Experience Salt at The Ritz-Carlton, Amelia Island, where coastal elegance meets artful cuisine, earning its place among the premier Amelia Island restaurants.
Sources & updates
- Published nameSalt
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/our-menus → declared Organization name
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
- Published descriptionExperience Salt at The Ritz-Carlton, Amelia Island, where coastal elegance meets artful cuisine, earning its place among the premier Amelia Island restaurants.
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
- Declared languageen
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
- Canonical URLhttps://www.saltameliaisland.com
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
- Copyright line© 2026 ,
About a party this site's own evidence does not bind to the business
Directly observed · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/
- First observed
- Oct 2, 2026, 3:05 AM UTC
- About
- a party this site's own evidence does not bind to the business
- Read from
- https://www.saltameliaisland.com
- SaltSalt · url: https://www.saltameliaisland.com/ · logo: https://mds-assets.marriott.com/cdn-cgi/image/f=auto/cms-platform-for-marriott/jaxam-salt/site-images/migrated-images/salt-logo-2.png
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/our-menus
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
- Logo
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/our-menus → declared Organization logo → declared asset on another registrable domain (marriott.com) — not the subject's own host
- First observed
- Oct 2, 2026, 3:05 AM UTC
- Read from
- https://www.saltameliaisland.com
How this name was decided
the site's published name — stated on saltameliaisland.com, instagram.com
Profile sources
- Instagramdeclared on saltameliaisland.com
- Last observed
- Oct 2, 2026, 3:06 AM UTCRecent
- Record last changed
- Oct 2, 2026, 3:06 AM UTC
- Observations
- 279
- Sources read
- 25 of 26
This collection is not finished: 1 source (declared_live) could not be read.
Salt Employees & Ownership
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Christopher TegreenyRestaurant Manager
- Published by the company · confirmed Oct 2, 2026, 3:06 AM UTC
- Observed via
- https://saltameliaisland.com/careers → https://saltameliaisland.com/locations → https://www.saltameliaisland.com/ → https://www.saltameliaisland.com/about-us → https://www.saltameliaisland.com/accessibility
- Phone904-277-1087Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://saltameliaisland.com/careers → Mailbox on the site that spells the person's name
Stated by 2 sources
- https://saltameliaisland.com/careers · Mailbox on the site that spells the person's name
- https://www.saltameliaisland.com/meet-the-chef · Published person (named with a role or their own mailbox on the site) · Restaurant Manager
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- First observed
- Oct 2, 2026, 3:05 AM UTC
Cory SeykoskiSous Chef
- As printed His culinary interest grew, and Cory began his culinary career working for One Ocean Hotel in Atlantic Beach, Florida. Cory then earned the title of Sous Chef, furthering his career at the Melrose Hotel in Washington, DC. Continuing to refine his culinary skills, he then transferred to Chicago and became the Executive Chef of the Silversmith Hotel and Suites where he oversaw all the culinary operations within the hotel. He then moved out to the West Coast taking the Executive Sous Chef position at Bardessono Hotel and Spa in Yountville, CA. Following his time in Napa Valley, he moved to Las Vegas to work for Lupo by Wolfgang Puck at the Mandalay Bay Hotel. Most recently, he continued his career in Fort Wayne, Indiana as the Chef for Morrison Living. Cory returned to Jacksonville to work as the Senior Sous Chef under Chef Okan Kizilbayir in Salt at the Ritz-Carlton, Amelia Island. When not in the Salt kitchen, Cory enjoys spending time with his wife and dog, hunting and cooking.Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/meet-the-team → Published person (name and role labels)
Stated by 1 source
- https://www.saltameliaisland.com/meet-the-team · Published person (name and role labels) · Sous Chef
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- First observed
- Oct 2, 2026, 3:05 AM UTC
Eric RipertChef
Stated by 1 source
- https://www.saltameliaisland.com/ · Published person (named with a role in the page's text) · Chef
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- First observed
- Oct 2, 2026, 3:05 AM UTC
Okan KizilbayirChef
- As printed Recognized for his mastery of French cuisine and his passion for bold, new flavors, Chef Okan was awarded the prestigious Académie Culinaire de France title in March 2025. He is also the driving force behind the annual Amelia Island Cookout Weekend, curating a lineup of acclaimed national and local chefs, pitmasters, sommeliers, and wineries. Chef Okan's culinary journey began at a job fair in Turkey, where he was recruited by The Ritz-Carlton, Washington, D.C. to join In 2025, he unveiled a completely reimagined menu for Salt's dining room and introduced a dedicated original menu for The Salt Lounge, supporting the restaurant's dramatic transformation. Westend Bistro under Michelin-starred Chef Eric Ripert. This marked the beginning of a 14-year mentorship and enduring friendship. He later followed Ripert to Blue at The Ritz-Carlton, Grand Cayman, and eventually to the three-star Michelin restaurant Le Bernardin in New York City. Beyond the kitchen, Chef Okan is deeply committed to humanitarian causes. He has prepared meals for World Central Kitchen, raised funds for earthquake relief in his native Turkey, supported local food kitchens, and helped convert an RV into a mobile hygiene station for the homeless. When not crafting culinary experiences, Chef Okan enjoys spending time with his family and friends and traveling internationally for collaborative dinners, including appearances at the renowned Cayman Cookout.Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/meet-the-team → Published person (name and role labels)
Stated by 2 sources
- https://www.saltameliaisland.com/meet-the-team · Published person (name and role labels) · Chef
- https://www.saltameliaisland.com/meet-the-chef · Published person (named with a role or their own mailbox on the site) · Chef
Published by the company · confirmed Oct 2, 2026, 3:05 AM UTC
- First observed
- Oct 2, 2026, 3:05 AM UTC
Job Postings
Nothing observed in this category.
Contact evidence
Contact evidence
Contact Information
No contact information listed.
Contact forms
https://www.saltameliaisland.com/thanks
Directly observed · confirmed Oct 2, 2026, 3:05 AM UTC
- Observed via
- https://www.saltameliaisland.com/private-dining → form headed "Private Dining" → submits to https://www.saltameliaisland.com/thanks → purpose: private_dining_inquiry (its page names it)
- First observed
- Oct 2, 2026, 3:05 AM UTC
Locations
Where is Salt located?
1 known location
Amelia Island4750 Amelia Island Parkway, FL, 32034, US
Restaurant details
What cuisine does Salt serve?
Cuisine: Contemporary American.
View evidence
Location detailsWebsite & Digital Technology
Who manages Salt's domain and DNS?
saltameliaisland.com was first registered on February 27, 2014. Its registrar is CSC Corporate Domains, Inc..
What web infrastructure does Salt use?
Protocols: TLS 1.2, HTTP/2 and HTTP/3.
How is Salt's website secured?
HTTPS certificate: Let's Encrypt, expires November 9, 2026.
Does Salt use DNSSEC?
DNSSEC was not enabled when observed.
What marketing and analytics tools does Salt's website use?
Google Tag Manager (tag management). Google Analytics 4 (GA4).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Does Salt publish SPF and DMARC?
SPF is configured with a hard fail (-all).
View mail records and evidence
More website details
More website details
Apps, Loyalty & Guest Technology
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Publisher files
Nothing observed in this category.
Feeds
Nothing observed in this category.
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.