Rotella's Italian Bakery
We are one of the largest commercial specialty bakeries, supplying our customers with award-winning baked goods and custom recipes since 1921.
Sources & updates
How this name was decided
the site's published name — stated on rotellasbakery.com, facebook.com
Profile sources
- Facebookdeclared on rotellasbakery.com
- LinkedIndeclared on rotellasbakery.com
- YouTubedeclared on rotellasbakery.com
- Last observed
- Oct 25, 2026, 8:16 PM UTCRecent
- Record last changed
- Oct 25, 2026, 8:16 PM UTC
- Observations
- 5,714
- Sources read
- 27 of 27
Legal Entities & Relationships
1921States it has operated since
Relationship evidence
Identity revision 1, last changed
- a declared affiliated site is a relationship the publisher states, not common ownership
- a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
- a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
- a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
- an employer a job board names on the openings posts them; it is not thereby the owner or the operator
- an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
- a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
- a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
- a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
- an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
- a supplier or charitable partner the site's own page names and links is the publisher's statement; it is not a contract, a volume, an exclusivity or a gift amount
- Published nameRotella's Italian Bakery
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- Observed via
- https://www.rotellasbakery.com/ → declared og:site_name
- First observed
- Oct 25, 2026, 8:13 PM UTC
- Read from
- https://www.rotellasbakery.com
- Published descriptionWe are one of the largest commercial specialty bakeries, supplying our customers with award-winning baked goods and custom recipes since 1921.
Published by the company · confirmed Oct 25, 2026, 8:15 PM UTC
- Observed via
- https://www.rotellasbakery.com/#contact
- First observed
- Oct 25, 2026, 8:15 PM UTC
- Read from
- https://www.rotellasbakery.com
- Declared languageen-US
Published by the company · confirmed Oct 25, 2026, 8:15 PM UTC
- Observed via
- https://www.rotellasbakery.com/#contact
- First observed
- Oct 25, 2026, 8:15 PM UTC
- Read from
- https://www.rotellasbakery.com
- Canonical URLhttps://www.rotellasbakery.com/
Published by the company · confirmed Oct 25, 2026, 8:15 PM UTC
- Observed via
- https://www.rotellasbakery.com/#contact
- First observed
- Oct 25, 2026, 8:15 PM UTC
- Read from
- https://www.rotellasbakery.com
- Copyright line©Rotella's Italian Bakery – Site by – Privacy
Directly observed · confirmed Oct 25, 2026, 8:15 PM UTC
- Observed via
- https://www.rotellasbakery.com/#contact
- First observed
- Oct 25, 2026, 8:15 PM UTC
- Read from
- https://www.rotellasbakery.com
Rotella's Italian Bakery Employees & Ownership
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Jim RotellaDirector of Sales
Stated by 2 sources
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ · Published person (name and role labels) · Director of Sales
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ · Published person (named with a role or their own mailbox on the site) · VP Sales
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
Jim VecchioNational Sales Manager
Stated by 1 source
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ · Published person (named with a role or their own mailbox on the site) · National Sales Manager
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
Laura Hensley
Stated by 1 source
- https://www.rotellasbakery.com/author/lhensley/ · Published person (schema.org)
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
LOUIS ROTELLA SROwner Name (inspection viewer)per the register
Roles
- Owner Name (inspection viewer) at Rotella's Italian Bakery · filed partyhttps://ecmp.nebraska.gov/agr-fspav/api/CustomQuery/KeywordSearch
Stated by 2 sources
- https://www.rotellasbakery.com/our-story/ · The business's own page prints the name the authority files for the party
- https://ecmp.nebraska.gov/agr-fspav/api/CustomQuery/KeywordSearch · On the authority's record in the role it files; a person by its filed name (the register's SURNAME, GIVEN layout for a person) · Owner Name (inspection viewer)
Published by the company · confirmed Oct 25, 2026, 8:16 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
Lou Rotella Jr.President / CEO
Stated by 4 sources
- https://www.rotellasbakery.com/our-story/ · Published person (name and role labels) · President / CEO
- https://www.rotellasbakery.com/our-story/?open=1 · Published person (name and role labels) · President / CEO
- https://www.rotellasbakery.com/our-story/?open=2 · Published person (name and role labels) · President / CEO
- https://www.rotellasbakery.com/our-story/?open=3 · Published person (name and role labels) · President / CEO
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
Rocky RotellaNational Sales Manager
Roles
- As printed Jim VecchioPublished by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- Observed via
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ → Published person (name and role labels)
Stated by 2 sources
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ · Published person (name and role labels) · National Sales Manager
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ · Published person (named with a role or their own mailbox on the site) · Director of Sales
Published by the company · confirmed Oct 25, 2026, 8:14 PM UTC
- First observed
- Oct 25, 2026, 8:14 PM UTC
Job Postings
No open roles listed.
