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NoHo Hospitality Group

nhgnyc.com JSON

Since first partnering in 2009, Chef Andrew Carmellini, Josh Pickard & Luke Ostrom have created a portfolio of preeminent restaurants and culinary offerings for hotels, live music and nightlife venues.

Sources & updates
How this name was decided

the site's published name — stated on nhgnyc.com

Profile sources
Last observed
Sep 30, 2026, 7:00 PM UTCRecent
Record last changed
Sep 30, 2026, 7:00 PM UTC
Observations
1,243
Sources read
26 of 26

Legal Entities & Relationships

Carne MareJob openings are posted under
“Junior Sous Chef” — culinaryagents.com
Locanda Verde - Hudson YardsJob openings are posted under
“Beverage Manager” — culinaryagents.com
Locanda Verde - TribecaJob openings are posted under
“Pastry Cook” — culinaryagents.com
1400 WEBWARD AVENUE LLCLicensed operator of 2 of its locations
gisagomdard.state.mi.us

Trademarks

  • PARKER'S ALLEY SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED · Serial 88168874
    Registration
    5979169
    Filed
    Oct 25, 2018
    Registered
    Feb 4, 2020
    Classes
    IC 035
    Attorney
    Robyn S. Lederman

    Goods & services

    IC 035: Business operation of an urban marketplace featuring retail shops, restaurants, bars, and entertainment facilities; promoting the goods and services of others in the fields of retail, restaurants, bars, entertainment, and cultural events.

    Owners as filed

    • 1400 Webward Avenue LLC (ORIGINAL REGISTRANT)

    USPTO record names this owner; current ownership is not inferred from historical owner entries.

    View trademark record
    Published by a third-party source · confirmed Sep 30, 2026, 6:59 PM UTC
    Observed via
    https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → self-named as 1400 WEBWARD AVENUE LLC on https://gisagomdard.state.mi.us/arcgis/rest/services/MDARD/RestaurantsCommissariesOpenData/FeatureServer/0/query?f=json&outFields=%2A&outSR=4326&returnGeometry=true&where=%28UPPER%28LocationName%29%3D%27SAN+MORELLO%27+OR+%28%28UPPER%28AddressLine1%29+LIKE+%271400+%25%27+OR+UPPER%28AddressLine1%29+LIKE+%271400-%25%27+OR+UPPER%28AddressLine1%29+LIKE+%27%25-1400+%25%27%29+AND+UPPER%28AddressLine1%29+LIKE+%27%25WOODWARD%25%27%29%29+AND+%28UPPER%28City%29%3D%27DETROIT%27+OR+UPPER%28Zip%29+LIKE+%2748226%25%27%29
    About
    1400 WEBWARD AVENUE LLC, the licensed operator of its premises
    Read from
    https://tmsearch.uspto.gov
    Interpreted by rule
    trademarks-v2
    Evidence ID
    uspto:cc017622f333f4d03c47b811
    All published fields
    Source URL
    https://tsdr.uspto.gov/#caseNumber=88168874&caseSearchType=US_APPLICATION&caseType=DEFAULT&searchType=statusSearch
    Live mark
    Yes
    Owners as filed
    • City
      Detroit
      Name
      1400 Webward Avenue LLC
      Role
      ORIGINAL REGISTRANT
      Region
      Michigan 48226, UNITED STATES
      Entity Type
      LIMITED LIABILITY COMPANY
      As Published
      1400 Webward Avenue LLC (LIMITED LIABILITY COMPANY; MICHIGAN, USA)
      Citizenship
      MICHIGAN, USA
    Status
    SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED
    Attorney
    Robyn S. Lederman
    Wordmark
    PARKER'S ALLEY
    Filed Date
    2018-10-25
    Mark Types
    SERVICE MARK
    Us Classes
    100 101 102.
    Registered
    Yes
    Status Code
    702
    Serial Number
    88168874
    Ownership scope
    USPTO record names this owner; current ownership is not inferred from historical owner entries.
    First Use Any Date
    2019-11-01
    Goods And Services
    IC 035: Business operation of an urban marketplace featuring retail shops, restaurants, bars, and entertainment facilities; promoting the goods and services of others in the fields of retail, restaurants, bars, entertainment, and cultural events.
    Queried Legal Name
    1400 WEBWARD AVENUE LLC
    Registration Date
    2020-02-04
    Registration Number
    5979169
    First Use Commerce Date
    2019-11-01
    International Classes
    IC 035
    Matching Owner Entries
    1400 Webward Avenue LLC (LIMITED LIABILITY COMPANY; MICHIGAN, USA)

Litigation

  • Fultz v. 1400 Webward Avenue LLC District Court, E.D. Michigan · Filed Feb 22, 2026
    Docket
    2:26-cv-10611
    Filed
    Feb 22, 2026
    Matched party
    1400 Webward Avenue LLC
    Searched name
    1400 WEBWARD AVENUE LLC

    Exact party-name match in CourtListener; not an independently resolved legal identity, finding of wrongdoing or litigation outcome.

