The Culinary Creative Group
The Culinary Creative Group is an incubator for culinary talent, specializing in concept development as the owner and operator of 13 distinct concepts, including several critically acclaimed, Michelin-recognized restaurants.
Sources & updates
- Published nameThe Culinary Creative Group
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM → declared Organization name
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
- Published descriptionThe Culinary Creative Group is an incubator for culinary talent, specializing in concept development as the owner and operator of 13 distinct concepts, including several critically acclaimed, Michelin-recognized restaurants.
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
- Declared languageen-US
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
- Canonical URLhttps://www.theculinarycreative.com/
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
- Self-designated entityCulinary Creative Group
Directly observed · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://www.theculinarycreative.com/privacy/
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
- The Culinary Creative Group
The Culinary Creative Group
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM → declared Organization logo → declared asset on another registrable domain (getbento.com) — not the subject's own host
- First observed
- Sep 30, 2026, 6:52 PM UTC
- Read from
- https://www.theculinarycreative.com
How this name was decided
the site's published name — stated on theculinarycreative.com, instagram.com
Profile sources
- Instagramdeclared on theculinarycreative.com
- Last observed
- Sep 30, 2026, 6:53 PM UTCRecent
- Record last changed
- Sep 30, 2026, 6:53 PM UTC
- Observations
- 1,507
- Sources read
- 26 of 26
The Culinary Creative Group Employees & Ownership
Alex FlowerGeneral Manager
Stated by 1 source
- https://www.a5denver.com/ · Published person (name and role labels) · General Manager
Published by a third-party source · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Anthony MillsCheflast seen
Stated by 1 source
- https://www.a5denver.com/ · Published person (named with a role or their own mailbox on the site) · Chef
Published by a third-party source · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Bar CartMeet KEEGAN LABRADOR of The Culinary Creative Group
- As printed Keegan Labrador is a character. He’s the orchestra conductor and emcee behind the bar that you hope to encounter when you’re settling in for a night out. As the Beverage Director for The Culinary Creative Group and all of its Denver and Cherry Creek establishments (including Mister Oso in Wash Park) , we had to sit down with the man with the stories for our latest installment of Bar Cart . How did you get into this industry and why? I grew up working in hospitality, but after college I began a career in financial services. I was miserable managing in a cubicle farm environment, so I picked up some shifts working at a friend’s high end rooftop bar. Quickly, I was having much more fun working at the bar at night than I ever had at the office job, and the money was just as good. It was an easy decision to make the switch full time, and then I had to figure out how to make it a career path. Talk about the bar scene and vibe at Mister Oso Wash Park. Mister Oso is all about fun, approachable hospitality paired with really great food and drinks. We work really hard at our craft so that we can serve our guests some amazing offerings, but we never brag about it or try to preach to anyone about how special our favorite mezcal is, for example. What have you come to expect from the patrons? People come into Mister Oso to enjoy refined food and drinks in a high energy, vibey yet relaxed environment. Our guests are different at each location. For example, the RiNo crowd is more party while the Wash Park neighborhood has more of a family-friendly feel. But, regardless of location, our guests want to come in and eat great tacos and drink authentic, delicious tequila for a fair price and without any pretension. What’s the best drink we’ve NEVER had? Have you ever had a Chilcano? It’s basically the Peruvian answer to a Moscow Mule. Pisco, lime, ginger beer and angostura bitters. Simple, fresh, delicious. Is there one drink that you love to make? The next one… What’s the funniest or weirdest thing you’ve overheard while bartending? Well, more a story than a