- Careers pages
Hiring evidence
- Careers page publishedhttps://www.rotellasbakery.com/employment
Directly observed · confirmed Oct 25, 2026, 8:13 PM UTC
- Observed via
- https://www.rotellasbakery.com/employment → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
- First observed
- Oct 25, 2026, 8:13 PM UTC
- Read from
- https://www.rotellasbakery.com
- Accepting applicationsFirst, Middle, Last, Street Address, City, State / Province / Region, ZIP / Postal Code, Phone, Email, Are you legally eligible to work in the United States, and can you furnish proof of such eligibility if hired? / ¿Es usted legalmente elegible para trabajar en los Estados Unidos, y se puede presentar la prueba de dicha elegibilidad si es contratado?, Are you 18 or older? / ¿Eres mayor de 18 años?, Have you ever plead "guilty" or "no contest" to, or been convicted of a crime? (Applicants are not obligated to disclose any sealed criminal records.) / ¿Alguna vez se declara "culpable" o "no contest" a, o ha sido condenado por un crimen? (Los solicitantes no están obligados a revelar ningún registro criminal sellado.), Please provide details, including dates, locations, and nature of offenses. A crime conviction will not automatically bar you from employment. / Proporcione detalles, incluyendo las fechas, lugares y naturaleza de las infracciones. Una condena por delito no le impedirá automáticamente de empleo., Category of employment you are applying for: (select one) / Categoría del empleo que está solicitando: (seleccione uno)*, Other, Are you willing to work any shift, including nights and weekends? / ¿Está usted dispuesto a trabajar cualquier turno, incluyendo noches y fines de semana?, Preferred Shift, When can you start? / ¿Cuándo puede empezar?, Has the company ever employed you before? / ¿Alguna vez ha trabajado en esta empresa anteriormente?, Please provide details, including when, where, and the position(s) you held.
