La Fonda Latina Atlanta

No confirmed restaurant locations are currently attached to this site.

• Menu

  100 items · from https://lafondaatlanta.com/menu-2026/

  APPERTIVOS (Appetizers)

  • Cup:$7.25
  • Bowl:$9.75

    QUESO LA FONDA DIP – mildly spicy white cheese dip served warm, available with or without jalapeños

  • Cup:$7.25
  • Bowl:$9.75

    GUACAMOLE DIP – fresh chopped avocados, tomatoes, onions, jalapenos and lime juice

  • Cup:$7.25
  • Bowl:$9.75

    MADUROS – Traditional, fried sweet plantains .

  • Small:$5.25
  • Large:$9.95

    TOSTONES – fried plantain chips served with garlic dipping sauce

  • Small:$5.25
  • Large:$9.95
  • PLATOS GRANDES – chips served with salsa, artichoke dip, Queso La Fonda, guacamole and sour cream$18.25

    Chips & Salsa included with any entree or sold separately

  ENSALADS Y SOPAS (Salads and Soups)

  • ENSALADA de CASA – house salad with fresh cucumbers, tomatoes, mixed greens, onions, black olives and bell peppers with vinaigrette dressing$8.95

  Show 88 more items

  ENSALADS Y SOPAS (Salads and Soups)

  • ENSALADA PESCADO – your choice of grilled salmon or tilapia served over mixed greens with grilled corn, diced tomatoes, artichoke hearts and onions. Served with a creamy mustard vinaigrette$13.75
  • ENSALADA de los ANDES – a spinach and iceberg salad topped with fresh tomatoes, red onions, cilantro, jalapenos and warm black beans with a creamy Cuban dressing$11.25
  • With grilled chicken breast or grilled pork$14.50
  • ENSALADA CON POLLO – grilled boneless breast of chicken over mixed greens, fresh tomatoes, cucumbers, onions, bell peppers and tortilla strips, with vinaigrette dressing$14.50
  • GRILLED PORK and MANGO SALAD – tender strips of fresh pork, marinated in a mango vinaigrette, grilled with fresh mango, red and green peppers, tomatoes and red onions served over a bed of mixed field greens, with a creamy mango vinaigrette$13.75
  • Also available with grilled chicken breast instead of pork$14.75
  • SOPA ESPECIAL – seasonal, freshly made soup. Ask your server for today’s selection. Cup:$6.25
  • Bowl:$7.95

    SOPA DE POLLO – chicken soup with rice, tomatoes, green onions and cilantro, served with jalapeños and lime on the side

  • Cup:$6.25
  • Bowl:$7.95

    SOPA POZOLE – slow cooked pork and hominy soup, seasoned with oregano, served with radish, avocado, red onion, shredded cabbage, cilantro and lime

  • Cup:$6.25
  • Bowl:$7.95
  • ARROZ CON FRIJOLES – yellow rice and black beans$7.75

  BOCADILLOS CUBANOS (Cuban Sandwiches)

  • BOCADILLO LATINO – roast pork, ham, Swiss cheese, mustard, mayonnaise, mojo sauce and pickles on Cuban bread$15.75
  • REUBEN CUBANO – grilled boneless breast of chicken, Swiss cheese, Cuban coleslaw, pickles and Cuban dressing on Cuban bread$15.75
  • BOCADILLO CON BISTEC – strips of marinated beef, Monterey jack cheese, grilled onions, peppers, tomatoes and Cuban dressing on Cuban bread$16.25
  • BOCADILLO CON CHORIZO – sautéed smoked Spanish sausage, roasted red peppers, tomatoes, onions, Monterey jack cheese, Cuban dressing and brown mustard on Cuban bread$16.25
  • BOCADILLO VEGETARIANO – grilled vegetables, tomatoes, cheddar, Monterey jack cheese, and Cuban dressing on Cuban bread$13.95

  DE LA PARRILLA CUBANA (From the Cuban Grill)

