Mia's Table

• Busser Cypress, TX, US · ID 2657164 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Sep 10, 2024

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Sep 10, 2024, 8:52 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2024-09-10

  Identifier

  2657164

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77433

    Address Region

    TX

    Address Country

    US

    Address Locality

    Cypress

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Busser Katy, TX, US · ID 2738285 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Nov 10, 2024

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Nov 10, 2024, 11:03 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2024-11-10

  Identifier

  2738285

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77494

    Address Region

    TX

    Address Country

    US

    Address Locality

    Katy

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Busser Houston, TX, US · ID 2854636 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Feb 21, 2025

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Feb 21, 2025, 12:45 AM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2025-02-21

  Identifier

  2854636

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77055

    Address Region

    TX

    Address Country

    US

    Address Locality

    Houston

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Busser Bellaire, TX, US · ID 3201001 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Dec 11, 2025

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Dec 11, 2025, 4:23 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2025-12-11

  Identifier

  3201001

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77401

    Address Region

    TX

    Address Country

    US

    Address Locality

    Bellaire

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Busser Shenandoah, TX, US · ID 3228290 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Jan 11, 2026

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Jan 11, 2026, 12:08 AM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2026-01-11

  Identifier

  3228290

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77384

    Address Region

    TX

    Address Country

    US

    Address Locality

    Shenandoah

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Busser Bellaire, TX, US · ID 3280539 · Pay: USD 12–16 per hour

  Employment

  FULL TIME

  Posted

  Feb 19, 2026

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Feb 19, 2026, 4:28 AM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Busser

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2026-02-19

  Identifier

  3280539

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A busser at Mia's Table plays a crucial role in ensuring the smooth and efficient operations of the dining area. They are responsible for maintaining cleanliness, clearing and resetting tables, and assisting both customers and the dining staff. The key duties and responsibilities of a busser at Mia's Table include: • Table clearing and cleaning: Clearing tables of used dishes, glassware, and utensils promptly and efficiently. Cleaning and sanitizing tables, chairs, and surrounding areas to prepare them for the next guest. • Table resetting: Refilling paper towels and condiments according to the restaurant's standards. Ensuring each table is properly set for the next guest. • Dish and glassware handling: Collecting and sorting used dishes, glassware, and silverware, and placing them in designated areas for dishwashers to clean. Assisting the dishwasher as needed to maintain a steady flow of cleaned dishes. • Customer assistance: Assisting customers with seating, providing menus, answering basic questions about the restaurant's offerings, and directing them to restrooms or other areas of the establishment. • Beverage refilling: Monitoring and refilling water glasses and other beverages as requested by customers, ensuring a satisfactory dining experience. • Assistance to waitstaff: Supporting the food runners by delivering food items, condiments, and other supplies to the dining area. Assisting with any other tasks requested by the staff or restaurant management. • Cleaning and maintenance: Assisting with general cleaning tasks, including sweeping, mopping, and vacuuming the dining area and restrooms, as well as emptying trash bins and maintaining cleanliness of the floor. • Attention to detail: Ensuring the dining area and restrooms are clean, organized, and visually appealing at all times. Supplies are full. • Teamwork and communication: Collaborating effectively with other members of the restaurant staff, including food runners, cashiers and kitchen personnel, to ensure efficient and seamless service to guests. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of cleaning chemicals, following correct lifting and storage procedures, and reporting any hazards or maintenance issues to the appropriate personnel. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a busser or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Excellent attention to detail and time management skills. • Strong teamwork and communication skills. • Friendly and professional demeanor when interacting with customers. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77401

    Address Region

    TX

    Address Country

    US

    Address Locality

    Bellaire

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  FULL_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Catering Delivery Driver Bellaire, TX, US · ID 3470279 · Pay: USD 30–100 per day

  Employment

  PART TIME

  Posted

  Jun 25, 2026

  Base pay

  USD 30–100 per day

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Position Overview: We are looking for a dynamic and customer-oriented delivery driver to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities are delivering to customers throughout the week. Key Responsibilities: • Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options. • Service Delivery: Deliver food and beverages to customers in a timely manner, ensure all orders are correct, and respond promptly to any additional customer needs. • Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation. Qualifications: • Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service. • Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members. • Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues. • Flexibility: Available to work various shifts, including early mornings & evenings. • Physical Stamina: Capable of standing for long periods and moving quickly during busy periods.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Jun 25, 2026, 5:45 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Catering Delivery Driver

