Heirloom Hospitality
Sources & updates
- Published nameHeirloom Hospitality
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/story → declared og:site_name
- First observed
- Oct 10, 2026, 7:06 PM UTC
- Read from
- https://www.heirloomhospitality.com
- Declared languageen-US
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/
- First observed
- Oct 10, 2026, 7:06 PM UTC
- Read from
- https://www.heirloomhospitality.com
- Canonical URLhttps://www.heirloomhospitality.com
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/
- First observed
- Oct 10, 2026, 7:06 PM UTC
- Read from
- https://www.heirloomhospitality.com
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/ → image inside the header's link to the site root
- First observed
- Oct 10, 2026, 7:06 PM UTC
- Read from
- https://www.heirloomhospitality.com
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/
- Read from
- https://www.heirloomhospitality.com
How this name was decided
the site's published name — stated on heirloomhospitality.com, instagram.com
Profile sources
- Facebookdeclared on heirloomhospitality.com
- Instagramdeclared on heirloomhospitality.com
- LinkedIndeclared on heirloomhospitality.com
- Last observed
- Oct 10, 2026, 7:07 PM UTCRecent
- Record last changed
- Oct 10, 2026, 7:07 PM UTC
- Observations
- 1,110
- Sources read
- 27 of 27
Heirloom Hospitality Employees & Ownership
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
Aly SassonDirector of Culture & Team Leadership
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (named with a role or their own mailbox on the site) · Director of Culture & Team Leadership
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Emily LumEvent Sales & Guest Experience Manager
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Event Sales & Guest Experience Manager
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Erin FedoronkoCulinary Operations Coordinator
- As printed Please ensure Javascript is enabled for purposes of <a href="https://userway.org">website accessibility</a> Inquire Now ×Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://www.heirloomhospitality.com/our-team → Published person (name and role labels)
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Culinary Operations Coordinator
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Janelle ZiniDirector of Operations
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Director of Operations
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Jeremy SassonCEO
Roles
- Founder · foundinghttps://www.heirloomhospitality.com/story
Stated by 4 sources
- https://www.heirloomhospitality.com/ · Published person (named with a role in the page's text) · CEO
- https://www.heirloomhospitality.com/home · Published person (named with a role in the page's text) · CEO
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · CEO
- https://www.heirloomhospitality.com/story · Published person (named with a role in the page's text) · Founder
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Jessica SwansonDirector of Culture & Team Leadership
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Director of Culture & Team Leadership
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Joel HalperinChief Operating Officer / Partner
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Chief Operating Officer / Partner
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Kyle SwiderHuman Resources & Training Coordinator
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (named with a role or their own mailbox on the site) · Human Resources & Training Coordinator
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Renée WhiteHuman Resources & Training Coordinator
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Human Resources & Training Coordinator
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Ryan FinalChef
Stated by 1 source
- https://www.heirloomhospitality.com/prime-proper · Published person (named with a role in the page's text) · Chef
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Sarah StephensDirector of Marketing
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Director of Marketing
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Tim BenedictDirector of Construction & Facilities
Stated by 1 source
