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P Hospitality

phospitality.com JSON

P Hospitality in Coral Springs, FL. Check out our location and hours, and latest menu with photos and reviews.

Sources & updates
  • Published nameP Hospitality
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/ → declared Organization name
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • Published descriptionP Hospitality in Coral Springs, FL. Check out our location and hours, and latest menu with photos and reviews.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • Declared languageen
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • Canonical URLhttps://www.phospitality.com/
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • P Hospitality

    P Hospitality

    https://www.phospitality.com/

    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • P HospitalityP Hospitality · url: https://www.phospitality.com/
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
  • LogoLogo
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/ → declared Organization logo → declared asset on another registrable domain (popmenucloud.com) — not the subject's own host
    First observed
    Oct 11, 2026, 7:40 PM UTC
    Read from
    https://www.phospitality.com
How this name was decided

the site's published name — stated on phospitality.com, instagram.com

Profile sources
Last observed
Oct 11, 2026, 7:41 PM UTCRecent
Record last changed
Oct 11, 2026, 7:41 PM UTC
Observations
456
Sources read
27 of 27

P Hospitality Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Alex FrancoDigital Marketing Coordinator
  • As printed With over seven years of experience as a creative videographer, photographer, and content strategist, Alex Franco has worked with leading restaurants, hotels, and lifestyle partners across South Florida, helping brands translate their identity into content that feels authentic, engaging, and culturally relevant.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Christina Pozzuolipartners

Roles

  • As printed Christina Pozzuoli's passion for hospitality started in her grandparents' Pennsylvania ice cream shop, where she learned the power of warm, memorable experiences. That early exposure to small business ownership instilled in her a deep work ethic and a genuine love for connecting with people. As co-founder of P Hospitality, Christina brings that same heart and hustle to every aspect of the business. With a background in marketing and hands-on experience across every restaurant role — from hostess and bartender to manager and bookkeeper — she plays a key role in shaping strategy, brand identity, and team culture. Her leadership style is grounded in preparation, adaptability, and trust. She believes great hospitality begins with saying "yes," a philosophy sparked by a conversation with industry mentor Burt Rapoport before relaunching Prezzo in 2019. Since then, that mindset has become a guiding principle: lead with solutions, elevate the guest experience, and take care of your people. From building brand campaigns to supporting teams on the floor, Christina leads with equal parts strategy and empathy. Outside of work, she finds balance in hot yoga, beach time, and life with her two sons — Eddie and Vinny — the namesakes of one of her proudest ventures. For Christina, hospitality is more than a career — it's a way of life rooted in generosity, connection, and creating spaces people want to return to.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 2 sources
Person issues · 1
  • Title

    the sources state different capacities for the same organisation and interval; jobTitle projects the one more independent sources, a newer authority or a stronger source states, and the others are kept as titles

    Selected source: https://www.phospitality.com/graphql

    https://www.phospitality.com/meet-our-team
    Vice President
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Consulting + ExperiencesStrategy. Branding. Marketing. Events. Execution.
  • As printed P Hospitality Management brings decades of hospitality experience beyond the walls of our own concepts through strategic consulting, restaurant development, marketing, public relations, branding, and event planning. We work with restaurants, businesses, municipalities, organizations, and entertainment concepts to transform ideas into brands and experiences that connect with people. From developing a restaurant concept from the ground up to building a marketing strategy, producing an event, or serving as an ongoing strategic advisor, we combine big-picture thinking with an understanding of what it takes to execute.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/consulting-experiences → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Daniel GabaiOperating Partner
  • As printed Daniel Gabai has built his career from the ground up, starting at just 15 years old as a busboy and working his way through nearly every role in the restaurant industry. With over a decade of experience in the dynamic Las Vegas dining scene, he has developed a deep understanding of restaurant operations and customer service. Along the way, he successfully operated catering businesses and consistently excelled in sales, earning recognition as the top performer at several companies. Driven, personable, and results-oriented, Daniel thrives on leading by example and creating strong connections with both his teams and guests. His passion for hospitality, combined with his hunger for growth, fuels his dedication to delivering exceptional dining experiences. Always seeking the next opportunity to innovate and excel, Daniel continues to push boundaries and set new standards of success in the restaurant industry.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Eddie PozzuoliPresident

