Carne Mare
Carne Mare is an Italian Chophouse by Chef Andrew Carmellini offering prime cuts of steaks, fine seafood, and Italian specialties.
Sources & updates
How this name was decided
the site's published name — stated on carnemare.com, data.ny.gov, instagram.com
Profile sources
- Instagramdeclared on carnemare.com
- Last observed
- Oct 1, 2026, 5:59 PM UTCRecent
- Record last changed
- Oct 1, 2026, 5:59 PM UTC
- Observations
- 353
- Sources read
- 26 of 26
Legal Entities & Relationships
PIER 17 GR RESTAURANT LLC & SEAPORT F&B LLCLicensed operator of 1 of its locations
Relationship evidence
Identity revision 1, last changed
- a declared affiliated site is a relationship the publisher states, not common ownership
- a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
- a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
- a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
- an employer a job board names on the openings posts them; it is not thereby the owner or the operator
- an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
- a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
- a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
- a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
- an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
- Published nameCarne Mare
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/ → declared Organization name
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
- Published descriptionCarne Mare is an Italian Chophouse by Chef Andrew Carmellini offering prime cuts of steaks, fine seafood, and Italian specialties.
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
- Declared languageen-US
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
- Canonical URLhttps://www.carnemare.com/
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
- Carne Mare
Carne Mare
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
- Logo
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- Observed via
- https://www.carnemare.com/ → declared Organization logo → declared asset on another registrable domain (getbento.com) — not the subject's own host
- First observed
- Oct 1, 2026, 5:57 PM UTC
- Read from
- https://www.carnemare.com
Carne Mare Employees & Ownership
Bilal Muhammadsous-cheflast seen 2021-12-28
Stated by 1 source
- https://www.grubstreet.com/article/best-restaurants-nyc-2021-adam-platt.html · Person named with a role in an article about the business · sous-chef · published 2021-12-28
Published by a third-party source · confirmed Oct 1, 2026, 5:57 PM UTC
- First observed
- Oct 1, 2026, 5:57 PM UTC
Brendan Scottchef
Stated by 1 source
- https://www.grubstreet.com/2021/06/preview-best-new-restaurants-nyc.html · Published person (named with a role in the page's text) · chef · published 2021-06-10T08:00:10.558-04:00
Published by a third-party source · confirmed Oct 1, 2026, 5:57 PM UTC
- First observed
- Oct 1, 2026, 5:57 PM UTC
Daphne HajicharalambousSenior Private Events Manager
Stated by 1 source
- https://www.carnemare.com/private-events/ · Published person (named with a role in the page's text) · Senior Private Events Manager
Published by the company · confirmed Oct 1, 2026, 5:57 PM UTC
- First observed
- Oct 1, 2026, 5:57 PM UTC
Jeff Millerownerlast seen 2021-12-28
Stated by 1 source
- https://www.grubstreet.com/article/best-restaurants-nyc-2021-adam-platt.html · Person named with a role in an article about the business · owner · published 2021-12-28
Published by a third-party source · confirmed Oct 1, 2026, 5:57 PM UTC
- First observed
- Oct 1, 2026, 5:57 PM UTC
Kian Khatibirestaurateurlast seen 2000
Stated by 1 source
- https://nypost.com/2021/06/02/south-street-seaport-transformation-continues-with-carne-mare/ · Person named with a role in an article about the business · restaurateur · published 2000
Published by a third-party source · confirmed Oct 1, 2026, 5:57 PM UTC
- First observed
- Oct 1, 2026, 5:57 PM UTC
3 people not confirmed
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Ed Szymanski
Chef-partner
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 1, 2026, 5:57 PM UTC- Observed via
- https://www.grubstreet.com/article/best-restaurants-nyc-2021-adam-platt.html → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2021-12-28
Andrew Carmellini
Chef