Directly observed · confirmed Oct 25, 2026, 8:14 PM UTC
- Observed via
- https://www.rotellasbakery.com/employment → application form published on the careers page — the fields it asks for, not a list of openings
- First observed
- Oct 25, 2026, 8:14 PM UTC
- Read from
- https://www.rotellasbakery.com
- Careers page publishedhttps://www.rotellasbakery.com/employment/application-english/
Directly observed · confirmed Oct 25, 2026, 8:14 PM UTC
- Observed via
- https://www.rotellasbakery.com/employment/application-english/ → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
- First observed
- Oct 25, 2026, 8:14 PM UTC
- Read from
- https://www.rotellasbakery.com
- Careers page publishedhttps://www.rotellasbakery.com/employment/application-spanish/
Directly observed · confirmed Oct 25, 2026, 8:14 PM UTC
- Observed via
- https://www.rotellasbakery.com/employment/application-spanish/ → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
- First observed
- Oct 25, 2026, 8:14 PM UTC
- Read from
- https://www.rotellasbakery.com
- Hiring statusno open role: careers page read, no roles listed (3 pages); an application form is published; LinkedIn Jobs: https://www.linkedin.com/company/rotellas-bakery (organization 4219795) has no posting on LinkedIn Jobs; Indeed and ZipRecruiter not searched
Derived from observations
- Observed via
- https://www.rotellasbakery.com/employment → https://www.rotellasbakery.com/employment/application-english/ → https://www.rotellasbakery.com/employment/application-spanish/
- Read from
- https://www.rotellasbakery.com
Contact Information
- 402-592-2989 (Fax)
402-592-2989
fax 402-592-2989
- Observed via
- https://www.rotellasbakery.com/ → printed in page text, not marked up
- First observed
- Oct 25, 2026, 8:14 PM UTC
info@rotellasbakery.com
Email: info@rotellasbakery.com
- Observed via
- https://products.rotellasbakery.com/00106.html → role address by local-part convention (RFC 2142)
- First observed
- Oct 25, 2026, 8:14 PM UTC
- 402-592-6600 (Rotella’s Terms of Sale)
- ; 800.759.0360 (s Sales Representative)
402-592-6600
402-592-6600
- Observed via
- https://www.rotellasbakery.com/ → printed in page text, not marked up
- First observed
- Oct 25, 2026, 8:14 PM UTC
800.759.0360
For more information, please contact your Rotella’s Sales Representative: 800.759.0360
- Observed via
- https://www.rotellasbakery.com/1014-sausage-peppers/
- First observed
- Oct 25, 2026, 8:14 PM UTC
Contact forms
https://www.rotellasbakery.com/contact-form/
- Observed via
- https://www.rotellasbakery.com/contact-form/ → form headed "General Inquiry" → submits to https://www.rotellasbakery.com/contact-form/ → purpose: contact (a way to reply and a free-text field)
- First observed
- Oct 25, 2026, 8:14 PM UTC
http://www.rotellasbakery.com/employment/
- Observed via
- http://www.rotellasbakery.com/employment/ → form headed "Step 1 of 5" → submits to http://www.rotellasbakery.com/employment/ → purpose: hiring (a file input or a resume field) → https://www.rotellasbakery.com/employment → https://www.rotellasbakery.com/employment/
- First observed
- Oct 25, 2026, 8:15 PM UTC
https://www.rotellasbakery.com/food-service/national-sales-alignment/
- Observed via
- https://www.rotellasbakery.com/food-service/national-sales-alignment/ → form headed "You have chosen National Restaurant Chain." → submits to https://www.rotellasbakery.com/food-service/national-sales-alignment/ → purpose: contact (a way to reply and a free-text field)
- First observed
- Oct 25, 2026, 8:14 PM UTC
Locations
Where is Rotella's Italian Bakery located?
1 known location
La Vista6949 South 108th Street, NE, 68128, US
Location evidence
View location dataMenus evidence
Menus evidence
Channel pricing evidence
Channel pricing evidence
Website & Digital Technology
What powers Rotella's Italian Bakery's website?
Appears to use WordPress with PHP and MySQL.
Who manages Rotella's Italian Bakery's domain and DNS?
rotellasbakery.com was first registered on January 15, 2004. Its registrar is Amazon Registrar, Inc..
What web infrastructure does Rotella's Italian Bakery use?
Protocols: TLS 1.3 and HTTP/2.
How is Rotella's Italian Bakery's website secured?
HTTPS certificate: Let's Encrypt, expires January 17, 2027. The nosniff security header is enabled.
Does Rotella's Italian Bakery use DNSSEC?
DNSSEC was not enabled when observed.
What analytics does Rotella's Italian Bakery use?
Rotella's Italian Bakery's website uses Google Analytics 4 (GA4).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Does Rotella's Italian Bakery publish SPF and DMARC?
SPF is configured. DMARC requests rejection for messages that fail DMARC.
View mail records and evidence
More website details
More website details
Apps, Loyalty & Guest Technology
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Publisher files
Nothing observed in this category.
