Partage Las Vegas
MICHELIN Guide 2026 French restaurant minutes from the Las Vegas Strip. 5, 7 and 9 course tasting menus with French wine pairings, Tuesday to Saturday from 5 pm.
Sources & updates
- Published namePartage Las Vegas
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/ → the title segment the domain name corroborates
- First observed
- Oct 2, 2026, 2:03 AM UTC
- Read from
- https://partage.vegas
- Published descriptionMICHELIN Guide 2026 French restaurant minutes from the Las Vegas Strip. 5, 7 and 9 course tasting menus with French wine pairings, Tuesday to Saturday from 5 pm.
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/
- First observed
- Oct 2, 2026, 2:03 AM UTC
- Read from
- https://partage.vegas
- Declared languageen
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/
- First observed
- Oct 2, 2026, 2:03 AM UTC
- Read from
- https://partage.vegas
- Copyright line© 2018 Partage Las Vegas Privacy Policy Terms of Use
Directly observed · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/
- First observed
- Oct 2, 2026, 2:03 AM UTC
- Read from
- https://partage.vegas
- Logo
Directly observed · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/ → image inside the header's link to the site root
- First observed
- Oct 2, 2026, 2:03 AM UTC
- Read from
- https://partage.vegas
How this name was decided
the site's published name — stated on partage.vegas
- Last observed
- Oct 2, 2026, 2:04 AM UTCRecent
- Record last changed
- Oct 2, 2026, 2:04 AM UTC
- Observations
- 423
- Sources read
- 26 of 26
Partage Las Vegas Employees & Ownership
Brian Howard, Sparrow + WolfAs head of the valley’s most interesting restaurant, Chef Howard expertly mixes and matches cultures and cuisines
- As printed Until Brian Howard had the foresight to place an American gastropub on Spring Mountain Road, this three-mile stretch of “Chinatown” was the exclusive province of all things Asian. Now, it’s where gastronauts go for boutique lettuce salads, beet and green apple tartare, and giant steaks served with a dozen side dishes. Those sides are an homage to the Korean banchan available up and down the avenue, and give a strong hint about how Howard loves to mix and match his meal metaphors. While one table is fighting over an Hamachi collar, another may be torn between the lamb neck with herb crêpes, scallop robata, or Chinatown Clams Casino. By making Sparrow + Wolf our most interesting restaurant, Brian Howard did more than just fuse a number of cuisines. He bridged a great divide between our various gastronomic cultures, inspired others (Partage, Mordeo Boutique Wine Bar, EDO Gastro Tapas & Wine) to follow suit, and turned this neighborhood into our number one dining destination. John Curtas 4480 Spring Mountain Road #100, sparrowandwolflv.comPublished by a third-party source · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://knpr.org/magazine-desert-companion/2018-11-26/2018-restaurant-awards → Published person (name and role labels)
- Published
- 2018-11-27T01:29:18
Stated by 1 source
- https://knpr.org/magazine-desert-companion/2018-11-26/2018-restaurant-awards · Published person (name and role labels) · As head of the valley’s most interesting restaurant, Chef Howard expertly mixes and matches cultures and cuisines · published 2018-11-27T01:29:18
Published by a third-party source · confirmed Oct 2, 2026, 2:03 AM UTC
- First observed
- Oct 2, 2026, 2:03 AM UTC
Ludovic ChazeaudExecutive Pastry Chef
- As printed Originally from the Nouvelle-Aquitaine region, Ludovic is a passionate and talented pastry chef. With more than 10 years of experience, he has worked in renowned restaurants, notably Michelin-starred. Since 2018, he has been Pastry Chef at the Partage restaurant, where he seduces customers with desserts that combine French refinement and contemporary creativity. His career testifies to a requirement and a passion for the art of pastry. Each of his creations reveals an attention to detail and a subtle balance between tradition and modernity, which he continues to perfect on a daily basis.Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/our-story → Published person (name and role labels)