comment, but a few years ago we had a group of business people come to the bar and one of the guys had a cat carrier with him. He looked absolutely miserable, and it turned out that they had just come from their holiday party and, in the gift exchange, this guy was given a cat! He didn’t stay long and, on his way out, someone in the group excitedly asked him, “What a unique gift idea!” to which he replied in the most somber tone “Yeah. Thanks so much for the 10-year commitment.” That killed me and I’ll never forget the dejected, pissed off look on the guy’s face. What’s the oddest drink order you’ve ever received? I don’t know. I try not to judge someone by the drink they enjoy, but I will say that I’ve had a few guests ask me for warm beer and I’ve never quite understood that. Is there a guest you’ll always remember? I mean, Cat Guy, but I’ve also met so many wonderfully kind and interesting people that there are many I’ll always remember. One who made a lasting impression was a regular at this spot I worked at a while ago that would come in almost every night and, over the course of several years, we got close. He was a nice guy that had a great sense of humor and was always positive about everything. He made friends with everyone around him and just made the bar a better place when he was in it. One night, he paid his tab and told me that this was “Goodbye.” I thought he was joking around, but he said he was ill and moving closer to family to spend the time he had left with loved ones. I was speechless. We shook hands, he walked out, and I never saw him again. Where do you get your inspiration? All around me…food I eat, places I visit, people I spend time with. Do you drink? If so, what’s your drink of choice? After work, a cheap beer and a shot. On a day off, a classic daiquiri – make it a double. More via misterosodenver.comPublished by a third-party source · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://cherrycreekmag.com/wp-json/wp/v2/posts/33981 → Published person (name and role labels)
- Published
- 2026-02-08T16:29:58Z
Stated by 1 source
- https://cherrycreekmag.com/wp-json/wp/v2/posts/33981 · Published person (name and role labels) · Meet KEEGAN LABRADOR of The Culinary Creative Group · published 2026-02-08T16:29:58Z
Published by a third-party source · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Blake EdmundsCulinary Director
- As printed A seasoned chef, Blake Edmunds is a culinary director at The Culinary Creative Group, as well as executive chef and managing partner of Señor Bear and Mister Oso. Before joining The Culinary Creative Group in 2015 to open Bar Dough, Edmunds trained and worked in acclaimed restaurants around the United States and abroad, including LaCabro d’Or (France); Le Bernardin (New York); The Restaurant at Meadowood (California); Ubuntu (Napa); Haven (Oakland); Sweet Basil (Vail); and Fruition in Denver.SeñorBear and Mister Oso capture Edmunds’s creativity, innovative vision and dedication to his craft by delivering Latin American cuisine in a vibrant, fun environment. Both concepts have receivednumerousaccolades, including Mister Oso earning Michelin Bib Gourmand recognition for three consecutive years.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/blake-edmunds/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/blake-edmunds/ · Published person (schema.org) · Culinary Director
- https://WWW.THECULINARYCREATIVE.COM/team-member/blake-edmunds/ · Published person (name and role labels) · Culinary Director
- https://www.theculinarycreative.com/team-member/blake-edmunds/ · Published person (schema.org) · Culinary Director
- https://www.theculinarycreative.com/team-member/blake-edmunds/ · Published person (name and role labels) · Culinary Director
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Culinary Director
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Culinary Director
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Carrie BairdCulinary Director
