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Atlanta GA Restaurants

chgrestaurants.com JSON
Sources & updates
How this name was decided

the site's published name — stated on chgrestaurants.com

Profile sources
Last observed
Oct 1, 2026, 7:40 AM UTCRecent
Record last changed
Oct 1, 2026, 7:40 AM UTC
Observations
6,209
Sources read
26 of 26

Legal Entities & Relationships

IBERIAN PIG NASHVILLE LLCLicensed operator of 1 of its locations
rlpsmobile.abc.tn.gov

What other sites’ records say

sugorestaurant.com routes its contact mail here

Stated by sugorestaurant.com’s own collected record.

Record
theiberianpigatl.com routes its contact mail here

Stated by theiberianpigatl.com’s own collected record.

Record
mujoatl.com links the same opentable restaurant, opentable restaurant id, recruitee account and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
sugorestaurant.com links the same instagram account, opentable restaurant, opentable restaurant id, recruitee account and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
theiberianpigatl.com links the same opentable restaurant, recruitee account and securetree merchant

A shared account is a relationship between the sites, not by itself a common owner.

Record
Relationship evidence

Identity revision 1, last changed

  • a declared affiliated site is a relationship the publisher states, not common ownership
  • a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
  • a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
  • a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
  • an employer a job board names on the openings posts them; it is not thereby the owner or the operator
  • an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
  • a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
  • a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
  • a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
  • an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
  • Published nameAtlanta GA Restaurants
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → declared og:site_name
    First observed
    Oct 1, 2026, 7:37 AM UTC
    Read from
    https://www.chgrestaurants.com
  • Declared languageen-US
    Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/
    First observed
    Oct 1, 2026, 7:38 AM UTC
    Read from
    https://www.chgrestaurants.com
  • Canonical URLhttps://www.chgrestaurants.com
    Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/
    First observed
    Oct 1, 2026, 7:38 AM UTC
    Read from
    https://www.chgrestaurants.com
  • Copyright line© Copyright 2022

    About a party this site's own evidence does not bind to the business

    Directly observed · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/
    First observed
    Oct 1, 2026, 7:38 AM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://www.chgrestaurants.com
  • LogoLogo

    About a party this site's own evidence does not bind to the business

    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/press/50best → declared Organization logo → declared asset on another registrable domain (squarespace.com) — not the subject's own host
    First observed
    Oct 1, 2026, 7:37 AM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://www.chgrestaurants.com

Atlanta GA Restaurants Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Ash JamesThe Iberian Pig Decatur, Events Manager
  • Emailajames@chgrestaurants.comin the page's links or structured data
    Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/private-dining
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:38 AM UTC
Christa WhiteThe Iberian Pig Buckhead, Events Manager
  • Emailcwhite@chgrestaurants.comin the page's links or structured data
    Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/private-dining
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:38 AM UTC
Dustin HancockProject ManagerLeadership Team
  • As printed <iframe src="https://www.googletagmanager.com/ns.html?id=GTM-TC6HXSRN" height="0" width="0" style="display:none;visibility:hidden"></iframe>
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
Federico Castellucci, IIIPresident and CEOLeadership Team
  • As printed Federico has been working in the restaurant industry his entire life. As a teenager, he oversaw and directed the kitchen operations and staff of his family’s first Atlanta restaurant. Upon graduation from Cornell University’s Hospitality Management program he assumed the reins of the family business. Since then, Federico has grown the company from a single unit mom and pop operation to a multi-unit multi-concept restaurant group. As President and CEO, Federico is responsible for leading and directing the vision of Castellucci Hospitality Group. He works directly with the culinary teams of all of the group’s restaurants to iterate and refine the menus to ensure authenticity to the brand while incorporating seasonality and creativity. Federico makes all of the company’s growth decisions — where and how to expand, as well as concept origination and research. Federico serves on the Board of Directors of the Georgia Restaurant Association and is actively involved as a mentor, advisor and investor in early stage hospitality technology companies. In 2018, Federico was the recipient of the GRACE Awards, Restaurateur of the Year, and honored by the Atlanta Business Chronicle with the “40 under 40” award and Small Business Person of the Year in the Family-Owned business category.
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
John CastellucciCulinary DirectorLeadership Team

