Gil's Thrilling (And Filling) Blog

Sources & updates
  • Published nameGil's Thrilling (And Filling) Blog
    Published by the company · confirmed Oct 23, 2026, 2:01 AM UTC
    Observed via
    https://www.nmgastronome.com → declared Organization name
    First observed
    Oct 23, 2026, 2:01 AM UTC
    Read from
    https://www.nmgastronome.com
  • Copyright lineCopyright © 2026 Gil's Thrilling (And Filling) Blog
    Directly observed · confirmed Oct 23, 2026, 2:02 AM UTC
    Observed via
    https://www.nmgastronome.com/?cat=3067
    First observed
    Oct 23, 2026, 2:02 AM UTC
    Read from
    https://www.nmgastronome.com
  • Gil's Thrilling (And Filling) Blog

    Gil's Thrilling (And Filling) Blog

    https://www.nmgastronome.com/

    Published by the company · confirmed Oct 23, 2026, 2:01 AM UTC
    Observed via
    https://www.nmgastronome.com
    First observed
    Oct 23, 2026, 2:01 AM UTC
    Read from
    https://www.nmgastronome.com
How this name was decided

the site's published name — stated on nmgastronome.com

Profile sources
Last observed
Oct 23, 2026, 2:04 AM UTCCurrent
Record last changed
Oct 23, 2026, 2:04 AM UTC
Observations
6,972
Sources read
27 of 27

Gil's Thrilling (And Filling) Blog Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Antonio Matuschef and owner
Stated by 3 sources
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:01 AM UTC
Armando HernandezChef
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Briscoenamed on the site by one name
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Cecilia BacaOwnerlast seen 2024
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
David Thompson~Chef
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Doug Weckerlychef
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Ed Levinecreator/founder
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:01 AM UTC
First observed
Oct 23, 2026, 2:01 AM UTC
Ellie Ansoteguico-owner
Stated by 2 sources
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Genice Monroeowner
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Grant AchatzChef
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Harland Sandersowner
Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC
Helen Stroudfounderlast seen 1933

Roles

Stated by 1 source
Published by the company · confirmed Oct 23, 2026, 2:02 AM UTC
First observed
Oct 23, 2026, 2:02 AM UTC

Job Postings

  • Directly observed · confirmed Oct 23, 2026, 2:04 AM UTC
    Observed via
    https://www.nmgastronome.com/careers → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
    First observed
    Oct 23, 2026, 2:04 AM UTC
    Read from
    https://www.nmgastronome.com
  • Accepting applicationsEmail, Name, Website
    Directly observed · confirmed Oct 23, 2026, 2:04 AM UTC
    Observed via
    https://www.nmgastronome.com/careers → application form published on the careers page — the fields it asks for, not a list of openings
    First observed
    Oct 23, 2026, 2:04 AM UTC
    Read from
    https://www.nmgastronome.com
  • Hiring statusno open role: careers page read, no roles listed; an application form is published; LinkedIn Jobs not searched: the site links no LinkedIn company of its own to read postings by; Indeed and ZipRecruiter not searched
    Derived from observations
    Observed via
    https://www.nmgastronome.com/careers
    Read from
    https://www.nmgastronome.com

Contact Information

Phones

(505) 353-0799

NOTE: Although the Almost Gourmet Soulfood restaurant is now closed, owner Genice Monroe remains in the catering business, working out of a commercial kitchen in the city. She is working on a Web site

Directly observed · confirmed Oct 23, 2026, 2:02 AM UTC
Observed via
https://nmgastronome.com/locations → printed in page text, not marked up
First observed
Oct 23, 2026, 2:02 AM UTC

808-242-9661

Rey’s Place has relocated and now shares space with La Familar, the terrific Mexican restaurant owned by Michael “Rey’s” lovely bride Luz. La Familiar is located at 1611 4th Street, N.W. Its menu incl