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  100

  Min Value

  30

  Unit Text

  DAY

  Currency

  USD

  Posted

  2026-06-25

  Identifier

  3470279

  Description

  Position Overview: We are looking for a dynamic and customer-oriented delivery driver to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities are delivering to customers throughout the week. Key Responsibilities: • Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options. • Service Delivery: Deliver food and beverages to customers in a timely manner, ensure all orders are correct, and respond promptly to any additional customer needs. • Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation. Qualifications: • Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service. • Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members. • Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues. • Flexibility: Available to work various shifts, including early mornings & evenings. • Physical Stamina: Capable of standing for long periods and moving quickly during busy periods.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77401

    Address Region

    TX

    Address Country

    US

    Address Locality

    Bellaire

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Dishwasher Katy, TX, US · ID 2922832 · Pay: USD 12–15 per hour

  Employment

  PART TIME

  Posted

  Apr 13, 2025

  Base pay

  USD 12–15 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A dishwasher is responsible for verifying and cleaning all necessary utensils, dishes, and cooking tools in a restaurant or food service establishment. The primary duties of a dishwasher include: • Maintaining cleanliness: Ensuring the cleanliness and hygiene of all dishes, glassware, silverware, and cookware by effectively washing and sanitizing them. • Equipment maintenance: Operating and maintaining dishwashing machinery, including dishwashers, sanitizing equipment, and glasswashers. This may involve regular cleaning and scheduled maintenance of the machines. • Kitchen organization: Placing washed items in their appropriate storage areas, organizing dishes, and restocking supplies in an organized and efficient manner. • Assisting kitchen staff: Supporting the kitchen team by helping with food preparation, such as peeling fruits and vegetables or simple chopping, as requested by the chef or cook. • Waste disposal: Properly disposing of garbage, recyclables, and other waste materials in designated areas, ensuring a clean and sanitary environment in the kitchen. • Adhering to safety regulations: Following all health and safety guidelines to prevent accidents or injuries in the workplace. This includes using protective equipment like gloves and aprons when necessary. • Time management: Efficiently managing time to complete tasks in a timely manner, especially during busy periods. • Collaborating with coworkers: Working closely with other kitchen staff members to ensure smooth operations and timely delivery of clean dishes to the serving staff. • Flexibility: Being open to performing additional duties or tasks as assigned by the kitchen manager or supervisor. This may include assisting with food delivery, cleaning other areas of the kitchen, or helping with inventory control. Qualifications and Skills: • Basic knowledge of kitchen hygiene and sanitation practices. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Physical strength and stamina to stand for long periods and lift heavy objects. • Attention to detail and ability to maintain high standards of cleanliness. • Good teamwork and communication skills. • Willingness to work flexible hours, including weekends and evenings, as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Apr 13, 2025, 1:25 AM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Dishwasher

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  15

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2025-04-13

  Identifier

  2922832

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A dishwasher is responsible for verifying and cleaning all necessary utensils, dishes, and cooking tools in a restaurant or food service establishment. The primary duties of a dishwasher include: • Maintaining cleanliness: Ensuring the cleanliness and hygiene of all dishes, glassware, silverware, and cookware by effectively washing and sanitizing them. • Equipment maintenance: Operating and maintaining dishwashing machinery, including dishwashers, sanitizing equipment, and glasswashers. This may involve regular cleaning and scheduled maintenance of the machines. • Kitchen organization: Placing washed items in their appropriate storage areas, organizing dishes, and restocking supplies in an organized and efficient manner. • Assisting kitchen staff: Supporting the kitchen team by helping with food preparation, such as peeling fruits and vegetables or simple chopping, as requested by the chef or cook. • Waste disposal: Properly disposing of garbage, recyclables, and other waste materials in designated areas, ensuring a clean and sanitary environment in the kitchen. • Adhering to safety regulations: Following all health and safety guidelines to prevent accidents or injuries in the workplace. This includes using protective equipment like gloves and aprons when necessary. • Time management: Efficiently managing time to complete tasks in a timely manner, especially during busy periods. • Collaborating with coworkers: Working closely with other kitchen staff members to ensure smooth operations and timely delivery of clean dishes to the serving staff. • Flexibility: Being open to performing additional duties or tasks as assigned by the kitchen manager or supervisor. This may include assisting with food delivery, cleaning other areas of the kitchen, or helping with inventory control. Qualifications and Skills: • Basic knowledge of kitchen hygiene and sanitation practices. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Physical strength and stamina to stand for long periods and lift heavy objects. • Attention to detail and ability to maintain high standards of cleanliness. • Good teamwork and communication skills. • Willingness to work flexible hours, including weekends and evenings, as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77494

    Address Region

    TX

    Address Country

    US

    Address Locality

    Katy

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Dishwasher Shenandoah, TX, US · ID 3223213 · Pay: USD 12–15 per hour