- https://www.heirloomhospitality.com/our-team · Published person (name and role labels) · Director of Construction & Facilities
Published by the company · confirmed Oct 10, 2026, 7:06 PM UTC
- First observed
- Oct 10, 2026, 7:06 PM UTC
Job Postings
45 job listings
- Recruiting platformpublisher_declared
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/729861-Line-Cook
- Read from
- https://culinaryagents.com
- Board
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/729861-Line-Cook
- Read from
- https://culinaryagents.com
- Open roles45
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- publisher careers link → resolved board identity → https://culinaryagents.com/jobs/729861-Line-Cook
- Read from
- https://culinaryagents.com
- Openings published93
Directly observed
- Observed via
- https://heirloomhospitality.com/careers → counted from the careers surface's own enumeration; 45 read in full
- Read from
- https://heirloomhospitality.com
Barback / Bar Prep Detroit, MI, US · ID 390971 · Pay: USD 15 per hour
- Employment
- FULL TIME
- Posted
- Jan 16, 2026
- Valid through
- Oct 17, 2026
- Base pay
- USD 15 per hour
- Recruiting platform
- publisher_declared
- Employer
- Mad Nice
View job postingExperience Requirements
0-1 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/675095-Barback--Bar-Prep
- First observed
- Jan 16, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Barback / Bar Prep
- Industry
- Hospitality
- Base pay
- Value
- Value
- 15
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-01-16
- Identifier
- 390971
- Direct Apply
- Yes
- Job Location
- Address
- Address Region
- MI
- Address Country
- US
- Address Locality
- Detroit
- Valid through
- 2026-10-17
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mad Nice
- Experience Requirements
- 0-1 years
Barista Troy, MI, US · ID 925347 · Pay: USD 16 per hour
- Employment
- FULL TIME
- Posted
- Aug 24, 2026
- Valid through
- Oct 28, 2026
- Base pay
- USD 16 per hour
- Recruiting platform
- publisher_declared
- Employer
- Mad Nice Coffee
Skills
Attention to Detail, Problem Solving, Creativity, Time Management, Relationship Building, Conflict Resolution, Culinary Knowledge, Sales Strategy Development, Inventory Management, Marketing Skills, Customer Loyalty Development, Cultural Sensitivity, Flexibility, Product Knowledge, Presentation Skills, Multitasking, Cultural Awareness, Collaboration, Ability to work in a fast paced environment, Strong Customer Relationship Management, Problem Solving Skills, Time Management Skills, Ability to Handle Stress Effectively, Knowledge of food safety and sanitation practices, Ability to follow instructions and procedures, Creativity in Beverage Preparation, Ability to Learn Quickly, Attention to Cleanliness and Organization, Ability to Multitask, Strong Interpersonal Skills, Ability to Maintain a Positive Attitude, Willingness to Participate in Team Training, Commitment to Continuous Improvement
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/717890-Barista
- First observed
- Aug 24, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Barista
- Skills
- Attention to Detail, Problem Solving, Creativity, Time Management, Relationship Building, Conflict Resolution, Culinary Knowledge, Sales Strategy Development, Inventory Management, Marketing Skills, Customer Loyalty Development, Cultural Sensitivity, Flexibility, Product Knowledge, Presentation Skills, Multitasking, Cultural Awareness, Collaboration, Ability to work in a fast paced environment, Strong Customer Relationship Management, Problem Solving Skills, Time Management Skills, Ability to Handle Stress Effectively, Knowledge of food safety and sanitation practices, Ability to follow instructions and procedures, Creativity in Beverage Preparation, Ability to Learn Quickly, Attention to Cleanliness and Organization, Ability to Multitask, Strong Interpersonal Skills, Ability to Maintain a Positive Attitude, Willingness to Participate in Team Training, Commitment to Continuous Improvement
- Industry
- Hospitality
- Base pay
- Value
- Value
- 16
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-08-24
- Identifier
- 925347
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 48084
- Address Region
- MI
- Street Address
- 2801 W Big Beaver Rd
- Address Country
- US
- Address Locality
- Troy
- Valid through
- 2026-10-28
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mad Nice Coffee
