JBJ Soul Kitchen
Sources & updates
- Published nameJBJ Soul Kitchen
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org → https://jbjsoulkitchen.org/200k-meals-served → https://jbjsoulkitchen.org/2019-golf-outing-brochure → the title segment two or more distinct page titles share
- First observed
- Oct 19, 2026, 1:24 AM UTC
- Read from
- https://jbjsoulkitchen.org
- Declared languageen-US
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/
- First observed
- Oct 19, 2026, 1:24 AM UTC
- Read from
- https://jbjsoulkitchen.org
- Canonical URLhttps://jbjsoulkitchen.org/
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/
- First observed
- Oct 19, 2026, 1:24 AM UTC
- Read from
- https://jbjsoulkitchen.org
- Copyright lineCopyright © 2026
About a party this site's own evidence does not bind to the business
Directly observed · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/
- First observed
- Oct 19, 2026, 1:24 AM UTC
- About
- a party this site's own evidence does not bind to the business
- Read from
- https://jbjsoulkitchen.org
- Copyright lineCopyright © 2026 All Rights Reserved 360 Multimedia LLC
About a party this site's own evidence does not bind to the business
Directly observed · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/
- First observed
- Oct 19, 2026, 1:24 AM UTC
- About
- a party this site's own evidence does not bind to the business
- Read from
- https://jbjsoulkitchen.org
Directly observed · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/ → image inside the header's link to the site root
- First observed
- Oct 19, 2026, 1:24 AM UTC
- Read from
- https://jbjsoulkitchen.org
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/
- Read from
- https://jbjsoulkitchen.org
How this name was decided
the site's published name — stated on jbjsoulkitchen.org, instagram.com
Profile sources
- Facebookdeclared on jbjsoulkitchen.org
- Instagramdeclared on jbjsoulkitchen.org
- Last observed
- Oct 19, 2026, 1:25 AM UTCFresh
- Record last changed
- Oct 19, 2026, 1:25 AM UTC
- Observations
- 2,080
- Sources read
- 27 of 27
JBJ Soul Kitchen Employees & Ownership
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Carleigh VoorheesChef
Stated by 1 source
- https://jbjsoulkitchen.org/staff/ · Published person (named with a role or their own mailbox on the site) · Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Chris RossSous Chef
Stated by 2 sources
- https://jbjsoulkitchen.org/soul-staff-spotlight-chris-ross/ · Published person (name and role labels) · Sous Chef
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/21909 · Published person (name and role labels) · Sous Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Desi MedinaHead Chef
Stated by 2 sources
- https://jbjsoulkitchen.org/soul-staff-spotlight/ · Published person (name and role labels) · Head Chef
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/22413 · Published person (name and role labels) · Head Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Dorothea BongioviDirector
Roles
- Founder · foundinghttps://jbjsoulkitchen.org/jbjsf-year-end-2022/
Stated by 3 sources
- https://jbjsoulkitchen.org/jbjsf-year-end-2022/ · Published person (named with a role in the page's text) · Founder
- https://jbjsoulkitchen.org/jbjsf-year-end-2022/ · Published person (named with a role or their own mailbox on the site) · Director
- https://jbjsoulkitchen.org/soul-partner/ · Published person (named with a role in the page's text) · Founder
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Emily YasiExecutive Chef
Stated by 1 source
- https://jbjsoulkitchen.org/staff/ · Published person (named with a role or their own mailbox on the site) · Executive Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Heather GoldfarbExecutive Director
Stated by 1 source
- https://jbjsoulkitchen.org/staff/ · Published person (named with a role or their own mailbox on the site) · Executive Director
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Jamie MorrealeVolunteer Coordinator
Stated by 1 source
- https://jbjsoulkitchen.org/staff/ · Published person (named with a role or their own mailbox on the site) · Volunteer Coordinator
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
JBJ Soul Kitchen, Red BankSous Chef
- As printed One of my heroes in not just a culinary sense but “all-around good human being” sense is Chef José Andrés. He founded an organization called, World Central Kitchen , which is a response team to major disaster areas, to get freshly made, healthy meals directly to those impacted by all manner of disasters and emergencies. There have been many times where I have wanted to drop everything, grab a suitcase, my knife-roll, and hop on a plane to assist his team. However, that is not very realistic as my duties as a husband, father, and coach would preclude me from doing so. When the opportunity at JBJ Soul Kitchen arose, I could not say no as this is a very similar endeavor and happens to be right in my backyard, an absolute win-win. Growing up, I was fortunate to have my grandparents living with us. My grandmother and mom would always cook dinner so I was exposed to a lot growing up, mostly Italian-American and Polish cuisine. Seafood was also popular in my household, since I grew up in Point Pleasant, not far from the Barnegat Bay. In the summer, I would go crabbing with my brother, mother and grandfather, and