    View court docket
    Published by a third-party source · confirmed Sep 30, 2026, 7:00 PM UTC
    Observed via
    https://www.courtlistener.com/api/rest/v4/search/?order_by=dateFiled+desc&q=party%3A%221400+WEBWARD+AVENUE+LLC%22&type=d → self-named as 1400 WEBWARD AVENUE LLC on https://gisagomdard.state.mi.us/arcgis/rest/services/MDARD/RestaurantsCommissariesOpenData/FeatureServer/0/query?f=json&outFields=%2A&outSR=4326&returnGeometry=true&where=%28UPPER%28LocationName%29%3D%27SAN+MORELLO%27+OR+%28%28UPPER%28AddressLine1%29+LIKE+%271400+%25%27+OR+UPPER%28AddressLine1%29+LIKE+%271400-%25%27+OR+UPPER%28AddressLine1%29+LIKE+%27%25-1400+%25%27%29+AND+UPPER%28AddressLine1%29+LIKE+%27%25WOODWARD%25%27%29%29+AND+%28UPPER%28City%29%3D%27DETROIT%27+OR+UPPER%28Zip%29+LIKE+%2748226%25%27%29
    About
    1400 WEBWARD AVENUE LLC, the licensed operator of its premises
    Read from
    https://www.courtlistener.com
    Interpreted by rule
    court-dockets-v2
    Evidence ID
    courtlistener:d6857f6c2081fc8ddf3e64df
    All published fields
    Source URL
    https://www.courtlistener.com/docket/72311893/fultz-v-1400-webward-avenue-llc/
    Court
    District Court, E.D. Michigan
    Court ID
    mied
    Case Name
    Fultz v. 1400 Webward Avenue LLC
    Docket ID
    72311893
    Date Filed
    2026-02-22
    Match scope
    Exact party-name match in CourtListener; not an independently resolved legal identity, finding of wrongdoing or litigation outcome.
    Docket number
    2:26-cv-10611
    Matched Party Name
    1400 Webward Avenue LLC
    Queried Legal Name
    1400 WEBWARD AVENUE LLC
50 HYMC OWNER LLC AND HY AMENITY LLCLicensed operator of 1 of its locations
data.ny.gov
7OH2 HOSPITALITY DET LLCLicensed operator of 1 of its locations
gisagomdard.state.mi.us
GREENWICH HOTEL RESTAURANT LLCLicensed operator of 1 of its locations
data.ny.gov

Legal entities

LAFAYETTE STREET PARTNERS II LLCLicensed operator of 1 of its locations
data.ny.gov

Legal entities

NEW YORK SHAKESPEARE FESTIVAL & JOES PUB LLC/ MGRLicensed operator of 1 of its locations
data.ny.gov
PENN DISTRICT BP LLC & PENN PASTA LLCLicensed operator of 1 of its locations
data.ny.gov
PIER 17 GR RESTAURANT LLC & SEAPORT F&B LLCLicensed operator of 2 of its locations
data.ny.gov
PRINCE SULLIVAN LLCLicensed operator of 1 of its locations
data.ny.gov

Legal entities

What other sites’ records say

lafayetteny.com routes its contact mail here

Stated by lafayetteny.com’s own collected record.

Record
barprimi.com links the same culinary agents entity and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
cafecarmellini.com links the same culinary agents entity

A shared account is a relationship between the sites, not by itself a common owner.

Record
carnemare.com links the same culinary agents entity and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
lafayetteny.com links the same culinary agents entity and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
locandaverdenyc.com links the same culinary agents entity and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
Relationship evidence

Identity revision 1, last changed

  • a declared affiliated site is a relationship the publisher states, not common ownership
  • a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
  • a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
  • a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
  • an employer a job board names on the openings posts them; it is not thereby the owner or the operator
  • an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
  • a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
  • a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
  • a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
  • an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
  • Published nameNoHo Hospitality Group
    Published by the company · confirmed Sep 30, 2026, 6:57 PM UTC
    Observed via
    https://www.nhgnyc.com/contact/ → declared og:site_name
    First observed
    Sep 30, 2026, 6:56 PM UTC
    Read from
    https://www.nhgnyc.com
  • Published descriptionSince first partnering in 2009, Chef Andrew Carmellini, Josh Pickard & Luke Ostrom have created a portfolio of preeminent restaurants and culinary offerings for hotels, live music and nightlife venues.
    Published by the company · confirmed Sep 30, 2026, 6:57 PM UTC
    Observed via
    https://www.nhgnyc.com/
    First observed
    Sep 30, 2026, 6:57 PM UTC
    Read from
    https://www.nhgnyc.com
  • Declared languageen-US
    Published by the company · confirmed Sep 30, 2026, 6:57 PM UTC
    Observed via
    https://www.nhgnyc.com/
    First observed
    Sep 30, 2026, 6:57 PM UTC
    Read from
    https://www.nhgnyc.com
  • Canonical URLhttps://www.nhgnyc.com/
    Published by the company · confirmed Sep 30, 2026, 6:57 PM UTC
    Observed via
    https://www.nhgnyc.com/
    First observed
    Sep 30, 2026, 6:57 PM UTC
    Read from
    https://www.nhgnyc.com
  • LogoLogo
    Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
    Observed via
    https://www.nhgnyc.com/ → declared Organization logo → declared asset on another registrable domain (getbento.com) — not the subject's own host
    First observed
    Sep 30, 2026, 6:56 PM UTC
    Read from
    https://www.nhgnyc.com
  • Legal entity

    1400 WEBWARD AVENUE LLC · C/O UNITED AGENT GROUP INC., 39111 SIX MILE ROAD, LIVONIA, US-MI, 48152, US · since 2013-11-19

    lei
    254900M9S28OKP32R305
    registrationAuthorityFileNumber
    801720983
    registrationAuthority
    RA000616
    entityStatus
    ACTIVE
    registrationStatus
    LAPSED
    jurisdiction
    US-MI
    legalForm
    LJH5
    entityCategory
    GENERAL
    headquartersAddress
    39111 SIX MILE ROAD, LIVONIA, US-MI, 48152, US
    leiInitialRegistration
    2025-08-20
    leiLastUpdate
    2026-08-20
    leiNextRenewal
    2026-08-20
    managingLOU
    5493001KJTIIGC8Y1R12
    otherNames
    EUCLID LOFTS LLC