  • BISTEC A LA PARRILLA – marinated seasoned ribeye steak with tomato criolla sauce on the side$24.00
  • CHULETAS DE CERDO A LA PARRILLA – two center cut pork chops with tomato criolla sauce on the side$17.50
  • POLLO A LA PARRILLA – a half chicken, marinated in mojo and glazed$16.50
  • VERDURAS A LA PARRILLA – grilled vegetable kabobs with squash, mushrooms, potatoes, tomatoes, green peppers and onions$13.25
  • PESCADO A LA PARRILLA – ask your server about today’s fresh fish$20.95

  AL LADO (On the Side)

  • FRIJOLES (black beans):$4.25
  • ARROZ (yellow rice):$4.25
  • JALAPEÑOS:$2.25
  • SOUR CREAM:$2.25
  • GUACAMOLE (small side):$2.50
  • CHIPS (small):$4.25
  • CHIPS (large) :$6.25
  • SALSA (small):$3.75
  • SALSA (large):$7.25

  AL LADO (On the Side)

  • (small): $5.25 (large):$8.75
  • REFRIED PINTO BEANS:$4.25
  • PAN (Garlic Bread):$1.95
  • TORTILLAS (2):$1.95
  • SIDE SALAD:$5.25
  • SIDE GRILLED VEGGIES:$5.25
  • LETTUCE & TOMATOES:$4.25

  BEBIDAS (Beverages)

  • SWEET ICE TEA:$2.50
  • LEMONADE:$2.50
  • COKE, DIET COKE, SPRITE:$2.25
  • HOT TEA:$1.50
  • JUGOS (Juice):$2.50

    Mango, Guava, or Pineapple

  • HORCHATA:$3.50

    Sweetened rice milk with a hint of cinnamon, almond and vanilla, served over ice

  TRADICION DE ESPANA (A Spanish Tradition) Our House Specialty

  • PARA UNO (for one):$16.25
  • PARA DOS (for two):$32.25

    PAELLA del MAR (Foreign Imported Shrimp) – yellow rice cooked with shrimp, calamari, salmon, sea scallops, mussels, green peppers, onions, pimentos, garlic and clam juice

  • PARA UNO (for one):$19.50
  • PARA DOS (for two):$37.75

    PAELLA CON VERDURAS – yellow rice cooked with eggplant, artichoke hearts, peas, squash, mushrooms, black olives, onions and peppers, seasoned with curry

  • PARA UNO (for one):$14.95
  • PARA DOS (for two):$29.50
  • ARROZ CON POLLO – a half chicken cooked with yellow rice, white wine, paprika, tomatoes, onions, peppers, pimentos and cilantro$18.50
  • ROPA VIEJA – traditional Cuban food featuring thin strands of shredded beef cooked in a creole tomato sauce with onions and bell peppers. Served with Cuban bread, yellow rice and beans$16.25

    ALL ENTREES SERVED WITH CHIPS AND SALSA. OUR YELLOW RICE AND BLACK BEANS ARE VEGETARIAN.

  UN SABOR MEXICANO (A Taste of Mexico)

  • CON QUESO – with cheese only$12.25
  • CON POLLO – with cheese and chicken cooked in tomatoes and onions$14.75
  • CON FRIJOLES – with cheese, black beans and sour cream$12.50
  • CON BISTEC – with cheese, strips of marinated beef, grilled onions, peppers and sour cream$15.50
  • CON MAIZ Y JALAPEÑOS – with cheese, corn, jalapeños, sour cream and green onion$13.95
  • CON CAMARONES (Foreign Imported) – with cheese and sautéed shrimp$14.95
  • CON CHORIZO – with cheese, Spanish sausage, roasted red peppers and onions$14.95
  • CON VERDURAS – with cheese and assorted grilled vegetables$13.95
  • CON ESPINACA – with cheese, fresh crisp spinach and red onions$14.25
  • CON ESPINACA Y CAMARONES (Foreign Imported) – with cheese, fresh crisp spinach, red onions and sautéed shrimp$15.75
  • CON CARNITAS – with cheese and Pork Carnitas, grilled onion, peppers and sour cream$15.50
  • CON HONGOS – with cheese and seasoned, grilled fresh mushrooms$14.25

