San Diego Zoo Safari Park

• Banquet Lead - Full Time - San Diego Zoo

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  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Banquet Lead under direction oversees event execution including a variety of moderately difficult duties in the serving of food orders to customers, setting and clearing properly; presents and serves food and beverages in an attractive, safe and efficient manner. This position reports to the Retail Management. This position requires constant fulfillment of all facets of catering to ensure customers at the Zoo or the Safari Park are served in a prompt, courteous and efficient manner; must assist the Retail office in clarification of details of catered events and recommend improvements to enhance service or customer satisfaction. Responsible for execution of "Best in Class" Banquet events. May assist in other Retail outlets as needed.WHAT YOU WILL DO Event Execution – Responsible for oversight of event operations and employees, room setup and reset, food and beverage execution and coordination of catering events ensuring the highest standards of hospitality. Oversees the execution and fulfilment of event according to the established banquet booking order. Adapts to last minute schedule or contract changes. Transportation of banquet food and supplies and communicates effectively with Chef/Back of House team. Completes event orders and associated paperwork in a correct and timely manner. Employee Oversight - Oversees banquet employees including, but not limited to, training, mentoring, and coaching. Works with other organizational departments to ensure successful execution of all banquet events. Facilitate a positive environment amongst staff, an environment where professional ideas are encouraged. Coaches and develops talent through the understanding of different learning styles and provides performance feedback. Ensures team’s compliance of safety, banquet execution best practices, sanitation and alcohol awareness standards. Guest Service – Ensures team is providing “Best in Class” guest service including greeting guests upon arrival to venue and escorting guests to and from scheduled activity locations. Educates team to advise guests regarding menu items. Facility Upkeep - Cleans and maintains Banquet equipment and facilities. Assigns tasks and completes cleaning logs. Follow best practice standards established by Retail Management. Inventory – Oversees inventory. Orders items and supplies for events. Operates point of sale and inventory system. WHAT WE ARE LOOKING FORJOB EXPERIENCE Education, training, or work experience which would perform the essential duties, knowledge and skills outlined; Lead and supervise responsibilities; effective customer service skills; an example would be two or more years of experience working in a Zoo or Theme Park environment preferred. EDUCATION AND CERTIFICATIONS High School Diploma Required RBS Training within 30 days Food Handler’s Card within 30 days SKILLS AND KNOWLEDGE Methods, materials and equipment used in food service Safety rules and regulations All menu items including ingredients and cooking methods Inventory controls, procedures and best practices Basic computer usage Effective leadership practices Operates and understand the point of sale and inventory system Keeping accurate and detailed records Multi-task and prioritize to meet the demands of business Work competently with large groups in a diverse environment Perform each Essential job function at a high level Understand and carry out instructions Communicate clearly and positively concerning all facets of a function

  Directly observed · confirmed Oct 22, 2026, 6:10 PM UTC

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  Title

  Banquet Lead - Full Time - San Diego Zoo

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Banquet Lead under direction oversees event execution including a variety of moderately difficult duties in the serving of food orders to customers, setting and clearing properly; presents and serves food and beverages in an attractive, safe and efficient manner. This position reports to the Retail Management. This position requires constant fulfillment of all facets of catering to ensure customers at the Zoo or the Safari Park are served in a prompt, courteous and efficient manner; must assist the Retail office in clarification of details of catered events and recommend improvements to enhance service or customer satisfaction. Responsible for execution of "Best in Class" Banquet events. May assist in other Retail outlets as needed.WHAT YOU WILL DO Event Execution – Responsible for oversight of event operations and employees, room setup and reset, food and beverage execution and coordination of catering events ensuring the highest standards of hospitality. Oversees the execution and fulfilment of event according to the established banquet booking order. Adapts to last minute schedule or contract changes. Transportation of banquet food and supplies and communicates effectively with Chef/Back of House team. Completes event orders and associated paperwork in a correct and timely manner. Employee Oversight - Oversees banquet employees including, but not limited to, training, mentoring, and coaching. Works with other organizational departments to ensure successful execution of all banquet events. Facilitate a positive environment amongst staff, an environment where professional ideas are encouraged. Coaches and develops talent through the understanding of different learning styles and provides performance feedback. Ensures team’s compliance of safety, banquet execution best practices, sanitation and alcohol awareness standards. Guest Service – Ensures team is providing “Best in Class” guest service including greeting guests upon arrival to venue and escorting guests to and from scheduled activity locations. Educates team to advise guests regarding menu items. Facility Upkeep - Cleans and maintains Banquet equipment and facilities. Assigns tasks and completes cleaning logs. Follow best practice standards established by Retail Management. Inventory – Oversees inventory. Orders items and supplies for events. Operates point of sale and inventory system. WHAT WE ARE LOOKING FORJOB EXPERIENCE Education, training, or work experience which would perform the essential duties, knowledge and skills outlined; Lead and supervise responsibilities; effective customer service skills; an example would be two or more years of experience working in a Zoo or Theme Park environment preferred. EDUCATION AND CERTIFICATIONS High School Diploma Required RBS Training within 30 days Food Handler’s Card within 30 days SKILLS AND KNOWLEDGE Methods, materials and equipment used in food service Safety rules and regulations All menu items including ingredients and cooking methods Inventory controls, procedures and best practices Basic computer usage Effective leadership practices Operates and understand the point of sale and inventory system Keeping accurate and detailed records Multi-task and prioritize to meet the demands of business Work competently with large groups in a diverse environment Perform each Essential job function at a high level Understand and carry out instructions Communicate clearly and positively concerning all facets of a function