- Experience Requirements
- 1 year
Bartender Detroit, MI, US · ID 390971
- Employment
- FULL TIME
- Posted
- Sep 23, 2026
- Valid through
- Oct 23, 2026
- Recruiting platform
- publisher_declared
- Employer
- Mad Nice
Skills
Creativity in Drink Preparation, Guest Experience Enhancement, Adaptability to Seasonal Ingredients, Attention to Presentation, Teamwork in a Fast Paced Environment, Problem Solving Under Pressure, Commitment to Continuous Improvement, Ability to Thrive in Detail Driven Settings, Positive Energy and Attitude, Willingness to Contribute to Team Dynamics, Understanding of Hospitality Principles, Ability to Balance Craft and Service, Knowledge of Local and Seasonal Products, Ability to Create a Welcoming Atmosphere, Commitment to Quality and Consistency, Knowledge of Ingredient Forward Cocktails, Attention to Presentation Aesthetics, Understanding of Hospitality as a Service, Ability to Elevate Guest Experiences, Collaboration With a Tight Knit Team, Passion for culinary arts
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/725211-Bartender
- First observed
- Sep 23, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Bartender
- Skills
- Creativity in Drink Preparation, Guest Experience Enhancement, Adaptability to Seasonal Ingredients, Attention to Presentation, Teamwork in a Fast Paced Environment, Problem Solving Under Pressure, Commitment to Continuous Improvement, Ability to Thrive in Detail Driven Settings, Positive Energy and Attitude, Willingness to Contribute to Team Dynamics, Understanding of Hospitality Principles, Ability to Balance Craft and Service, Knowledge of Local and Seasonal Products, Ability to Create a Welcoming Atmosphere, Commitment to Quality and Consistency, Knowledge of Ingredient Forward Cocktails, Attention to Presentation Aesthetics, Understanding of Hospitality as a Service, Ability to Elevate Guest Experiences, Collaboration With a Tight Knit Team, Passion for culinary arts
- Industry
- Hospitality
- Posted
- 2026-09-23
- Identifier
- 390971
- Direct Apply
- Yes
- Job Location
- Address
- Address Region
- MI
- Address Country
- US
- Address Locality
- Detroit
- Valid through
- 2026-10-23
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mad Nice
- Experience Requirements
- 1 year
Bartender Nashville, TN, US · ID 912826
- Employment
- FULL TIME
- Posted
- Nov 12, 2025
- Valid through
- Oct 20, 2026
- Recruiting platform
- publisher_declared
- Employer
- Prime + Proper - Nashville
Skills
Strong Communication Skills, Attention to Detail, Commitment to Personal Growth, Ability to work in a fast paced environment, Customer Service Orientation, Problem Solving Skills, Adaptability, Collaboration, Time Management, Ability to Work Under Pressure, Interpersonal Skills, Willingness to Learn, Positive Attitude, Ability to Multitask, Conflict Resolution skills
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/667750-Bartender
- First observed
- Nov 12, 2025, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Bartender
- Skills
- Strong Communication Skills, Attention to Detail, Commitment to Personal Growth, Ability to work in a fast paced environment, Customer Service Orientation, Problem Solving Skills, Adaptability, Collaboration, Time Management, Ability to Work Under Pressure, Interpersonal Skills, Willingness to Learn, Positive Attitude, Ability to Multitask, Conflict Resolution skills
- Industry
- Hospitality
- Posted
- 2025-11-12
- Identifier
- 912826
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 37203
- Address Region
- TN
- Street Address
- 1000 Broadway
- Address Country
- US
- Address Locality
- Nashville
- Valid through
- 2026-10-20
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Prime + Proper - Nashville
- Experience Requirements
- 1 year
Bartender / Server Philadelphia, PA, US · ID 426213
- Employment
- FULL TIME
- Posted
- Oct 10, 2026
- Valid through
- Nov 9, 2026
- Recruiting platform
- publisher_declared
- Employer
- Post Haste
Skills