- As printed Chef Carrie Baird is the Culinary Director for The Culinary Creative Group's Americana division in Denver. She has made a name for herself over the last two decades leading kitchens in some of the most highly regarded restaurants in Denver, Colorado. Baird's signature style fuses locally sourced ingredients with healthy twists on classic and innovative, new dishes.Baird competed on Season 15 of Bravo's "Top Chef" where she quickly became a fan favorite and was a top four finalist. In the spring of 2019, Baird was a contestant on Food Network's "Beat Bobby Flay" and beat him handily with her Pork Green Chili Huevos Rancheros. She was an All-Star judge on "Top Chef" Season 18, judging eight episodes of the season.Baird has earned numerous accolades for her work as Executive Chef of Bar Dough including being a semi-finalist for the James Beard Award, Best Chef Mountain in 2019. Bar Dough was named one of the 25 Best Restaurants in Denver in 2017, 2018 and 2019 while Baird was the executive chef.As the culinary director at CCG, she oversees three Tap & Burger locations and is a partner and chef for Fox and the Hen, an all-day breakfast concept.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/carrie-baird/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/carrie-baird/ · Published person (schema.org) · Culinary Director
- https://WWW.THECULINARYCREATIVE.COM/team-member/carrie-baird/ · Published person (name and role labels) · Culinary Director
- https://www.theculinarycreative.com/team-member/carrie-baird/ · Published person (schema.org) · Culinary Director
- https://www.theculinarycreative.com/team-member/carrie-baird/ · Published person (name and role labels) · Culinary Director
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Culinary Director
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Culinary Director
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Diana Florespartner
Stated by 1 source
- https://WWW.THECULINARYCREATIVE.COM/team-member/juan-padro/ · Published person (named with a role or their own mailbox on the site) · partner
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Emily ObermeyerDirector of Events
- Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://www.theculinarycreative.com → https://www.theculinarycreative.com/ → https://www.theculinarycreative.com/community-involvement/ → https://www.theculinarycreative.com/contact/ → https://www.theculinarycreative.com/jobs/
- As printed Emily Obermeyer serves as Director of Events for Culinary Creative Group, where she oversees one of the company's fastest-growing business divisions, leading event strategy, sales, and execution across the group's portfolio of restaurants and hospitality concepts.Emily brings more than 15 years of hospitality experience and has been a part of the Culinary Creative Group team since 2012, when she joined as a server at Highland Tap & Burger. She continued to grow within the organization, helping open Sloan's Lake Tap & Burger in 2016 and serving as Assistant General Manager under Nicole Westerman.In 2017, Emily expanded her role by coordinating special events, including catering operations for Colorado Rapids home games in the Summit Club and Chairman's Club. Recognizing an opportunity for growth, she established and built Culinary Creative Group's events and catering department into one of the company's most successful business units. Under her leadership, the division has attracted bookings from professional sports organizations, nationally recognized recording artists, celebrities, and leading corporate clients.Throughout the COVID-19 pandemic, Emily played an active role in supporting Colorado Restaurant Response, helping deliver thousands of meals to frontline workers and furloughed hospitality employees. Her leadership reflects a deep commitment to hospitality, community impact, and creating memorable experiences for guests and clients alike.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/emily-obermeyer/ → Published person (schema.org)
Stated by 7 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/emily-obermeyer/ · Published person (schema.org) · Director of Events
- https://WWW.THECULINARYCREATIVE.COM/team-member/emily-obermeyer/ · Published person (name and role labels) · Director of Events
- https://www.theculinarycreative.com/team-member/emily-obermeyer/ · Published person (schema.org) · Director of Events
- https://www.theculinarycreative.com/team-member/emily-obermeyer/ · Published person (name and role labels) · Director of Events
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Director of Events
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Director of Events
- https://www.theculinarycreative.com · Mailbox on the site that spells the person's name
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:51 PM UTC
Juan PadroFounderlast seen
Roles