Roles

  • As printed John Castellucci began his culinary career in the kitchens of his family’s restaurants, helping them grow to a restaurant group – Castellucci Hospitality Group (CHG) – and currently serves as culinary director, leading menu and recipe development at Cooks & Soldiers, The Iberian Pig, Double Zero and Sugo. He’s led the openings of several of the group’s restaurants, including Cooks & Soldiers and The Iberian Pig in Atlanta & Nashville. Operating as the culinary arm of the family, Castellucci is a steadfast leader in the kitchen, managing both culinary teams to deliver exceptional dining experiences and spearheading menu creation across the board. Castellucci received his culinary education from the Culinary Institute of America, and also received a bachelor’s degree in Hospitality Management from Florida International University. Following his formal education, Castellucci pursued culinary training opportunities across the country and in Europe from some of the world’s best chefs. Key experiences include working in the kitchens of RN74 in San Francisco, WD50 in New York City and Michelin-starred Restaurant Arzak in San Sebastian, where he refined his cooking skills, explored new cuisines and techniques and learned how to lead a culinary team. After his travels, Castellucci returned to Atlanta equipped with advanced talent and knowledge to share with CHG’s culinary teams to push them to new levels of excellence. After working at Double Zero’s original location in Sandy Springs, John helped to conceptualize the Basque-inspired menu at Cooks & Soldiers when it opened in West Midtown in November 2014. After two years, he helped redevelop the menu at Double Zero with its relocation to Emory Village, and stayed on the team before taking the helm as executive chef at The Iberian Pig Buckhead – and ultimately rejoining Cooks & Soldiers in 2021. Returning to his roots, he quickly took on the task of serving as culinary leader for all of CHG’s restaurants, setting high standards for the team, inspiring creativity across menus and leading by example. When he’s not in the kitchen, John is an avid Atlanta sports fan and frequents independent coffee shops around the city.
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 3 sources
Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
J. Trentexecutive chef
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:38 AM UTC
Lauren CastellucciDirector of Sales and MarketingLeadership Team
  • As printed Lauren received her education at Cornell University. She, unlike the other Castelluccis, did not attend the Hospitality school and has a degree in Economics and Business Management. Lauren and Federico met their senior year at Cornell and the love story was written while Fred worked to rebuild and grow his family’s business. Their courtship spanned from NYC to ATL and Lauren would fly down for weekends and work as Fred’s Maitre D first at Sugo, and then at each of the subsequent restaurants as the company expanded. After spending 10 years in investment banking and investment management between Barclays Capital in NY and JPMorgan in Atlanta, Lauren officially joined the CHG corporate team in May 2017 following the birth of their daughter, Olivia. Lauren is primarily focused on driving sales in our current restaurants. She manages our marketing team and all of our marketing efforts, which includes our social media presence, our email marketing campaigns, all of our branded collateral, printing and general community brand awareness.. Fun Fact: Lauren has more shoes than a department store.
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
Lauren Lestin PhilipsonGrey Fox PRMEDIA CONTACT
  • EmailLauren@greyfoxpr.comin the page's links or structured data
    Published by a third-party source · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.cooksandsoldiers.com → https://www.chgrestaurants.com/contact → https://www.cooksandsoldiers.com/
  • Phone404-996-2623
    Published by a third-party source · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.cooksandsoldiers.com → Published person (page markup)
  • Department MEDIA CONTACT
    Published by a third-party source · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.cooksandsoldiers.com → Published person (page markup)
Stated by 2 sources
Person issues · 1
  • Email

    the mailbox also spells the other claimants' names; the highest-ranked claimant was selected