we would clean and cook them that day. Nothing beats seafood that fresh! We also had a very large family so holidays were always a big deal. Days would go into preparing food for three times the amount of people that we would actually host. My interest waned for a period of time mostly due to work hours and the ease of great food everywhere living in Hoboken. It picked up again after I got a job as a Data Center Tech doing shift work – 10 hours a day, 4 days a week; an excellent schedule that gave me Mondays off. I started hosting watch parties for Monday Night Football, I’d spend the day shopping and prepping out a full meal for about a dozen friends each week. That went on for a few years until I moved to Bayonne and shortly after in ’09 the recession hit and I was laid off. This left me with a lot of free time to watch cooking shows and wander to the grocery store to try out recipes for my girlfriend. Sometimes they were a hit, sometimes we ended up ordering takeout, but there were enough hits that she eventually became my wife! There are so many answers to this one, for me the biggest thing is the feeling you have at the end of the night. No matter how good or bad of a day I may have had, I can look out at our diners and feel their gratitude. Food has an amazing power to not only connect us, but also to lift our spirits. Something as simple as a freshly prepared three-course meal may not seem like a lot to most of us, but for some that can be the highlight of their day or even their week. It offers them hope that tomorrow will be a better day. The other main thing is the people. Our volunteers are an amazing group of people and they all want to be here helping and learning. That sort of attitude is contagious and really helps lift your spirits. There are not many restaurants you can walk into and can ask each and every person, “Is there somewhere else you’d rather be right now?” And not have a single person respond with, “No’. I find that all I have to do is to just tell people about us. Once people hear our mission statement and what we do for the community, the two most common responses I get are, “You know I’ve heard about JBJ Soul Kitchen , I’ve been meaning to stop in there for dinner!” And, “Oh wow, that sounds amazing, how do I sign up to volunteer? As I alluded to earlier, the restaurant industry was not my first career choice. I was a network engineer working for a financial services firm for about 15 years. My wife and I moved into Middletown about 12 years ago and were both commuting into New York for work. It was difficult, but we made it work. Then, our first son was born and we soon realized something needed to change. I had started doing catering gigs on the side, backyard barbecues and more,but still had no experience in a restaurant and certainly no proper training. Then, the signs started lining up. I had no desire to continue the career path which was from an Engineer to Engineering Management. It wasn’t for me. After a year I put my notice in, took some family time off and that Spring Semester enrolled at Brookdale Community College’s Culinary Arts program, and the rest is history! One of my heroes in not just a culinary sense but “all-around good human being” sense is Chef José Andrés. He founded an organization called, World Central Kitchen , which is a response team to major disaster areas, to get freshly made, healthy meals directly to those impacted by all manner of disasters and emergencies. There have been many times where I have wanted to drop everything, grab a suitcase, my knife-roll, and hop on a plane to assist his team. However, that is not very realistic as my duties as a husband, father, and coach would preclude me from doing so. When the opportunity at JBJ Soul Kitchen arose, I could not say no as this is a very similar endeavor and happens to be right in my backyard, an absolute win-win. Growing up, I was fortunate to have my grandparents living with us. My grandmother and mom would always cook dinner so I was exposed to a lot growing up, mostly Italian-American and Polish cuisine. Seafood was also popular in my household, since I grew up in Point Pleasant, not far from the Barnegat Bay. In the summer, I would go crabbing with my brother, mother and grandfather, and we would clean and cook them that day. Nothing beats seafood that fresh! We also had a very large family so holidays were always a big deal. Days would go into preparing food for three times the amount of people that we would actually host. My interest waned for a period of time mostly due to work hours and the ease of great food everywhere living in Hoboken. It picked up again after I got a job as a Data Center Tech doing shift work – 10 hours a day, 4 days a week; an excellent schedule that gave me Mondays off. I started hosting watch parties for Monday Night Football, I’d spend the day shopping and prepping out a full meal for about a dozen friends each week. That went on for a few years until I moved to Bayonne and shortly after in ’09 the recession hit and I was laid off. This left me with a lot of free time to watch cooking shows and wander to the grocery store to try out recipes for my girlfriend. Sometimes they were a hit, sometimes we ended up ordering takeout, but there were enough hits that she eventually became my wife! There are so many answers to this one, for me the biggest thing