- Founder · foundinghttps://www.theculinarycreative.com/team-member/juan-padro/
- As printed Juan Padró is a founder, operator and civic-minded business leader best known for building one of Denver's most respected hospitality groups while advancing a people-first approach to business that blends operational excellence, equitable compensation and community impact.Juan is the co-founder of Culinary Creative Group, a multi-concept restaurant company that has grown to more than 20 restaurants and over a dozen distinct brands across Colorado. Under his leadership, the group has earned multiple Michelin Bib Gourmands and a reputation for developing chef-driven concepts that balance creativity with disciplined execution. Beyond food and design, Padró has been a leading voice in rethinking restaurant business models — championing equitable pay structures, ownership pathways for creative and long-term sustainability in an industry facing historic economic pressure.During the COVID-19 pandemic, Padró helped spearhead some of Colorado's most impactful private-sector relief efforts and was also involved in advocacy efforts that helped shape the Paycheck Protection Program. He founded the Colorado Restaurant Response, which prepared and distributed thousands of meals to frontline workers and local shelters, as well as creating low-cost COVID testing clinics for hospitality workers and vaccination efforts for the Hispanic community.Padró’s philanthropic work extends to educational and cultural initiatives such as Access Opportunity and Biennial of the Americas. He has also been involved in large-scale humanitarian relief efforts following Hurricane Maria in Puerto Rico — work rooted in his family's heritage.Before entering hospitality, Padró built a career in executive search, recruiting and professional services leadership spanning financial services, technology and management consulting. He holds a Bachelor of Arts in History from the University of Massachusetts, an academic foundation that informs his long-view approach to leadership, systems thinking and institution building.He resides in Denver, Colorado with his partner Diana Flores, her two teenage children Benny and Sofia, and their red retriever Ariel.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/juan-padro/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/juan-padro/ · Published person (schema.org) · Founder
- https://WWW.THECULINARYCREATIVE.COM/team-member/juan-padro/ · Published person (name and role labels) · Founder
- https://www.theculinarycreative.com/team-member/juan-padro/ · Published person (schema.org) · Founder
- https://www.theculinarycreative.com/team-member/juan-padro/ · Published person (name and role labels) · Founder
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Founder
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Founder
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Katie O’SheaChief Financial Officer and Founding Partner
- As printed A native of Arlington, VA, Katie O’Shea graduated from the University of Vermont in 1998 with a BS in Business Administration and started her career as a research associate covering media, entertainment and hospitality stocks at an institutional investment firm in Boston, MA.After seven years in the financial industry, Katie changed course to pursue her love of mathematics and education. She taught high school mathematics for four years in Worcester, MA while earning an MLA in Mathematics for Secondary Education at Harvard University. In 2010, Katie and her partner and collaborator, Juan Padró relocated to Denver to follow their shared passion for food, drink and great meals with friends by diving headfirst into the restaurant industry. With the opening of Tap & Burger, a new journey unfolded and many restaurants later, she continues to bring her passion and expertise to each new project.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/katie-oshea/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/katie-oshea/ · Published person (schema.org) · Chief Financial Officer and Founding Partner
- https://WWW.THECULINARYCREATIVE.COM/team-member/katie-oshea/ · Published person (name and role labels) · Chief Financial Officer and Founding Partner
- https://www.theculinarycreative.com/team-member/katie-oshea/ · Published person (schema.org) · Chief Financial Officer and Founding Partner
- https://www.theculinarycreative.com/team-member/katie-oshea/ · Published person (name and role labels) · Chief Financial Officer and Founding Partner
