Hair of the Dog Eatery

• Dishwasher Virginia Beach, VA, US · ID 2907275 · Pay: USD 12.77–14 per hour

  Employment

  PART TIME

  Posted

  Apr 1, 2025

  Base pay

  USD 12.77–14 per hour

  Recruiting platform

  publisher_declared

  Employer

  Hair of the Dog

  Description

  Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 2 Hair of the Dog Eatery’s (Downtown Granby, and Loehmann’s Plaza in Virginia Beach) Moliar Hospitality Group is seeking applicants for full-time dishwasher positions. The ideal candidate will be hardworking, time officiant, and is great at multitasking. As a dishwasher, you will provide assistance to the kitchen and teammates by following all sanitary and health related protocols. Qualifications • Able to stand for 9 hours • Restaurant experience is helpful, but not required • Able to lift at least 50 pounds • Good hearing for accurate communication • Reasonable comprehension of the English language • Handle with care of the restaurant’s glass and silver needs • Must have 4 days of open availability Job Duties • Manage clocking in/out and report to Kitchen Manager on time and in full uniform for each shift • Operate the industrial dishwasher • Wash and clean tableware, pots, pans, and cooking equipment • Conducts work quickly and efficiently to keep up with the pace of the restaurant and team • Perform opening, closing, and shift side work • Follow safety and sanitation policies at all times • Maintain a neat and orderly work area • Provide assistance to kitchen staff as needed • Cautious to handling and using chemicals and/or machinery • Performs other related duties as assigned by Chef/Supervisor Benefits • 50% off employee meal every shift • 25% off employee discount any other day and at other locations • Flexible scheduling • Healthcare benefits • Potential for promotions • Free employee t-shirt

  View job posting ↗

  Directly observed · confirmed Oct 22, 2026, 4:02 AM UTC

  Observed via

  https://hair-of-the-dog.r365hire.com/account

  First observed

  Apr 1, 2025, 2:05 PM UTC

  Read from

  https://hair-of-the-dog.r365hire.com

  All published fields

  Source URL

  https://hair-of-the-dog.r365hire.com/account

  Title

  Dishwasher

  Base pay

  Value

  Max Value

  14

  Min Value

  12.77

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2025-04-01

  Identifier

  2907275

  Description

  Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 2 Hair of the Dog Eatery’s (Downtown Granby, and Loehmann’s Plaza in Virginia Beach) Moliar Hospitality Group is seeking applicants for full-time dishwasher positions. The ideal candidate will be hardworking, time officiant, and is great at multitasking. As a dishwasher, you will provide assistance to the kitchen and teammates by following all sanitary and health related protocols. Qualifications • Able to stand for 9 hours • Restaurant experience is helpful, but not required • Able to lift at least 50 pounds • Good hearing for accurate communication • Reasonable comprehension of the English language • Handle with care of the restaurant’s glass and silver needs • Must have 4 days of open availability Job Duties • Manage clocking in/out and report to Kitchen Manager on time and in full uniform for each shift • Operate the industrial dishwasher • Wash and clean tableware, pots, pans, and cooking equipment • Conducts work quickly and efficiently to keep up with the pace of the restaurant and team • Perform opening, closing, and shift side work • Follow safety and sanitation policies at all times • Maintain a neat and orderly work area • Provide assistance to kitchen staff as needed • Cautious to handling and using chemicals and/or machinery • Performs other related duties as assigned by Chef/Supervisor Benefits • 50% off employee meal every shift • 25% off employee discount any other day and at other locations • Flexible scheduling • Healthcare benefits • Potential for promotions • Free employee t-shirt

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    23452

    Address Region

    VA

    Address Country

    US

    Address Locality

    Virginia Beach

  Field sources

  Source URL

  Via

  https://hair-of-the-dog.r365hire.com/account, employer's hair-of-the-dog.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://hair-of-the-dog.r365hire.com/jobs

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  • Value

    https://hair-of-the-dog.r365hire.com/jobs?locale=en-US

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  Selected source

  employer's hair-of-the-dog.r365hire.com JSON-LD

  Hiring Organization

  Name

  Hair of the Dog

• Host / Expo / Support Staff Norfolk, VA, US · ID 2004633 · Pay: USD 12–14 per hour