    TACOS FISH TACOS – two soft tacos with your choice of grilled, seasoned tilapia or fresh salmon, lettuce, tomatoes and a sour cream jalapeño sauce

  • Two:$14.50
  • Three:$18.50

    CHICKEN, BEEF, or PORK TACOS – two soft tacos with your choice of seasoned chicken or marinated beef strips or Pork Carnitas with lettuce, tomatoes, cheddar and Monterey Jack cheese and a chipotle taco sauce Select one meat only per order

  • Two :$14.50
  • Three:$18.50

    VEGGIE TACOS – two soft tacos filled with grilled squash, mushrooms, broccoli, onions, peppers and pimentos, with fresh spinach, lettuce, tomatoes, cheddar and Monterey jack cheese and a mojo-mustard sauce

  • Two:$13.95
  • Three:$15.75

    SHRIMP TACOS (Foreign Imported) – two soft tacos with grilled shrimp, lettuce, tomatoes and sour cream-jalapeño sauce

  • Two:$16.25
  • Three$19.95

    BURRITOS

  • FISH BURRITO – marinated, grilled salmon or tilapia and grilled corn, with lettuce, tomatoes, onions and a sour cream-jalapeño sauce rolled in a warm flour tortilla$15.50
  • CHICKEN, BEEF, or PORK BURRITO – seasoned chicken cooked in tomatoes and onions or shredded beef or Pork Carnitas, refried pinto beans, cheddar and Monterey jack cheese, lettuce, tomatoes, onions and sour cream, rolled in a warm flour tortilla$15.50
  • VEGGIE BURRITO – grilled squash, mushrooms, broccoli, onions, peppers, pimentos and artichoke hearts with a fresh spinach, lettuce, tomatoes, cheddar and Monterey jack cheese, with a mojo-mustard sauce, rolled in a warm flour tortilla$13.95
  • SHRIMP BURRITO (Foreign Imported) – grilled shrimp, lettuce, tomatoes, onions and a sour cream-jalapeno sauce, rolled in a large warm flour tortilla$16.25

    ENCHILADAS FISH ENCHILADAS – white corn tortillas filled with your choice of grilled salmon or tilapia covered with a chipotle sauce and ancho chili pepper tomato sauce, topped with cheddar and Monterey jack cheese, queso blanco and cilantro

  • Two:$14.50
  • Three :$18.50

    CHICKEN, BEEF or PORK ENCHILADAS – white corn tortillas filled with seasoned chicken cooked in tomatoes and onions or shredded beef or Pork Carnitas and topped with a chipotle ancho chili pepper tomato sauce, cheddar and Monterey jack cheese, queso blanco and cilantro Select one meat only per order

  • Two:$14.50
  • Three:$18.50

    VEGGIE ENCHILADAS – white corn tortillas filled with grilled squash, mushrooms, broccoli, onion, peppers, pimentos and fresh spinach, covered with a chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey jack cheese, queso blanco and cilantro

  • Two:$13.95
  • Three:$15.75

    CHEESE ENCHILADAS – White corn tortillas filled with melted cheddar and Monterey jack cheese, covered with a chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey Jack cheese, queso blanco and cilantro

  • Two:$13.75
  • Three:$15.75

    ALSO AVAILABLE WITH GREEN TOMATILLO SAUCE ALL THE ABOVE ENTREES ARE SERVED WITH YELLOW RICE AND BLACK BEANS, CHIPS AND SALSA

  POSTRES (Desserts)

  • FLAN – homemade custard with a caramel sugar glaze$5.50
  • APPLE EMPANADAS – fried apple filled turnovers with cinnamon sugar$5.50
  • CHURROS – warm Spanish-style donut stick, rolled in cinnamon sugar and served with chocolate dipping sauce$5.50