Craft Cocktail Program Experience, Familiarity With Restaurant Steps of Service, Memorable Guest Experiences, Knowledge of classic cocktail recipes, Creative Cocktail Making, Preparation of Ingredients, Ice Preparation, Batching Beverages, Teamwork, Communication Skills, Fine Dining Experience, POS System knowledge, Local Philadelphia & East Coast Brands Knowledge, Cooking Techniques, Industry Trends Knowledge, Sustainability in Food and Beverage, Ability to work in a fast paced environment, Creativity in Cocktail Preparation, Strong Interpersonal Skills, Attention to Detail, Ability to Multitask, Problem Solving Skills, Adaptability to Different Service Styles, Knowledge of Local Food Sourcing, Passion for the Hospitality Industry, Ability to Work Collaboratively in a Team, Customer Service Orientation, Time Management Skills, Ability to Handle Customer Complaints Effectively, Interest in Sustainability Practices, Willingness to Learn and Grow in the Role, Knowledge of Local Food and Beverage Suppliers, Commitment to Sustainability Practices, Team Collaboration, Positive Attitude Towards Work, Understanding of Food and Beverage Pairings, Attention to Detail in Food and Beverage Presentation, Collaboration With Team Members, Ability to Multitask During Service, Customer Focused Mindset, Positive Attitude Towards Teamwork, Ability to Engage With Guests
View job postingExperience Requirements
2 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/729853-Bartender--Server
- First observed
- Oct 10, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Bartender / Server
- Skills
- Craft Cocktail Program Experience, Familiarity With Restaurant Steps of Service, Memorable Guest Experiences, Knowledge of classic cocktail recipes, Creative Cocktail Making, Preparation of Ingredients, Ice Preparation, Batching Beverages, Teamwork, Communication Skills, Fine Dining Experience, POS System knowledge, Local Philadelphia & East Coast Brands Knowledge, Cooking Techniques, Industry Trends Knowledge, Sustainability in Food and Beverage, Ability to work in a fast paced environment, Creativity in Cocktail Preparation, Strong Interpersonal Skills, Attention to Detail, Ability to Multitask, Problem Solving Skills, Adaptability to Different Service Styles, Knowledge of Local Food Sourcing, Passion for the Hospitality Industry, Ability to Work Collaboratively in a Team, Customer Service Orientation, Time Management Skills, Ability to Handle Customer Complaints Effectively, Interest in Sustainability Practices, Willingness to Learn and Grow in the Role, Knowledge of Local Food and Beverage Suppliers, Commitment to Sustainability Practices, Team Collaboration, Positive Attitude Towards Work, Understanding of Food and Beverage Pairings, Attention to Detail in Food and Beverage Presentation, Collaboration With Team Members, Ability to Multitask During Service, Customer Focused Mindset, Positive Attitude Towards Teamwork, Ability to Engage With Guests
- Industry
- Hospitality
- Posted
- 2026-10-10
- Identifier
- 426213
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 19125
- Address Region
- PA
- Street Address
- 2519 Frankford Ave
- Address Country
- US
- Address Locality
- Philadelphia
- Valid through
- 2026-11-09
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Post Haste
- Experience Requirements
- 2 years
Brand Ambassador Troy, MI, US · ID 925347 · Pay: USD 25 per hour
- Employment
- PART TIME
- Posted
- Aug 22, 2026
- Valid through
- Nov 6, 2026
- Base pay
- USD 25 per hour
- Recruiting platform
- publisher_declared
- Employer
- Mad Nice Coffee
Skills
Ability to build rapport with guests, Conflict Resolution skills, Active Listening Skills, Persuasiveness, Team Collaboration, Time Management, Attention to Detail, Empathy, Problem Solving Skills, Self Motivation, Creativity in Engagement, Flexibility in scheduling, Customer Service Orientation, Ability to work in a fast paced environment, Digital Literacy
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/717740-Brand-Ambassador
- First observed
- Aug 22, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Brand Ambassador
- Skills
- Ability to build rapport with guests, Conflict Resolution skills, Active Listening Skills, Persuasiveness, Team Collaboration, Time Management, Attention to Detail, Empathy, Problem Solving Skills, Self Motivation, Creativity in Engagement, Flexibility in scheduling, Customer Service Orientation, Ability to work in a fast paced environment, Digital Literacy
- Industry
- Hospitality
- Base pay
- Value
- Value
- 25
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-08-22
- Identifier
- 925347
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 48084
- Address Region