Roles

  • As printed Eddie Pozzuoli is the visionary behind P Hospitality Management, bringing over 20 years of industry experience, a relentless work ethic, and a passion for creating memorable dining experiences rooted in genuine hospitality. Eddie's career began with foundational roles at Wings Plus and Ruth's Chris Steak House, where he developed a strong operational backbone and people-first leadership style. He went on to hold key positions in both full-service dining and nightlife, including Blue Martini Lounge and his family's beloved Tavolino Della Notte, shaping his well-rounded approach to hospitality. In 2019, Eddie and his wife Christina revitalized Prezzo Boca Raton, later expanding the concept to Palm Beach Gardens and helping elevate Corvina Seafood Grill. As P Hospitality continued to grow, the group opened Dear Olivia Bar & Kitchen, assumed operations of Amante's Italian Restaurant, and expanded its portfolio with the upcoming Ember & Vine concept. A cornerstone of Eddie's journey is Eddie & Vinny's, a concept deeply rooted in family and legacy. Named in honor of three generations—Eddie, his father, and his son, alongside Vinny, his father-in-law and other son—the restaurant reflects the values that have guided his career: hard work, connection, and community. Known for leading by example, Eddie teaches through action—empowering his teams to operate with both heart and hustle. His philosophy is simple: hospitality is about people—creating meaningful moments for guests, staff, and the communities they serve. Outside the restaurant world, Eddie enjoys time with his wife and two sons, traveling, discovering new culinary experiences, and drawing inspiration from the places and people around him. His life moves fast, but remains grounded in purpose, passion, and connection.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 2 sources
Person issues · 1
  • Title

    the sources state different capacities for the same organisation and interval; jobTitle projects the one more independent sources, a newer authority or a stronger source states, and the others are kept as titles

    Selected source: https://www.phospitality.com/meet-our-team

    https://www.phospitality.com/graphql
    President.jpg
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Emily BarnhartController
  • As printed Emily Barnhart is a seasoned financial leader with over 20 years of experience as a Controller, specializing in the restaurant and hospitality industry. A graduate of Florida Atlantic University, Emily brings deep operational insight and financial expertise to every aspect of the business. At P Hospitality Management, Emily serves as a cornerstone of the organization, playing a central role in shaping the company's financial strategy and operational success. Her career has been dedicated to building strong financial foundations for multi-unit restaurant groups, driving profitability through disciplined budgeting, strategic planning, and data-driven decision making. Emily's passion lies in aligning financial strategy with operational excellence to support sustainable growth.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Gabrielle FavittaDirector of Marketing and Public Relations
  • As printed Gabrielle leads marketing and communications for P Hospitality Management, bringing creativity, strategy, and a results-driven approach to the company's portfolio of restaurants. With experience spanning hospitality marketing, brand storytelling, and public relations, she is passionate about creating campaigns that connect with guests and elevate each restaurant's unique identity. Known for her collaborative style, Gabrielle works closely with leadership and restaurant teams to develop innovative promotions, strengthen community partnerships, and grow brand awareness across South Florida.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Jeff TunksCulinary Director

Roles

  • As printed Jeff Tunks is the Culinary Director of P Hospitality, where he oversees the culinary programs. With over 40 years of experience, Jeff brings a wealth of expertise and leadership to every concept, ensuring each restaurant delivers exceptional dining experiences. Before joining P Hospitality, Jeff relocated to South Florida to open Corvina Seafood Grill, where he gained acclaim for his innovative seafood-focused cuisine. Now, as Culinary Director, he collaborates closely with chefs across the group, including Executive Chef David Garcia, with whom he helped develop the menu for Eddie & Vinny's Coastal Italian. Jeff Tunks leads with a passion for culinary creativity and a commitment to excellence, shaping menus that delight guests and elevate dining across all of P Hospitality's restaurants.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 2 sources
Person issues · 1
  • Title

    the sources state different capacities for the same organisation and interval; jobTitle projects the one more independent sources, a newer authority or a stronger source states, and the others are kept as titles