  VISA – MasterCard – American Express – Discover

  NO SUBSTITUTIONS

  1639 McLendon Ave

  404-378-5200

  4427 Roswell Road

  404-303-8201

  923 Ponce De Leon Ave

  404- 607-0665

  2813 Peachtree Rd

  404-816-8311

  2358 Hosea L Williams Dr

  404-748-9389

  HOURS Mon-Sun 11:30am-11pm

  © 2026 Fellini’s Pizza/La Fonda Latina | All Rights Reserved | Site by Attaway Design
  Published by the company · confirmed Oct 21, 2026, 4:28 PM UTC

  Observed via

  https://lafondaatlanta.com/menu-2026/

  First observed

  Oct 21, 2026, 4:28 PM UTC

  Read from

  https://lafondaatlanta.com

• Menu

  87 items · from https://lafondaatlanta.com/menu/

  APPERTIVOS (Appetizers)

  • Cup:$6.95
  • Bowl:$9.25

    QUESO LA FONDA DIP – mildly spicy white cheese dip served warm, available with or without jalapeños

  • Cup:$6.95
  • Bowl:$9.25

    GUACAMOLE DIP – fresh chopped avocados, tomatoes, onions, jalapenos and lime juice

  • Cup:$6.95
  • Bowl:$9.25

    MADUROS – Traditional, fried sweet plantains .

  • Small:$4.95
  • Large:$9.50

    TOSTONES – fried plantain chips served with garlic dipping sauce

  • Small:$4.95
  • Large:$9.50
  • PLATOS GRANDES – chips served with salsa, artichoke dip, Queso La Fonda, guacamole and sour cream$17.25

    Chips & Salsa included with any entree or sold separately

  ENSALADS Y SOPAS (Salads and Soups)

  • ENSALADA de CASA – house salad with fresh cucumbers, tomatoes, mixed greens, onions, black olives and bell peppers with vinaigrette dressing$8.50

  Show 75 more items

  ENSALADS Y SOPAS (Salads and Soups)

  • ENSALADA PESCADO – your choice of grilled salmon or tilapia served over mixed greens with grilled corn, diced tomatoes and onions. Served with a creamy mustard vinaigrette$12.95
  • ENSALADA de los ANDES – a spinach and iceberg salad topped with fresh tomatoes, red onions, cilantro, jalapenos and warm black beans with a creamy Cuban dressing$10.75
  • With grilled chicken breast or grilled pork$13.75
  • ENSALADA CON POLLO – grilled boneless breast of chicken over mixed greens, fresh tomatoes, cucumbers, onions, bell peppers and tortilla strips, with vinaigrette dressing$13.75
  • GRILLED PORK and MANGO SALAD – tender strips of fresh pork, marinated in a mango vinaigrette, grilled with fresh mango, red and green peppers, tomatoes and red onions served over a bed of mixed field greens, with a creamy mango vinaigrette$12.95
  • Also available with grilled chicken breast instead of pork$13.95

    SOPA ESPECIAL – seasonal, freshly made soup. Ask your server for today’s selection. Available by the bowl or cup. Ask your server for prices SOPA DE POLLO – chicken soup with rice, tomatoes, green onions and cilantro, served with jalapeños and lime on the side

  • Cup:$5.75
  • Bowl:$7.50
  • ARROZ CON FRIJOLES – yellow rice and black beans$7.25

  BOCADILLOS CUBANOS (Cuban Sandwiches)

  • BOCADILLO LATINO – roast pork, ham, Swiss cheese, mustard, mayonnaise, mojo sauce and pickles on Cuban bread$14.95
  • REUBEN CUBANO – grilled boneless breast of chicken, Swiss cheese, Cuban coleslaw, pickles and Cuban dressing on Cuban bread$14.95
  • BOCADILLO CON BISTEC – strips of marinated Angus beef, Monterey jack cheese, grilled onions, peppers, tomatoes and Cuban dressing on Cuban bread$15.25
  • BOCADILLO CON CHORIZO – sautéed smoked Spanish sausage, roasted red peppers, tomatoes, onions, Monterey jack cheese, Cuban dressing and brown mustard on Cuban bread$15.25
  • BOCADILLO VEGETARIANO – grilled vegetables, tomatoes, cheddar, Monterey jack cheese, and Cuban dressing on Cuban bread$13.25