Directly observed · confirmed Oct 23, 2026, 2:02 AM UTC
Observed via
https://nmgastronome.com/locations → printed in page text, not marked up
First observed
Oct 23, 2026, 2:02 AM UTC
Contact forms

https://www.nmgastronome.com/wp-comments-post.php

Directly observed · confirmed Oct 23, 2026, 2:02 AM UTC
Observed via
https://nmgastronome.com/locations → form headed "Leave a Reply Cancel reply" → submits to https://www.nmgastronome.com/wp-comments-post.php → purpose: comment (posts to WordPress's comment endpoint) → what a sender writes is published on the page (a comment is published where it is left: posts to WordPress's comment endpoint)
First observed
Oct 23, 2026, 2:02 AM UTC

https://www.nmgastronome.com/

Directly observed · confirmed Oct 23, 2026, 2:01 AM UTC
Observed via
https://www.nmgastronome.com/ → form headed "Indulge in Gil's Most Recent Culinary Explorations" → submits to https://www.nmgastronome.com/ → purpose: contact (a field to write or be reached through) → https://www.nmgastronome.com/?page_id=59181 → https://www.nmgastronome.com/locations/ → https://nmgastronome.com/careers → https://nmgastronome.com/locations → https://www.nmgastronome.com → https://www.nmgastronome.com/?cat=11 → https://www.nmgastronome.com/?cat=112 → https://www.nmgastronome.com/?cat=1152 → https://www.nmgastronome.com/?cat=119 → https://www.nmgastronome.com/?cat=121 → https://www.nmgastronome.com/?cat=127 → https://www.nmgastronome.com/?cat=134 → https://www.nmgastronome.com/?cat=141 → https://www.nmgastronome.com/?cat=142 → https://www.nmgastronome.com/?cat=15 → https://www.nmgastronome.com/?cat=16 → https://www.nmgastronome.com/?cat=1649 → https://www.nmgastronome.com/?cat=165 → https://www.nmgastronome.com/?cat=1762 → https://www.nmgastronome.com/?cat=18 → https://www.nmgastronome.com/?cat=21 → https://www.nmgastronome.com/?cat=222 → https://www.nmgastronome.com/?cat=2340 → https://www.nmgastronome.com/?cat=245 → https://www.nmgastronome.com/?cat=25 → https://www.nmgastronome.com/?cat=2583 → https://www.nmgastronome.com/?cat=2615 → https://www.nmgastronome.com/?cat=262 → https://www.nmgastronome.com/?cat=265 → https://www.nmgastronome.com/?cat=268 → https://www.nmgastronome.com/?cat=2696 → https://www.nmgastronome.com/?cat=277 → https://www.nmgastronome.com/?cat=28 → https://www.nmgastronome.com/?cat=2836 → https://www.nmgastronome.com/?cat=286 → https://www.nmgastronome.com/?cat=299 → https://www.nmgastronome.com/?cat=30 → https://www.nmgastronome.com/?cat=302 → https://www.nmgastronome.com/?cat=3065 → https://www.nmgastronome.com/?cat=3066 → https://www.nmgastronome.com/?cat=3067 → https://www.nmgastronome.com/?cat=32 → https://www.nmgastronome.com/?cat=33 → https://www.nmgastronome.com/?cat=35 → https://www.nmgastronome.com/?cat=3568 → https://www.nmgastronome.com/?cat=3569 → https://www.nmgastronome.com/?cat=36 → https://www.nmgastronome.com/?cat=3622 → https://www.nmgastronome.com/?cat=3626 → https://www.nmgastronome.com/?cat=3627 → https://www.nmgastronome.com/?cat=3628 → https://www.nmgastronome.com/?cat=3629 → https://www.nmgastronome.com/?cat=3630 → https://www.nmgastronome.com/?cat=364 → https://www.nmgastronome.com/?cat=38 → https://www.nmgastronome.com/?cat=380 → https://www.nmgastronome.com/?cat=3844 → https://www.nmgastronome.com/?cat=3851 → https://www.nmgastronome.com/?cat=4 → https://www.nmgastronome.com/?cat=4075 → https://www.nmgastronome.com/?cat=4077 → https://www.nmgastronome.com/?cat=41 → https://www.nmgastronome.com/?cat=431 → https://www.nmgastronome.com/?cat=4360 → https://www.nmgastronome.com/?cat=4384 → https://www.nmgastronome.com/careers/ → https://www.nmgastronome.com/v1/
First observed
Oct 23, 2026, 2:01 AM UTC
Full contact-form data (JSON)

Locations evidence

Locations

View evidence
Location data

The latest location collection is incomplete.