    Selected source: https://www.cooksandsoldiers.com

    https://www.chgrestaurants.com/about
    Lauren Castellucci
Published by a third-party source · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:38 AM UTC
Meagan YurkSugo, Special Events Coordinator
  • Emailmyurk@chgrestaurants.comin the page's links or structured data
    Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
    Observed via
    https://www.chgrestaurants.com/private-dining
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
First observed
Oct 1, 2026, 7:38 AM UTC
Meeka BaxterDirector of FinanceLeadership Team
  • As printed Meeka joined CHG’s corporate team in June 2015 to oversee all accounting practices for the entire restaurant group. She comes to CHG with an extensive restaurant accounting background in addition to a degree in interior design. Meeka spent the seven years prior to joining CHG handling the accounts payable function for the Liberty House restaurant group and brings that knowledge and experience to her position with us. Meeka is also involved in performing facility inspections at each restaurant. Fun Fact: Meeka loves to shoot pool - she has even won a few competitions!
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
Monique RampleyAssistant Director of Human ResourcesLeadership Team
  • As printed Monique joined CHG in December of 2016 as the Private Dining Coordinator and Office Manager at The Iberian Pig - Decatur. When CHG opened our Iberian Pig locations inside of the Mercedes Benz Stadium, Monique took over managing and operations of the food stalls. During that time Monique also took over as the Office Manager for the newly opened Iberian Pig in Buckhead. In the summer of 2020 Monique was promoted to Human Resources Manager and joined the Corporate team where she is responsible for maintaining several Human Resources duties, new hire training and development and accounting functions. Monique attended Georgia Southern University and graduated from Johnson & Wales University with a A.A.S. in Culinary Arts and a B.S. in Food Service Management. Fun Fact: Monique loves live music and has been to over 100 concerts.
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC
Nicolas QuiñonesBeverage DirectorLeadership Team
  • As printed Nicolas “Nick” Quiñones is Castellucci Hospitality Group’s (CHG) Beverage Director, leading the beverage programs at one MICHELIN star Mujō, James Beard-Nominated Cooks & Soldiers, The Iberian Pig, Double Zero, and Sugo. A certified sommelier by the Court of Master Sommeliers since 2011, Nick brings a wealth of knowledge and an expert palate to his role. Nick’s hospitality journey began at age 15, washing dishes in Melbourne Beach, Florida. He steadily worked his way through kitchens and dining rooms across Florida and Georgia, learning the trade and growing into leadership roles along the way. In 1998, he wrote his first wine list at Soleil Bistro in Buckhead, Atlanta where he cooked, served, and managed both the dining room and beverage program. He went on to serve as a wine steward at Murphy’s, an Atlanta institution and a rite of passage for many of the city’s top sommeliers, before continuing his growth as general manager of a neighborhood Latin restaurant. In 2008, Nick took the leap into ownership, acquiring the beloved Woodfire Grill. Over the next seven years, he led the restaurant with dedication and vision, collaborating with a host of immensely talented chefs and sommeliers – many of whom now helm some of Atlanta’s finest food and beverage operations. He and his team lovingly served tasting menus with expert wine pairings for discerning diners, including the Castellucci family. He will never forget the genuine thank you note Federico Castellucci wrote him after a particularly memorable dinner. When Woodfire Grill closed in 2015, the first person Nick called was Federico – Cooks & Soldiers needed a general manager, and Nick was the perfect fit. He drew on his Spanish heritage to deepen the restaurant’s cultural authenticity while mentoring dining room and beverage leaders across the group. In 2019, the demands of family life led him to step away from restaurant service and into wine importing, joining Olè & Obrigado to represent artisanal Spanish and Portuguese wines across eight southeastern states. Throughout his time in that role, CHG remained his #1 client. When CHG created the role of Beverage Director in 2025, it was a natural progression – Nick was now Federico’s first (and only) call and Nick was thrilled to return and take on this new leadership position. Outside of work, Nick enjoys playing tennis with his wife Courtney. Together they love to hike, ski, travel, cook and eat with their children, Javier and Susan. Additional fun fact: Nick loves skyscrapers, rollercoasters, subway systems and Liverpool FC. YNWA!
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
  • Department Leadership Team
    Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
    Observed via
    https://www.chgrestaurants.com/about → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 1, 2026, 7:37 AM UTC
First observed
Oct 1, 2026, 7:37 AM UTC

Job Postings

71 job listings

  • Recruiting platformrecruitee
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    publisher careers link → resolved board identity → https://chg.recruitee.com/api/offers/
    Read from
    https://chg.recruitee.com
  • Boardchg
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    publisher careers link → resolved board identity → https://chg.recruitee.com/api/offers/
    Read from
    https://chg.recruitee.com
  • Open roles71
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    publisher careers link → resolved board identity → https://chg.recruitee.com/api/offers/
    Read from
    https://chg.recruitee.com
  • AM Lead Prep Cook - Koshu Club Atlanta, Georgia, United States · ID 2757128
    Department
    Koshu Club
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/am-lead-prep-cook-koshu-club
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/am-lead-prep-cook-koshu-club
    Title
    AM Lead Prep Cook - Koshu Club
    Identifier
    2757128
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    Koshu Club
    Published location
    Atlanta, Georgia, United States
  • AM Lead Prep Cook - The Iberian Pig - Nashville Nashville, Tennessee, United States · ID 2763801
    Department
    The Iberian Pig - Nashville
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/am-lead-prep-cook-the-iberian-pig-nashville
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/am-lead-prep-cook-the-iberian-pig-nashville
    Title
    AM Lead Prep Cook - The Iberian Pig - Nashville
    Identifier
    2763801
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    The Iberian Pig - Nashville
    Published location
    Nashville, Tennessee, United States
  • AM Line Cook - Sugo John's Creek, Georgia, United States · ID 2404272
    Department
    Sugo
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/am-line-cook-sugo
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/am-line-cook-sugo
    Title
    AM Line Cook - Sugo
    Identifier
    2404272
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    Sugo
    Published location
    John's Creek, Georgia, United States
  • AM Prep Cook - Mujo Atlanta, Georgia, United States · ID 2069816
    Department
    Mujō
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/am-prep-cook-mujo
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/am-prep-cook-mujo
    Title
    AM Prep Cook - Mujo
    Identifier
    2069816
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    Mujō
    Published location
    Atlanta, Georgia, United States
  • AM Sous Chef - Koshu Club Atlanta, Georgia, United States · ID 2319062
    Department
    Koshu Club
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/am-sous-chef-koshu-club
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/am-sous-chef-koshu-club
    Title
    AM Sous Chef - Koshu Club
    Identifier
    2319062
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    Koshu Club
    Published location
    Atlanta, Georgia, United States
  • Assistant General Manager - The Iberian Pig Charlotte Charlotte, North Carolina, United States · ID 2644936
    Department
    The Iberian Pig - Charlotte
    Employment
    fulltime permanent
    Recruiting platform
    recruitee
    View job posting
    Directly observed · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    https://chgcareers.recruitee.com/o/assistant-general-manager-charlotte-2
    Read from
    https://chgcareers.recruitee.com
    All published fields
    Source URL
    https://chgcareers.recruitee.com/o/assistant-general-manager-charlotte-2
    Title
    Assistant General Manager - The Iberian Pig Charlotte
    Identifier
    2644936
    Employment Type
    fulltime_permanent
    Recruiting platform
    recruitee
    Department
    The Iberian Pig - Charlotte
    Published location
    Charlotte, North Carolina, United States