is the feeling you have at the end of the night. No matter how good or bad of a day I may have had, I can look out at our diners and feel their gratitude. Food has an amazing power to not only connect us, but also to lift our spirits. Something as simple as a freshly prepared three-course meal may not seem like a lot to most of us, but for some that can be the highlight of their day or even their week. It offers them hope that tomorrow will be a better day. The other main thing is the people. Our volunteers are an amazing group of people and they all want to be here helping and learning. That sort of attitude is contagious and really helps lift your spirits. There are not many restaurants you can walk into and can ask each and every person, “Is there somewhere else you’d rather be right now?” And not have a single person respond with, “No’. I find that all I have to do is to just tell people about us. Once people hear our mission statement and what we do for the community, the two most common responses I get are, “You know I’ve heard about JBJ Soul Kitchen, I’ve been meaning to stop in there for dinner!” And, “Oh wow, that sounds amazing, how do I sign up to volunteer?” As I alluded to earlier, the restaurant industry was not my first career choice. I was a network engineer working for a financial services firm for about 15 years. My wife and I moved into Middletown about 12 years ago and were both commuting into New York for work. It was difficult, but we made it work. Then, our first son was born and we soon realized something needed to change. I had started doing catering gigs on the side, backyard barbecues and more,but still had no experience in a restaurant and certainly no proper training. Then, the signs started lining up. I had no desire to continue the career path which was from an Engineer to Engineering Management. It wasn’t for me. After a year I put my notice in, took some family time off and that Spring Semester enrolled at Brookdale Community College’s Culinary Arts program, and the rest is history! Get Involved Jon Bon Jovi Soul Foundation © 2023 All Rights Reserved. Powered by 360 Multimedia LLC. Design by genac Copyright © 2023 All Rights Reserved. Jon Bon Jovi Soul Foundation 360 Multimedia LLC. Design by genacPublished by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/21909 → Published person (name and role labels)
Stated by 2 sources
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/21909 · Published person (name and role labels) · Sous Chef
- https://jbjsoulkitchen.org/soul-staff-spotlight-chris-ross/ · Published person (name and role labels) · Sous Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
JBJ Soul Kitchen Toms RiverHead Chef
- As printed I wasn’t quite sure what to expect when I first came across the job posting for JBJ Soul Kitchen, so I took some time to learn more about the restaurant and the Foundation. The more I read, the more I was drawn to its mission, especially how it gives back to the community and supports people in different ways. I knew pretty quickly that I wanted to be a part of that. I started cooking at a very young age, helping my grandfather in the kitchen. Growing up in an Italian household, a lot of life centered around food and time spent together cooking. In my early teens, I began washing dishes at local restaurants, and over time, I worked my way up through the kitchen, eventually becoming a chef. I’ve now been in the restaurant industry for over 35 years. JBJ Soul Kitchen isn’t your typical neighborhood restaurant. We’re a welcoming, safe space where anyone can come in and enjoy a delicious meal regardless of their ability to pay. We believe everyone deserves access to good food, and we’re committed to making that happen for every guest. On top of that, our menu changes every two weeks, which keeps things fresh and gives people something new to look forward to. We welcome everyone with no judgment. What makes this place special is the sense of community you feel the moment you walk in, whether you’re dining or volunteering. You can see it in the reactions of our guests and volunteers alike. We’re more than just a restaurant..we’re a place of happiness and encouragement, where there’s always a smile and kind words to be had. When I was younger, I was a bit of a nomad. I lived in New Jersey, Arizona, Florida, Alaska, Sweden, and Michigan. I had the opportunity to experience life in all those different places, so I took full advantage of it while I could. One of the most meaningful dishes to me is pastina. My grandfather made it for me more times than I can count. Another is Sunday sauce, which always brings me back to family days at my cousins’ house, gathered around the table for a big Italian Sunday pasta dinner. I wasn’t quite sure what to expect when I first came across the job posting for JBJ Soul Kitchen, so I took some time to learn more about the restaurant and the Foundation. The more I read, the more I was drawn to its mission, especially how it gives back to the community and supports people in different ways. I knew pretty quickly that I wanted to be a part of that. I started cooking at a very young age, helping my grandfather in the kitchen. Growing up in an Italian household, a lot of life centered around food and time spent together cooking. In my early teens, I began washing dishes at local restaurants, and over