Stated by 2 sources
- https://partage.vegas/our-story · Published person (name and role labels) · Executive Pastry Chef
- https://stage.partage.vegas/our-story · Published person (name and role labels) · Executive Pastry Chef
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- First observed
- Oct 2, 2026, 2:03 AM UTC
Nicolas KalpokdjianCEO and Manager
- As printed Nicolas is a serial entrepreneur, who holds two degrees in Management and Corporate Finance from EDHEC Business School in France. He is passionate about food and wine, and his career has taken him all over the world, from France, to Hong Kong, China, and Brazil, where he's worked with over 30 Chefs on the business side of operations. That was Nicolas' childhood dream to move to Las Vegas growing up in France so he started reading Las Vegas' newspaper every morning since 2008 until he put together a great team in 2014 to leave France to live his American dream. Nicolas is a self-taught French wine enthusiast and is sharing his passion for French wines through the wine pairing at Partage, the French wine club experience and of course at the French cellar. His best restaurant memories since he moved to Las Vegas include serving 21 Michelin Stars Chef Alain Ducasse at Partage and childhood tennis idol Andre Agassi at Eatt Gourmet Bistro. In April 2018, Eatt Gourmet Bistro was voted Best Restaurant in Las Vegas on Opentable by diners. Nicolas won the Restaurant of the Year award in 2018. NewsRoom There’s no reason to gamble on Vegas restaurants. Here are your best bets 9 Great New Reasons to Eat and Drink in Las Vegas Vincent Pellerin has prepared the Best Dessert of the Year 2017 Yuri Szarzewski named best young chef in Nevada Where Las Vegas' Celebrity Chefs Eat Late at Night Vincent and Yuri cooking at James Beard House × ▼ Scroll down to complete formPublished by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/our-story → Published person (name and role labels)
Stated by 2 sources
- https://partage.vegas/our-story · Published person (name and role labels) · CEO and Manager
- https://stage.partage.vegas/our-story · Published person (name and role labels) · CEO and Manager
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- First observed
- Oct 2, 2026, 2:03 AM UTC
Yuri SzarzewskiExecutive Chef
- As printed Yuri is an award winning executive chef, who has trained in some of the best Michelin-starred restaurants in France, such as L'Ambassade, Palace Shangrila, Le Bristol, Palace George V and Jean. He started his professional career at 17, holds two professional culinary degrees, and has won multiple international cooking competitions. Yuri has developed his own style of cuisine and cooking techniques, and his creations have already won the hearts of everyone who's dined in our first restaurant in Las Vegas, Eatt Gourmet Bistro, which was elected Best Neighborhood Restaurant of the Year in 2016 by Desert Companion. Chef Yuri is a Chopped champion on season 38 episode 1 “Bowled Over” with Martha Stuart as a judge and won the Restaurant of the Year award in 2018.Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/our-story → Published person (name and role labels)
Stated by 2 sources
- https://partage.vegas/our-story · Published person (name and role labels) · Executive Chef
- https://stage.partage.vegas/our-story · Published person (name and role labels) · Executive Chef
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- First observed
- Oct 2, 2026, 2:03 AM UTC
2 people not confirmed
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Vincent Pellerin
Pastry Chef
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 2, 2026, 2:03 AM UTC- Observed via
- https://knpr.org/magazine-desert-companion/2018-11-26/2018-restaurant-awards → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2018
Oscar Edo
Chef/owner
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 2, 2026, 2:03 AM UTC- Observed via
- https://knpr.org/magazine-desert-companion/2018-11-26/2018-restaurant-awards → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2018-11-27
Job Postings
Nothing observed in this category.