No confirmed restaurant locations are currently attached to this site.

Menus evidence

Menu & Online Ordering

Menu & price evidence

Nothing observed in this category.

Channel pricing evidence

Channel pricing

View evidence

Nothing observed in this category.

Website & Digital Technology

What powers Gil's Thrilling (And Filling) Blog's website?

Appears to use WordPress with PHP and MySQL.

Who manages Gil's Thrilling (And Filling) Blog's domain and DNS?

nmgastronome.com was first registered on July 18, 2006. Its registrar is Tucows Domains Inc..

What web infrastructure does Gil's Thrilling (And Filling) Blog use?

Protocols: TLS 1.3, HTTP/2 and HTTP/3.

How is Gil's Thrilling (And Filling) Blog's website secured?

HTTPS certificate: Let's Encrypt, expires January 19, 2027. The nosniff security header is enabled.

Does Gil's Thrilling (And Filling) Blog use DNSSEC?

DNSSEC was not enabled when observed.

What marketing and analytics tools does Gil's Thrilling (And Filling) Blog's website use?

Google Analytics 4 (GA4; website analytics).

View technology, DNS, network and security evidence

More website details

View mail records and evidence

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

  • RSS feed https://www.nmgastronome.com/?feed=comments-rss2 · 3 items in feed · Latest Oct 20, 2026
    Oldest post
    Oct 15, 2026
    Newest post
    Oct 20, 2026
    Open feed
    Published by the company · confirmed Oct 20, 2026, 8:33 PM UTC
    Observed via
    https://www.nmgastronome.com/?feed=comments-rss2
    First observed
    Oct 15, 2026, 1:20 PM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Items in feed
    3
    Format
    rss
    Newest post
    2026-10-20T20:33:33Z
    Oldest post
    2026-10-15T13:20:05Z
  • RSS feed https://www.nmgastronome.com/?feed=rss2 · 3 items in feed · Latest Oct 21, 2026
    Oldest post
    Oct 14, 2026
    Newest post
    Oct 21, 2026
    Open feed
    Published by the company · confirmed Oct 21, 2026, 9:27 AM UTC
    Observed via
    https://www.nmgastronome.com/?feed=rss2
    First observed
    Oct 14, 2026, 6:01 AM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Items in feed
    3
    Format
    rss
    Newest post
    2026-10-21T09:27:59Z
    Oldest post
    2026-10-14T06:01:54Z
  • La Reforma Brewery – Albuquerque, New Mexico Oct 21, 2026

    Gil Garduno · Albuquerque · Mexican · New Mexico · Rating: Very Good · Tacos · Burrito Al Pastor · Chamango · Chamoy · Churros and Ice Cream · Edible New Mexico Local Hero Award · Shrimp Ceviche · Taco Al Pastor · Torta de Pescado · Yelp's Top 100 Places to Eat in the U.S.

    When my friend Schuyler saw the name of the restaurant on this review, he teased me that my life of dissipation, debasement and debauchery finally caught up with me.  “39-year-old juvenile delinquents like you belong in a reformatory.”   Being the mad scientist cerevisaphile he is, he also told it’s about time I ended my teetotaling ways.  “You’ve tried everything else.  Why not beer?”  Frankly, when my friend Ryan “Break the Chain” Scott first told me about La Reforma Taqueria, Bre… (truncated)