time, I worked my way up through the kitchen, eventually becoming a chef. I’ve now been in the restaurant industry for over 35 years. JBJ Soul Kitchen isn’t your typical neighborhood restaurant. We’re a welcoming, safe space where anyone can come in and enjoy a delicious meal regardless of their ability to pay. We believe everyone deserves access to good food, and we’re committed to making that happen for every guest. On top of that, our menu changes every two weeks, which keeps things fresh and gives people something new to look forward to. We welcome everyone with no judgment. What makes this place special is the sense of community you feel the moment you walk in, whether you’re dining or volunteering. You can see it in the reactions of our guests and volunteers alike. We’re more than just a restaurant..we’re a place of happiness and encouragement, where there’s always a smile and kind words to be had. When I was younger, I was a bit of a nomad. I lived in New Jersey, Arizona, Florida, Alaska, Sweden, and Michigan. I had the opportunity to experience life in all those different places, so I took full advantage of it while I could. One of the most meaningful dishes to me is pastina. My grandfather made it for me more times than I can count. Another is Sunday sauce, which always brings me back to family days at my cousins’ house, gathered around the table for a big Italian Sunday pasta dinner. Jon Bon Jovi Soul Foundation © 2023 All Rights Reserved. Powered by 360 Multimedia LLC. Design by genac Copyright © 2023 All Rights Reserved. Jon Bon Jovi Soul Foundation 360 Multimedia LLC. Design by genacPublished by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- Observed via
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/22413 → Published person (name and role labels)
Stated by 2 sources
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/22413 · Published person (name and role labels) · Head Chef
- https://jbjsoulkitchen.org/soul-staff-spotlight/ · Published person (name and role labels) · Head Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Joanne GwinCommunity Coordinator
Stated by 1 source
- https://jbjsoulkitchen.org/staff/ · Published person (named with a role or their own mailbox on the site) · Community Coordinator
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
John FolseChef
Stated by 2 sources
- https://jbjsoulkitchen.org/wp-json/wp/v2/posts/5364 · Published person (named with a role in the page's text) · Chef · published 2019-09-11T15:09:08Z
- https://jbjsoulkitchen.org/rob-wood/ · Published person (named with a role in the page's text) · Chef
Published by the company · confirmed Oct 19, 2026, 1:25 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Joshua WigginsChef
Stated by 1 source
- https://jbjsoulkitchen.org/author/soulkitchen/ · Published person (named with a role or their own mailbox on the site) · Chef
Published by the company · confirmed Oct 19, 2026, 1:24 AM UTC
- First observed
- Oct 19, 2026, 1:24 AM UTC
Job Postings
23 job listings
- Recruiting platformpublisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- publisher careers link → resolved board identity → https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
- Board
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- publisher careers link → resolved board identity → https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
- Open roles23
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- publisher careers link → resolved board identity → https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
COOPERATIVE ENGAGEMENT CAPABILITY SYSTEMS ENGINEER Dahlgren, Virginia
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- COOPERATIVE ENGAGEMENT CAPABILITY SYSTEMS ENGINEER
- Job Location
- Address
- Address Locality
- Dahlgren, Virginia
- Recruiting platform
- publisher_declared
Computer Engineer Multiple Locations
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- Computer Engineer
- Job Location
- Address
- Address Locality
- Multiple Locations
- Recruiting platform
- publisher_declared
Computer Scientist Multiple Locations
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- Computer Scientist
- Job Location
- Address
- Address Locality
- Multiple Locations
- Recruiting platform
- publisher_declared
Data Engineer Washington, District of Columbia
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- Data Engineer
- Job Location
- Address
- Address Locality
- Washington, District of Columbia
- Recruiting platform
- publisher_declared
Data Scientist Woodlawn, Maryland
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- Data Scientist
- Job Location
- Address
- Address Locality
- Woodlawn, Maryland
- Recruiting platform
- publisher_declared
ENGINEER/SCIENTIST Dahlgren, Virginia
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- ENGINEER/SCIENTIST
- Job Location
- Address
- Address Locality
- Dahlgren, Virginia
- Recruiting platform
- publisher_declared
Electronic Engineer Multiple Locations
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- Electronic Engineer
- Job Location
- Address
- Address Locality
- Multiple Locations
- Recruiting platform
- publisher_declared
HIT Integration Developer Woodlawn, Maryland
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- HIT Integration Developer
- Job Location
- Address
- Address Locality
- Woodlawn, Maryland
- Recruiting platform