Contact Information

Phones

404-596-8066

404-596-8066

Directly observed · confirmed Oct 1, 2026, 7:37 AM UTC
Observed via
https://www.chgrestaurants.com/contact → printed in page text, not marked up
First observed
Oct 1, 2026, 7:37 AM UTC

4044804866

Published by the company · confirmed Oct 1, 2026, 7:39 AM UTC
Observed via
https://chgcareers.recruitee.com/
First observed
Oct 1, 2026, 7:39 AM UTC
Emails

marketing@chgrestaurants.com

Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/gift-cards → role address by local-part convention (RFC 2142)
First observed
Oct 1, 2026, 7:38 AM UTC

lheginbottom@chgrestaurants.com

Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/private-dining
First observed
Oct 1, 2026, 7:38 AM UTC

mopalinski@chgrestaurants.com

Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/private-dining
First observed
Oct 1, 2026, 7:38 AM UTC

astyczek@chgrestaurants.com

Published by the company · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/private-dining
First observed
Oct 1, 2026, 7:38 AM UTC

thanksgiving@chgrestaurants.com

Directly observed · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/ → written in the page's inline script, not printed
First observed
Oct 1, 2026, 7:38 AM UTC

Locations

Phones
  • 404 371 8800 — Printed for 121 SYCAMORE STREET, DECATUR, which is not a location this record holds.
  • ; 404 994 4990 — Printed for 3150 ROSWELL RD NW, ATLANTA, which is not a location this record holds.
  • ; 404 806 1404 — Printed for 99 W PACES FERRY RD NW, ATLANTA, which is not a location this record holds.

404 371 8800

TEL. 404 371 8800   

Directly observed · confirmed Oct 1, 2026, 7:39 AM UTC
Observed via
https://chgcareers.recruitee.com/ → printed in page text, not marked up
First observed
Oct 1, 2026, 7:39 AM UTC

404 994 4990

TEL. 404 994 4990   

Directly observed · confirmed Oct 1, 2026, 7:39 AM UTC
Observed via
https://chgcareers.recruitee.com/ → printed in page text, not marked up
First observed
Oct 1, 2026, 7:39 AM UTC

404 806 1404

TEL. 404 806 1404

Directly observed · confirmed Oct 1, 2026, 7:39 AM UTC
Observed via
https://chgcareers.recruitee.com/ → printed in page text, not marked up
First observed
Oct 1, 2026, 7:39 AM UTC
Contact forms

https://www.chgrestaurants.com/contact-1

Directly observed · confirmed Oct 1, 2026, 7:38 AM UTC
Observed via
https://www.chgrestaurants.com/contact-1 → form headed "Subscribe to Our Newsletter" → submits to https://www.chgrestaurants.com/contact-1 → purpose: newsletter (a lone email input)
First observed
Oct 1, 2026, 7:38 AM UTC

https://www.chgrestaurants.com/contact

Directly observed · confirmed Oct 1, 2026, 7:39 AM UTC
Observed via
https://www.chgrestaurants.com/contact → form headed "General Inquiries" → submits to https://www.chgrestaurants.com/contact → purpose: contact (a way to reply and a free-text field)
First observed
Oct 1, 2026, 7:39 AM UTC
Full contact-form data (JSON)

Locations

Where is Atlanta GA Restaurants located?

3 known locations

Loading location map…
  • Cooks & Soldiers691 14th Street, Atlanta, GA, 30318, US
  • Double Zero1577 North Decatur Rd., Atlanta, GA, 30307, US
  • Iberian Pig - Nashville607 Overton Street, Nashville, TN, 37203, US
Location evidence

The latest location collection is incomplete.

View location data

Restaurant details

What cuisine does Atlanta GA Restaurants serve?

Cuisine: Basque, Tapas / Small Plates, Spanish and Spanish, Tapas / Small Plates.

View evidenceLocation detailsLocation details

Menu & Online Ordering

Menu at Double Zero

What is on Atlanta GA Restaurants's menu?

46 menu items, including Chicken Alfredo, Pasta Alfredo and Chicken Alla Vodka.

How can I order online from Atlanta GA Restaurants?

Order online through Uber Eats.

What are Atlanta GA Restaurants's online ordering prices?

Online ordering prices: Chicken Alfredo: USD 19.00 on Uber Eats; Pasta Alfredo: USD 19.00 on Uber Eats.

Menu & price evidenceSources
  • Channel prices at Double Zero, 1577 North Decatur Rd.