- MI
- Street Address
- 2801 W Big Beaver Rd
- Address Country
- US
- Address Locality
- Troy
- Valid through
- 2026-11-06
- Employment Type
- PART_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mad Nice Coffee
- Experience Requirements
- 1 year
Breakfast / Lunch Server Chicago, IL, US · ID 416031 · Pay: USD 12.96 per hour
- Employment
- FULL TIME
- Posted
- Oct 10, 2026
- Valid through
- Nov 9, 2026
- Base pay
- USD 12.96 per hour
- Recruiting platform
- publisher_declared
- Employer
- Mexican Radio
Skills
Customer Service Skills, Teamwork, Adaptability, Attention to Detail, Time Management, Problem Solving Skills, Communication Skills, Multitasking, Ability to Work Under Pressure, Safety Awareness, Knowledge of food safety practices, Interpersonal Skills, Ability to Follow Instructions, Flexibility in scheduling
View job postingExperience Requirements
2 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/729857-Breakfast--Lunch-Server
- First observed
- Oct 10, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Breakfast / Lunch Server
- Skills
- Customer Service Skills, Teamwork, Adaptability, Attention to Detail, Time Management, Problem Solving Skills, Communication Skills, Multitasking, Ability to Work Under Pressure, Safety Awareness, Knowledge of food safety practices, Interpersonal Skills, Ability to Follow Instructions, Flexibility in scheduling
- Industry
- Hospitality
- Base pay
- Value
- Value
- 12.96
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-10-10
- Identifier
- 416031
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 60603
- Address Region
- IL
- Street Address
- 100 W Monroe St
- Address Country
- US
- Address Locality
- Chicago
- Valid through
- 2026-11-09
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mexican Radio
- Experience Requirements
- 2 years
Cafe Manager Troy, MI, US · ID 925347 · Pay: USD 22–24 per hour
- Employment
- FULL TIME
- Posted
- Oct 4, 2026
- Valid through
- Nov 3, 2026
- Base pay
- USD 22–24 per hour
- Recruiting platform
- publisher_declared
- Employer
- Mad Nice Coffee
Skills
Leadership, Team Development, Customer Relationship Management, Problem Solving, Attention to Detail, Time Management, Adaptability, Conflict Resolution, Quality Control, Training and Development, Operational Management, Effective Communication, Creativity in Service, Culinary Knowledge, Sales Strategy
View job postingExperience Requirements
3 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/728135-Cafe-Manager
- First observed
- Oct 4, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Cafe Manager
- Skills
- Leadership, Team Development, Customer Relationship Management, Problem Solving, Attention to Detail, Time Management, Adaptability, Conflict Resolution, Quality Control, Training and Development, Operational Management, Effective Communication, Creativity in Service, Culinary Knowledge, Sales Strategy
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 24
- Min Value
- 22
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-10-04
- Identifier
- 925347
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 48084
- Address Region
- MI
- Street Address
- 2801 W Big Beaver Rd
- Address Country
- US
- Address Locality
- Troy
- Valid through
- 2026-11-03
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Mad Nice Coffee
- Experience Requirements
- 3 years
Chef de Partie Paso Robles, CA, US · ID 181719 · Pay: USD 22–24 per hour
- Employment
- FULL TIME
- Posted
- Oct 10, 2026
- Valid through
- Nov 9, 2026
- Base pay
- USD 22–24 per hour
- Recruiting platform
- publisher_declared
- Employer
- The Restaurant at JUSTIN
Skills
Culinary Skills Development, Ability to Work Under Pressure, Organizational Skills, Positive Attitude, Adaptability to Change, Customer Service Skills, Time Management, Problem Solving Skills, Interpersonal Skills, Commitment to Sustainability, Ability to work in a team environment, Desire for Continuous Self Development
View job postingExperience Requirements
0-1 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/729855-Chef-de-Partie
- First observed
- Oct 10, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Chef de Partie
- Skills
- Culinary Skills Development, Ability to Work Under Pressure, Organizational Skills, Positive Attitude, Adaptability to Change, Customer Service Skills, Time Management, Problem Solving Skills, Interpersonal Skills, Commitment to Sustainability, Ability to work in a team environment, Desire for Continuous Self Development