- publisher_declared
INTERDISCIPLINARY ENGINEER Bremerton, Washington
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- INTERDISCIPLINARY ENGINEER
- Job Location
- Address
- Address Locality
- Bremerton, Washington
- Recruiting platform
- publisher_declared
INTERDISCIPLINARY ENGINEER / NAVAL ARCHITECT Pearl Harbor Naval Base, Oahu, Hawaii
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- INTERDISCIPLINARY ENGINEER / NAVAL ARCHITECT
- Job Location
- Address
- Address Locality
- Pearl Harbor Naval Base, Oahu, Hawaii
- Recruiting platform
- publisher_declared
IT CYBERSECURITY SPECIALIST (INFOSEC) Multiple Locations
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- IT CYBERSECURITY SPECIALIST (INFOSEC)
- Job Location
- Address
- Address Locality
- Multiple Locations
- Recruiting platform
- publisher_declared
IT SPEC (NETWORK/CUSTSPT) Eielson AFB, Alaska
- Recruiting platform
- publisher_declared
Directly observed · confirmed Oct 19, 2026, 1:25 AM UTC
- Observed via
- https://othercyber.usajobs.gov/Search/ExecuteSearch
- Read from
- https://othercyber.usajobs.gov
All published fields
- Title
- IT SPEC (NETWORK/CUSTSPT)
- Job Location
- Address
- Address Locality
- Eielson AFB, Alaska
- Recruiting platform
- publisher_declared
Contact Information
- 202-514-2000 (DOJ Main Phone)
- ; 202-514-8900
- ; 1 (800) 732-0999
202-514-2000
Phone: 202-514-2000
- Observed via
- https://www.justice.gov/legal-careers → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:25 AM UTC
202-514-8900
202-514-8900
- Observed via
- https://www.justice.gov/legal-careers → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:25 AM UTC
1 (800) 732-0999
The Jon Bon Jovi Soul Foundation is a Pennsylvania non-profit corporation with tax exempt status under Section 501(c)(3) of the Internal Revenue Code. Our registration and financial information may be
- Observed via
- https://jbjsoulkitchen.org/donate1/ → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:24 AM UTC
- Store@jbjsoulkitchen.org
- ; TomsRiverEvents@jbjsoulkitchen.org (please email)
- ; jbjsknjcu@jbjsoulkitchen.org
- ; events@jbjsoulkitchen.org
- ; jbjskrun@jbjsoulkitchen.org
- ; golf@jbjsoulkitchen.org
Store@jbjsoulkitchen.org
Questions? Please contact Store@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org/soul-seasoning/ → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:24 AM UTC
TomsRiverEvents@jbjsoulkitchen.org
Toms River private event information, please email: TomsRiverEvents@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:25 AM UTC
jbjsknjcu@jbjsoulkitchen.org
jbjsknjcu@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org/wp-json/wp/v2/pages/14007 → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:25 AM UTC
events@jbjsoulkitchen.org
events@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org/golf-outing-2021/ → role address by local-part convention
- First observed
- Oct 19, 2026, 1:25 AM UTC
jbjskrun@jbjsoulkitchen.org
jbjskrun@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org → printed in page text, not marked up
- First observed
- Oct 19, 2026, 1:25 AM UTC
golf@jbjsoulkitchen.org
If you would like to be added to our waiting list, please email golf@jbjsoulkitchen.org
- Observed via
- https://jbjsoulkitchen.org/golf-outing-2023/
- First observed
- Oct 19, 2026, 1:24 AM UTC
External references
- AskOARM@usdoj.gov
- ; usanh.hr2@usdoj.gov (via email to)
- ; USAIAN.HR@usdoj.gov
AskOARM@usdoj.gov
- Observed via
- https://www.justice.gov/legal-careers → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "AskOARM@usdoj.gov"
- First observed
- Oct 19, 2026, 1:25 AM UTC
usanh.hr2@usdoj.gov
- Observed via
- https://www.justice.gov/legal-careers/job/law-student-volunteer-summer-2027-7 → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "Please submit a resume (not to exceed two pages) with a cover letter, law school transcript (if available), and a writing sample (optional), via email to: usanh.hr2@usdoj.gov"
- First observed
- Oct 19, 2026, 1:25 AM UTC
USAIAN.HR@usdoj.gov
- Observed via
- https://www.justice.gov/legal-careers/job/law-student-volunteer-spring-2027-11 → printed in page text, not marked up → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "To apply, send a cover letter, resume, official or unofficial law-school transcript, and writing sample of no more than 10 pages. Your cover letter should include your daytime phone number and the dat"
- First observed
- Oct 19, 2026, 1:25 AM UTC
More contact information (2)
Contact forms
https://jbjsoulkitchen.org/
- Observed via
- https://jbjsoulkitchen.org/ → form headed "Thank you for subscribing!" → submits to https://jbjsoulkitchen.org/ → purpose: contact (a field to write or be reached through) → https://jbjsoulkitchen.org
- First observed
- Oct 19, 2026, 1:24 AM UTC
https://jbjsoulkitchen.org/volunteer/
- Observed via
- https://jbjsoulkitchen.org/volunteer/ → form headed "YOUR DETAILS" → submits to https://jbjsoulkitchen.org/volunteer/ → purpose: contact (a field to write or be reached through)
- First observed
- Oct 19, 2026, 1:24 AM UTC
https://jbjsoulkitchen.org/donate1/
- Observed via
- https://jbjsoulkitchen.org/donate1/ → form headed "YOUR INFORMATION" → submits to https://jbjsoulkitchen.org/donate1/ → purpose: contact (a field to write or be reached through)
- First observed
- Oct 19, 2026, 1:24 AM UTC
Locations
Where is JBJ Soul Kitchen located?