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 1, 2026, 5:58 PM UTC- Observed via
- https://ny.eater.com/2021/12/9/22820618/top-dishes-nyc-restaurants-covid-pandemic-2021-ryan-sutton → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2021-12-09
Wylie Dufresne
Chefs
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 1, 2026, 5:57 PM UTC- Observed via
- https://nypost.com/2021/06/02/south-street-seaport-transformation-continues-with-carne-mare/ → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2021-06-02
Job Postings
4 job listings
- Recruiting platformpublisher_declared
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
- Read from
- https://culinaryagents.com
- Board
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
- Read from
- https://culinaryagents.com
- Open roles4
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
- Read from
- https://culinaryagents.com
AM Line Cook New York, NY, US · ID 320727 · Pay: USD 20–23 per hour
- Employment
- FULL TIME
- Posted
- Sep 25, 2026
- Valid through
- Oct 25, 2026
- Base pay
- USD 20–23 per hour
- Recruiting platform
- publisher_declared
- Employer
- Carne Mare
Skills
Ability to Complete Shift Work Timely and Thoroughly, Knowledge of Cooking Procedures, Safety, and Sanitation, Comfortable With Preparing Large Quantities, Supporting Fellow Cooks, Ensuring Quality and Accuracy of Products and Dishes, Ability to Lift 25 Lbs or More, Preparing and Executing Key Components of Dishes, Ability to Complete Shift Work in a Timely and Thorough Manner, Ability to Support Fellow Cooks, Ensure Quality and Accuracy of Products and Dishes, Prepare and Execute Key Components of Dishes, Time Management, Attention to Detail, Teamwork, Adaptability, Physical Stamina, Problem Solving, Communication Skills, Multitasking, Culinary Creativity, Work Ethic, Stress Management, Customer Service Orientation, Collaboration, Safety Awareness, Quality Control
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- https://culinaryagents.com/jobs/725757-AM-Line-Cook
- First observed
- Sep 25, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- AM Line Cook
- Skills
- Ability to Complete Shift Work Timely and Thoroughly, Knowledge of Cooking Procedures, Safety, and Sanitation, Comfortable With Preparing Large Quantities, Supporting Fellow Cooks, Ensuring Quality and Accuracy of Products and Dishes, Ability to Lift 25 Lbs or More, Preparing and Executing Key Components of Dishes, Ability to Complete Shift Work in a Timely and Thorough Manner, Ability to Support Fellow Cooks, Ensure Quality and Accuracy of Products and Dishes, Prepare and Execute Key Components of Dishes, Time Management, Attention to Detail, Teamwork, Adaptability, Physical Stamina, Problem Solving, Communication Skills, Multitasking, Culinary Creativity, Work Ethic, Stress Management, Customer Service Orientation, Collaboration, Safety Awareness, Quality Control
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 23
- Min Value
- 20
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-09-25
- Identifier
- 320727
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 10038
- Address Region
- NY
- Street Address
- 89 South St
- Address Country
- US
- Address Locality
- New York
- Valid through
- 2026-10-25
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Carne Mare
- Experience Requirements
- 1 year
Beverage Manager New York, NY, US · ID 320727 · Pay: USD 80,000–85,000 per year
- Employment
- FULL TIME
- Posted
- Aug 18, 2026
- Valid through
- Oct 21, 2026
- Base pay
- USD 80,000–85,000 per year
- Recruiting platform
- publisher_declared
- Employer
- Carne Mare
Skills
Customer Service Orientation, Team Leadership, Conflict Resolution, Time Management, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Interpersonal Skills, Organizational Skills, Ability to Work Under Pressure, Creativity in Menu Development, Knowledge of Food Safety Standards, Networking skills, Ability to Train and Mentor Staff
View job postingExperience Requirements
2 years
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- https://culinaryagents.com/jobs/716515-Beverage-Manager
- First observed
- Aug 18, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Beverage Manager
- Skills