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Chief Financial Officer and Founding Partner
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Chief Financial Officer and Founding Partner
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Keegan LabradorDirector of Beverage
- As printed A hospitality professional with deep expertise in cocktail culture and beverage development, Keegan Labrador is the director of beverage for Culinary Creative Group. Raised in Indian Rocks Beach, Florida, Labrador began his hospitality career working in his family’s restaurants before earning a degree in history from the University of South Florida. After relocating to Chicago, he refined his craft and developed a passion for beverage while working in the city’s cocktail bar scene.Labrador joined Culinary Creative Group in 2017 as a bartender at Señor Bear, where he later led the restaurant’s beverage program. Since then, he has expanded his leadership across the group’s portfolio, overseeing beverage programs for Mister Oso, Bar Dough and Chef Carlo Lamagna’s Magna Kainan. Known for his thoughtful approach to hospitality and beverage innovation, Labrador continues to advance his expertise through professional certifications, including Certified Pisco Specialist and Level II Mezcal Sommelier credentials, while currently pursuing his Level II WSET certification in wine.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/keegan-labrador/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/keegan-labrador/ · Published person (schema.org) · Director of Beverage
- https://WWW.THECULINARYCREATIVE.COM/team-member/keegan-labrador/ · Published person (name and role labels) · Director of Beverage
- https://www.theculinarycreative.com/team-member/keegan-labrador/ · Published person (schema.org) · Director of Beverage
- https://www.theculinarycreative.com/team-member/keegan-labrador/ · Published person (name and role labels) · Director of Beverage
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Director of Beverage
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Director of Beverage
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Kevin EddyChief Development Officer and Founding Partner
- As printed Kevin Eddy is the Culinary Creative Group’s Chief Development Officer and has been immersed in Denver’s service industry since January 2000. Before coming to Denver, Eddy graduated from Michigan State University with a finance degree and moved to Chicago from East Lansing in 1998.In January 2000, he opened the Tin Lizzie in Denver’s LoDo district, which later became Spill Lounge. While operating Spill, Kevin met Juan Padró, and in 2009, Kevin and his business partners reached out to Juan with an idea: a burger concept in the lower Highlands neighborhood. Thus, in 2010, Highland Tap and Burger was born, along with a lasting business partnership that evolved into the Culinary Creative Group, which encompasses more than 20 restaurants across over a dozen brands.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/kevin-eddy/ → Published person (schema.org)
Stated by 6 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/kevin-eddy/ · Published person (schema.org) · Chief Development Officer and Founding Partner
- https://WWW.THECULINARYCREATIVE.COM/team-member/kevin-eddy/ · Published person (name and role labels) · Chief Development Officer and Founding Partner
- https://www.theculinarycreative.com/team-member/kevin-eddy/ · Published person (schema.org) · Chief Development Officer and Founding Partner
- https://www.theculinarycreative.com/team-member/kevin-eddy/ · Published person (name and role labels) · Chief Development Officer and Founding Partner
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Chief Development Officer and Founding Partner
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Chief Development Officer and Founding Partner
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
Lauren BarashVice President of Marketing
- Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/gift-cards/ → https://WWW.THECULINARYCREATIVE.COM/press/ → https://WWW.THECULINARYCREATIVE.COM/press/?p=1 → https://WWW.THECULINARYCREATIVE.COM/press/?p=2 → https://WWW.THECULINARYCREATIVE.COM/press/?p=3