    About a party this site's own evidence does not bind to the business

    Published by a third-party source · confirmed Sep 30, 2026, 6:59 PM UTC
    Observed via
    https://api.gleif.org/api/v1/lei-records/254900M9S28OKP32R305 → printed as 1400 WEBWARD AVENUE LLC on https://gisagomdard.state.mi.us/arcgis/rest/services/MDARD/RestaurantsCommissariesOpenData/FeatureServer/0/query?f=json&outFields=%2A&outSR=4326&returnGeometry=true&where=%28UPPER%28LocationName%29%3D%27SAN+MORELLO%27+OR+%28%28UPPER%28AddressLine1%29+LIKE+%271400+%25%27+OR+UPPER%28AddressLine1%29+LIKE+%271400-%25%27+OR+UPPER%28AddressLine1%29+LIKE+%27%25-1400+%25%27%29+AND+UPPER%28AddressLine1%29+LIKE+%27%25WOODWARD%25%27%29%29+AND+%28UPPER%28City%29%3D%27DETROIT%27+OR+UPPER%28Zip%29+LIKE+%2748226%25%27%29 → confirmed by the only GLEIF record under this legal name
    First observed
    Sep 30, 2026, 6:59 PM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://api.gleif.org
    Interpreted by rule
    gleif-lei-v2

NoHo Hospitality Group Employees & Ownership

Andrew CarmelliniChef

Roles

  • As printed Andrew Carmellini's cooking is soulful and flavorful, rustic and refined. It's a personal style that reflects his American roots and Italian heritage, his work in some of the world's best fine dining restaurants, and his travels abroad. Born and raised in Seven Hills, OH, Andrew started working in restaurants at age fourteen and would eventually become part of a generation of chefs who began their cooking careers in the heyday of era-defining institutions such as San Domenico and L’Arpège in Europe followed by Lespinasse and Le Cirque in New York. Then in 1998, Andrew became the opening Chef de Cuisine of Café Boulud. During his tenure, he was awarded twice by the James Beard Foundation and named one of Food & Wine Magazine’s “Best New Chefs,” among many other accolades. Members of his kitchen brigade would also go on to become some of today’s brightest culinary talents, leaving Andrew’s own set of prints on the era that followed. Outside of culinary circles, Andrew is known as a hit-maker synthesizing pertinent culinary culture with urban social dining scenes. His restaurants are often credited with cracking the code between fine cooking and fun dining. They currently include many restaurants, a live music and performance venue, a retail and wholesale bakery, three cocktail bars, a beer hall, two fast-casual concepts, and six hotel food and beverage programs across four states. No two are alike. The story continues every day at andrewcarmellini.com .
    Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
    Observed via
    https://www.nhgnyc.com/the-founders/ → Published person (name and role labels)
Stated by 4 sources
Published by the company · confirmed Sep 30, 2026, 6:57 PM UTC
First observed
Sep 30, 2026, 6:56 PM UTC
Ira Drukierpartnerslast seen
Stated by 1 source
Published by a third-party source · confirmed Sep 30, 2026, 6:57 PM UTC
First observed
Sep 30, 2026, 6:57 PM UTC
Josh PickardCo-Founder, Restaurateur, Managing Partner
  • As printed Josh Pickard is the co-founder and managing partner of NoHo Hospitality Group with a 30-year-long venerated career in hospitality rooted in creating some of New York City's most sought-after restaurants & music venues. After graduating with an MBA from the University of Southern California, Josh opened his first restaurant in 1990 called Time Café & Fez – a combined live music and restaurant venue that would transform downtown Manhattan’s nightlife over the course of the following decade. This led to an invitation from the The Public Theater to partner on its now iconic live music and performance venue, Joe’s Pub, offering dinner and drink service to show-goers. Josh partnered with award-winning chef Andrew Carmellini in 2009 to create Locanda Verde in Robert De Niro’s TriBeCa hotel, The Greenwich. Since then, Josh has populated downtown Manhattan, Brooklyn, Miami Beach, FL, and his hometown of Detroit, MI with NoHo Hospitality Group’s signature, spirited dining environments. Josh is also known for his successes with Lever House, a midtown restaurant which was awarded a Michelin Star and nominated a Best New Restaurant by the James Beard Foundation in 2003; Lure Fishbar, SoHo's beloved seafood and sushi concept circa 2004; Burger & Barrel in 2010, a casual winepub with an American menu of greatest hits; and Lure Fishbar's expansion to Miami Beach. Gift Cards
    Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
    Observed via
    https://www.nhgnyc.com/the-founders/ → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
First observed
Sep 30, 2026, 6:56 PM UTC
Luke OstromCo-Founder, Restaurateur
  • As printed Since forming NoHo Hospitality Group in 2009, Luke has populated New York City, Miami Beach and Detroit with award-winning restaurants, spirited cocktail bars, live performance venues and fast casual dining destinations. As a veteran of hospitality culture and design, Luke has also produced casual and upscale dining concepts for VV Ventures, OTG, Delta Airlines, Starwood, Marriott International, Bedrock, Howard Hughes and Madison Square Garden, New York's most famous arena. Luke was distinguished as a member of Crain's New York Business' class of "40 Under 40" in 2015 while leading NoHo Hospitality to earn recognition for three consecutive years on Inc. Magazine's "Fastest Growing Companies in America" list. In 2020, Luke became a founding member of the Independent Restaurant Coalition to advocate for the industry-saving legislation that passed in the wake of Covid-19. Luke currently sits as an active member of the Board for ROAR New York , supporting the organization to fight for meaningful benefits to NYC's restaurant workforce including raising over $3 million in grants for the unemployed; launching the city's first mobile vaccine bus to aide in the mass vaccination effort; and partnering with Coa to help fund health and wellness services. As a distinguished chef earlier in his career, Luke brings a culinary perspective to his operations strategy when developing new locations, building brands, implementing company culture and running the day-to-day business operations for NoHo Hospitality as Managing Partner.
    Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
    Observed via
    https://www.nhgnyc.com/the-founders/ → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
First observed
Sep 30, 2026, 6:56 PM UTC
Megan WiegandEvents Coordinator
Stated by 2 sources
Published by a third-party source · confirmed Sep 30, 2026, 6:57 PM UTC
First observed
Sep 30, 2026, 6:57 PM UTC
5 people not confirmed