- Customer Service Orientation, Team Leadership, Conflict Resolution, Time Management, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Interpersonal Skills, Organizational Skills, Ability to Work Under Pressure, Creativity in Menu Development, Knowledge of Food Safety Standards, Networking skills, Ability to Train and Mentor Staff
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 85,000
- Min Value
- 80,000
- Unit Text
- YEAR
- Currency
- USD
- Posted
- 2026-08-18
- Identifier
- 320727
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 10038
- Address Region
- NY
- Street Address
- 89 South St
- Address Country
- US
- Address Locality
- New York
- Valid through
- 2026-10-21
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Carne Mare
- Experience Requirements
- 2 years
Junior Sous Chef New York, NY, US · ID 320727 · Pay: USD 24–26 per hour
- Employment
- FULL TIME
- Posted
- Sep 25, 2026
- Valid through
- Oct 25, 2026
- Base pay
- USD 24–26 per hour
- Recruiting platform
- publisher_declared
- Employer
- Carne Mare
Skills
Team Leadership, Culinary Expertise, Communication Skills, Ability to Work Under Pressure, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Collaboration With Team Members, Time Management, Customer Service Orientation, Creativity in Menu Development, Ability to Train and Mentor Staff, Knowledge of Food Safety Standards, Passion for culinary arts
View job postingExperience Requirements
2 years
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- https://culinaryagents.com/jobs/725760-Junior-Sous-Chef
- First observed
- Sep 25, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Junior Sous Chef
- Skills
- Team Leadership, Culinary Expertise, Communication Skills, Ability to Work Under Pressure, Adaptability in Fast Paced Environments, Attention to Detail, Problem Solving Skills, Collaboration With Team Members, Time Management, Customer Service Orientation, Creativity in Menu Development, Ability to Train and Mentor Staff, Knowledge of Food Safety Standards, Passion for culinary arts
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 26
- Min Value
- 24
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-09-25
- Identifier
- 320727
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 10038
- Address Region
- NY
- Street Address
- 89 South St
- Address Country
- US
- Address Locality
- New York
- Valid through
- 2026-10-25
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Carne Mare
- Experience Requirements
- 2 years
Sommelier New York, NY, US · ID 320727 · Pay: USD 11.35 per hour
- Employment
- FULL TIME
- Posted
- Jul 8, 2026
- Valid through
- Oct 21, 2026
- Base pay
- USD 11.35 per hour
- Recruiting platform
- publisher_declared
- Employer
- Carne Mare
Skills
Customer Service Skills, Attention to Detail, Time Management, Team Collaboration, Adaptability in Fast Paced Environments, Communication Skills, Problem Solving Skills, Knowledge of Italian Cuisine, Sales Skills, Presentation Skills, Organizational Skills, Leadership qualities, Culinary Knowledge, Ability to Work Under Pressure, Passion for hospitality, Time Management Skills
View job postingExperience Requirements
2 years
Directly observed · confirmed Oct 1, 2026, 5:59 PM UTC
- Observed via
- https://culinaryagents.com/jobs/707228-Sommelier
- First observed
- Jul 8, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Sommelier
- Skills
- Customer Service Skills, Attention to Detail, Time Management, Team Collaboration, Adaptability in Fast Paced Environments, Communication Skills, Problem Solving Skills, Knowledge of Italian Cuisine, Sales Skills, Presentation Skills, Organizational Skills, Leadership qualities, Culinary Knowledge, Ability to Work Under Pressure, Passion for hospitality, Time Management Skills
- Industry
- Hospitality
- Base pay
- Value
- Value
- 11.35
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-07-08
- Identifier
- 320727
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 10038
- Address Region
- NY
- Street Address
- 89 South St
- Address Country
- US
- Address Locality
- New York
- Valid through
- 2026-10-21
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Carne Mare
- Experience Requirements
- 2 years
Contact Information
info@carnemare.com
Our two-story waterfront restaurant with Brooklyn Bridge views offers private dining accommodations for 8 to 85 guests. Our engagements include dedicated staff, audio-visual capabilities, and prime st