  Employment

  PART TIME

  Posted

  Apr 17, 2023

  Base pay

  USD 12–14 per hour

  Recruiting platform

  publisher_declared

  Employer

  Hair of the Dog

  Description

  Must be available both Saturday & Sunday mornings from 9am - 4pm *Bonus if you have flexibility on Friday or Monday (10am - 3pm)* Hair of the dog is a high-volume, fast casual brunch/lunch restaurant located in the heart of Downtown Norfolk. We are looking for a Host, expo or support staff to join our team and be the first point of contact for our guests. A Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. A Food Expeditor responsibility ensures the smooth and timely flow of orders from waiters to the kitchen, checks dishes for accuracy and presentation, assists in final dish preparation, maintains fast service, handles customer complaints, and upholds quality and sanitation standards. A Support staff member has the flexibility and knowledge to be able to float in-between both jobs list above. Qualifications • Restaurant experience preferred, but not necessary • Must be able to work weekends & holidays • Knowledge of basic customer service and pleasant, positive attitude • Able to stand for long periods • Able to lift at least 20 pounds • Good hearing for safety and accurate communication • Command of the English language • Basic computer skills Responsibilities and Duties • Report to work in full uniform for each shift and being responsible for clock in/out • Perform host stand set-up, opening duties, running side work, and closing duties • Positive and uplifting first and last impression to our patrons • Communicate and seat guests in an organized, professional, and friendly fashion • Accept reservations (when applicable) and quote waiting periods per manager's criteria. • Attend all employee meetings and bring suggestions for improvement • Maintain restaurant safety and sanitation policies • Assist in table maintenance when able • Work with "teamwork" always in mind. • Friendly and courteous telephone manners • Keep a clean and professional appearance at all times. • Performing other related duties as assigned by the General Manager/Supervisor

  View job posting ↗

  Directly observed · confirmed Oct 22, 2026, 4:02 AM UTC

  Observed via

  https://hair-of-the-dog.r365hire.com/account

  First observed

  Apr 17, 2023, 2:21 PM UTC

  Read from

  https://hair-of-the-dog.r365hire.com

  All published fields

  Source URL

  https://hair-of-the-dog.r365hire.com/account

  Title

  Host / Expo / Support Staff

  Base pay

  Value

  Max Value

  14

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2023-04-17

  Identifier

  2004633

  Description

  Must be available both Saturday & Sunday mornings from 9am - 4pm *Bonus if you have flexibility on Friday or Monday (10am - 3pm)* Hair of the dog is a high-volume, fast casual brunch/lunch restaurant located in the heart of Downtown Norfolk. We are looking for a Host, expo or support staff to join our team and be the first point of contact for our guests. A Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. A Food Expeditor responsibility ensures the smooth and timely flow of orders from waiters to the kitchen, checks dishes for accuracy and presentation, assists in final dish preparation, maintains fast service, handles customer complaints, and upholds quality and sanitation standards. A Support staff member has the flexibility and knowledge to be able to float in-between both jobs list above. Qualifications • Restaurant experience preferred, but not necessary • Must be able to work weekends & holidays • Knowledge of basic customer service and pleasant, positive attitude • Able to stand for long periods • Able to lift at least 20 pounds • Good hearing for safety and accurate communication • Command of the English language • Basic computer skills Responsibilities and Duties • Report to work in full uniform for each shift and being responsible for clock in/out • Perform host stand set-up, opening duties, running side work, and closing duties • Positive and uplifting first and last impression to our patrons • Communicate and seat guests in an organized, professional, and friendly fashion • Accept reservations (when applicable) and quote waiting periods per manager's criteria. • Attend all employee meetings and bring suggestions for improvement • Maintain restaurant safety and sanitation policies • Assist in table maintenance when able • Work with "teamwork" always in mind. • Friendly and courteous telephone manners • Keep a clean and professional appearance at all times. • Performing other related duties as assigned by the General Manager/Supervisor