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

  • C/O GREENAPPLE GROUP

    DOS PROCESS · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Sep 30, 2026, 6:59 PM UTC
    Observed via
    https://data.ny.gov/resource/n9v6-gdp6.json?%24limit=100&%24offset=0&%24order=initial_dos_filing_date+DESC%2C%3Aid&%24where=UPPER%28current_entity_name%29+IN+%28%27PRINCE+SULLIVAN+LLC%27%2C%27PRINCE+SULLIVAN%2C+LLC%27%2C%27PRINCE+SULLIVAN+L.L.C.%27%2C%27PRINCE+SULLIVAN%2C+L.L.C.%27%2C%27PRINCE+SULLIVAN+LIMITED+LIABILITY+COMPANY%27%2C%27PRINCE+SULLIVAN%2C+LIMITED+LIABILITY+COMPANY%27%2C%27PRINCE+SULLIVAN+LIMITED+LIABILITY+CO%27%2C%27PRINCE+SULLIVAN%2C+LIMITED+LIABILITY+CO%27%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

  • Josh Lang/7OH2 Hospitality

    Establishment owner · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://services2.arcgis.com/qvkbeam7Wirps6zC/arcgis/rest/services/food_service_establishment_inspections/FeatureServer/0/query?f=json&outFields=%2A&returnGeometry=false&where=%28UPPER%28establishment_name%29%3D%27SAKSEY%27%27S%27+OR+%28%28UPPER%28address%29+LIKE+%271550+%25%27+OR+UPPER%28address%29+LIKE+%271550-%25%27+OR+UPPER%28address%29+LIKE+%27%25-1550+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25WOODWARD%25%27%29%29+AND+%28UPPER%28city%29%3D%27DETROIT%27+OR+UPPER%28zip_code%29+LIKE+%2748226%25%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip_code+IS+NULL+OR+zip_code+%3D+%27%27%29%29%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

  • LAFAYETTE STREET PARTNERS II, LLC

    DOS PROCESS · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Sep 30, 2026, 6:59 PM UTC
    Observed via
    https://data.ny.gov/resource/n9v6-gdp6.json?%24limit=100&%24offset=0&%24order=initial_dos_filing_date+DESC%2C%3Aid&%24where=UPPER%28current_entity_name%29+IN+%28%27LAFAYETTE+STREET+PARTNERS+II+LLC%27%2C%27LAFAYETTE+STREET+PARTNERS+II%2C+LLC%27%2C%27LAFAYETTE+STREET+PARTNERS+II+L.L.C.%27%2C%27LAFAYETTE+STREET+PARTNERS+II%2C+L.L.C.%27%2C%27LAFAYETTE+STREET+PARTNERS+II+LIMITED+LIABILITY+COMPANY%27%2C%27LAFAYETTE+STREET+PARTNERS+II%2C+LIMITED+LIABILITY+COMPANY%27%2C%27LAFAYETTE+STREET+PARTNERS+II+LIMITED+LIABILITY+CO%27%2C%27LAFAYETTE+STREET+PARTNERS+II%2C+LIMITED+LIABILITY+CO%27%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

  • 1400 Webward Ave LLC

    Establishment owner · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://services2.arcgis.com/qvkbeam7Wirps6zC/arcgis/rest/services/food_service_establishment_inspections/FeatureServer/0/query?f=json&outFields=%2A&returnGeometry=false&where=%28UPPER%28establishment_name%29%3D%27SAN+MORELLO%27+OR+%28%28UPPER%28address%29+LIKE+%271400+%25%27+OR+UPPER%28address%29+LIKE+%271400-%25%27+OR+UPPER%28address%29+LIKE+%27%25-1400+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25WOODWARD%25%27%29%29+AND+%28UPPER%28city%29%3D%27DETROIT%27+OR+UPPER%28zip_code%29+LIKE+%2748226%25%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip_code+IS+NULL+OR+zip_code+%3D+%27%27%29%29%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

  • GOLDFARB & FLEECE LLP – ATTN: ROBERT ZIMMERMAN

    DOS PROCESS · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Sep 30, 2026, 6:59 PM UTC
    Observed via
    https://data.ny.gov/resource/n9v6-gdp6.json?%24limit=100&%24offset=0&%24order=initial_dos_filing_date+DESC%2C%3Aid&%24where=UPPER%28current_entity_name%29+IN+%28%27GREENWICH+HOTEL+RESTAURANT+LLC%27%2C%27GREENWICH+HOTEL+RESTAURANT%2C+LLC%27%2C%27GREENWICH+HOTEL+RESTAURANT+L.L.C.%27%2C%27GREENWICH+HOTEL+RESTAURANT%2C+L.L.C.%27%2C%27GREENWICH+HOTEL+RESTAURANT+LIMITED+LIABILITY+COMPANY%27%2C%27GREENWICH+HOTEL+RESTAURANT%2C+LIMITED+LIABILITY+COMPANY%27%2C%27GREENWICH+HOTEL+RESTAURANT+LIMITED+LIABILITY+CO%27%2C%27GREENWICH+HOTEL+RESTAURANT%2C+LIMITED+LIABILITY+CO%27%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

Job Postings

5 job listings

  • Recruiting platformpublisher_declared
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
    Read from
    https://culinaryagents.com
  • Board
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
    Read from
    https://culinaryagents.com
  • Open roles5
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
    Read from
    https://culinaryagents.com
  • Openings published10
    Directly observed
    Observed via
    https://nhgnyc.com/join-our-team/ → counted from the careers surface's own enumeration; 5 read in full
    Read from
    https://nhgnyc.com
  • AM Line Cook New York, NY, US · ID 320727 · Pay: USD 20–23 per hour
    Employment
    FULL TIME
    Posted
    Sep 25, 2026
    Valid through
    Oct 25, 2026
    Base pay
    USD 20–23 per hour
    Recruiting platform
    publisher_declared
    Employer
    Carne Mare