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• Browse Horticulturist - Part Time - San Diego Zoo

  Recruiting platform

  publisher_declared

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Horticulturist performs all job assignments with a positive attitude that supports San Diego Zoo Wildlife Alliance's mission and vision of saving species worldwide by uniting our expertise in wildlife care and conservation science with our dedication to inspiring passion for nature. The Horticulturist under direction, performs routine horticultural, grounds maintenance, and tree related work of assigned area; develops new area when necessary. This position reports to a Lead/Supervisor.This class is distinguished from the next higher class, Senior Horticulturist, in that the Senior Horticulturist works under minimal supervision and its duties require more horticultural skills and knowledge. The Horticulturist class performs a wide range of standard duties under general supervision at the Zoo or Safari Park.WHAT YOU WILL DO Plant Cultivation and Care:• Plant and transplant various types of flora based on seasonal and environmental requirements.• Monitor plant growth and health, identifying biotic and abiotic disorders.• Implement appropriate fertilization, mulching and irrigation methods to ensure optimal plant development.• Prune, trim, and shape plants to encourage healthy growth and maintain desired aesthetics. Equipment Management and Safety:• Complete and adhere to required safety trainings• Effective communication with internal and external stakeholders• Operate and maintain horticultural equipment, such as lawnmowers, tractors, trimmers, and irrigation systems.• Ensure tools are cleaned, sharpened, and stored properly to prolong their lifespan.• Ensure vehicles are operated and maintained in alignment with Vehicle Code and Garage maintenance expectations. Soil Management and Improvement:• Conduct soil analysis to determine nutrient content, pH levels, and drainage capabilities.• Implement soil improvement strategies, such as composting, mulching, and aeration.• Recommend soil amendments and apply them as needed to optimize plant growth. Pest and Disease Control:• Monitor for pests and diseases, identifying early signs of infestation or infection.• Implement integrated pest management (IPM) techniques to minimize the use of chemical pesticides.• Apply appropriate pesticides or biological controls when necessary, following safety protocols and regulations. Environmental Conservation and Sustainability:• Promote environmentally friendly practices, such as water conservation, composting, and native plant preservation.• Educate staff, visitors, or clients on sustainable gardening techniques and the importance of biodiversity. Research, Record Keeping and Documentation:• Maintain detailed records of planting schedules, maintenance activities, and plant health assessments.• Create reports for management or clients on garden status, performance, and recommended improvements. WHAT WE ARE LOOKING FOR This Horticulturist position will be a member of the Browse department. Under general supervision, the Horticulturist will perform job duties including the maintenance of SDZWA farm sites and delivery of browse to Zoo animals. Travel to alternate off-site browse areas will be required. These reporting sites will vary from Zoo to Safari Park and the different Browse Farm sites. Maintenance, harvest, and delivery of browse material from off-site areas will require effective time management, record keeping, and communication skills, both written and verbal. JOB EXPERIENCE Prior commercial plant care/landscape experience preferred EDUCATION AND CERTIFICATIONS A.A. in horticulture, botany, plant science, or other related degree preferred. Valid California Driver’s License Upon Hire required SKILLS AND KNOWLEDGE Knowledge of: A variety of plants, plant materials and growth principles Horticultural soil conditions and preparations Methods and precautions for applying fertilizers and insecticides Working knowledge of tree removal and maintenance practices Proper watering techniques Work safety practices Effective customer relations skills Ability to: Troubleshoot basic irrigation problems Manage soils, substrates, plants and amendments in a professional landscape Keep accurate records Research plants to provide special collections care Use a variety of industry tools safely and effectively Communicate and work effectively with others Operate power machinery as required