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    23510

    Address Region

    VA

    Address Country

    US

    Address Locality

    Norfolk

  Field sources

  Source URL

  Via

  https://hair-of-the-dog.r365hire.com/account, employer's hair-of-the-dog.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://hair-of-the-dog.r365hire.com/jobs

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  • Value

    https://hair-of-the-dog.r365hire.com/jobs?locale=en-US

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  Selected source

  employer's hair-of-the-dog.r365hire.com JSON-LD

  Hiring Organization

  Name

  Hair of the Dog

• Hostess Virginia Beach, VA, US · ID 1866753 · Pay: USD 12–15 per hour

  Employment

  PART TIME

  Posted

  Nov 29, 2022

  Base pay

  USD 12–15 per hour

  Recruiting platform

  publisher_declared

  Employer

  Hair of the Dog

  Description

  Must be available both Saturday & Sunday mornings from 9am - 4pm *Bonus if you have flexibility on Friday or Monday (10am - 3pm)* Hair of the dog is a high-volume, fast casual brunch/lunch restaurant located in the heart of Downtown Norfolk. We are looking for a Host, expo or support staff to join our team and be the first point of contact for our guests. A Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. A Food Expeditor responsibility ensures the smooth and timely flow of orders from waiters to the kitchen, checks dishes for accuracy and presentation, assists in final dish preparation, maintains fast service, handles customer complaints, and upholds quality and sanitation standards. A Support staff member has the flexibility and knowledge to be able to float in-between both jobs list above. Qualifications • Restaurant experience preferred, but not necessary • Must be able to work weekends & holidays • Knowledge of basic customer service and pleasant, positive attitude • Able to stand for long periods • Able to lift at least 20 pounds • Good hearing for safety and accurate communication • Command of the English language • Basic computer skills Responsibilities and Duties • Report to work in full uniform for each shift and being responsible for clock in/out • Perform host stand set-up, opening duties, running side work, and closing duties • Positive and uplifting first and last impression to our patrons • Communicate and seat guests in an organized, professional, and friendly fashion • Accept reservations (when applicable) and quote waiting periods per manager's criteria. • Attend all employee meetings and bring suggestions for improvement • Maintain restaurant safety and sanitation policies • Assist in table maintenance when able • Work with "teamwork" always in mind. • Friendly and courteous telephone manners • Keep a clean and professional appearance at all times. • Performing other related duties as assigned by the General Manager/Supervisor

  View job posting ↗

  Directly observed · confirmed Oct 22, 2026, 4:02 AM UTC

  Observed via

  https://hair-of-the-dog.r365hire.com/account

  First observed

  Nov 29, 2022, 5:26 PM UTC

  Read from

  https://hair-of-the-dog.r365hire.com

  All published fields

  Source URL

  https://hair-of-the-dog.r365hire.com/account

  Title

  Hostess

  Base pay

  Value

  Max Value

  15

  Min Value

  12

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2022-11-29

  Identifier

  1866753

  Description

  Must be available both Saturday & Sunday mornings from 9am - 4pm *Bonus if you have flexibility on Friday or Monday (10am - 3pm)* Hair of the dog is a high-volume, fast casual brunch/lunch restaurant located in the heart of Downtown Norfolk. We are looking for a Host, expo or support staff to join our team and be the first point of contact for our guests. A Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive till their departure. You should also be available to work in shifts. A Food Expeditor responsibility ensures the smooth and timely flow of orders from waiters to the kitchen, checks dishes for accuracy and presentation, assists in final dish preparation, maintains fast service, handles customer complaints, and upholds quality and sanitation standards. A Support staff member has the flexibility and knowledge to be able to float in-between both jobs list above. Qualifications • Restaurant experience preferred, but not necessary • Must be able to work weekends & holidays • Knowledge of basic customer service and pleasant, positive attitude • Able to stand for long periods • Able to lift at least 20 pounds • Good hearing for safety and accurate communication • Command of the English language • Basic computer skills Responsibilities and Duties • Report to work in full uniform for each shift and being responsible for clock in/out • Perform host stand set-up, opening duties, running side work, and closing duties • Positive and uplifting first and last impression to our patrons • Communicate and seat guests in an organized, professional, and friendly fashion • Accept reservations (when applicable) and quote waiting periods per manager's criteria. • Attend all employee meetings and bring suggestions for improvement • Maintain restaurant safety and sanitation policies • Assist in table maintenance when able • Work with "teamwork" always in mind. • Friendly and courteous telephone manners • Keep a clean and professional appearance at all times. • Performing other related duties as assigned by the General Manager/Supervisor