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 24
- Min Value
- 22
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-10-10
- Identifier
- 181719
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 93446
- Address Region
- CA
- Street Address
- 11680 Chimney Rock Rd
- Address Country
- US
- Address Locality
- Paso Robles
- Valid through
- 2026-11-09
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- The Restaurant at JUSTIN
- Experience Requirements
- 0-1 years
Executive Chef Birmingham, MI, US · ID 291416
- Employment
- FULL TIME
- Posted
- Feb 16, 2026
- Valid through
- Oct 16, 2026
- Recruiting platform
- publisher_declared
- Employer
- Heirloom Hospitality
Skills
Kitchen Management, Food Safety Knowledge, Ordering / Purchasing, Menu Development, Scheduling, Leadership, Team Management, Recipe Development, Communication, Cleaning / Sanitation, Positive Attitude, Safety Procedures Knowledge, Expediting, Inventory Management, Costing, Team Development, Advanced Knife Skills, Budgeting, Training Others, Cost Management, Receiving, Organizational Skills, Vendor Management, Professionalism, Culinary Skills, High Volume Cooking, Attention to Detail, Food Handler Certification, Grilling, Culinary Management, High Volume Upscale Dining Experience, Diverse Set of Cuisines, Guest Experience Management, Operational Efficiency, Quality Assurance, Compliance, Procurement, Training and Development, Financial Management, Financial Systems Management, Cost Controls, Standard Operating Procedures (So PS), Analytical Skills, Risk Mitigation, Results Driven Mindset, Continuous improvement mindset, Excellent Written and Verbal Communication, Interpersonal Skills, Collaboration, Flexible scheduling, Maintaining Priorities, Warm, Friendly Demeanor, Resourcefulness, Discipline, Food Handlers Certificate, Punctuality, Creativity, Problem Solving, Adaptability, Maintaining Professionalism, Collaboration with others, Risk Analysis and Mitigation, Guest Satisfaction, Food Safety, Budget Control, Leadership Skills, Team Building, Conflict Resolution, Mentoring, Creativity in Menu Development, Guest Service Orientation, Operational Efficiency Improvement, Risk Management, Cost Control, Relationship Management, Time Management, Operational Management, Interpersonal Communication
View job postingExperience Requirements
5 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/678947-Executive-Chef
- First observed
- Feb 16, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Executive Chef
- Skills
- Kitchen Management, Food Safety Knowledge, Ordering / Purchasing, Menu Development, Scheduling, Leadership, Team Management, Recipe Development, Communication, Cleaning / Sanitation, Positive Attitude, Safety Procedures Knowledge, Expediting, Inventory Management, Costing, Team Development, Advanced Knife Skills, Budgeting, Training Others, Cost Management, Receiving, Organizational Skills, Vendor Management, Professionalism, Culinary Skills, High Volume Cooking, Attention to Detail, Food Handler Certification, Grilling, Culinary Management, High Volume Upscale Dining Experience, Diverse Set of Cuisines, Guest Experience Management, Operational Efficiency, Quality Assurance, Compliance, Procurement, Training and Development, Financial Management, Financial Systems Management, Cost Controls, Standard Operating Procedures (So PS), Analytical Skills, Risk Mitigation, Results Driven Mindset, Continuous improvement mindset, Excellent Written and Verbal Communication, Interpersonal Skills, Collaboration, Flexible scheduling, Maintaining Priorities, Warm, Friendly Demeanor, Resourcefulness, Discipline, Food Handlers Certificate, Punctuality, Creativity, Problem Solving, Adaptability, Maintaining Professionalism, Collaboration with others, Risk Analysis and Mitigation, Guest Satisfaction, Food Safety, Budget Control, Leadership Skills, Team Building, Conflict Resolution, Mentoring, Creativity in Menu Development, Guest Service Orientation, Operational Efficiency Improvement, Risk Management, Cost Control, Relationship Management, Time Management, Operational Management, Interpersonal Communication
- Industry
- Hospitality
- Posted
- 2026-02-16
- Identifier