3 known locations
Red Bank207 Monmouth St, NJ, 07701, US
Toms River101 Washington St, NJ, 08753, US
Toms River1769 Hooper Ave, NJ, 08753, US
Menus evidence
Menus evidence
Channel pricing evidence
Channel pricing evidence
Website & Digital Technology
What powers JBJ Soul Kitchen's website?
Appears to use WordPress with PHP and MySQL.
Who manages JBJ Soul Kitchen's domain and DNS?
jbjsoulkitchen.org was first registered on September 19, 2010. Its registrar is Network Solutions, LLC.
What web infrastructure does JBJ Soul Kitchen use?
Protocols: TLS 1.2 and HTTP/2.
How is JBJ Soul Kitchen's website secured?
HTTPS certificate: Let's Encrypt, expires December 16, 2026. The nosniff security header is enabled.
Does JBJ Soul Kitchen use DNSSEC?
DNSSEC was not enabled when observed.
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Who handles JBJ Soul Kitchen's incoming email?
Incoming email is routed through Microsoft 365 / Exchange Online Protection.
Which services can send email for JBJ Soul Kitchen's domain?
SPF authorizes spf.protection.outlook.com, sendgrid.net.
Does JBJ Soul Kitchen publish SPF and DMARC?
SPF is configured. DMARC requests neither quarantine nor rejection (p=none).
View mail records and evidence
More website details
More website details
Apps, Loyalty & Guest Technology
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Publisher files
Nothing observed in this category.
Feeds
RSS feed https://jbjsoulkitchen.org/feed/ · 10 items in feed · Latest Sep 11, 2019
- Oldest post
- Jun 11, 2019
- Newest post
- Sep 11, 2019
Published by the company · confirmed Sep 11, 2019, 3:48 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Jun 11, 2019, 7:08 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Feed URL
- https://jbjsoulkitchen.org/feed/
- Items in feed
- 10
- Format
- rss
- Newest post
- 2019-09-11T15:48:09Z
- Oldest post
- 2019-06-11T19:08:45Z
Wendy Escobedo Sep 11, 2019
Soul Kitchen · Uncategorized
Wendy Escobedo currently serves as Executive Chef at JBJ Soul Kitchen Red Bank. She was introduced to the restaurant industry at age 16 where she gained experience catering, serving and bussing in kitchens. Wendy’s culinary training began under the tutelage of Marilyn Schlossbach, restaurant and catering business owner in Asbury Park, NJ. While working with Marilyn, Wendy eventually became manager of Pop’s Garage on the Asbury Park Boardwalk. Wendy’s passion for cooking combined wit… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:48 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:48 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Title
- Wendy Escobedo
- Author
- Soul Kitchen
- Summary
- Wendy Escobedo currently serves as Executive Chef at JBJ Soul Kitchen Red Bank. She was introduced to the restaurant industry at age 16 where she gained experience catering, serving and bussing in kitchens. Wendy’s culinary training began under the tutelage of Marilyn Schlossbach, restaurant and catering business owner in Asbury Park, NJ. While working with Marilyn, Wendy eventually became manager of Pop’s Garage on the Asbury Park Boardwalk. Wendy’s passion for cooking combined wit… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:48:09Z
Heather Goldfarb Sep 11, 2019
Soul Kitchen · Uncategorized
Heather Goldfarb was brought on by the Jon Bon Jovi Soul Foundation in the summer of 2009 and is currently the Associate Director, as well as the Assistant Treasurer on the Board of Directors. Heather began her career with the Philadelphia Soul Arena Football team in September of 2003 as Account Executive when she was one of the first employees hired by the organization. During the Inaugural season for the Soul, Heather was the top-selling sales representative in the department and… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:45 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:45 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Title
- Heather Goldfarb
- Author
- Soul Kitchen
- Summary
- Heather Goldfarb was brought on by the Jon Bon Jovi Soul Foundation in the summer of 2009 and is currently the Associate Director, as well as the Assistant Treasurer on the Board of Directors. Heather began her career with the Philadelphia Soul Arena Football team in September of 2003 as Account Executive when she was one of the first employees hired by the organization. During the Inaugural season for the Soul, Heather was the top-selling sales representative in the department and… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:45:27Z
Lou Morreale Sep 11, 2019
Soul Kitchen · Uncategorized
Lou Morreale, trained chef and graduate of the Culinary Institute of America, started at the JBJ Soul Kitchen before there was a Soul Kitchen. Motivated by the mission and connection to the community, Lou supplied much-needed equipment, dinnerware, and support during our pilot programs, volunteering his time and expertise. Since joining the Soul Kitchen family officially in 2014, he has assisted in building the Soul Kitchen model, the Hope is Delicious brand and the kitchen expansio… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:13 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:13 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Source URL