  Directly observed · confirmed Oct 22, 2026, 6:10 PM UTC

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  Title

  Browse Horticulturist - Part Time - San Diego Zoo

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Horticulturist performs all job assignments with a positive attitude that supports San Diego Zoo Wildlife Alliance's mission and vision of saving species worldwide by uniting our expertise in wildlife care and conservation science with our dedication to inspiring passion for nature. The Horticulturist under direction, performs routine horticultural, grounds maintenance, and tree related work of assigned area; develops new area when necessary. This position reports to a Lead/Supervisor.This class is distinguished from the next higher class, Senior Horticulturist, in that the Senior Horticulturist works under minimal supervision and its duties require more horticultural skills and knowledge. The Horticulturist class performs a wide range of standard duties under general supervision at the Zoo or Safari Park.WHAT YOU WILL DO Plant Cultivation and Care:• Plant and transplant various types of flora based on seasonal and environmental requirements.• Monitor plant growth and health, identifying biotic and abiotic disorders.• Implement appropriate fertilization, mulching and irrigation methods to ensure optimal plant development.• Prune, trim, and shape plants to encourage healthy growth and maintain desired aesthetics. Equipment Management and Safety:• Complete and adhere to required safety trainings• Effective communication with internal and external stakeholders• Operate and maintain horticultural equipment, such as lawnmowers, tractors, trimmers, and irrigation systems.• Ensure tools are cleaned, sharpened, and stored properly to prolong their lifespan.• Ensure vehicles are operated and maintained in alignment with Vehicle Code and Garage maintenance expectations. Soil Management and Improvement:• Conduct soil analysis to determine nutrient content, pH levels, and drainage capabilities.• Implement soil improvement strategies, such as composting, mulching, and aeration.• Recommend soil amendments and apply them as needed to optimize plant growth. Pest and Disease Control:• Monitor for pests and diseases, identifying early signs of infestation or infection.• Implement integrated pest management (IPM) techniques to minimize the use of chemical pesticides.• Apply appropriate pesticides or biological controls when necessary, following safety protocols and regulations. Environmental Conservation and Sustainability:• Promote environmentally friendly practices, such as water conservation, composting, and native plant preservation.• Educate staff, visitors, or clients on sustainable gardening techniques and the importance of biodiversity. Research, Record Keeping and Documentation:• Maintain detailed records of planting schedules, maintenance activities, and plant health assessments.• Create reports for management or clients on garden status, performance, and recommended improvements. WHAT WE ARE LOOKING FOR This Horticulturist position will be a member of the Browse department. Under general supervision, the Horticulturist will perform job duties including the maintenance of SDZWA farm sites and delivery of browse to Zoo animals. Travel to alternate off-site browse areas will be required. These reporting sites will vary from Zoo to Safari Park and the different Browse Farm sites. Maintenance, harvest, and delivery of browse material from off-site areas will require effective time management, record keeping, and communication skills, both written and verbal. JOB EXPERIENCE Prior commercial plant care/landscape experience preferred EDUCATION AND CERTIFICATIONS A.A. in horticulture, botany, plant science, or other related degree preferred. Valid California Driver’s License Upon Hire required SKILLS AND KNOWLEDGE Knowledge of: A variety of plants, plant materials and growth principles Horticultural soil conditions and preparations Methods and precautions for applying fertilizers and insecticides Working knowledge of tree removal and maintenance practices Proper watering techniques Work safety practices Effective customer relations skills Ability to: Troubleshoot basic irrigation problems Manage soils, substrates, plants and amendments in a professional landscape Keep accurate records Research plants to provide special collections care Use a variety of industry tools safely and effectively Communicate and work effectively with others Operate power machinery as required