  DE LA PARRILLA CUBANA (From the Cuban Grill)

  • BISTEC A LA PARRILLA – marinated seasoned ribeye steak with tomato criolla sauce on the side$22.75
  • CHULETAS DE CERDO A LA PARRILLA – two center cut pork chops with tomato criolla sauce on the side$16.50
  • POLLO A LA PARRILLA – a half chicken, marinated in mojo and glazed$15.50
  • VERDURAS A LA PARRILLA – grilled vegetable kabobs with squash, mushrooms, potatoes, tomatoes, green peppers and onions$12.50
  • PESCADO A LA PARRILLA – ask your server about today’s fresh fish$19.75

  AL LADO (On the Side)

  • FRIJOLES (black beans):$3.95
  • ARROZ (yellow rice):$3.50
  • JALAPEÑOS:$1.95
  • SOUR CREAM:$1.95
  • GUACAMOLE (small side):$2.25
  • CHIPS (small):$3.25
  • CHIPS (large) :$4.95
  • SALSA (small):$2.75
  • SALSA (large):$5.25

  AL LADO (On the Side)

  • (small): $3.50 (large):$6.95
  • REFRIED PINTO BEANS:$3.95
  • PAN (Garlic Bread):$1.95
  • TORTILLAS (2):$1.95
  • SIDE SALAD:$3.50
  • SIDE GRILLED VEGGIES:$4.95
  • LETTUCE & TOMATOES:$3.95

  TRADICION DE ESPANA (A Spanish Tradition) Our House Specialty

  • PARA UNO (for one):$15.50
  • PARA DOS (for two):$30.50

    PAELLA del MAR – yellow rice cooked with shrimp, calamari, salmon, sea scallops, mussels, green peppers, onions, pimentos, garlic and clam juice

  • PARA UNO (for one):$18.50
  • PARA DOS (for two):$35.95

    PAELLA CON VERDURAS – yellow rice cooked with eggplant, artichoke hearts, peas, squash, mushrooms, black olives, onions and peppers, seasoned with curry

  • PARA UNO (for one):$14.25
  • PARA DOS (for two):$27.95
  • ARROZ CON POLLO – a half chicken cooked with yellow rice, white wine, paprika, tomatoes, onions, peppers, pimentos and cilantro$17.50
  • ROPA VIEJA – traditional Cuban food featuring thin strands of shredded beef cooked in a creole tomato sauce with onions and bell peppers. Served with Cuban bread, yellow rice and beans$15.25

    ALL ENTREES SERVED WITH CHIPS AND SALSA. OUR YELLOW RICE AND BLACK BEANS ARE VEGETARIAN.

  UN SABOR MEXICANO (A Taste of Mexico)

  • CON QUESO – with cheese only$11.75
  • CON POLLO – with cheese and chicken cooked in tomatoes and onions$13.95
  • CON FRIJOLES – with cheese, black beans and sour cream$11.75
  • CON BISTEC – with cheese, strips of Angus beef, sour cream, onions and peppers$14.75
  • CON MAIZ Y JALAPEÑOS – with cheese, corn, jalapeños, sour cream and green onion$13.25
  • CON CAMARONES – with cheese and sautéed fresh shrimp$14.25
  • CON CHORIZO – with cheese, Spanish sausage, roasted red peppers and onions$14.25
  • CON VERDURAS – with cheese and assorted grilled vegetables$13.25
  • CON ESPINACA – with cheese, fresh spinach and red onions$13.50
  • CON ESPINACA Y CAMARONES – with cheese, fresh spinach, red onions and fresh sautéed shrimp$14.95
  • CON CARNITAS – with cheese and Pork Carnitas, grilled onion, peppers and sour cream$14.75
  • CON HONGOS – with cheese and seasoned, grilled fresh mushrooms$13.50

    TACOS FISH TACOS – two soft tacos with your choice of grilled, seasoned tilapia or fresh salmon, lettuce, tomatoes and a sour cream jalapeño sauce