Feeds
RSS feed https://www.rotellasbakery.com/feed/ · 10 items in feed · Latest Aug 23, 2026
- Oldest post
- Aug 23, 2026
- Newest post
- Aug 23, 2026
Published by the company · confirmed Aug 23, 2026, 6:47 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:17 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Items in feed
- 10
- Format
- rss
- Newest post
- 2026-08-23T18:47:11Z
- Oldest post
- 2026-08-23T18:17:45Z
RSS feed https://www.rotellasbakery.com/comments/feed/ · 0 items in feed
Open feedPublished by the company
- Observed via
- https://www.rotellasbakery.com/comments/feed/
- Read from
- https://www.rotellasbakery.com
All published fields
- Items in feed
- 0
- Format
- rss
RSS feed https://www.rotellasbakery.com/frontpage/feed/ · 0 items in feed
Open feedPublished by the company
- Observed via
- https://www.rotellasbakery.com/frontpage/feed/
- Read from
- https://www.rotellasbakery.com
All published fields
- Items in feed
- 0
- Format
- rss
Turkey Bacon Club Melt (121) Aug 23, 2026
Laura Hensley · Recipe
Turkey Bacon Club Melt Featuring Italian Sandwich, SKU: 00121 Yield: 1 Sandwich Turkey Bacon Club Melt (121) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s Italian Sandwich Bread (#121) 4-5 oz sliced roasted turkey breast 2 slices provolone cheese 3 strips turkey bacon, cooked crisp 2 slices fresh tomato 1/4 cup fresh arugula 1 Tbsp ... The post Turkey Bacon Club Melt (121) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:47 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:47 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Turkey Bacon Club Melt (121)
- Author
- Laura Hensley
- Summary
- Turkey Bacon Club Melt Featuring Italian Sandwich, SKU: 00121 Yield: 1 Sandwich Turkey Bacon Club Melt (121) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s Italian Sandwich Bread (#121) 4-5 oz sliced roasted turkey breast 2 slices provolone cheese 3 strips turkey bacon, cooked crisp 2 slices fresh tomato 1/4 cup fresh arugula 1 Tbsp ... The post Turkey Bacon Club Melt (121) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:47:11Z
French Toast with Fresh Berries (133) Aug 23, 2026
Laura Hensley · Recipe
French Toast with Fresh Berries Featuring Yellow French Toast, SKU: 00133 Yield: 1 Serving French Toast with Fresh Berries (133) – Rotella’s Italian Bakery Ingredients: 2–3 slices Rotella’s Yellow French Toast 2 large eggs ½ cup milk 1 tsp vanilla extract ½ tsp cinnamon (optional) 1 tsp sugar 1 tbsp butter (for griddle) 1 cup ... The post French Toast with Fresh Berries (133) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:44 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:44 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- French Toast with Fresh Berries (133)
- Author
- Laura Hensley
- Summary
- French Toast with Fresh Berries Featuring Yellow French Toast, SKU: 00133 Yield: 1 Serving French Toast with Fresh Berries (133) – Rotella’s Italian Bakery Ingredients: 2–3 slices Rotella’s Yellow French Toast 2 large eggs ½ cup milk 1 tsp vanilla extract ½ tsp cinnamon (optional) 1 tsp sugar 1 tbsp butter (for griddle) 1 cup ... The post French Toast with Fresh Berries (133) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:44:10Z
Big Fat BLT (134) Aug 23, 2026
Laura Hensley · Recipe
Big Fat BLT with Heirloom Tomato and Herb Mayo Featuring Open Top 3/4″ Texas Toast, SKU: 00134 Yield: 1 Sandwich Big Fat BLT (134) – Rotella’s Italian Bakery Ingredients: 2 slices Open Top 3/4″ Texas Toast (134) or Open Top Dinner Loaf (216) 5–6 slices thick-cut bacon, cooked crisp 3–4 slices heirloom tomato thick cut ... The post Big Fat BLT (134) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:41 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:41 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Big Fat BLT (134)
- Author
- Laura Hensley
- Summary