  Recruiting platform

  publisher_declared

• Line Cook - Full Time - San Diego Zoo

  Recruiting platform

  publisher_declared

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Line Cook performs all job assignments with a positive attitude that supports San Diego Zoo Wildlife Alliance's mission and vision of saving species worldwide by uniting our expertise in wildlife care and conservation science with our dedication to inspiring passion for nature and leading the fight against extinction. The Line Cook works under minimal supervision performs a variety of moderately difficult duties and exceeds expectations in the preparation and cooking of food in large quantities. This position reports to Retail Management.WHAT YOU WILL DO Understands and Executes recipes of increasing complexity Oversees and ensures proper daily food preparation and production Assists chef and culinary team in the overall kitchen and culinary execution. Follows proper plate presentation and garnish set up for all dishes Ensures that the kitchens are maintained in a clean and orderly condition. Follows proper safety and sanitation methods are consistently followed Prepares all culinary needs for banquets, full-service, and QSRs. Assists with new hire training and mentors staff Orders supplies based on daily inventories and par sheets WHAT WE ARE LOOKING FOREDUCATION AND CERTIFICATIONS Education, training and/or experience which clearly demonstrate the ability to perform the essential functions, knowledge and skills listed; an example would be experience as a cook or fry cook; completion of a commercial cooking apprenticeship or other vocational training certificate programs/ and or experience; experience in other restaurants and operations such as catering or fine dining; a degree in culinary arts is desirable. Food Handler's Card within 30 Days required. SKILLS AND KNOWLEDGE Knowledge of: Proper preparation and cooking methods for a wide variety of food items Proper usage and care of commercial kitchen equipment and utensils Sanitation and safety methods for food preparation and handling Inventory control procedures and best practices Effective interpersonal skills Ability to: Cook and bake food in large quantities Understand recipes and menus Evaluate food quality, doneness, and presentation Operate commercial equipment and utensils correctly and safely Train and supervise cooks and kitchen helpers Communicate effectively (written and verbal) Keep simple records Accurately complete the period-end inventory Maintain a passing grade on Environmental Health Department tests Work in a high volume, fast-paced environment Work in a team environment and motivate others in a diverse environment Multi-task and prioritize Follow directions effectively Be a role model in all areas of performance Perform each essential job function at a high level

  Directly observed · confirmed Oct 22, 2026, 6:10 PM UTC

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  Title

  Line Cook - Full Time - San Diego Zoo

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Line Cook performs all job assignments with a positive attitude that supports San Diego Zoo Wildlife Alliance's mission and vision of saving species worldwide by uniting our expertise in wildlife care and conservation science with our dedication to inspiring passion for nature and leading the fight against extinction. The Line Cook works under minimal supervision performs a variety of moderately difficult duties and exceeds expectations in the preparation and cooking of food in large quantities. This position reports to Retail Management.WHAT YOU WILL DO Understands and Executes recipes of increasing complexity Oversees and ensures proper daily food preparation and production Assists chef and culinary team in the overall kitchen and culinary execution. Follows proper plate presentation and garnish set up for all dishes Ensures that the kitchens are maintained in a clean and orderly condition. Follows proper safety and sanitation methods are consistently followed Prepares all culinary needs for banquets, full-service, and QSRs. Assists with new hire training and mentors staff Orders supplies based on daily inventories and par sheets WHAT WE ARE LOOKING FOREDUCATION AND CERTIFICATIONS Education, training and/or experience which clearly demonstrate the ability to perform the essential functions, knowledge and skills listed; an example would be experience as a cook or fry cook; completion of a commercial cooking apprenticeship or other vocational training certificate programs/ and or experience; experience in other restaurants and operations such as catering or fine dining; a degree in culinary arts is desirable. Food Handler's Card within 30 Days required. SKILLS AND KNOWLEDGE Knowledge of: Proper preparation and cooking methods for a wide variety of food items Proper usage and care of commercial kitchen equipment and utensils Sanitation and safety methods for food preparation and handling Inventory control procedures and best practices Effective interpersonal skills Ability to: Cook and bake food in large quantities Understand recipes and menus Evaluate food quality, doneness, and presentation Operate commercial equipment and utensils correctly and safely Train and supervise cooks and kitchen helpers Communicate effectively (written and verbal) Keep simple records Accurately complete the period-end inventory Maintain a passing grade on Environmental Health Department tests Work in a high volume, fast-paced environment Work in a team environment and motivate others in a diverse environment Multi-task and prioritize Follow directions effectively Be a role model in all areas of performance Perform each essential job function at a high level