    Selected source: https://www.phospitality.com/meet-our-team

    https://www.phospitality.com/graphql
    Executive Chef.jpg
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Landry DillingerDirector of Facilities

Roles

  • As printed ​ Landry Dillinger serves as Director of Facilities, bringing over 10 years of experience across maintenance, restaurant hospitality, and logistics operations. His background includes extensive supervisory leadership and training, with a strong focus on operational efficiency and management of high-performance facilities.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 2 sources
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Miranda WhitakerPastry Chef
  • As printed With over sixteen years of experience in the pastry arts, Miranda Whitaker is known for her refined approach to dessert, blending classical technique with contemporary creativity. Having studied at Le Cordon Bleu Miami, she has built a career defined by precision, artistry, and exceptional attention to detail. Specializing in elegant pastries and sophisticated dessert experiences, Miranda creates work that is both visually striking and deeply rooted in flavor, craftsmanship, and the timeless traditions of fine pastry.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Nicole RuwellGroup Sales Director
  • Phone(954) 574-7008printed on the page
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/christmas-in-july
  • EmailNicoler@phospitality.comprinted on the page
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/christmas-in-july
  • As printed With 15 years of experience in the restaurant and hospitality industry, Nicole is an accomplished Group Sales Director, known for delivering seamless, high-impact events. Having worked across a wide range of restaurant concepts, she brings a deep understanding of both front-of-house operations and behind-the-scenes logistics, ensuring every event is executed flawlessly. Driven by a passion for hospitality and results, Nicole combines strategic planning with a hands-on approach, creating memorable events that consistently exceed expectations.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 2 sources
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC
Rob SaundersDirector of Operations
  • As printed Rob Saunders is a tenured hospitality executive with over 25 years in the business. He is known for building high-performing teams, scaling dynamic restaurant concepts, and delivering exceptional guest experiences across premier markets. With a career rooted in some of the industry's most respected organizations—including Noble 33, 50 Eggs Hospitality Group, STARR Restaurants, The ONE Group, and Hersha Hospitality Management—Rob has developed a reputation for operational excellence, strong leadership, and an ability to turn vision into scalable, successful concepts. His approach blends disciplined execution with a passion for hospitality, focusing on talent development, culture-building, and creating memorable experiences at every level of the business. Whether opening new locations or optimizing existing operations, Rob is committed to driving sustainable growth while maintaining the integrity and identity of each brand he represents. Rob is a graduate of Roger Williams University and continues to be a forward-thinking leader in the evolving hospitality landscape.
    Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
    Observed via
    https://www.phospitality.com/meet-our-team → Published person (name and role labels)
Stated by 1 source
Published by the company · confirmed Oct 11, 2026, 7:40 PM UTC
First observed
Oct 11, 2026, 7:40 PM UTC

Job Postings

  • Careers page publishedhttps://www.phospitality.com/careers
    Directly observed · confirmed Oct 11, 2026, 7:41 PM UTC
    Observed via
    https://www.phospitality.com/careers → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
    First observed
    Oct 11, 2026, 7:41 PM UTC
    Read from
    https://www.phospitality.com
  • Careers page publishedhttps://www.phospitality.com/hiring
    Directly observed
    Observed via
    https://www.phospitality.com/hiring → the application surface the site labels, on its own site; read — no opening was read from it
    Read from
    https://www.phospitality.com
  • Hiring statusno open role: careers page read, no roles listed (2 pages); ATS careerplug amantes not read; ATS careerplug corvinaseafood not read; ATS careerplug dearolivia not read; ATS careerplug eddieandvinnys not read; ATS careerplug prezzo-restaurant not read; LinkedIn Jobs not searched: the site links no LinkedIn company of its own to read postings by; Indeed and ZipRecruiter not searched
    Derived from observations
    Observed via
    https://www.phospitality.com/careers → https://www.phospitality.com/hiring
    Read from
    https://www.phospitality.com

Contact evidence

Contact Information

No contact information listed.