- Big Fat BLT with Heirloom Tomato and Herb Mayo Featuring Open Top 3/4″ Texas Toast, SKU: 00134 Yield: 1 Sandwich Big Fat BLT (134) – Rotella’s Italian Bakery Ingredients: 2 slices Open Top 3/4″ Texas Toast (134) or Open Top Dinner Loaf (216) 5–6 slices thick-cut bacon, cooked crisp 3–4 slices heirloom tomato thick cut ... The post Big Fat BLT (134) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:41:58Z
Show 7 more feed entriesShow fewer feed entries
Turkey, Brie & Bacon Melt (195) Aug 23, 2026
Laura Hensley · Recipe
Turkey, Brie and Bacon Melt with Hot Berry Jam Featuring Vienna Style Wheat Berry, SKU: 00195 Yield: 1 Sandwich Turkey, Brie & Bacon Melt (195) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s Vienna Style Wheat Berry (#195) or Open Top Wheat Berry (#432) 4-5 oz roasted turkey breast, sliced 2 oz brie cheese, sliced ... The post Turkey, Brie & Bacon Melt (195) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:39 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:39 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Turkey, Brie & Bacon Melt (195)
- Author
- Laura Hensley
- Summary
- Turkey, Brie and Bacon Melt with Hot Berry Jam Featuring Vienna Style Wheat Berry, SKU: 00195 Yield: 1 Sandwich Turkey, Brie & Bacon Melt (195) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s Vienna Style Wheat Berry (#195) or Open Top Wheat Berry (#432) 4-5 oz roasted turkey breast, sliced 2 oz brie cheese, sliced ... The post Turkey, Brie & Bacon Melt (195) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:39:23Z
Heirloom BLT (211) Aug 23, 2026
Laura Hensley · Recipe
Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Sour Reuben Thick Sliced, SKU: 00211 Yield: 1 Sandwich Heirloom BLT (211) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ½ ... The post Heirloom BLT (211) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:32 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:32 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Heirloom BLT (211)
- Author
- Laura Hensley
- Summary
- Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Sour Reuben Thick Sliced, SKU: 00211 Yield: 1 Sandwich Heirloom BLT (211) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ½ ... The post Heirloom BLT (211) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:32:25Z
Heirloom BLT (212) Aug 23, 2026
Laura Hensley · Recipe
Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Sour Large Oval 5/8″ Sliced, SKU: 00212 Yield: 1 Sandwich Heirloom BLT (212) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ... The post Heirloom BLT (212) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:29 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:29 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Heirloom BLT (212)
- Author
- Laura Hensley
- Summary
- Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Sour Large Oval 5/8″ Sliced, SKU: 00212 Yield: 1 Sandwich Heirloom BLT (212) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ... The post Heirloom BLT (212) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:29:38Z
Heirloom BLT (220) Aug 23, 2026
Laura Hensley · Recipe
Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Open Top Sour 3/4″, SKU: 00220 Yield: 1 Sandwich Heirloom BLT (220) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ½ ... The post Heirloom BLT (220) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:26 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:26 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Heirloom BLT (220)
- Author
- Laura Hensley
- Summary
- Heirloom BLT with Arugula and Basil Pesto Mayo Featuring Open Top Sour 3/4″, SKU: 00220 Yield: 1 Sandwich Heirloom BLT (220) – Rotella’s Italian Bakery Ingredients: 2 slices Rotella’s sourdough (toasted) 4 slices thick-cut bacon 3–4 slices heirloom tomato (½” thick) 1 small handful fresh arugula Salt and cracked black pepper Basil Pesto Mayo ½ ... The post Heirloom BLT (220) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:26:23Z