- https://jbjsoulkitchen.org/lou-morreale/
- Title
- Lou Morreale
- Author
- Soul Kitchen
- Summary
- Lou Morreale, trained chef and graduate of the Culinary Institute of America, started at the JBJ Soul Kitchen before there was a Soul Kitchen. Motivated by the mission and connection to the community, Lou supplied much-needed equipment, dinnerware, and support during our pilot programs, volunteering his time and expertise. Since joining the Soul Kitchen family officially in 2014, he has assisted in building the Soul Kitchen model, the Hope is Delicious brand and the kitchen expansio… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:13:40Z
Rob Wood Sep 11, 2019
Soul Kitchen · Uncategorized
Chef Robert Wood joined the JBJ Soul Kitchen Family in October 2018 as Executive Chef of the Toms River location. Prior to college and culinary training, Rob served his country for 8 years in the United States Marine Corps. We salute him for his service and dedication to the United States. Rob received his Associate’s Degree in Culinary Arts from Brookdale Community College and transferred to Pennsylvania College of Technology to pursue a Bachelor’s of Science in Culinary Arts and S… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:09 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:09 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Source URL
- https://jbjsoulkitchen.org/rob-wood/
- Title
- Rob Wood
- Author
- Soul Kitchen
- Summary
- Chef Robert Wood joined the JBJ Soul Kitchen Family in October 2018 as Executive Chef of the Toms River location. Prior to college and culinary training, Rob served his country for 8 years in the United States Marine Corps. We salute him for his service and dedication to the United States. Rob received his Associate’s Degree in Culinary Arts from Brookdale Community College and transferred to Pennsylvania College of Technology to pursue a Bachelor’s of Science in Culinary Arts and S… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:09:08Z
Josh Wiggins Sep 11, 2019
Soul Kitchen · Uncategorized
Chef Joshua Wiggins found his passion for the culinary arts at a young age. Josh found himself over-indulgent in his love for food and suffered from obesity. Deciding to make a change, Josh combined his culinary knowledge and creativity to develop a healthier diet and focus on his well-being through a regiment of diet and exercise. Soon after making the dietary adjustments, Josh lost 100 pounds. While attending culinary school, Josh competed in the NJ State Culinary Competition and… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:06 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:06 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Source URL
- https://jbjsoulkitchen.org/josh-wiggins/
- Title
- Josh Wiggins
- Author
- Soul Kitchen
- Summary
- Chef Joshua Wiggins found his passion for the culinary arts at a young age. Josh found himself over-indulgent in his love for food and suffered from obesity. Deciding to make a change, Josh combined his culinary knowledge and creativity to develop a healthier diet and focus on his well-being through a regiment of diet and exercise. Soon after making the dietary adjustments, Josh lost 100 pounds. While attending culinary school, Josh competed in the NJ State Culinary Competition and… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:06:34Z
Show 5 more feed entriesShow fewer feed entries
Brie Niciewski Sep 11, 2019
Soul Kitchen · Uncategorized
Brie Niciewski, MSW, LCSW joins the Soul Kitchen family as a licensed Clinical Social Worker for the State of New Jersey. After receiving her undergraduate degree from Flagler College in St. Augustine, FL. and her master’s degree education from Rutgers University School of Social Work, Brie accepted positions with a myriad of social services organizations in NJ. Brie’s experience with clients while at 180 Turning Lives Around, Inc. in Hazlet, NJ, the Community YMCA in Eatontown, NJ… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 3:01 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 3:01 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Source URL
- https://jbjsoulkitchen.org/5352-2/
- Title
- Brie Niciewski
- Author
- Soul Kitchen
- Summary
- Brie Niciewski, MSW, LCSW joins the Soul Kitchen family as a licensed Clinical Social Worker for the State of New Jersey. After receiving her undergraduate degree from Flagler College in St. Augustine, FL. and her master’s degree education from Rutgers University School of Social Work, Brie accepted positions with a myriad of social services organizations in NJ. Brie’s experience with clients while at 180 Turning Lives Around, Inc. in Hazlet, NJ, the Community YMCA in Eatontown, NJ… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T15:01:28Z