    Skills

    Ability to Complete Shift Work Timely and Thoroughly, Knowledge of Cooking Procedures, Safety, and Sanitation, Comfortable With Preparing Large Quantities, Supporting Fellow Cooks, Ensuring Quality and Accuracy of Products and Dishes, Ability to Lift 25 Lbs or More, Preparing and Executing Key Components of Dishes, Ability to Complete Shift Work in a Timely and Thorough Manner, Ability to Support Fellow Cooks, Ensure Quality and Accuracy of Products and Dishes, Prepare and Execute Key Components of Dishes, Time Management, Attention to Detail, Teamwork, Adaptability, Physical Stamina, Problem Solving, Communication Skills, Multitasking, Culinary Creativity, Work Ethic, Stress Management, Customer Service Orientation, Collaboration, Safety Awareness, Quality Control

    Experience Requirements

    1 year

    View job posting
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://culinaryagents.com/jobs/725757-AM-Line-Cook
    First observed
    Sep 25, 2026, 12:00 AM UTC
    Read from
    https://culinaryagents.com
    All published fields
    Source URL
    https://culinaryagents.com/jobs/725757-AM-Line-Cook
    Title
    AM Line Cook
    Skills
    Ability to Complete Shift Work Timely and Thoroughly, Knowledge of Cooking Procedures, Safety, and Sanitation, Comfortable With Preparing Large Quantities, Supporting Fellow Cooks, Ensuring Quality and Accuracy of Products and Dishes, Ability to Lift 25 Lbs or More, Preparing and Executing Key Components of Dishes, Ability to Complete Shift Work in a Timely and Thorough Manner, Ability to Support Fellow Cooks, Ensure Quality and Accuracy of Products and Dishes, Prepare and Execute Key Components of Dishes, Time Management, Attention to Detail, Teamwork, Adaptability, Physical Stamina, Problem Solving, Communication Skills, Multitasking, Culinary Creativity, Work Ethic, Stress Management, Customer Service Orientation, Collaboration, Safety Awareness, Quality Control
    Industry
    Hospitality
    Base pay
    Value
    Max Value
    23
    Min Value
    20
    Unit Text
    HOUR
    Currency
    USD
    Posted
    2026-09-25
    Identifier
    320727
    Direct Apply
    Yes
    Job Location
    • Address
      Postal Code
      10038
      Address Region
      NY
      Street Address
      89 South St
      Address Country
      US
      Address Locality
      New York
    Valid through
    2026-10-25
    Employment Type
    FULL_TIME
    Recruiting platform
    publisher_declared
    Hiring Organization
    Name
    Carne Mare
    Experience Requirements
    1 year
  • Beverage Manager New York, NY, US · ID 781359 · Pay: USD 80,000–85,000 per year
    Employment
    FULL TIME
    Posted
    Sep 23, 2026
    Valid through
    Oct 23, 2026
    Base pay
    USD 80,000–85,000 per year
    Recruiting platform
    publisher_declared
    Employer
    Locanda Verde - Hudson Yards

    Skills

    Friendliness, Hard working, Restaurant Management, Customer Service, Teamwork, Menu Development, Food and Beverage Operations, Benefits Administration, Compliance With Health and Safety Regulations, Financial Management, Beverage Management, Team Management, Restaurant Operations, Inventory Management, Health and Safety Regulations, Vendor Relations, Financial Acumen, Knowledge of Italian Cuisine, Health and Safety Regulations Compliance, Staff Training and Development, Customer Service Orientation, Team Leadership, Conflict Resolution, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Time Management, Interpersonal Skills, Culinary Knowledge, Ability to Work Under Pressure, Creativity in Beverage Management, Networking skills, Cultural Awareness in Culinary Practices, Sales Skills, Ability to Train and Mentor Staff

    Experience Requirements

    2 years

    View job posting
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://culinaryagents.com/jobs/725236-Beverage-Manager
    First observed
    Sep 23, 2026, 12:00 AM UTC
    Read from
    https://culinaryagents.com
    All published fields
    Source URL
    https://culinaryagents.com/jobs/725236-Beverage-Manager
    Title
    Beverage Manager
    Skills
    Friendliness, Hard working, Restaurant Management, Customer Service, Teamwork, Menu Development, Food and Beverage Operations, Benefits Administration, Compliance With Health and Safety Regulations, Financial Management, Beverage Management, Team Management, Restaurant Operations, Inventory Management, Health and Safety Regulations, Vendor Relations, Financial Acumen, Knowledge of Italian Cuisine, Health and Safety Regulations Compliance, Staff Training and Development, Customer Service Orientation, Team Leadership, Conflict Resolution, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Time Management, Interpersonal Skills, Culinary Knowledge, Ability to Work Under Pressure, Creativity in Beverage Management, Networking skills, Cultural Awareness in Culinary Practices, Sales Skills, Ability to Train and Mentor Staff
    Industry
    Hospitality
    Base pay
    Value
    Max Value
    85,000
    Min Value
    80,000
    Unit Text
    YEAR
    Currency
    USD
    Posted
    2026-09-23
    Identifier
    781359
    Direct Apply
    Yes
    Job Location
    • Address
      Postal Code
      10001
      Address Region
      NY
      Street Address
      50 Hudson Yards
      Address Country
      US
      Address Locality
      New York
    Valid through
    2026-10-23
    Employment Type
    FULL_TIME
    Recruiting platform
    publisher_declared
    Hiring Organization
    Name
    Locanda Verde - Hudson Yards
    Experience Requirements
    2 years
  • Dining Room Manager New York, NY, US · ID 781359 · Pay: USD 64,350–70,000 per year
    Employment
    FULL TIME
    Posted
    Sep 23, 2026
    Valid through
    Oct 23, 2026
    Base pay
    USD 64,350–70,000 per year
    Recruiting platform
    publisher_declared
    Employer
    Locanda Verde - Hudson Yards