  Recruiting platform

  publisher_declared

• Primate Wildlife Care Supervisor - San Diego Zoo

  Recruiting platform

  publisher_declared

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Wildlife Care Supervisor is responsible for and oversees all aspects of the welfare, safe care, and handling of an assigned wildlife collection and contributes to collection strategic planning. The Wildlife Care Supervisor is responsible for the daily supervision of the staff and the routines to ensure safe care and handling of an assigned wildlife collection. This position reports to the Wildlife Care Manager.WHAT YOU WILL DO Lead, manage, evaluate, and develop the performance of animal care staff as assigned and resolve conflicts in a timely and appropriate manner. Frequently inspect and observe assigned collection for overall health and welfare. Evaluate, adjust, and coordinate husbandry standards and techniques applied to an assigned animal collection according to a zoological master plan. Ensure the wildlife welfare standards are upheld and improved upon where necessary according to the organizations Wildlife Welfare Policy. Ensure proper communication with the Veterinary Team on medical cases and health status of animals within assigned areas. Ensure use of appropriate wildlife handling, shipment, management and training methodologies for the collection. Represent the leadership and the animal care divisions in partnership with operations. Effectively lead their assigned team by providing the support and guidance that enables each team member to be empowered and successful. WHAT WE ARE LOOKING FOR We are seeking a Primate Wildlife Care Supervisor with proven abilities to evaluate and manage teams and programs. Extensive experience with a wide variety of Primates including Great Apes experience is highly desired. This position involves work with susceptible species; you will be required to show proof of vaccination as a condition of employment. JOB EXPERIENCE One or more years’ experience supervising/leading animal department and personnel in an AZA accredited zoo or equivalent facility required. Four to six years hands on wildlife care experience required. EDUCATION AND CERTIFICATIONS Bachelor's Degree Bachelor's degree in zoology, animal science, or a related field preferred. Current valid California Driver’s License in good standing SKILLS AND KNOWLEDGE Strong working knowledge of Wildlife Welfare. Basic taxonomic knowledge. Exotic wildlife management and husbandry skills. Effective organizational communication and team building skills. Effective leadership skills. Regulatory and membership agencies and regulations (USDA, USFWS, AZA, CITES etc.) knowledge. Able to communicate effectively both orally and in writing. Able to operate computer software programs. Demonstrated ability to lead highly effective, diverse teams.

  Directly observed · confirmed Oct 22, 2026, 6:10 PM UTC

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  Title

  Primate Wildlife Care Supervisor - San Diego Zoo

  Description

  HOW YOU WILL IMPACT OUR MISSIONThe Wildlife Care Supervisor is responsible for and oversees all aspects of the welfare, safe care, and handling of an assigned wildlife collection and contributes to collection strategic planning. The Wildlife Care Supervisor is responsible for the daily supervision of the staff and the routines to ensure safe care and handling of an assigned wildlife collection. This position reports to the Wildlife Care Manager.WHAT YOU WILL DO Lead, manage, evaluate, and develop the performance of animal care staff as assigned and resolve conflicts in a timely and appropriate manner. Frequently inspect and observe assigned collection for overall health and welfare. Evaluate, adjust, and coordinate husbandry standards and techniques applied to an assigned animal collection according to a zoological master plan. Ensure the wildlife welfare standards are upheld and improved upon where necessary according to the organizations Wildlife Welfare Policy. Ensure proper communication with the Veterinary Team on medical cases and health status of animals within assigned areas. Ensure use of appropriate wildlife handling, shipment, management and training methodologies for the collection. Represent the leadership and the animal care divisions in partnership with operations. Effectively lead their assigned team by providing the support and guidance that enables each team member to be empowered and successful. WHAT WE ARE LOOKING FOR We are seeking a Primate Wildlife Care Supervisor with proven abilities to evaluate and manage teams and programs. Extensive experience with a wide variety of Primates including Great Apes experience is highly desired. This position involves work with susceptible species; you will be required to show proof of vaccination as a condition of employment. JOB EXPERIENCE One or more years’ experience supervising/leading animal department and personnel in an AZA accredited zoo or equivalent facility required. Four to six years hands on wildlife care experience required. EDUCATION AND CERTIFICATIONS Bachelor's Degree Bachelor's degree in zoology, animal science, or a related field preferred. Current valid California Driver’s License in good standing SKILLS AND KNOWLEDGE Strong working knowledge of Wildlife Welfare. Basic taxonomic knowledge. Exotic wildlife management and husbandry skills. Effective organizational communication and team building skills. Effective leadership skills. Regulatory and membership agencies and regulations (USDA, USFWS, AZA, CITES etc.) knowledge. Able to communicate effectively both orally and in writing. Able to operate computer software programs. Demonstrated ability to lead highly effective, diverse teams.