Marylou Caputo Sep 11, 2019
Soul Kitchen · Uncategorized
Marylou Caputo is the Program Manager for Community Outreach Programs at the JBJ Soul Kitchens in Red Bank and Toms River. Marylou is a motivated human services and community development specialist. She has been ingrained in the community for several years and is passionate about building relationships with individuals and organizations to promote a collaborative approach to community building. Through ongoing training in mental health, addiction counseling, case management and li… (truncated)
Read published postPublished by the company · confirmed Sep 11, 2019, 2:53 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Sep 11, 2019, 2:53 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Title
- Marylou Caputo
- Author
- Soul Kitchen
- Summary
- Marylou Caputo is the Program Manager for Community Outreach Programs at the JBJ Soul Kitchens in Red Bank and Toms River. Marylou is a motivated human services and community development specialist. She has been ingrained in the community for several years and is passionate about building relationships with individuals and organizations to promote a collaborative approach to community building. Through ongoing training in mental health, addiction counseling, case management and li… (truncated)
- Categories
- Uncategorized
- Published
- 2019-09-11T14:53:29Z
Local Training Jun 11, 2019
Soul Kitchen · EET
Gain a competitive advantage in today’s evolving economy and prepare for the career you want by learning new skills. https://grow.google/job-seekers/ FREE Webinar: Thursday, 7/18/2019 from 3:00 PM to 4:00 PM EST. How to Create Goals that get you more Direction & Fulfillment in Life. How to create Powerful & Specific Goals that give you more Clarity, Purpose, Direction, and create Inspiration in your life. You’ll learn The Key to Creating Remarkable Success, How Goal Setting Can I… (truncated)
Read published postPublished by the company · confirmed Jun 11, 2019, 7:09 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Jun 11, 2019, 7:09 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Title
- Local Training
- Author
- Soul Kitchen
- Summary
- Gain a competitive advantage in today’s evolving economy and prepare for the career you want by learning new skills. https://grow.google/job-seekers/ FREE Webinar: Thursday, 7/18/2019 from 3:00 PM to 4:00 PM EST. How to Create Goals that get you more Direction & Fulfillment in Life. How to create Powerful & Specific Goals that give you more Clarity, Purpose, Direction, and create Inspiration in your life. You’ll learn The Key to Creating Remarkable Success, How Goal Setting Can I… (truncated)
- Categories
- EET
- Published
- 2019-06-11T19:09:01Z
Workshops & Fairs Jun 11, 2019
Soul Kitchen · EET
Monday, 7/22/2019, 10:30 AM-1:00 PM, Does Social Media Really Matter for the Job Seeker? Speaker Glenn Pasch. Hosted by PSGCNJ, First Methodist Church of Somerville-48 West High Street, Somerville, NJ 08876. To take the first step, register for our Volunteer Orientation: Click Here Jon Bon Jovi Soul Foundation Copyright © 2024 All Rights Reserved.
Read published postPublished by the company · confirmed Jun 11, 2019, 7:08 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Jun 11, 2019, 7:08 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Title
- Workshops & Fairs
- Author
- Soul Kitchen
- Summary
- Monday, 7/22/2019, 10:30 AM-1:00 PM, Does Social Media Really Matter for the Job Seeker? Speaker Glenn Pasch. Hosted by PSGCNJ, First Methodist Church of Somerville-48 West High Street, Somerville, NJ 08876. To take the first step, register for our Volunteer Orientation: Click Here Jon Bon Jovi Soul Foundation Copyright © 2024 All Rights Reserved.
- Categories
- EET
- Published
- 2019-06-11T19:08:53Z
Key Websites Jun 11, 2019
Soul Kitchen · EET
Summer and Permanent Jobs Smartbrief on Your Career-articles, tips and industry information Seasonal Part-Time Positions To take the first step, register for our Volunteer Orientation: Click Here Jon Bon Jovi Soul Foundation Copyright © 2024 All Rights Reserved.
Read published postPublished by the company · confirmed Jun 11, 2019, 7:08 PM UTC
- Observed via
- https://jbjsoulkitchen.org/feed/
- First observed
- Jun 11, 2019, 7:08 PM UTC
- Read from
- https://jbjsoulkitchen.org
All published fields
- Source URL
- https://jbjsoulkitchen.org/key-websites/
- Title
- Key Websites
- Author
- Soul Kitchen
- Summary
- Summer and Permanent Jobs Smartbrief on Your Career-articles, tips and industry information Seasonal Part-Time Positions To take the first step, register for our Volunteer Orientation: Click Here Jon Bon Jovi Soul Foundation Copyright © 2024 All Rights Reserved.
- Categories
- EET
- Published
- 2019-06-11T19:08:45Z
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.