    Read published post
    Published by the company · confirmed Oct 21, 2026, 9:27 AM UTC
    Observed via
    https://www.nmgastronome.com/?feed=rss2
    First observed
    Oct 21, 2026, 9:27 AM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    La Reforma Brewery – Albuquerque, New Mexico
    Author
    Gil Garduno
    Summary
    When my friend Schuyler saw the name of the restaurant on this review, he teased me that my life of dissipation, debasement and debauchery finally caught up with me.  “39-year-old juvenile delinquents like you belong in a reformatory.”   Being the mad scientist cerevisaphile he is, he also told it’s about time I ended my teetotaling ways.  “You’ve tried everything else.  Why not beer?”  Frankly, when my friend Ryan “Break the Chain” Scott first told me about La Reforma Taqueria, Bre… (truncated)
    Categories
    Albuquerque, Mexican, New Mexico, Rating: Very Good, Tacos, Burrito Al Pastor, Chamango, Chamoy, Churros and Ice Cream, Edible New Mexico Local Hero Award, Shrimp Ceviche, Taco Al Pastor, Torta de Pescado, Yelp's Top 100 Places to Eat in the U.S.
    Published
    2026-10-21T09:27:59Z
  • Comment on El Farol – Santa Fe, New Mexico (CLOSED) by nicholas Oct 20, 2026

    nicholas

    I know El Farol will be reopened coming next month with a great Spanish chef. Stay tuned, EL FAROL OPEN SOON!

    Read published post
    Published by the company · confirmed Oct 20, 2026, 8:33 PM UTC
    Observed via
    https://www.nmgastronome.com/?feed=comments-rss2
    First observed
    Oct 20, 2026, 8:33 PM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    Comment on El Farol – Santa Fe, New Mexico (CLOSED) by nicholas
    Author
    nicholas
    Summary
    I know El Farol will be reopened coming next month with a great Spanish chef. Stay tuned, EL FAROL OPEN SOON!
    Published
    2026-10-20T20:33:33Z
  • Joe’s Pasta House – Rio Rancho, New Mexico Oct 16, 2026

    Gil Garduno · Italian · New Mexico · Rating: Outstanding · Rio Rancho · Bread · Bruschetta · Cannoli · Chuck · Desserts · Joe Guzzardi · Kassie Guzzardi · Mama Diana's Tortellini & Meatball Soup · Manicotti Bolognese · Meatball Parmigiana Sub · Penne Ala Vodka · Spaghetti with Meat Sauce · Spumoni · Under New Ownership

    Much as they might wish for it to happen, no restaurateur can make their restaurant THE hometown favorite.  It happens organically and it happens only by the unanimous will and consent of the people.  Similarly, it takes the acclamation of the dining public for a restaurant to become THE heartbeat of a community–where residents go to interact with one another in a convivial spirit of sharing a great meal. A restaurant has to prove itself every single time with every single guest.  I… (truncated)

    Read published post
    Published by the company · confirmed Oct 16, 2026, 6:02 AM UTC
    Observed via
    https://www.nmgastronome.com/?feed=rss2
    First observed
    Oct 16, 2026, 6:02 AM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    Joe’s Pasta House – Rio Rancho, New Mexico
    Author
    Gil Garduno
    Summary
    Much as they might wish for it to happen, no restaurateur can make their restaurant THE hometown favorite.  It happens organically and it happens only by the unanimous will and consent of the people.  Similarly, it takes the acclamation of the dining public for a restaurant to become THE heartbeat of a community–where residents go to interact with one another in a convivial spirit of sharing a great meal. A restaurant has to prove itself every single time with every single guest.  I… (truncated)
    Categories
    Italian, New Mexico, Rating: Outstanding, Rio Rancho, Bread, Bruschetta, Cannoli, Chuck, Desserts, Joe Guzzardi, Kassie Guzzardi, Mama Diana's Tortellini & Meatball Soup, Manicotti Bolognese, Meatball Parmigiana Sub, Penne Ala Vodka, Spaghetti with Meat Sauce, Spumoni, Under New Ownership
    Published
    2026-10-16T06:02:34Z
  • Comment on The Yeller Sub – Albuquerque, New Mexico by Lynn G Oct 15, 2026

    Lynn G

    In reply to Glenn A. Philly Steaks on Juan Tabo has been the most consistent purveyor of cheese steaks in my experience. Haven't been there for a while, but now that the subject has come up I think it's time to go see if my statement remains true!