    Double Zero, 1577 North Decatur Rd. · the accepted location carrying the most storefront identities (7), with 1 of 15 platform menus read among 3 accepted locations

    • Uber Eats vs the site's own menu—

      no item name matched exactly on both channels; 10 the site's own menu items unmatched

    the site's own menu: 10 items (8 priced) · Uber Eats: 37 items (36 priced)

    • Toastnot declared · 0/3 locations
    • Grubhubsearch incomplete · 0/3 locations
    • Uber Eatsmenu read · 1/3 locations
    • DoorDashnot declared · 0/3 locations
    • ChowNownot declared · 0/3 locations
    • Olonot declared · 0/3 locations
    • SkyTabnot declared · 0/3 locations
    • Clovernot declared · 0/3 locations
    • DoorDash Storefront (order.online)not declared · 0/3 locations
    • SpotHopperlinked · 2/3 locations
    • ezCaternot declared · 0/3 locations
    • OpenTablelinked · 3/3 locations
    • Resynot declared · 0/3 locations
    • Tocknot declared · 0/3 locations
    • SevenRoomsnot declared · 0/3 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations · confirmed Oct 1, 2026, 7:40 AM UTC
    Observed via
    channel menus read for this location: ubereats
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:9bf68875ff112bca53271a60

Resolved for Double Zero. 46 dishes across 2 surfaces; the first 12 are shown here.

Website menu — scope unresolved — no evidence ties this menu to the selected location

Compared against Website menu — the site's own menu, which does not resolve to this location; the differences below are measured against the published prices and are not a claim about what this branch charges directly.

Pizza

Bianca Pizzagarlic oil, mozzarella, ricotta, pecorino *in order to ensure freshness and quality we do not cut our pizzas, if you would like yours cut please add this instruction when placing your orderUber Eats$24.00
Website menu not listed on this surface
Pizza
not merged with "OG DZ Pizza": name_plain_against_modified
not merged with "OG DZ Pizza": native_id_differs_within_one_menu
not merged with "OG DZ Pizza": two_rows_one_menu

DRINKS: Wine

Sauvignon Blanc, Kim Crawford, Imalboroughglass / $45.00 bottle$12.00
Uber Eats not listed on this surface
DRINKS: Wine
Meursault, Mat Rot, Burgundy, Franceglass / $80 bottle$13.00
Uber Eats not listed on this surface
DRINKS: Wine

Pasta

Chicken Alfredogrilled chicken, house-made alfredo, pecorinoUber Eats$19.00
Website menu not listed on this surface
Pasta
Pasta Alfredohouse-made alfredo, pecorinoUber Eats$19.00
Website menu not listed on this surface
Pasta
Bolognesepork & beef, san marzano tomato, rigatoniUber Eats$25.00
Website menu not listed on this surface
Pasta
Cacio e Pepeblack pepper, pecorino, olive oilUber Eats$19.00
Website menu not listed on this surface
Pasta

Carne e Pesce

Bistecca8oz hangar steak, pure di patate, crispy onion, green peppercorn sauceUber Eats$37.00
Website menu not listed on this surface
Carne e Pesce
Chicken Alla Vodkacrispy chicken breast, pink cream vodka sauce, mozzarella, spinach, pappardelleUber Eats$28.00
Website menu not listed on this surface
Carne e Pesce

Antipasti

Nuvole BreadDouble Zero pizza dough cut into slicesUber Eats$10.00
Website menu not listed on this surface
Antipasti

Salads

Caesar Saladbaby gem, grana padano, breadcrumb gremolataUber Eats$18.00
Website menu not listed on this surface
Salads

L'Arrosto

Vegetable L'Arrostovegetables cast iron roasted in our pizza oven and served to share with arugula, lemon aioli, pickled vegetables, garlic puree, calabrian chili, and nuvole breadUber Eats$28.00
Website menu not listed on this surface
L'Arrosto
Uber Eats has no comparable dish against Website menu
Measured against Website menu, which does not resolve to this location — an observed difference between two menus, not this branch’s direct-order markup.

Website & Digital Technology

What powers Atlanta GA Restaurants's website?

Appears to use Squarespace.

Who manages Atlanta GA Restaurants's domain and DNS?

chgrestaurants.com was first registered on December 6, 2013. Its registrar is GoDaddy.com, LLC.

What web infrastructure does Atlanta GA Restaurants use?

Protocols: TLS 1.3 and HTTP/2.

How is Atlanta GA Restaurants's website secured?

HTTPS certificate: Let's Encrypt, expires November 29, 2026. The nosniff security header is enabled.

Does Atlanta GA Restaurants use DNSSEC?

DNSSEC was not enabled when observed.

What marketing and analytics tools does Atlanta GA Restaurants's website use?

Google Tag Manager (tag management). Google Analytics 4 (GA4).

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Which services can send email for Atlanta GA Restaurants's domain?

SPF authorizes servers.mcsv.net, _spf.google.com.

Does Atlanta GA Restaurants publish SPF and DMARC?

SPF is configured. DMARC requests neither quarantine nor rejection (p=none).