Meatball Hoagie with Provolone (310) Aug 23, 2026
Laura Hensley · Recipe
Meatball Hoagie with Provolone Featuring 6-7″ Split Top Hoagie Sliced, SKU: 00310 Yield: 1 Sandwich Meatball Hoagie with Provolone (310) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s 6–7″ Hoagie 4–5 pre-made meatballs (fully cooked or frozen) ¾ cup prepared marinara or pasta sauce (Rao’s) 2–3 slices provolone cheese 1 tbsp grated Parmesan (optional) 1 tsp ... The post Meatball Hoagie with Provolone (310) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:22 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:22 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Meatball Hoagie with Provolone (310)
- Author
- Laura Hensley
- Summary
- Meatball Hoagie with Provolone Featuring 6-7″ Split Top Hoagie Sliced, SKU: 00310 Yield: 1 Sandwich Meatball Hoagie with Provolone (310) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s 6–7″ Hoagie 4–5 pre-made meatballs (fully cooked or frozen) ¾ cup prepared marinara or pasta sauce (Rao’s) 2–3 slices provolone cheese 1 tbsp grated Parmesan (optional) 1 tsp ... The post Meatball Hoagie with Provolone (310) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:22:44Z
Meatball Hoagie with Provolone (311) Aug 23, 2026
Laura Hensley · Recipe
Meatball Hoagie with Provolone Featuring 6-7″ Hoagie Sliced, SKU: 00311 Yield: 1 Sandwich Meatball Hoagie with Provolone (311) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s 6–7″ Hoagie 4–5 pre-made meatballs (fully cooked or frozen) ¾ cup prepared marinara or pasta sauce (Rao’s) 2–3 slices provolone cheese 1 tbsp grated Parmesan (optional) 1 tsp chopped parsley ... The post Meatball Hoagie with Provolone (311) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:20 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:20 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- Meatball Hoagie with Provolone (311)
- Author
- Laura Hensley
- Summary
- Meatball Hoagie with Provolone Featuring 6-7″ Hoagie Sliced, SKU: 00311 Yield: 1 Sandwich Meatball Hoagie with Provolone (311) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s 6–7″ Hoagie 4–5 pre-made meatballs (fully cooked or frozen) ¾ cup prepared marinara or pasta sauce (Rao’s) 2–3 slices provolone cheese 1 tbsp grated Parmesan (optional) 1 tsp chopped parsley ... The post Meatball Hoagie with Provolone (311) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:20:00Z
All-Beef Hot Dog (363) Aug 23, 2026
Laura Hensley · Recipe
All-Beef Hot Dog with Mustard, Relish and Onion Featuring Small Hot Dog Bun, SKU: 00363 Yield: 1 Hot Dog All-Beef Hot Dog (363) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s Small Hot Dog Bun (#363) 1 all-beef hot dog 1 tbsp yellow mustard 1 tbsp pickle relish 1 tbsp diced white onions Directions: 1.Preheat griddle ... The post All-Beef Hot Dog (363) appeared first on Rotella's Italian Bakery.
Read published postPublished by the company · confirmed Aug 23, 2026, 6:17 PM UTC
- Observed via
- https://www.rotellasbakery.com/feed/
- First observed
- Aug 23, 2026, 6:17 PM UTC
- Read from
- https://www.rotellasbakery.com
All published fields
- Title
- All-Beef Hot Dog (363)
- Author
- Laura Hensley
- Summary
- All-Beef Hot Dog with Mustard, Relish and Onion Featuring Small Hot Dog Bun, SKU: 00363 Yield: 1 Hot Dog All-Beef Hot Dog (363) – Rotella’s Italian Bakery Ingredients: 1 Rotella’s Small Hot Dog Bun (#363) 1 all-beef hot dog 1 tbsp yellow mustard 1 tbsp pickle relish 1 tbsp diced white onions Directions: 1.Preheat griddle ... The post All-Beef Hot Dog (363) appeared first on Rotella's Italian Bakery.
- Categories
- Recipe
- Published
- 2026-08-23T18:17:45Z
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