Lucca's Pizzeria and Ristorante

Description

Job Brief: We are seeking an experienced and reliable team lead for its growing business. We are looking for a motivated candidate, who has experience with TO-GO and Delivery kitchen operations. Candidates must be loyal to ownership and management; and must also possess quick decision-making skills and a strong work ethic. Responsibilities: Supervise/Lead shift ensuring shift operates at the highest level. Deliver a high level of customer service to guests. Assist with opening and closing tasks. Open or close with a team. Must possess an ability to delegate. Accurate and honest cash drawer and tip management. Be a menu expert; Follow prep and salad recipe standards. Follow proven systems for set-up, stock and close. Requirements: High school diploma or equivalent. Additional education, training, certificates, or experience may be required. Availability to work nights, weekends, and holidays. Positive, engaging personality, and professional appearance. Basic math and computer skills. Exceptional interpersonal and communication skills. Strong task and time management abilities. Ability to stand, walk, bend, etc.… for extended periods, and lift 25 lbs. Available to work nights, weekends and holidays.

Description

Job Brief: We are looking for a professional, high-energy bartender capable of crafting classic and house made recipe cocktails to our customers. The bartender will greet customers, inquire about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Checking identification to ensure customers are the legal age to purchase alcohol. Handling cash, credit, and debit card transactions and ensuring charges are accurate. Maintaining a clean work and dining area. Developing new cocktail recipes. Requirements: High school diploma or equivalent. Additional education, training, certificates, or experience is a plus. Availability to work nights, weekends, and holidays. Positive, engaging personality, and professional appearance. Strong task and time management abilities. Eye for detail and understanding of drink mixing tools and techniques. Ability to stand, walk, bend, etc.…. for extended periods, and lift 25 lbs.

Description

Job Brief: We are looking for a detail-oriented candidate to dispatch our delivery drivers to customer locations. In this role, your duties will include communicating with our customers, planning, adjusting, and scheduling routes based on short and long-time frames. To ensure success as a delivery dispatcher, you should exhibit experience in dispatching and be very familiar with the geography in areas we deliver to. Responsibilities: Making sure orders are complete before leaving the restaurant. Routing multiple deliveries geographically. Requirements: Exceptional organizational skills. Ability to multitask in a busy environment. Customer service orientated. At least 21 years of age. Familiarity of our delivery area. basic point-of-service, computer knowledge. Ability to work nights, weekends and holidays.

Description

Job Brief: We are seeking a reliable delivery driver to transport food from our restaurant to our customers. In this position, you will be required to confirm that orders have been correctly fulfilled before delivering the product to customers. You will also need to process cash and card payments. To be successful as a delivery driver, you should be efficient, friendly, and service-oriented. Top candidates will be familiar with the area in which we deliver. Responsibilities: Checking orders before delivery to ensure that the orders are complete. Transporting items to customers at their desired locations. Managing cash and card payments upon delivery, as needed. Anticipating and responding to customers’ queries and complaints. Requirements: High school diploma or equivalent. Valid driver’s license and insurance. Friendly, service-oriented disposition. Prior experience in a similar position will be advantageous. Able to work shifts, over weekends, and on public holidays, as needed. At least 21 years of age. Must be clean cut and presentable!

Description

A Host, or Greeter, is responsible for welcoming guests to the restaurant, ensuring they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls. We are a busy restaurant and have an open role for a hostess. To do well in this role you should be comfortable standing for long periods and managing a very busy shift. Responsibilities: Duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant and include: Greeting customers as they walk into the restaurant and seating them Giving guests accurate wait time estimates and seating them in the waiting area Providing customers with menus and answering any initial questions they may have Optimizing seating at different tables to ensure even workload for wait staff Answering phones and scheduling reservations with large parties Requirements: High school diploma or equivalent preferred. A positive attitude and ability to work well under pressure with all restaurant staff. Able to work in a standing position for long periods of time. Willing to follow instructions and ask questions for clarification if needed. Able to work in a busy restaurant environment. Restaurant experience is a plus. Availability to work nights, weekends and holidays.

Description

We are looking for a server who will be responsible for taking orders from and serving food to guests. Duties will mostly include taking food and drink orders, ensuring that tables are served properly and that all payments are collected. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired. Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions, including beverage pairings or suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Requirements: Experience providing excellent customer service in a fast-paced environment. A positive attitude and ability to work well under pressure with bussers, cooks, and other staff. Able to handle money accurately and operate a point-of-sale system. High school diploma or equivalent. Ability to work in a fast-paced work environment and deliver orders in a timely manner. At least 21 years of age.