View mail records and evidence

More website details

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

  • RSS feed https://www.chgrestaurants.com/press?format=rss · 20 items in feed · Latest Aug 12, 2026
    Oldest post
    May 22, 2025
    Newest post
    Aug 12, 2026
    Open feed
    Published by the company · confirmed Aug 12, 2026, 10:31 AM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    May 22, 2025, 5:07 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Feed URL
    https://www.chgrestaurants.com/press?format=rss
    Items in feed
    20
    Format
    rss
    Newest post
    2026-08-12T10:31:35Z
    Oldest post
    2025-05-22T17:07:00Z
  • Castellucci Hospitality Group expands to Charlotte with $3.5M South End restaurant Aug 12, 2026

    Sydney Cummiskey

    Castellucci Hospitality Group expands to Charlotte with $3.5M South End restaurant Charlotte Business Journal READ MORE →

    Read published post
    Published by the company · confirmed Aug 12, 2026, 10:31 AM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Aug 12, 2026, 10:31 AM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.bizjournals.com/charlotte/news/2026/07/31/iberian-pig-spanish-tapas-restaurant-expansion.html
    Title
    Castellucci Hospitality Group expands to Charlotte with $3.5M South End restaurant
    Author
    Sydney Cummiskey
    Summary
    Castellucci Hospitality Group expands to Charlotte with $3.5M South End restaurant Charlotte Business Journal READ MORE →
    Published
    2026-08-12T10:31:35Z
  • 75 Best Restaurants May 15, 2026

    Sydney Cummiskey

    75 Best Restaurants Atlanta Magazine READ MORE →

    Read published post
    Published by the company · confirmed May 15, 2026, 5:40 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    May 15, 2026, 5:40 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.atlantamagazine.com/50bestrestaurants/
    Title
    75 Best Restaurants
    Author
    Sydney Cummiskey
    Summary
    75 Best Restaurants Atlanta Magazine READ MORE →
    Published
    2026-05-15T17:40:01Z
  • The Best New Restaurants Around Atlanta, May 2026 May 14, 2026

    Sydney Cummiskey

    The Best New Restaurants Around Atlanta, May 2026 Eater Atlanta READ MORE →

    Read published post
    Published by the company · confirmed May 14, 2026, 6:34 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    May 14, 2026, 6:34 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://atlanta.eater.com/maps/best-new-restaurants-atlanta-heatmap
    Title
    The Best New Restaurants Around Atlanta, May 2026
    Author
    Sydney Cummiskey
    Summary
    The Best New Restaurants Around Atlanta, May 2026 Eater Atlanta READ MORE →
    Published
    2026-05-14T18:34:41Z
  • Team behind Michelin-starred Mujō open Koshu Club April 14 in Buckhead Apr 8, 2026

    Sydney Cummiskey

    Team behind Michelin-starred Mujō open Koshu Club April 14 in Buckhead Rough Draft Atlanta READ MORE →

    Published by the company · confirmed Apr 8, 2026, 6:32 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Apr 8, 2026, 6:32 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    Team behind Michelin-starred Mujō open Koshu Club April 14 in Buckhead
    Title
    Team behind Michelin-starred Mujō open Koshu Club April 14 in Buckhead
    Author
    Sydney Cummiskey
    Summary
    Team behind Michelin-starred Mujō open Koshu Club April 14 in Buckhead Rough Draft Atlanta READ MORE →
    Published
    2026-04-08T18:32:26Z
  • The 2026 James Beard Restaurant and ChefAward Nominees Mar 31, 2026

    Sydney Cummiskey

    The 2026 James Beard Restaurant and Chef Award Nominees James Beard Foundation READ MORE →

    Read published post
    Published by the company · confirmed Mar 31, 2026, 2:07 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Mar 31, 2026, 2:07 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.jamesbeard.org/stories/james-beard-awards-restaurant-and-chef-nominees-2026
    Title
    The 2026 James Beard Restaurant and ChefAward Nominees
    Author
    Sydney Cummiskey
    Summary
    The 2026 James Beard Restaurant and Chef Award Nominees James Beard Foundation READ MORE →
    Published
    2026-03-31T14:07:13Z
Show 15 more feed entries
  • 2026 Atlanta 500: Restaurants & Hospitality Feb 24, 2026

    Sydney Cummiskey

    2026 Atlanta 500: Restaurants & Hospitality Atlanta Magazine READ MORE →

    Read published post
    Published by the company · confirmed Feb 24, 2026, 11:18 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Feb 24, 2026, 11:18 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.atlantamagazine.com/news-culture-articles/2026-atlanta-500-restaurants-hospitality/
    Title
    2026 Atlanta 500: Restaurants & Hospitality
    Author
    Sydney Cummiskey
    Summary
    2026 Atlanta 500: Restaurants & Hospitality Atlanta Magazine READ MORE →
    Published
    2026-02-24T23:18:47Z
  • THE 2026 JAMES BEARD AWARD SEMIFINALISTS Jan 21, 2026