- As printed Lauren Barash serves as Vice President of Marketing for Culinary Creative Group, where she leads brand strategy, communications, creative direction, and growth marketing across the company's portfolio of award-winning restaurant and hospitality concepts.Lauren brings more than 15 years of experience building consumer brands and driving growth across the restaurant industry. Prior to joining Culinary Creative Group, she served as Chief Marketing Officer for Full Course, a company focused on scaling emerging food brands through franchising, licensing, manufacturing, and nontraditional development. Earlier in her career, she held leadership roles with Zaxby's and GoTo Foods, where she primarily supported the growth of Moe's Southwest Grill.Her expertise spans brand strategy, positioning, digital marketing, public relations, corporate communications, social media, CRM, creative development, and integrated campaign planning. Known for blending strategic thinking with bold creativity, Lauren specializes in building distinctive brands, creating meaningful guest connections, and developing marketing platforms that drive both awareness and revenue.Based in Denver, Lauren is passionate about helping hospitality brands find their unique voice and creating experiences that resonate with guests long after they leave the table.Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/team-member/lauren-barash/ → Published person (schema.org)
Stated by 7 sources
- https://WWW.THECULINARYCREATIVE.COM/team-member/lauren-barash/ · Published person (schema.org) · Vice President of Marketing
- https://WWW.THECULINARYCREATIVE.COM/team-member/lauren-barash/ · Published person (name and role labels) · Vice President of Marketing
- https://www.theculinarycreative.com/team-member/lauren-barash/ · Published person (schema.org) · Vice President of Marketing
- https://www.theculinarycreative.com/team-member/lauren-barash/ · Published person (name and role labels) · Vice President of Marketing
- https://WWW.THECULINARYCREATIVE.COM/our-team/ · Published person (name and role labels) · Vice President of Marketing
- https://www.theculinarycreative.com/our-team/ · Published person (name and role labels) · Vice President of Marketing
- https://WWW.THECULINARYCREATIVE.COM/gift-cards/ · Mailbox on the site that spells the person's name
Published by the company · confirmed Sep 30, 2026, 6:52 PM UTC
- First observed
- Sep 30, 2026, 6:52 PM UTC
3 people not confirmed
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Heather Morrison
partners
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Sep 30, 2026, 6:52 PM UTC- Observed via
- https://5280.com/where-to-find-denvers-best-italian-food/ → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2020
Lon Symensma
Chef-restaurateur
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Sep 30, 2026, 6:52 PM UTC- Observed via
- https://5280.com/where-to-find-denvers-best-italian-food/ → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2010
Ty Leon
Chef
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Sep 30, 2026, 6:52 PM UTC- Observed via
- https://5280.com/where-to-find-denvers-best-italian-food/ → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2020
Job Postings
- Careers page publishedhttps://www.theculinarycreative.com/jobs
Directly observed · confirmed Sep 30, 2026, 6:51 PM UTC
- Observed via
- https://www.theculinarycreative.com/jobs → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
- First observed
- Sep 30, 2026, 6:51 PM UTC
- Read from
- https://www.theculinarycreative.com
Contact Information
- hr@theculinarycreative.com (please address your request to)
hr@theculinarycreative.com
Our Website is not intended for children sixteen (16) years of age or under. No one age sixteen (16) or under is permitted to provide any personal information to or on the Website. If you are sixteen
- Observed via
- https://www.theculinarycreative.com/privacy/ → printed in page text, not marked up → role address by local-part convention
- First observed
- Sep 30, 2026, 6:52 PM UTC
- (720) 845-2106
- ; (720) 572-5997
- ; (720) 677-6454
- ; 720-760-8286
- ; (720) 389-9948
- ; (303) 955-0352
- ; (303) 862-6664
- ; (303) 399-8347
- ; (720) 668-8506
- ; (720) 458-5859
- ; (720) 639-5656
(720) 845-2106
Novel RiNo 1350 40th Street, Denver, CO 80205 (720) 845-2106
- Observed via
- https://www.sorrygorgeousrooftop.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 572-5997
3301 Tejon St, Denver, CO 80211 (720) 572-5997
- Observed via
- https://www.senorbeardenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 677-6454