Contact Information
Phones
702-582-5852
702-582-5852
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas
- First observed
- Oct 2, 2026, 2:03 AM UTC
Emails
contact@partage.vegas
contact@partage.vegas
Published by the company · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas → role address by local-part convention
- First observed
- Oct 2, 2026, 2:03 AM UTC
Contact forms
https://partage.vegas/
Directly observed · confirmed Oct 2, 2026, 2:04 AM UTC
- Observed via
- https://partage.vegas/ → form headed "Your Event Details" → submits to https://partage.vegas/ → purpose: events_inquiry (its heading names it) → https://partage.vegas/contact → https://partage.vegas/menu → https://partage.vegas/wine-club
- First observed
- Oct 2, 2026, 2:04 AM UTC
https://partage.vegas/
Directly observed · confirmed Oct 2, 2026, 2:04 AM UTC
- Observed via
- https://partage.vegas/ → form headed "Your Contact Information" → submits to https://partage.vegas/ → purpose: contact (a way to reply and a free-text field) → https://partage.vegas/contact → https://partage.vegas/menu → https://partage.vegas/wine-club
- First observed
- Oct 2, 2026, 2:04 AM UTC
https://submit.jotform.com/submit/211827368919165
Directly observed · confirmed Oct 2, 2026, 2:04 AM UTC
- Observed via
- https://partage.vegas/wine-club → form headed "French wine club membership" → submits to https://submit.jotform.com/submit/211827368919165 → purpose: contact (a field to write or be reached through)
- First observed
- Oct 2, 2026, 2:04 AM UTC
https://partage.vegas/wine-club
Directly observed · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/wine-club → https://stage.partage.vegas/wine-club
- First observed
- Oct 2, 2026, 2:03 AM UTC
https://partage.vegas/
Directly observed · confirmed Oct 2, 2026, 2:03 AM UTC
- Observed via
- https://partage.vegas/ → form headed "Connect with us" → https://partage.vegas/contact → https://partage.vegas/menu → https://partage.vegas/wine-club → https://partage.vegas → https://partage.vegas/gallery → https://partage.vegas/le-club → https://partage.vegas/our-story → https://partage.vegas/private-room → https://partage.vegas/restaurant → https://stage.partage.vegas → https://stage.partage.vegas/ → https://stage.partage.vegas/contact → https://stage.partage.vegas/gallery → https://stage.partage.vegas/le-club → https://stage.partage.vegas/menu → https://stage.partage.vegas/our-story → https://stage.partage.vegas/private-room → https://stage.partage.vegas/restaurant → https://stage.partage.vegas/wine-club
- First observed
- Oct 2, 2026, 2:03 AM UTC
Locations
How many locations does Partage Las Vegas have?
1 known location
Las Vegas3839 Spring Mountain Road, NV, 89102, US
Restaurant details
What cuisine does Partage Las Vegas serve?
Cuisine: French.
View evidence
Location detailsApps, Loyalty & Guest Technology
What software does Partage Las Vegas use for private-event inquiries?
Uses Tripleseat for private-event inquiry forms.
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Menus evidence
Menus evidence
Channel pricing evidence
Channel pricing evidence
Website & Digital Technology
What powers Partage Las Vegas's website?
Web stack: PHP.
Who manages Partage Las Vegas's domain and DNS?
partage.vegas was first registered on March 29, 2018. Its registrar is Gandi SAS.
What web infrastructure does Partage Las Vegas use?
Protocols: TLS 1.3 and HTTP/2.
How is Partage Las Vegas's website secured?
HTTPS certificate: Let's Encrypt, expires December 9, 2026.
Does Partage Las Vegas use DNSSEC?
DNSSEC was not enabled when observed.
What marketing and analytics tools does Partage Las Vegas's website use?
Google Analytics 4 (GA4; website analytics).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Which services can send email for Partage Las Vegas's domain?
SPF authorizes _mailcust.gandi.net.
Does Partage Las Vegas publish SPF and DMARC?
SPF is configured.
View mail records and evidence
More website details
More website details
Publisher files
Nothing observed in this category.
Feeds
Nothing observed in this category.
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.