    Skills

    Friendliness, Hard working, Restaurant Management, Customer Service, Teamwork, Menu Development, Food and Beverage Operations, Benefits Administration, Compliance With Health and Safety Regulations, Financial Management, Friendly demeanor, Service Management, Team Collaboration, Menu Knowledge, Hospitality industry experience, Financial Planning, Leadership, Quality Control, Knowledge of Italian Cuisine, Budgeting, Marketing, Quality Assurance, Hard Working Attitude, Dining Room Management, Restaurant Operations, Friendly, Team Management, Communication, Problem Solving, Attention to Detail, Time Management, Adaptability, Culinary Knowledge, Community Engagement, Operational Efficiency, Creativity, Interpersonal Skills, Cultural Awareness

    Experience Requirements

    2 years

    View job posting
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://culinaryagents.com/jobs/725240-Dining-Room-Manager
    First observed
    Sep 23, 2026, 12:00 AM UTC
    Read from
    https://culinaryagents.com
    All published fields
    Source URL
    https://culinaryagents.com/jobs/725240-Dining-Room-Manager
    Title
    Dining Room Manager
    Skills
    Friendliness, Hard working, Restaurant Management, Customer Service, Teamwork, Menu Development, Food and Beverage Operations, Benefits Administration, Compliance With Health and Safety Regulations, Financial Management, Friendly demeanor, Service Management, Team Collaboration, Menu Knowledge, Hospitality industry experience, Financial Planning, Leadership, Quality Control, Knowledge of Italian Cuisine, Budgeting, Marketing, Quality Assurance, Hard Working Attitude, Dining Room Management, Restaurant Operations, Friendly, Team Management, Communication, Problem Solving, Attention to Detail, Time Management, Adaptability, Culinary Knowledge, Community Engagement, Operational Efficiency, Creativity, Interpersonal Skills, Cultural Awareness
    Industry
    Hospitality
    Base pay
    Value
    Max Value
    70,000
    Min Value
    64,350
    Unit Text
    YEAR
    Currency
    USD
    Posted
    2026-09-23
    Identifier
    781359
    Direct Apply
    Yes
    Job Location
    • Address
      Postal Code
      10001
      Address Region
      NY
      Street Address
      50 Hudson Yards
      Address Country
      US
      Address Locality
      New York
    Valid through
    2026-10-23
    Employment Type
    FULL_TIME
    Recruiting platform
    publisher_declared
    Hiring Organization
    Name
    Locanda Verde - Hudson Yards
    Experience Requirements
    2 years
  • Junior Sous Chef New York, NY, US · ID 320727 · Pay: USD 24–26 per hour
    Employment
    FULL TIME
    Posted
    Sep 25, 2026
    Valid through
    Oct 25, 2026
    Base pay
    USD 24–26 per hour
    Recruiting platform
    publisher_declared
    Employer
    Carne Mare

    Skills

    Team Leadership, Culinary Expertise, Communication Skills, Ability to Work Under Pressure, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Collaboration With Team Members, Time Management, Customer Service Orientation, Creativity in Menu Development, Ability to Train and Mentor Staff, Knowledge of Food Safety Standards, Passion for culinary arts

    Experience Requirements

    2 years

    View job posting
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
    First observed
    Sep 25, 2026, 12:00 AM UTC
    Read from
    https://culinaryagents.com
    All published fields
    Source URL
    https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
    Title
    Junior Sous Chef
    Skills
    Team Leadership, Culinary Expertise, Communication Skills, Ability to Work Under Pressure, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Collaboration With Team Members, Time Management, Customer Service Orientation, Creativity in Menu Development, Ability to Train and Mentor Staff, Knowledge of Food Safety Standards, Passion for culinary arts
    Industry
    Hospitality
    Base pay
    Value
    Max Value
    26
    Min Value
    24
    Unit Text
    HOUR
    Currency
    USD
    Posted
    2026-09-25
    Identifier
    320727
    Direct Apply
    Yes
    Job Location
    • Address
      Postal Code
      10038
      Address Region
      NY
      Street Address
      89 South St
      Address Country
      US
      Address Locality
      New York
    Valid through
    2026-10-25
    Employment Type
    FULL_TIME
    Recruiting platform
    publisher_declared
    Hiring Organization
    Name
    Carne Mare
    Experience Requirements
    2 years
  • Pastry Cook New York, NY, US · ID 20458 · Pay: USD 18–22 per hour
    Employment
    FULL TIME
    Posted
    Sep 24, 2026
    Valid through
    Oct 24, 2026
    Base pay
    USD 18–22 per hour
    Recruiting platform
    publisher_declared
    Employer
    Locanda Verde - Tribeca

    Skills

    Excellent Baking Skills, Experience on Dessert Stations in the Kitchen, Passion for Hospitality, Pastry, and Baking, Ability to Lift 25 Lbs or More, Ability to Prepare and Execute Key Components of Dishes, Team Player Mentality, Passionate About Hospitality, Pastry, and Baking, Team Player, Attention to Detail, Teamwork, Time Management, Creativity, Adaptability, Communication Skills, Problem Solving Skills, Ability to Work Under Pressure, Customer Service Orientation, Ability to Follow Recipes, Organizational Skills, Physical Stamina, Willingness to Learn, Passion for culinary arts, Collaboration, Ability to Follow Recipes Accurately