    Sydney Cummiskey

    The 2026 James Beard Award Semifinalists James Beard Foundation READ MORE →

    Read published post
    Published by the company · confirmed Jan 21, 2026, 8:22 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Jan 21, 2026, 8:22 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.jamesbeard.org/stories/james-beard-award-semifinalists-2026
    Title
    THE 2026 JAMES BEARD AWARD SEMIFINALISTS
    Author
    Sydney Cummiskey
    Summary
    The 2026 James Beard Award Semifinalists James Beard Foundation READ MORE →
    Published
    2026-01-21T20:22:45Z
  • Tamborrada Festival to bring a taste of Spain to metro Atlanta Jan 15, 2026

    Sydney Cummiskey

    Tamborrada Festival to bring a taste of Spain to metro Atlanta Atlanta News First READ MORE →

    Read published post
    Published by the company · confirmed Jan 15, 2026, 11:27 AM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Jan 15, 2026, 11:27 AM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.atlantanewsfirst.com/2026/01/15/tamborrada-festival-bring-taste-spain-metro-atlanta/
    Title
    Tamborrada Festival to bring a taste of Spain to metro Atlanta
    Author
    Sydney Cummiskey
    Summary
    Tamborrada Festival to bring a taste of Spain to metro Atlanta Atlanta News First READ MORE →
    Published
    2026-01-15T11:27:00Z
  • Team behind Michelin-starred Mujo planning Japanese supper club in Buckhead Nov 13, 2025

    Sydney Cummiskey

    Team behind Michelin-starred Mujo planning Japanese supper club in Buckhead Rough Draft Atlanta READ MORE →

    Read published post
    Published by the company · confirmed Nov 13, 2025, 11:24 AM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Nov 13, 2025, 11:24 AM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://roughdraftatlanta.com/2025/11/13/castellucci-group-opening-japanese-supper-club-koshu-club-buckhead/
    Title
    Team behind Michelin-starred Mujo planning Japanese supper club in Buckhead
    Author
    Sydney Cummiskey
    Summary
    Team behind Michelin-starred Mujo planning Japanese supper club in Buckhead Rough Draft Atlanta READ MORE →
    Published
    2025-11-13T11:24:00Z
  • Georgia Trend: Georgia 500 2025 Nov 13, 2025

    Sydney Cummiskey

    Georgia Trend: Georgia 500 2025 Georgia Trend READ MORE →

    Read published post
    Published by the company · confirmed Nov 13, 2025, 11:22 AM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Nov 13, 2025, 11:22 AM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://editions.mydigitalpublication.com/publication/?i=854453&p=106&view=issueViewer
    Title
    Georgia Trend: Georgia 500 2025
    Author
    Sydney Cummiskey
    Summary
    Georgia Trend: Georgia 500 2025 Georgia Trend READ MORE →
    Published
    2025-11-13T11:22:33Z
  • All the Stars in The MICHELIN Guide American South 2025 Nov 3, 2025

    Sydney Cummiskey

    All the Stars in The MICHELIN Guide American South 2025 MICHELIN Guide READ MORE →

    Read published post
    Published by the company · confirmed Nov 3, 2025, 5:27 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Nov 3, 2025, 5:27 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://guide.michelin.com/us/en/article/michelin-guide-ceremony/all-the-stars-in-the-michelin-guide-to-the-american-south
    Title
    All the Stars in The MICHELIN Guide American South 2025
    Author
    Sydney Cummiskey
    Summary
    All the Stars in The MICHELIN Guide American South 2025 MICHELIN Guide READ MORE →
    Published
    2025-11-03T17:27:00Z
  • Hospitality on The Rise Oct 30, 2025

    Sydney Cummiskey

    Hospitality on The Rise Culinary Agents READ MORE →

    Read published post
    Published by the company · confirmed Oct 30, 2025, 2:42 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Oct 30, 2025, 2:42 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://hospitalitycareerpaths.com/resources/ep-33-stephanie-castellucci
    Title
    Hospitality on The Rise
    Author
    Sydney Cummiskey
    Summary
    Hospitality on The Rise Culinary Agents READ MORE →
    Published
    2025-10-30T14:42:00Z
  • Michelin-recognized Castellucci Hospitality Group names first beverage director Sep 29, 2025

    Sydney Cummiskey

    Michelin-recognized Castellucci Hospitality Group names first beverage director Atlanta Business Chronicle READ MORE →

    Read published post
    Published by the company · confirmed Sep 29, 2025, 1:55 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Sep 29, 2025, 1:55 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.bizjournals.com/atlanta/news/2025/09/26/castellucci-hospitality-group-beverage-director.html
    Title
    Michelin-recognized Castellucci Hospitality Group names first beverage director
    Author
    Sydney Cummiskey
    Summary
    Michelin-recognized Castellucci Hospitality Group names first beverage director Atlanta Business Chronicle READ MORE →
    Published
    2025-09-29T13:55:00Z
  • Atlanta’s 50 Best Restaurants Sep 25, 2025