    Read published post
    Published by the company · confirmed Oct 15, 2026, 8:09 PM UTC
    Observed via
    https://www.nmgastronome.com/?feed=comments-rss2
    First observed
    Oct 15, 2026, 8:09 PM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    Comment on The Yeller Sub – Albuquerque, New Mexico by Lynn G
    Author
    Lynn G
    Summary
    In reply to Glenn A. Philly Steaks on Juan Tabo has been the most consistent purveyor of cheese steaks in my experience. Haven't been there for a while, but now that the subject has come up I think it's time to go see if my statement remains true!
    Published
    2026-10-15T20:09:51Z
Show 2 more feed entries
  • Comment on The Yeller Sub – Albuquerque, New Mexico by Gil Garduno Oct 15, 2026

    Gil Garduno

    In reply to Glenn A. We've found Yeller Sub to be hit or miss. The pastrami is most definitely a miss--like Shaq trying a three-point shot from halfcourt. The most consistent item on the menu is the ice cream.

    Read published post
    Published by the company · confirmed Oct 15, 2026, 1:20 PM UTC
    Observed via
    https://www.nmgastronome.com/?feed=comments-rss2
    First observed
    Oct 15, 2026, 1:20 PM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    Comment on The Yeller Sub – Albuquerque, New Mexico by Gil Garduno
    Author
    Gil Garduno
    Summary
    In reply to Glenn A. We've found Yeller Sub to be hit or miss. The pastrami is most definitely a miss--like Shaq trying a three-point shot from halfcourt. The most consistent item on the menu is the ice cream.
    Published
    2026-10-15T13:20:05Z
  • Shoku House – Albuquerque, New Mexico Oct 14, 2026

    Gil Garduno · Albuquerque · Breakfast · Brunch · Japanese · New Mexico · Rating: Outstanding · Banana Crème Brûlée Soufflé Pancake · Berries & Creme Pancake · Chicken Katsu Sando · Dipo Alam · Japanese Breakfast · Japanese Brunch · Japanese Milk Bread · Matcha · McMahon Marketplace · Mochi Donuts · Pork Belly Bites · Pork Chashu Sando · Sandos · Soufflé Pancakes

    My friend and frequent dining companion Bill Resnik has plied his project management skills throughout the world. His travels afforded him the opportunity to enjoy a wide variety of cuisine and wine. You might think his culinary memories would be reserved for foods of the fine dining category.  You would be wrong.  One of the foods he frequently waxes poetic about is a simple egg salad sandwich that came from a vending machine at a convenience store in Japan.  It made such an impres… (truncated)

    Read published post
    Published by the company · confirmed Oct 14, 2026, 6:01 AM UTC
    Observed via
    https://www.nmgastronome.com/?feed=rss2
    First observed
    Oct 14, 2026, 6:01 AM UTC
    Read from
    https://www.nmgastronome.com
    All published fields
    Title
    Shoku House – Albuquerque, New Mexico
    Author
    Gil Garduno
    Summary
    My friend and frequent dining companion Bill Resnik has plied his project management skills throughout the world. His travels afforded him the opportunity to enjoy a wide variety of cuisine and wine. You might think his culinary memories would be reserved for foods of the fine dining category.  You would be wrong.  One of the foods he frequently waxes poetic about is a simple egg salad sandwich that came from a vending machine at a convenience store in Japan.  It made such an impres… (truncated)
    Categories
    Albuquerque, Breakfast, Brunch, Japanese, New Mexico, Rating: Outstanding, Banana Crème Brûlée Soufflé Pancake, Berries & Creme Pancake, Chicken Katsu Sando, Dipo Alam, Japanese Breakfast, Japanese Brunch, Japanese Milk Bread, Matcha, McMahon Marketplace, Mochi Donuts, Pork Belly Bites, Pork Chashu Sando, Sandos, Soufflé Pancakes
    Published
    2026-10-14T06:01:54Z

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.