Contact forms

https://www.phospitality.com/reviews

Directly observed · confirmed Oct 11, 2026, 7:40 PM UTC
Observed via
https://www.phospitality.com/reviews → form headed "Add Your Review" → submits to https://www.phospitality.com/reviews → purpose: review (its page names it)
First observed
Oct 11, 2026, 7:40 PM UTC

https://www.phospitality.com/contact

Directly observed · confirmed Oct 11, 2026, 7:40 PM UTC
Observed via
https://www.phospitality.com/contact → form headed "Get in Touch" → submits to https://www.phospitality.com/contact → purpose: contact (a way to reply and a free-text field)
First observed
Oct 11, 2026, 7:40 PM UTC

https://www.phospitality.com/private-events

Directly observed · confirmed Oct 11, 2026, 7:40 PM UTC
Observed via
https://www.phospitality.com/private-events → form headed "Your Contact Information" → submits to https://www.phospitality.com/private-events → purpose: private_dining_inquiry (its page names it)
First observed
Oct 11, 2026, 7:40 PM UTC

https://www.phospitality.com/private-events

Directly observed · confirmed Oct 11, 2026, 7:40 PM UTC
Observed via
https://www.phospitality.com/private-events → form headed "General Private Event Inquiry" → purpose: private_dining_inquiry (its page names it)
First observed
Oct 11, 2026, 7:40 PM UTC
Full contact-form data (JSON)

Locations

Where is P Hospitality located?

1 known location

Loading location map…
  • Coral Springs10181 West Sample Road, FL, 33065, US
Location evidence

The latest location collection is incomplete.

View location data

Apps, Loyalty & Guest Technology

What software does P Hospitality use for private-event inquiries?

Uses Tripleseat for private-event inquiry forms.

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Menus evidence

Menu & Online Ordering

Menu & price evidence

Nothing observed in this category.

Channel pricing evidence

Channel pricing

View evidence
  • Channel presence at P Hospitality, 10181 West Sample Road

    P Hospitality, 10181 West Sample Road · the accepted location carrying the most storefront identities (0), with 0 of 16 platform menus read

    • Toastnot declared · 0/1 locations
    • Grubhubsearched, not found · 0/1 locations
    • Uber Eatssearched, not found · 0/1 locations
    • DoorDashnot declared · 0/1 locations
    • ChowNownot declared · 0/1 locations
    • Olonot declared · 0/1 locations
    • SkyTabnot declared · 0/1 locations
    • Clovernot declared · 0/1 locations
    • Slicenot declared · 0/1 locations
    • DoorDash Storefront (order.online)not declared · 0/1 locations
    • SpotHoppersearched, not found · 0/1 locations
    • ezCaternot declared · 0/1 locations
    • OpenTablenot declared · 0/1 locations
    • Resynot declared · 0/1 locations
    • Tocknot declared · 0/1 locations
    • SevenRoomsnot declared · 0/1 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations
    Observed via
    no channel menu was read for this location
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:dd58fc9f38005e6e41bc3954

Website & Digital Technology

What powers P Hospitality's website?

Appears to use React.

Who manages P Hospitality's domain and DNS?

phospitality.com was first registered on December 1, 2018. Its registrar is GoDaddy.com, LLC, and GoDaddy manages its DNS.

What web infrastructure does P Hospitality use?

Observed network edge: Cloudflare. Protocols: TLS 1.3 and HTTP/2.

How is P Hospitality's website secured?

HTTPS certificate: Google Trust Services, expires December 23, 2026. The nosniff security header is enabled.

Does P Hospitality use DNSSEC?

DNSSEC was not enabled when observed.

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Who handles P Hospitality's incoming email?

Incoming email is routed through Microsoft 365 / Exchange Online Protection.

Which services can send email for P Hospitality's domain?

SPF authorizes spf.protection.outlook.com, spf.us.exclaimer.net, spf-us.emailsignatures365.com.

Does P Hospitality publish SPF and DMARC?

SPF is configured with a hard fail (-all). DMARC requests neither quarantine nor rejection (p=none).

View mail records and evidence

More website details

Publisher files

Nothing observed in this category.

Feeds

Nothing observed in this category.

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.