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    23452

    Address Region

    VA

    Address Country

    US

    Address Locality

    Virginia Beach

  Field sources

  Source URL

  Via

  https://hair-of-the-dog.r365hire.com/account, employer's hair-of-the-dog.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  PART_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://hair-of-the-dog.r365hire.com/jobs

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  • Value

    https://hair-of-the-dog.r365hire.com/jobs?locale=en-US

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  Selected source

  employer's hair-of-the-dog.r365hire.com JSON-LD

  Hiring Organization

  Name

  Hair of the Dog

• Line Cook Norfolk, VA, US · ID 1866368 · Pay: USD 15–20 per hour

  Employment

  FULL TIME

  Posted

  Nov 29, 2022

  Base pay

  USD 15–20 per hour

  Recruiting platform

  publisher_declared

  Employer

  Hair of the Dog

  Description

  Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 3 Hair of the Dog Eatery’s (Downtown Granby, Hampton BLVD across from ODU and Loehmann’s Plaza in Virginia Beach) The line cook is responsible for the preparation of high-quality food in a timely, effective, sanitary, and consistent manner. The line cook must be prepared to work in a fast paced, high pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively. The line cook must also be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for a high heat kitchen environment. Experience • High School diploma or equivalent helpful, but not required. • Former culinary schooling helpful • At least two years’ experience in a similar capacity • Food Handlers certification preferred, but not required Minimum Qualifications • Able to stand for long periods of time • Must have a minimum of 4 days of open availability • Strong communication and interpersonal skills • Eager to work in fast-paced environments • Able to multitask and organize • Capable of reaching, bending, squatting, and lifting while on the shift • Ability to withstand frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold • Knowledge of kitchen equipment Responsibilities and Duties • Cooking raw and prepared foods, including meat and eggs, to order • Properly setting up and taking down station areas • Prepare components of each dish using standardized recipes • Cleaning, organizing, and maintaining refrigerators, cooler drawers, and dry storage areas • Taking inventory and stocking/restocking items • Communicating with fellow staff members to ensure quality product and ticket times • Understanding and complying with Food Safety, temperature, and sanitary standards • Rotate all perishable products properly • Keep a clean and professional appearance at all times. • Perform other related duties as assigned by Chef/ Supervisor Benefits • 50% off employee meal every shift • 25% off employee discount any other day and at other locations • Flexible scheduling • Healthcare benefits • Potential for promotions • Free employee t-shirt