- 291416
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 48009
- Address Region
- MI
- Street Address
- 217 Pierce St
- Address Country
- US
- Address Locality
- Birmingham
- Valid through
- 2026-10-16
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Heirloom Hospitality
- Experience Requirements
- 5 years
Front of House Manager Huntingdon Valley, PA, US · ID 105046
- Employment
- FULL TIME
- Posted
- May 28, 2026
- Valid through
- Nov 9, 2026
- Recruiting platform
- publisher_declared
- Employer
- Osteria Saporino
Skills
Food Safety Knowledge, Expediting, Communication, Customer Service, Reservation Management Platforms, Service Procedures, Organizational Skills, People Skills, Problem Solving, Teamwork, Attention to Detail, Integrity
View job postingExperience Requirements
3 years
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/699283-Front-of-House-Manager
- First observed
- May 28, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Front of House Manager
- Skills
- Food Safety Knowledge, Expediting, Communication, Customer Service, Reservation Management Platforms, Service Procedures, Organizational Skills, People Skills, Problem Solving, Teamwork, Attention to Detail, Integrity
- Industry
- Hospitality
- Posted
- 2026-05-28
- Identifier
- 105046
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 19006
- Address Region
- PA
- Street Address
- 1051 County Line Rd
- Address Country
- US
- Address Locality
- Huntingdon Valley
- Valid through
- 2026-11-09
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Osteria Saporino
- Experience Requirements
- 3 years
Front of House Staff Queens, NY, US · ID 1115010 · Pay: USD 20–50 per hour
- Employment
- FULL TIME
- Posted
- Sep 4, 2026
- Valid through
- Nov 9, 2026
- Base pay
- USD 20–50 per hour
- Recruiting platform
- publisher_declared
- Employer
- Alley Pond Golf Center
Skills
Customer Service Orientation, Teamwork, Adaptability, Willingness to Learn, Leadership Potential, Time Management, Problem Solving Skills, Interpersonal Skills, Ability to work in a fast paced environment, Conflict Resolution, Cultural Awareness, Organizational Skills, Motivation, Initiative, Positive Attitude
View job postingExperience Requirements
1 year
Directly observed · confirmed Oct 10, 2026, 7:06 PM UTC
- Observed via
- https://culinaryagents.com/jobs/720658-Front-of-House-Staff
- First observed
- Sep 4, 2026, 12:00 AM UTC
- Read from
- https://culinaryagents.com
All published fields
- Title
- Front of House Staff
- Skills
- Customer Service Orientation, Teamwork, Adaptability, Willingness to Learn, Leadership Potential, Time Management, Problem Solving Skills, Interpersonal Skills, Ability to work in a fast paced environment, Conflict Resolution, Cultural Awareness, Organizational Skills, Motivation, Initiative, Positive Attitude
- Industry
- Hospitality
- Base pay
- Value
- Max Value
- 50
- Min Value
- 20
- Unit Text
- HOUR
- Currency
- USD
- Posted
- 2026-09-04
- Identifier
- 1115010
- Direct Apply
- Yes
- Job Location
- Address
- Postal Code
- 11362
- Address Region
- NY
- Address Country
- US
- Address Locality
- Queens
- Valid through
- 2026-11-09
- Employment Type
- FULL_TIME
- Recruiting platform
- publisher_declared
- Hiring Organization
- Name
- Alley Pond Golf Center
- Experience Requirements
- 1 year
Contact Information
313.723.1000
313.723.1000
- Observed via
- https://www.heirloomhospitality.com/mad-nice → printed in page text, not marked up
- First observed
- Oct 10, 2026, 7:06 PM UTC
(970) 476-0125
(970) 476-0125
- Observed via
- https://culinaryagents.com/jobs/729769-Line-Cook → printed in page text, not marked up
- First observed
- Oct 10, 2026, 7:06 PM UTC
615.909.9000
615.909.9000
- Observed via
- https://www.heirloomhospitality.com/prime-proper → printed in page text, not marked up
- First observed
- Oct 10, 2026, 7:06 PM UTC
313.636.3100
313.636.3100
- Observed via
- https://www.heirloomhospitality.com/prime-proper → printed in page text, not marked up
- First observed
- Oct 10, 2026, 7:06 PM UTC
hello@heirloomhospitality.com
hello@heirloomhospitality.com
- Observed via
- https://www.heirloomhospitality.com/ → role address by local-part convention
- First observed
- Oct 10, 2026, 7:06 PM UTC
Locations
- 248.294.0700 — Printed for 217 Pierce St, Suite 207, Birmingham, which is not a location this record holds.