(720) 677-6454
- Observed via
- https://www.misterosodenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
720-760-8286
- Observed via
- https://www.tapandburger.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 389-9948
- Observed via
- https://www.avianocoffee.com/?utm_source=CC+Site&utm_medium=Referral&utm_campaign=CC+Internal
- First observed
- Sep 30, 2026, 6:52 PM UTC
(303) 955-0352
(303) 955-0352
- Observed via
- https://www.misterosodenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(303) 862-6664
- Observed via
- https://www.kumoyadenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(303) 399-8347
- Observed via
- https://www.avianocoffee.com/?utm_source=CC+Site&utm_medium=Referral&utm_campaign=CC+Internal
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 668-8506
2227 W 32nd Ave, Denver, CO 80211 (720) 668-8506
- Observed via
- https://www.bardoughdenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 458-5859
227 Clayton St, Denver, CO 80206 (720) 458-5859
- Observed via
- https://www.forgetmenotdenver.com/
- First observed
- Sep 30, 2026, 6:52 PM UTC
(720) 639-5656
- Observed via
- https://www.avianocoffee.com/?utm_source=CC+Site&utm_medium=Referral&utm_campaign=CC+Internal
- First observed
- Sep 30, 2026, 6:52 PM UTC
More contact information (3)
Contact forms
https://www.theculinarycreative.com/
- Observed via
- https://www.theculinarycreative.com/ → form headed "Email Signup" → submits to https://www.theculinarycreative.com/ → purpose: contact (a field to write or be reached through) → https://www.theculinarycreative.com/community-involvement-form/ → https://www.theculinarycreative.com/contact/ → https://www.theculinarycreative.com/locations/ → https://www.theculinarycreative.com/private-events/ → https://WWW.THECULINARYCREATIVE.COM → https://WWW.THECULINARYCREATIVE.COM/ → https://WWW.THECULINARYCREATIVE.COM/community-involvement-form/ → https://WWW.THECULINARYCREATIVE.COM/community-involvement/ → https://WWW.THECULINARYCREATIVE.COM/contact/ → https://WWW.THECULINARYCREATIVE.COM/gift-cards/ → https://WWW.THECULINARYCREATIVE.COM/jobs/ → https://WWW.THECULINARYCREATIVE.COM/locations/ → https://WWW.THECULINARYCREATIVE.COM/our-hospitality-philosophy/ → https://WWW.THECULINARYCREATIVE.COM/our-team/ → https://WWW.THECULINARYCREATIVE.COM/press/ → https://WWW.THECULINARYCREATIVE.COM/press/?p=1 → https://WWW.THECULINARYCREATIVE.COM/press/?p=2 → https://WWW.THECULINARYCREATIVE.COM/press/?p=3 → https://WWW.THECULINARYCREATIVE.COM/privacy/ → https://WWW.THECULINARYCREATIVE.COM/private-events/ → https://WWW.THECULINARYCREATIVE.COM/reservations/ → https://WWW.THECULINARYCREATIVE.COM/team-member/blake-edmunds/ → https://WWW.THECULINARYCREATIVE.COM/team-member/carrie-baird/ → https://WWW.THECULINARYCREATIVE.COM/team-member/emily-obermeyer/ → https://WWW.THECULINARYCREATIVE.COM/team-member/juan-padro/ → https://WWW.THECULINARYCREATIVE.COM/team-member/katie-oshea/ → https://WWW.THECULINARYCREATIVE.COM/team-member/keegan-labrador/ → https://WWW.THECULINARYCREATIVE.COM/team-member/kevin-eddy/ → https://WWW.THECULINARYCREATIVE.COM/team-member/lauren-barash/ → https://WWW.THECULINARYCREATIVE.COM/team-member/richard-flaherty/ → https://WWW.THECULINARYCREATIVE.COM/team-member/sang-pfeiffer/ → https://WWW.THECULINARYCREATIVE.COM/terms-of-use/ → https://www.theculinarycreative.com → https://www.theculinarycreative.com/community-involvement/ → https://www.theculinarycreative.com/gift-cards/ → https://www.theculinarycreative.com/jobs/ → https://www.theculinarycreative.com/location/theculinarycreativegroup-placeholder-locations-created-at-2026-05-05-154805239312/ → https://www.theculinarycreative.com/locations → https://www.theculinarycreative.com/our-hospitality-philosophy/ → https://www.theculinarycreative.com/our-team/ → https://www.theculinarycreative.com/press/ → https://www.theculinarycreative.com/press/?p=1 → https://www.theculinarycreative.com/press/?p=2 → https://www.theculinarycreative.com/press/?p=3 → https://www.theculinarycreative.com/privacy/ → https://www.theculinarycreative.com/private-events-venue/senor-bear/ → https://www.theculinarycreative.com/reservations/ → https://www.theculinarycreative.com/team-member/blake-edmunds/ → https://www.theculinarycreative.com/team-member/carrie-baird/ → https://www.theculinarycreative.com/team-member/emily-obermeyer/ → https://www.theculinarycreative.com/team-member/juan-padro/ → https://www.theculinarycreative.com/team-member/katie-oshea/ → https://www.theculinarycreative.com/team-member/keegan-labrador/ → https://www.theculinarycreative.com/team-member/kevin-eddy/ → https://www.theculinarycreative.com/team-member/lauren-barash/ → https://www.theculinarycreative.com/team-member/richard-flaherty/ → https://www.theculinarycreative.com/team-member/sang-pfeiffer/ → https://www.theculinarycreative.com/terms-of-use/