  Employment

  PART TIME

  Posted

  Jan 6, 2026

  Base pay

  USD 12–15 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A dishwasher is responsible for verifying and cleaning all necessary utensils, dishes, and cooking tools in a restaurant or food service establishment. The primary duties of a dishwasher include: • Maintaining cleanliness: Ensuring the cleanliness and hygiene of all dishes, glassware, silverware, and cookware by effectively washing and sanitizing them. • Equipment maintenance: Operating and maintaining dishwashing machinery, including dishwashers, sanitizing equipment, and glasswashers. This may involve regular cleaning and scheduled maintenance of the machines. • Kitchen organization: Placing washed items in their appropriate storage areas, organizing dishes, and restocking supplies in an organized and efficient manner. • Assisting kitchen staff: Supporting the kitchen team by helping with food preparation, such as peeling fruits and vegetables or simple chopping, as requested by the chef or cook. • Waste disposal: Properly disposing of garbage, recyclables, and other waste materials in designated areas, ensuring a clean and sanitary environment in the kitchen. • Adhering to safety regulations: Following all health and safety guidelines to prevent accidents or injuries in the workplace. This includes using protective equipment like gloves and aprons when necessary. • Time management: Efficiently managing time to complete tasks in a timely manner, especially during busy periods. • Collaborating with coworkers: Working closely with other kitchen staff members to ensure smooth operations and timely delivery of clean dishes to the serving staff. • Flexibility: Being open to performing additional duties or tasks as assigned by the kitchen manager or supervisor. This may include assisting with food delivery, cleaning other areas of the kitchen, or helping with inventory control. Qualifications and Skills: • Basic knowledge of kitchen hygiene and sanitation practices. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Physical strength and stamina to stand for long periods and lift heavy objects. • Attention to detail and ability to maintain high standards of cleanliness. • Good teamwork and communication skills. • Willingness to work flexible hours, including weekends and evenings, as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Jan 6, 2026, 9:59 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Dishwasher

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  15

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2026-01-06

  Identifier

  3223213

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. A dishwasher is responsible for verifying and cleaning all necessary utensils, dishes, and cooking tools in a restaurant or food service establishment. The primary duties of a dishwasher include: • Maintaining cleanliness: Ensuring the cleanliness and hygiene of all dishes, glassware, silverware, and cookware by effectively washing and sanitizing them. • Equipment maintenance: Operating and maintaining dishwashing machinery, including dishwashers, sanitizing equipment, and glasswashers. This may involve regular cleaning and scheduled maintenance of the machines. • Kitchen organization: Placing washed items in their appropriate storage areas, organizing dishes, and restocking supplies in an organized and efficient manner. • Assisting kitchen staff: Supporting the kitchen team by helping with food preparation, such as peeling fruits and vegetables or simple chopping, as requested by the chef or cook. • Waste disposal: Properly disposing of garbage, recyclables, and other waste materials in designated areas, ensuring a clean and sanitary environment in the kitchen. • Adhering to safety regulations: Following all health and safety guidelines to prevent accidents or injuries in the workplace. This includes using protective equipment like gloves and aprons when necessary. • Time management: Efficiently managing time to complete tasks in a timely manner, especially during busy periods. • Collaborating with coworkers: Working closely with other kitchen staff members to ensure smooth operations and timely delivery of clean dishes to the serving staff. • Flexibility: Being open to performing additional duties or tasks as assigned by the kitchen manager or supervisor. This may include assisting with food delivery, cleaning other areas of the kitchen, or helping with inventory control. Qualifications and Skills: • Basic knowledge of kitchen hygiene and sanitation practices. • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. • Physical strength and stamina to stand for long periods and lift heavy objects. • Attention to detail and ability to maintain high standards of cleanliness. • Good teamwork and communication skills. • Willingness to work flexible hours, including weekends and evenings, as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77384

    Address Region

    TX

    Address Country

    US

    Address Locality

    Shenandoah

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Expeditor (Expo) - EXPEDITOR EXPERIENCE REQUIRED. Cypress, TX, US · ID 2328208 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Jan 11, 2024

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Expeditor (Expo): Manages "the pass" to guarantee food accuracy, quality, and optimal timing. Serves as the final quality control checkpoint, garnishing plates and managing ticket flow. Coordinates table delivery to ensure all dishes are served simultaneously and meet established standards. • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Jan 11, 2024, 10:14 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Expeditor (Expo) - EXPEDITOR EXPERIENCE REQUIRED.