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• Research Associate II - WC - Part Time - San Diego Zoo

  Recruiting platform

  publisher_declared

  Description

  HOW YOU WILL IMPACT OUR MISSION The Research Associate II is responsible for carrying out laboratory, animal care, field and/or training initiatives in various areas of conservation research, endangered species propagation, diagnostic activities and/or community initiatives. This position reports to a Supervisor level or higher in the Wildlife Care department. WHAT YOU WILL DO Conducts a variety of assigned research, diagnostic, husbandry, and training activities Collects, collates, maintains, processes, and analyzes biological samples Reviews results and performs additional tests, adjusts protocols, or refers questionable findings for review as needed Collects, records, and analyzes data utilizing spreadsheet and database systems Assists in developing, updating, and implementing a variety of laboratory, diagnostic, wildlife care/welfare, educational and/or field protocols, depending on the assignment Prepares, arranges, and maintains records for sample and/or wildlife shipments Documents, files, and maintains records Assures accuracy of laboratory, animal care, and field equipment are properly maintained and calibrated. Performs quality control and troubleshoots equipment problems WHAT WE ARE LOOKING FOR Candidates with experience rearing insects in a laboratory setting, implementing biosecurity measures to prevent pathogen spread within insect populations, and working toward obtaining individual U.S. Fish and Wildlife Service (USFWS) permits for endangered butterfly species in San Diego County are highly desirable. JOB EXPERIENCE At least three years of experience in a laboratory, diagnostic, wildlife care and/or field research experience required. EDUCATION AND CERTIFICATIONS Bachelor's Degree in the biological sciences or a related field or equivalent specialized training required. Graduate studies and/or advanced certification or credentialing is highly desirable. SKILLS AND KNOWLEDGE Trained in methodology and equipment used in the assigned area of biological research, animal care, diagnostics, social science or science communication. Proficient in data and record keeping. Able to operate moderately complex computer software programs. Able to communicate effectively both orally and in writing. Demonstrated ability to work effectively with others in a diverse environment. Able to attend to the needs of assigned research collections and/or community members.

  Directly observed · confirmed Oct 22, 2026, 6:10 PM UTC

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  Title

  Research Associate II - WC - Part Time - San Diego Zoo

  Description

  HOW YOU WILL IMPACT OUR MISSION The Research Associate II is responsible for carrying out laboratory, animal care, field and/or training initiatives in various areas of conservation research, endangered species propagation, diagnostic activities and/or community initiatives. This position reports to a Supervisor level or higher in the Wildlife Care department. WHAT YOU WILL DO Conducts a variety of assigned research, diagnostic, husbandry, and training activities Collects, collates, maintains, processes, and analyzes biological samples Reviews results and performs additional tests, adjusts protocols, or refers questionable findings for review as needed Collects, records, and analyzes data utilizing spreadsheet and database systems Assists in developing, updating, and implementing a variety of laboratory, diagnostic, wildlife care/welfare, educational and/or field protocols, depending on the assignment Prepares, arranges, and maintains records for sample and/or wildlife shipments Documents, files, and maintains records Assures accuracy of laboratory, animal care, and field equipment are properly maintained and calibrated. Performs quality control and troubleshoots equipment problems WHAT WE ARE LOOKING FOR Candidates with experience rearing insects in a laboratory setting, implementing biosecurity measures to prevent pathogen spread within insect populations, and working toward obtaining individual U.S. Fish and Wildlife Service (USFWS) permits for endangered butterfly species in San Diego County are highly desirable. JOB EXPERIENCE At least three years of experience in a laboratory, diagnostic, wildlife care and/or field research experience required. EDUCATION AND CERTIFICATIONS Bachelor's Degree in the biological sciences or a related field or equivalent specialized training required. Graduate studies and/or advanced certification or credentialing is highly desirable. SKILLS AND KNOWLEDGE Trained in methodology and equipment used in the assigned area of biological research, animal care, diagnostics, social science or science communication. Proficient in data and record keeping. Able to operate moderately complex computer software programs. Able to communicate effectively both orally and in writing. Demonstrated ability to work effectively with others in a diverse environment. Able to attend to the needs of assigned research collections and/or community members.

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