248.294.0700
248.294.0700
- Observed via
- https://www.heirloomhospitality.com/
- First observed
- Oct 10, 2026, 7:06 PM UTC
External references
- hello@madnice.com
- ; HELLO@PRIMEANDPROPERDETROIT.COM
- ; hello@townhousedetroit.com
- ; HELLO@PRIMEANDPROPERNASHVILLE.COM
hello@madnice.com
- Observed via
- https://www.heirloomhospitality.com/mad-nice → role address by local-part convention → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "HELLO@MADNICE.COM"
- First observed
- Oct 10, 2026, 7:06 PM UTC
HELLO@PRIMEANDPROPERDETROIT.COM
- Observed via
- https://www.heirloomhospitality.com/prime-proper → printed in page text, not marked up → role address by local-part convention → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "HELLO@PRIMEANDPROPERDETROIT.COM"
- First observed
- Oct 10, 2026, 7:06 PM UTC
hello@townhousedetroit.com
- Observed via
- https://www.heirloomhospitality.com/townhouse → role address by local-part convention → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "HELLO@TOWNHOUSEDETROIT.COM"
- First observed
- Oct 10, 2026, 7:06 PM UTC
HELLO@PRIMEANDPROPERNASHVILLE.COM
- Observed via
- https://www.heirloomhospitality.com/prime-proper → printed in page text, not marked up → role address by local-part convention → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "HELLO@PRIMEANDPROPERNASHVILLE.COM"
- First observed
- Oct 10, 2026, 7:06 PM UTC
Contact forms
https://www.heirloomhospitality.com/contact
- Observed via
- https://www.heirloomhospitality.com/contact → form headed "Cultivating the art of hospitality" → submits to https://www.heirloomhospitality.com/contact → purpose: contact (a way to reply and a free-text field)
- First observed
- Oct 10, 2026, 7:06 PM UTC
Locations evidence
Locations evidence
Locations
View evidence
Location data
The latest location collection is incomplete.
No confirmed restaurant locations are currently attached to this site.
Menus evidence
Menus evidence
Channel pricing evidence
Channel pricing evidence
Website & Digital Technology
What powers Heirloom Hospitality's website?
Appears to use Squarespace.
Who manages Heirloom Hospitality's domain and DNS?
heirloomhospitality.com was first registered on June 17, 2015. Its registrar is Squarespace Domains LLC.
What web infrastructure does Heirloom Hospitality use?
Protocols: TLS 1.3 and HTTP/2.
How is Heirloom Hospitality's website secured?
HTTPS certificate: Let's Encrypt, expires December 2, 2026. The nosniff security header is enabled.
Does Heirloom Hospitality use DNSSEC?
DNSSEC was not enabled when observed.
What marketing and analytics tools does Heirloom Hospitality's website use?
Google Analytics 4 (GA4; website analytics).
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Which services can send email for Heirloom Hospitality's domain?
SPF authorizes _spf.google.com, sendgrid.net.
Does Heirloom Hospitality publish SPF and DMARC?
SPF is configured. DMARC requests quarantine for messages that fail DMARC.
View mail records and evidence
More website details
More website details
Apps, Loyalty & Guest Technology
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Publisher files
Nothing observed in this category.
Feeds
Nothing observed in this category.
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.