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2024-01-11

  Identifier

  2328208

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Expeditor (Expo): Manages "the pass" to guarantee food accuracy, quality, and optimal timing. Serves as the final quality control checkpoint, garnishing plates and managing ticket flow. Coordinates table delivery to ensure all dishes are served simultaneously and meet established standards. • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77433

    Address Region

    TX

    Address Country

    US

    Address Locality

    Cypress

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Food Runner Webster, TX, US · ID 2329853 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Jan 12, 2024

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Jan 12, 2024, 9:49 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Food Runner

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2024-01-12

  Identifier

  2329853

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77598

    Address Region

    TX

    Address Country

    US

    Address Locality

    Webster

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

• Food Runner Cypress, TX, US · ID 2657177 · Pay: USD 12–16 per hour

  Employment

  PART TIME

  Posted

  Sep 10, 2024

  Base pay

  USD 12–16 per hour

  Recruiting platform

  publisher_declared

  Employer

  Mia's Table

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  View job posting ↗

  Directly observed · confirmed Oct 23, 2026, 10:00 AM UTC

  Observed via

  https://mias-table.r365hire.com/account

  First observed

  Sep 10, 2024, 8:54 PM UTC

  Read from

  https://mias-table.r365hire.com

  All published fields

  Source URL

  https://mias-table.r365hire.com/account

  Title

  Food Runner

  Industry

  Restaurant & Food Service

  Base pay

  Value

  Max Value

  16

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2024-09-10

  Identifier

  2657177

  Description

  Join Our Team of Passionate Food Enthusiasts at Mia's Table! Are you looking for a vibrant and dynamic work environment where your love for food can truly shine? Look no further than Mia's Table! With our exceptional culinary creations and warm hospitality, we bring a unique and unforgettable dining experience to our valued customers. We believe that our team is the heart and soul of Mia's Table. We are currently seeking passionate individuals who share our dedication to excellence, exceptional customer service, and a genuine love for food. The food runner at Mia's Table plays a vital role in ensuring timely and accurate delivery of food to customers. They work closely with the kitchen to ensure smooth operations and provide exceptional dining experiences. The key duties and responsibilities of a food runner at Mia's Table include: • Food delivery: Delivering food orders from the kitchen to the appropriate tables in a prompt and efficient manner, ensuring that each dish is presented correctly and meets the restaurant's quality standards. • Order accuracy: Verifying the accuracy of each order before delivering it to the table, checking for any special requests or modifications made by the customers. Properly reading Food Tickets. • Coordination with the kitchen: Maintaining effective communication with the kitchen staff to ensure that food orders are prepared and ready for delivery in a timely manner. Collaborating with cooks to resolve any issues or discrepancies that may arise during the food preparation process. • Table interaction: Interacting with customers in a friendly and professional manner when delivering their food orders. Answering basic questions about the dishes, providing condiments or additional utensils as requested, and ensuring customers have a positive dining experience. • Food preparation assistance: Assisting the kitchen staff with basic food preparation tasks such as garnishing dishes, arranging plates, or adding finishing touches to ensure food is presented attractively. • Cleaning and maintenance: Assisting with general cleaning tasks in the dining area, such as clearing empty plates and utensils, wiping down tables, and maintaining cleanliness in the food delivery area. • Product knowledge: Familiarizing oneself with the menu offerings, ingredients, and preparation methods to provide accurate information and recommendations to customers. • Attention to detail: Ensuring that food orders are carefully arranged and presented, paying attention to plating, garnishing, and portion sizes. Checking each order for accuracy and completeness before delivery. • Safety and compliance: Adhering to all health and safety regulations, including proper handling of food items, practicing proper hygiene and sanitation, and following restaurant policies and procedures. Qualifications and Skills: • Must be at least 16 years of age. • Previous experience as a food runner or in a similar role is preferred but not always required. On-the-job training will be provided. • Strong physical stamina and the ability to stand and walk for extended periods. • Excellent coordination and time management skills to ensure prompt food delivery. • Strong communication skills and the ability to interact positively with customers and staff. • Attention to detail and the ability to maintain accuracy even during high-pressure situations. • Knowledge of food safety and hygiene practices. • Flexibility to work evenings, weekends, and holidays as required in a restaurant setting.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    77433

    Address Region

    TX

    Address Country

    US

    Address Locality

    Cypress

  Field sources

  Source URL

  Via

  https://mias-table.r365hire.com/account, employer's mias-table.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://mias-table.r365hire.com/jobs

    Source

    employer's mias-table.r365hire.com JSON-LD

  • Value

    https://mias-table.r365hire.com/jobs?locale=en-US

    Source

    employer's mias-table.r365hire.com JSON-LD

  Selected source

  employer's mias-table.r365hire.com JSON-LD

  Hiring Organization

  Source URL

  https://miastable.com/

  Name

  Mia's Table

Whose it is not resolved