  • Two:$13.75
  • Three:$17.50

    CHICKEN, BEEF, or PORK TACOS – two soft tacos with your choice of seasoned chicken or marinated beef strips or Pork Carnitas with lettuce, tomatoes, cheddar and Monterey Jack cheese and a chipotle taco sauce Select one meat only per order

  • Two :$13.75
  • Three:$17.50

    VEGGIE TACOS – two soft tacos filled with grilled squash, mushrooms, broccoli, onions, peppers and pimentos, with fresh spinach, lettuce, tomatoes, cheddar and Monterey jack cheese and a mojo-mustard sauce

  • Two:$12.50
  • Three:$14.95

    SHRIMP TACOS – two soft tacos with grilled shrimp, lettuce, tomatoes and sour cream-jalapeño sauce

  • Two:$15.25
  • Three$18.95

    BURRITOS

  • FISH BURRITO – marinated, grilled salmon or tilapia and grilled corn, with lettuce, tomatoes, onions and a sour cream-jalapeño sauce rolled in a warm flour tortilla$14.75
  • CHICKEN, BEEF, or PORK BURRITO – seasoned chicken cooked in tomatoes and onions or shredded beef or Pork Carnitas, refried pinto beans, cheddar and Monterey jack cheese, lettuce, tomatoes, onions and sour cream, rolled in a warm flour tortilla$14.75
  • VEGGIE BURRITO – grilled squash, mushrooms, broccoli, onions, peppers, pimentos and artichoke hearts with a fresh spinach, lettuce, tomatoes, cheddar and Monterey jack cheese, with a mojo-mustard sauce, rolled in a warm flour tortilla$13.25
  • SHRIMP BURRITO – grilled fresh shrimp, lettuce, tomatoes, onions and a sour cream-jalapeno sauce, rolled in a large warm flour tortilla$15.25

    ENCHILADAS FISH ENCHILADAS – white corn tortillas filled with your choice of grilled salmon or tilapia covered with a chipotle sauce and ancho chili pepper tomato sauce, topped with cheddar and Monterey jack cheese, queso blanco and cilantro

  • Two:$13.75
  • Three :$15.95

    CHICKEN, BEEF or PORK ENCHILADAS – white corn tortillas filled with seasoned chicken cooked in tomatoes and onions or shredded beef or Pork Carnitas and topped with a chipotle ancho chili pepper tomato sauce, cheddar and Monterey jack cheese, queso blanco and cilantro Select one meat only per order

  • Two:$13.75
  • Three:$15.95

    VEGGIE ENCHILADAS – white corn tortillas filled with grilled squash, mushrooms, broccoli, onion, peppers, pimentos and fresh spinach, covered with a chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey jack cheese, queso blanco and cilantro

  • Two:$13.25
  • Three:$14.95

    CHEESE ENCHILADAS – White corn tortillas filled with melted cheddar and Monterey jack cheese, covered with a chipotle and ancho chili pepper tomato sauce, topped with cheddar and Monterey Jack cheese, queso blanco and cilantro

  • Two:$12.95
  • Three:$14.95

    ALSO AVAILABLE WITH GREEN TOMATILLO SAUCE ALL THE ABOVE ENTREES ARE SERVED WITH YELLOW RICE AND BLACK BEANS, CHIPS AND SALSA

  VISA – MasterCard – American Express – Discover

  NO SUBSTITUTIONS

  1639 McLendon Ave

  404-378-5200

  4427 Roswell Road

  404-303-8201

  923 Ponce De Leon Ave

  404- 607-0665

  2813 Peachtree Rd

  404-816-8311

  2358 Hosea L Williams Dr

  404-748-9389

  HOURS Mon-Sun 11:30am-11pm

  © 2026 Fellini’s Pizza/La Fonda Latina | All Rights Reserved | Site by Attaway Design
  Published by the company · confirmed Oct 21, 2026, 4:28 PM UTC

  Observed via

  https://lafondaatlanta.com/menu/

  First observed

  Oct 21, 2026, 4:28 PM UTC

  Read from

  https://lafondaatlanta.com