- Observed via
- https://www.carnemare.com/contact/ → role address by local-part convention (RFC 2142)
- First observed
- Oct 1, 2026, 5:57 PM UTC
2122804600
- Observed via
- https://www.carnemare.com/location/carne-mare/
- First observed
- Oct 1, 2026, 5:57 PM UTC
External references
pr@nhgnyc.com
- Observed via
- https://www.carnemare.com/contact/ → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "pr@nhgnyc.com"
- First observed
- Oct 1, 2026, 5:57 PM UTC
jobs@nhgnyc.com
- Observed via
- https://www.carnemare.com/contact/ → role address by local-part convention → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "We are always looking to meet potential new teammates. If you’re interested in working with us, please send your resume along with a brief introduction to jobs@nhgnyc.com"
- First observed
- Oct 1, 2026, 5:57 PM UTC
Contact forms
https://www.carnemare.com/private-events/
- Observed via
- https://www.carnemare.com/private-events/ → form headed "Your Contact Information" → submits to https://www.carnemare.com/private-events/ → purpose: private_dining_inquiry (its page names it)
- First observed
- Oct 1, 2026, 5:59 PM UTC
https://www.carnemare.com/
- Observed via
- https://www.carnemare.com/ → form headed "Email Signup" → submits to https://www.carnemare.com/ → purpose: contact (a field to write or be reached through) → https://www.carnemare.com/contact/ → https://www.carnemare.com/email-signup/ → https://www.carnemare.com/private-events/ → https://www.carnemare.com/about/ → https://www.carnemare.com/gallery/ → https://www.carnemare.com/location/carne-mare/ → https://www.carnemare.com/menus/ → https://www.carnemare.com/press/ → https://www.carnemare.com/press/?p=1 → https://www.carnemare.com/press/?p=2 → https://www.carnemare.com/press/?p=3 → https://www.carnemare.com/reservations/
- First observed
- Oct 1, 2026, 5:57 PM UTC
https://nhgnyc.us4.list-manage.com/subscribe/post?u=f9d599cf40124374509502242&id=42da91e99d
- Observed via
- https://www.carnemare.com/email-signup/ → form headed "Subscribe to our mailing list" → submits to https://nhgnyc.us4.list-manage.com/subscribe/post?u=f9d599cf40124374509502242&id=42da91e99d → purpose: contact (a field to write or be reached through)
- First observed
- Oct 1, 2026, 5:57 PM UTC
https://www.carnemare.com/private-events/
- Observed via
- https://www.carnemare.com/private-events/ → form headed "Reservations" → purpose: reservation (its page names it)
- First observed
- Oct 1, 2026, 5:57 PM UTC
https://www.carnemare.com/private-events/
- Observed via
- https://www.carnemare.com/private-events/ → form headed "Your Event Details" → submits to https://www.carnemare.com/private-events/ → purpose: events_inquiry (its page names it)
- First observed
- Oct 1, 2026, 5:59 PM UTC
Locations
Where is Carne Mare located?
1 known location
New York89 South St, NY, 10038, US
Location evidence
View location dataRestaurant details
What cuisine does Carne Mare serve?
Cuisine: Italian, Chop House, Steak.
View evidence
Location detailsApps, Loyalty & Guest Technology
What software does Carne Mare use for private-event inquiries?
Uses Tripleseat for private-event inquiry forms.
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Website & Digital Technology
What powers Carne Mare's website?
Appears to use React.
Who manages Carne Mare's domain and DNS?
carnemare.com was first registered on June 13, 2018. Its registrar is pair Networks, Inc. d/b/a pair Domains.
What web infrastructure does Carne Mare use?
Protocols: TLS 1.3 and HTTP/2.
How is Carne Mare's website secured?
HTTPS certificate: Let's Encrypt, expires November 19, 2026.
Does Carne Mare use DNSSEC?
DNSSEC was not enabled when observed.
What marketing and analytics tools does Carne Mare's website use?
Google Analytics 4 (GA4; website analytics).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Which services can send email for Carne Mare's domain?
SPF authorizes _spf.google.com, servers.mcsv.net.
Does Carne Mare publish SPF and DMARC?
SPF is configured. DMARC requests neither quarantine nor rejection (p=none).
View mail records and evidence
More website details
More website details
Publisher files
Nothing observed in this category.
Feeds
Nothing observed in this category.
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.