    Sydney Cummiskey

    Atlanta’s 50 Best Restaurants Atlanta Journal-Constitution READ MORE →

    Read published post
    Published by the company · confirmed Sep 25, 2025, 2:44 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Sep 25, 2025, 2:44 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.ajc.com/atlanta-50-best-restaurants/
    Title
    Atlanta’s 50 Best Restaurants
    Author
    Sydney Cummiskey
    Summary
    Atlanta’s 50 Best Restaurants Atlanta Journal-Constitution READ MORE →
    Published
    2025-09-25T14:44:58Z
  • The 25 Best Restaurants In Atlanta Right Now Sep 3, 2025

    Sydney Cummiskey

    The 25 Best Restaurants In Atlanta Right Now The New York Times READ MORE →

    Read published post
    Published by the company · confirmed Sep 3, 2025, 1:47 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Sep 3, 2025, 1:47 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.nytimes.com/article/best-restaurants-in-atlanta.html?unlocked_article_code=1.jE8.qfxe.KeiAQjAsIAo5&smid=url-share
    Title
    The 25 Best Restaurants In Atlanta Right Now
    Author
    Sydney Cummiskey
    Summary
    The 25 Best Restaurants In Atlanta Right Now The New York Times READ MORE →
    Published
    2025-09-03T13:47:00Z
  • The 11 Best Restaurants in Atlanta Right Now Aug 12, 2025

    Sydney Cummiskey

    The 11 Best Restaurants in Atlanta Right Now Bon Appetit' READ MORE →

    Read published post
    Published by the company · confirmed Aug 12, 2025, 1:41 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Aug 12, 2025, 1:41 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.bonappetit.com/story/where-to-eat-atlanta-2025
    Title
    The 11 Best Restaurants in Atlanta Right Now
    Author
    Sydney Cummiskey
    Summary
    The 11 Best Restaurants in Atlanta Right Now Bon Appetit' READ MORE →
    Published
    2025-08-12T13:41:00Z
  • 38 Essential Restaurants Around Atlanta, Winter 2025 Aug 11, 2025

    Sydney Cummiskey

    38 Essential Restaurants Around Atlanta, Winter 2025 Eater Atlanta, 2023 READ MORE →

    Read published post
    Published by the company · confirmed Aug 11, 2025, 2:51 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Aug 11, 2025, 2:51 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://atlanta.eater.com/maps/38-best-restaurants-in-atlanta
    Title
    38 Essential Restaurants Around Atlanta, Winter 2025
    Author
    Sydney Cummiskey
    Summary
    38 Essential Restaurants Around Atlanta, Winter 2025 Eater Atlanta, 2023 READ MORE →
    Published
    2025-08-11T14:51:00Z
  • 13 Delicious Ways To Enjoy Caviar Jul 4, 2025

    Sydney Cummiskey

    13 Delicious Ways To Enjoy Caviar Forbes READ MORE →

    Read published post
    Published by the company · confirmed Jul 4, 2025, 7:43 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    Jul 4, 2025, 7:43 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.forbes.com/sites/alywalansky/2025/07/03/11-delicious-ways-to-enjoy-caviar/
    Title
    13 Delicious Ways To Enjoy Caviar
    Author
    Sydney Cummiskey
    Summary
    13 Delicious Ways To Enjoy Caviar Forbes READ MORE →
    Published
    2025-07-04T19:43:00Z
  • Fred Castellucci on Building Restaurant Success Through Family, Innovation, and Action May 30, 2025

    Sydney Cummiskey

    Fred Castellucci on Building Restaurant Success Through Family, Innovation, and Action Meez Podcast READ MORE →

    Read published post
    Published by the company · confirmed May 30, 2025, 4:59 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    May 30, 2025, 4:59 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.getmeez.com/podcasts/fred-castellucci-on-building-restaurant-success-through-family-innovation-and-action
    Title
    Fred Castellucci on Building Restaurant Success Through Family, Innovation, and Action
    Author
    Sydney Cummiskey
    Summary
    Fred Castellucci on Building Restaurant Success Through Family, Innovation, and Action Meez Podcast READ MORE →
    Published
    2025-05-30T16:59:00Z
  • Eclectic tapas restaurant from Atlanta snaps up South End site May 22, 2025

    Sydney Cummiskey

    Eclectic tapas restaurant from Atlanta snaps up South End site Charlotte Business Journal READ MORE →

    Read published post
    Published by the company · confirmed May 22, 2025, 5:07 PM UTC
    Observed via
    https://www.chgrestaurants.com/press?format=rss
    First observed
    May 22, 2025, 5:07 PM UTC
    Read from
    https://www.chgrestaurants.com
    All published fields
    Source URL
    https://www.bizjournals.com/charlotte/news/2025/05/22/iberian-pig-south-end-110-east-restaurant-tapas.html
    Title
    Eclectic tapas restaurant from Atlanta snaps up South End site
    Author
    Sydney Cummiskey
    Summary
    Eclectic tapas restaurant from Atlanta snaps up South End site Charlotte Business Journal READ MORE →
    Published
    2025-05-22T17:07:00Z

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.