- First observed
- Sep 30, 2026, 6:52 PM UTC
https://www.theculinarycreative.com/community-involvement-form/
- Observed via
- https://www.theculinarycreative.com/community-involvement-form/ → form headed "Inquiry Received" → submits to https://www.theculinarycreative.com/community-involvement-form/ → purpose: contact (a way to reply and a free-text field) → https://WWW.THECULINARYCREATIVE.COM/community-involvement-form/
- First observed
- Sep 30, 2026, 6:52 PM UTC
https://www.theculinarycreative.com/private-events/
- Observed via
- https://www.theculinarycreative.com/private-events/ → form headed "Your Event Details" → submits to https://www.theculinarycreative.com/private-events/ → purpose: events_inquiry (its page names it)
- First observed
- Sep 30, 2026, 6:53 PM UTC
https://www.theculinarycreative.com/private-events/
- Observed via
- https://www.theculinarycreative.com/private-events/ → form headed "Your Contact Information" → submits to https://www.theculinarycreative.com/private-events/ → purpose: private_dining_inquiry (its page names it)
- First observed
- Sep 30, 2026, 6:53 PM UTC
https://www.theculinarycreative.com/private-events/
- Observed via
- https://www.theculinarycreative.com/private-events/ → form headed "Reservations" → purpose: reservation (its page names it) → https://WWW.THECULINARYCREATIVE.COM/private-events/ → https://www.theculinarycreative.com/private-events-venue/senor-bear/
- First observed
- Sep 30, 2026, 6:52 PM UTC
https://WWW.THECULINARYCREATIVE.COM/jobs/
- Observed via
- https://WWW.THECULINARYCREATIVE.COM/jobs/ → form headed "Inquiry Received" → submits to https://WWW.THECULINARYCREATIVE.COM/jobs/ → purpose: hiring (a file input or a resume field) → https://www.theculinarycreative.com/jobs/
- First observed
- Sep 30, 2026, 6:52 PM UTC
https://www.theculinarycreative.com/contact/
- Observed via
- https://www.theculinarycreative.com/contact/ → form headed "Inquiry Received" → submits to https://www.theculinarycreative.com/contact/ → purpose: contact (a way to reply and a free-text field) → https://WWW.THECULINARYCREATIVE.COM/contact/
- First observed
- Sep 30, 2026, 6:52 PM UTC
Locations
Where is The Culinary Creative Group located?
3 known locations
Cocktail Bars2005 W 33rd Ave, Denver, CO, 80211, US
Coffee & Café215 St. Paul Street, Denver, CO, 80206, US
Restaurants1600 15th Street, Denver, CO, 80202, US
Restaurant details
What cuisine does The Culinary Creative Group serve?
Cuisine: Hospitality Group.
View evidence
Location detailsApps, Loyalty & Guest Technology
What software does The Culinary Creative Group use for private-event inquiries?
Uses Tripleseat for private-event inquiry forms.
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Menus evidence
Menus evidence
Channel pricing evidence
Channel pricing evidence
Website & Digital Technology
What powers The Culinary Creative Group's website?
Appears to use React.
Who manages The Culinary Creative Group's domain and DNS?
theculinarycreative.com was first registered on June 27, 2017. Its registrar is IONOS SE.
What web infrastructure does The Culinary Creative Group use?
Observed network edge: Cloudflare. Protocols: TLS 1.3 and HTTP/2.
How is The Culinary Creative Group's website secured?
HTTPS certificate: Google Trust Services, expires November 7, 2026.
Does The Culinary Creative Group use DNSSEC?
DNSSEC was not enabled when observed.
What marketing and analytics tools does The Culinary Creative Group's website use?
Google Analytics 4 (GA4; website analytics).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Which services can send email for The Culinary Creative Group's domain?
SPF authorizes us._netblocks.mimecast.com.
Does The Culinary Creative Group publish SPF and DMARC?
SPF is configured. DMARC requests quarantine for messages that fail DMARC.
View mail records and evidence
More website details
More website details
Publisher files
Nothing observed in this category.
Feeds
Nothing observed in this category.
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.