    Experience Requirements

    1 year

    View job posting
    Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    https://culinaryagents.com/jobs/725470-Pastry-Cook
    First observed
    Sep 24, 2026, 12:00 AM UTC
    Read from
    https://culinaryagents.com
    All published fields
    Source URL
    https://culinaryagents.com/jobs/725470-Pastry-Cook
    Title
    Pastry Cook
    Skills
    Excellent Baking Skills, Experience on Dessert Stations in the Kitchen, Passion for Hospitality, Pastry, and Baking, Ability to Lift 25 Lbs or More, Ability to Prepare and Execute Key Components of Dishes, Team Player Mentality, Passionate About Hospitality, Pastry, and Baking, Team Player, Attention to Detail, Teamwork, Time Management, Creativity, Adaptability, Communication Skills, Problem Solving Skills, Ability to Work Under Pressure, Customer Service Orientation, Ability to Follow Recipes, Organizational Skills, Physical Stamina, Willingness to Learn, Passion for culinary arts, Collaboration, Ability to Follow Recipes Accurately
    Industry
    Hospitality
    Base pay
    Value
    Max Value
    22
    Min Value
    18
    Unit Text
    HOUR
    Currency
    USD
    Posted
    2026-09-24
    Identifier
    20458
    Direct Apply
    Yes
    Job Location
    • Address
      Postal Code
      10013
      Address Region
      NY
      Street Address
      377 Greenwich St
      Address Country
      US
      Address Locality
      New York
    Valid through
    2026-10-24
    Employment Type
    FULL_TIME
    Recruiting platform
    publisher_declared
    Hiring Organization
    Name
    Locanda Verde - Tribeca
    Experience Requirements
    1 year

Contact Information

Emails

events@nhgnyc.com

We host birthday parties, family gatherings, team bonding events and more. Please inquire with our team at events@nhgnyc.com or using the form below.

Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/private-events-venue/mister-dips/ → role address by local-part convention
First observed
Sep 30, 2026, 6:56 PM UTC
Text

212-539-7777

Text Us: 212-539-7777

Directly observed · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/location/the-astor/ → printed in page text, not marked up
First observed
Sep 30, 2026, 6:56 PM UTC

Locations

Text
  • 7183077100 — Printed for 111 North 12th Street, Brooklyn, which is not a location this record holds.

7183077100

Text us: (718) 307-7100

Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/location/westlight/
First observed
Sep 30, 2026, 6:56 PM UTC

Technical destinations

Emails

dmarcreports@nhgnyc.com

v=DMARC1; p=none; rua=mailto:dmarcreports@nhgnyc.com; pct=100

Directly observed · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
DNS TXT at _dmarc.nhgnyc.com → DMARC report address
First observed
Sep 30, 2026, 6:56 PM UTC

External references

Emails

info@bartorino.com

Published by the company · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/location/bar-torino/ → role address by local-part convention (RFC 2142) → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "info@bartorino.com"
First observed
Sep 30, 2026, 6:56 PM UTC
Contact forms

https://www.nhgnyc.com/contact/

Directly observed · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/contact/ → form headed "Inquiry Received" → submits to https://www.nhgnyc.com/contact/ → purpose: contact (a way to reply and a free-text field)
First observed
Sep 30, 2026, 6:56 PM UTC

https://www.nhgnyc.com/

Directly observed · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/ → form headed "Email Signup" → submits to https://www.nhgnyc.com/ → purpose: contact (a field to write or be reached through) → https://www.nhgnyc.com/contact/ → https://www.nhgnyc.com/private-events-venue/sky-loft/ → https://nhgnyc.com/locations → https://www.nhgnyc.com/bar-primi/ → https://www.nhgnyc.com/delivery/ → https://www.nhgnyc.com/gift-cards/ → https://www.nhgnyc.com/join-our-team/ → https://www.nhgnyc.com/locanda-verde/ → https://www.nhgnyc.com/location/bar-primi/ → https://www.nhgnyc.com/location/bar-torino/ → https://www.nhgnyc.com/location/cafe-carmellini/ → https://www.nhgnyc.com/location/carne-mare/ → https://www.nhgnyc.com/location/evening-bar/ → https://www.nhgnyc.com/location/gillys-clubhouse/ → https://www.nhgnyc.com/location/joes-pub/ → https://www.nhgnyc.com/location/lafayette/ → https://www.nhgnyc.com/location/leuca/ → https://www.nhgnyc.com/location/mister-dips/ → https://www.nhgnyc.com/location/penny-reds/ → https://www.nhgnyc.com/location/rays-hometown-bar/ → https://www.nhgnyc.com/location/sakseys/ → https://www.nhgnyc.com/location/san-morello/ → https://www.nhgnyc.com/location/the-astor/ → https://www.nhgnyc.com/location/the-brakeman/ → https://www.nhgnyc.com/location/the-dutch/ → https://www.nhgnyc.com/location/the-portrait-bar/ → https://www.nhgnyc.com/location/westlight/ → https://www.nhgnyc.com/locations-and-menu/ → https://www.nhgnyc.com/locations/ → https://www.nhgnyc.com/partners/ → https://www.nhgnyc.com/private-dining/ → https://www.nhgnyc.com/private-events-venue/mister-dips/ → https://www.nhgnyc.com/private-events-venue/shinola-hotel/ → https://www.nhgnyc.com/the-founders/
First observed
Sep 30, 2026, 6:56 PM UTC

https://www.nhgnyc.com/private-events-venue/mister-dips/

Directly observed · confirmed Sep 30, 2026, 6:56 PM UTC
Observed via
https://www.nhgnyc.com/private-events-venue/mister-dips/ → form headed "Reservations" → submits to https://www.nhgnyc.com/private-events-venue/mister-dips/ → purpose: reservation (its page names it) → https://www.nhgnyc.com/private-events-venue/shinola-hotel/ → https://www.nhgnyc.com/private-events-venue/sky-loft/
First observed
Sep 30, 2026, 6:56 PM UTC

https://www.nhgnyc.com/private-events-venue/sky-loft/

Directly observed · confirmed Sep 30, 2026, 6:58 PM UTC
Observed via
https://www.nhgnyc.com/private-events-venue/sky-loft/ → form headed "Reservations" → submits to https://www.nhgnyc.com/private-events-venue/sky-loft/ → purpose: reservation (its page names it)
First observed
Sep 30, 2026, 6:58 PM UTC
Full contact-form data (JSON)

Locations

Where is NoHo Hospitality Group located?

21 known locations

Loading location map…
  • Bar Primi349 W 33rd St, New York, NY, 10001, US
  • Bar Torino50 Hudson Yards, New York, NY, 10001, US
  • Café Carmellini250 Fifth Avenue, New York, NY, 10001, US
  • Carne Mare89 South St, New York, NY, 10038, US
  • Evening Bar1400 Woodward Avenue, Detroit, MI, 48226, US
View more locations

The latest location collection is incomplete.

View location data

Restaurant details

What cuisine does NoHo Hospitality Group serve?

Cuisine: American, French, Italian, Seafood, Cocktails, Chophouse, Bar.

View evidenceLocation details

Menu & Online Ordering

Menu at San Morello

What is on NoHo Hospitality Group's menu?

89 menu items, including Day Dry-Aged Bistecca Fiorentina, ALC Continental (Copy) and American Breakfast.

How can I order online from NoHo Hospitality Group?

Order online through Uber Eats.

What are NoHo Hospitality Group's online ordering prices?

Online ordering prices: Day Dry-Aged Bistecca Fiorentina (35-): USD 170.00 on Uber Eats; ALC Continental (Copy): USD 34.00 on Uber Eats.

Menu & price evidenceSources
  • Channel prices at San Morello, 1400 Woodward Avenue

    San Morello, 1400 Woodward Avenue · the accepted location carrying the most storefront identities (7), with 1 of 15 platform menus read among 21 accepted locations

    Uber Eats: 94 items (65 priced)

    • Toastnot declared · 0/21 locations
    • Grubhubsearched, not found · 0/21 locations
    • Uber Eatsmenu read · 2/21 locations
    • DoorDashnot declared · 0/21 locations
    • ChowNownot declared · 0/21 locations
    • Olonot declared · 0/21 locations
    • SkyTabnot declared · 0/21 locations
    • Clovernot declared · 0/21 locations
    • DoorDash Storefront (order.online)not declared · 0/21 locations
    • SpotHopperlinked · 5/21 locations
    • ezCaternot declared · 0/21 locations
    • OpenTablenot declared · 0/21 locations
    • Resynot declared · 0/21 locations
    • Tocknot declared · 0/21 locations
    • SevenRoomslinked · 6/21 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations · confirmed Sep 30, 2026, 6:58 PM UTC
    Observed via
    channel menus read for this location: ubereats
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:c17cd28832b3dc0d7869c534

Resolved for San Morello. 89 dishes across 1 surface; the first 12 are shown here.

No baseline is claimed — no publisher menu was read for this location, so no baseline is claimed; the prices below are shown per surface and not compared.

Featured items

The OGpepperoni, ‘nduja, fresno chiliUber Eats$26.00
Featured items · Wood-Fired Pizza
not merged with "The OG": name_generic
not merged with "The OG": native_id_differs_within_one_menu
not merged with "The OG": section_opposed
not merged with "The OG": two_rows_one_menu

Antipasti & Dips

Insalata Andreasicilian sesame, grana padanoUber Eats$20.00
Antipasti & Dips

Housemade Pasta

Aglio e OlioUber Eats$21.00
Housemade Pasta
not merged with "Aglio e Olio": native_id_differs_within_one_menu

Secondi

Atlantic Halibut ScampiUber Eats$54.00
Secondi
Day Dry-Aged Bistecca Fiorentina35-Uber Eats$170.00
Secondi

Pizza, Pasta, Mains

The OGpepperoni, ‘nduja, fresno chiliUber Eats$26.00
Pizza, Pasta, Mains
not merged with "The OG": name_generic
not merged with "The OG": native_id_differs_within_one_menu
not merged with "The OG": section_opposed
not merged with "The OG": two_rows_one_menu
Aglio e OlioUber Eats$21.00
Pizza, Pasta, Mains
not merged with "Aglio e Olio": native_id_differs_within_one_menu

Breakfast Main

ALC Continental (Copy)Uber Eats$34.00
Breakfast Main
American BreakfastUber Eats$25.00
Breakfast Main
Anson Mills Oatmeal.grappa stewed fruit, marcona almondUber Eats$14.00
Breakfast Main
Baba au Rhum French Toastrum raisin, chantilly creamUber Eats$20.00
Breakfast Main
not merged with "Toast": name_plain_against_modified
not merged with "Toast": native_id_differs_within_one_menu
not merged with "Toast": section_opposed
not merged with "Toast": two_rows_one_menu

Contorni

Half AvocadoUber Eats$6.00
Contorni

Website & Digital Technology

What powers NoHo Hospitality Group's website?

Appears to use React.

Who manages NoHo Hospitality Group's domain and DNS?

nhgnyc.com was first registered on February 4, 2013. Its registrar is pair Networks, Inc. d/b/a pair Domains.

What web infrastructure does NoHo Hospitality Group use?

Protocols: TLS 1.3 and HTTP/2.

How is NoHo Hospitality Group's website secured?

HTTPS certificate: Let's Encrypt, expires November 8, 2026.

Does NoHo Hospitality Group use DNSSEC?

DNSSEC was not enabled when observed.

What marketing and analytics tools does NoHo Hospitality Group's website use?

Google Analytics 4 (GA4; website analytics).

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Which services can send email for NoHo Hospitality Group's domain?

SPF authorizes _spf.google.com, servers.mcsv.net, mail.zendesk.com.

Does NoHo Hospitality Group publish SPF and DMARC?

SPF is configured. DMARC requests neither quarantine nor rejection (p=none).

View mail records and evidence

More website details

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

Nothing observed in this category.

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.