  View job posting ↗

  Directly observed · confirmed Oct 22, 2026, 4:02 AM UTC

  Observed via

  https://hair-of-the-dog.r365hire.com/account

  First observed

  Nov 29, 2022, 1:52 PM UTC

  Read from

  https://hair-of-the-dog.r365hire.com

  All published fields

  Source URL

  https://hair-of-the-dog.r365hire.com/account

  Title

  Line Cook

  Base pay

  Value

  Max Value

  20

  Min Value

  15

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2022-11-29

  Identifier

  1866368

  Description

  Moliar Hospitality Group is a locally owned and operated food and beverage organization that focuses on enriching the lives of our guests, our employees, and owners. We do this through superior quality food and beverages, customer service, sales growth, cost, and treating our employees like family. We believe that our employees are our most important resource, and our success depends upon creating and retaining a staff capable of delivering an exceptional dining experience to every customer, every time. We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 3 Hair of the Dog Eatery’s (Downtown Granby, Hampton BLVD across from ODU and Loehmann’s Plaza in Virginia Beach) The line cook is responsible for the preparation of high-quality food in a timely, effective, sanitary, and consistent manner. The line cook must be prepared to work in a fast paced, high pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively. The line cook must also be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for a high heat kitchen environment. Experience • High School diploma or equivalent helpful, but not required. • Former culinary schooling helpful • At least two years’ experience in a similar capacity • Food Handlers certification preferred, but not required Minimum Qualifications • Able to stand for long periods of time • Must have a minimum of 4 days of open availability • Strong communication and interpersonal skills • Eager to work in fast-paced environments • Able to multitask and organize • Capable of reaching, bending, squatting, and lifting while on the shift • Ability to withstand frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold • Knowledge of kitchen equipment Responsibilities and Duties • Cooking raw and prepared foods, including meat and eggs, to order • Properly setting up and taking down station areas • Prepare components of each dish using standardized recipes • Cleaning, organizing, and maintaining refrigerators, cooler drawers, and dry storage areas • Taking inventory and stocking/restocking items • Communicating with fellow staff members to ensure quality product and ticket times • Understanding and complying with Food Safety, temperature, and sanitary standards • Rotate all perishable products properly • Keep a clean and professional appearance at all times. • Perform other related duties as assigned by Chef/ Supervisor Benefits • 50% off employee meal every shift • 25% off employee discount any other day and at other locations • Flexible scheduling • Healthcare benefits • Potential for promotions • Free employee t-shirt

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    23510

    Address Region

    VA

    Address Country

    US

    Address Locality

    Norfolk

  Field sources

  Source URL

  Via

  https://hair-of-the-dog.r365hire.com/account, employer's hair-of-the-dog.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  FULL_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://hair-of-the-dog.r365hire.com/jobs

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  • Value

    https://hair-of-the-dog.r365hire.com/jobs?locale=en-US

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  Selected source

  employer's hair-of-the-dog.r365hire.com JSON-LD

  Hiring Organization

  Name

  Hair of the Dog

• Restaurant Manager Virginia Beach, VA, US · ID 3244150 · Pay: USD 18–24 per hour

  Employment

  FULL TIME

  Posted

  Jan 23, 2026

  Base pay

  USD 18–24 per hour

  Recruiting platform

  publisher_declared

  Employer

  Hair of the Dog

  Description

  Restaurant Manager Moliar Hospitality Group (MHG) Hourly | Full-Time | Leadership Role Role Summary The Hourly Restaurant Manager is responsible for running the restaurant during assigned shifts and ensuring MHG standards are executed at all times. This role is hands-on, floor-driven, and results-focused. When you are on duty, you own the building—people, product, guests, and problems. This is not a supervisory title for senior servers. This is an operating leader role with real accountability. Core Responsibilities Shift Leadership & Operations • Act as Manager-on-Duty (MOD) during assigned shifts • Open, run, and close the restaurant according to MHG SOPs • Ensure service, food quality, speed, and cleanliness meet brand standards • Handle guest issues immediately and professionally • Maintain health, safety, and alcohol compliance standards • Execute daily checklists—no skipped steps, no shortcuts Team Leadership • Lead FOH and BOH staff during service • Enforce policies, standards, and expectations consistently • Coach performance in real time—fix issues on the floor, not after the fact • Approve shift swaps, breaks, and call-outs per policy • Escalate discipline issues to senior management with proper documentation Labor & Cost Control • Execute posted schedules and control labor during shifts • Make real-time labor decisions based on sales volume • Prevent waste, theft, over-pouring, and excessive comps • Follow inventory, cash handling, and tip compliance procedures Cash & Accountability • Ensure accurate cash handling and shift paperwork • Approve comps/voids within authorized limits • Secure cash, keys, and alarm codes • Report variances or issues immediately Communication & Reporting • Communicate shift issues, maintenance needs, and staffing problems clearly • Complete shift notes and manager logs • Follow MHG communication systems (GroupMe, R365, POS notes, etc.) • Support events, promotions, and special programs as scheduled Experience & Qualifications • 2–4+ years restaurant experience (management or lead role preferred) • Strong service standards and floor presence • Ability to lead under pressure and stay calm during volume • Understanding of basic labor control and cash handling • Nights, weekends, and holidays required • Must be physically able to work long shifts on your feet Pay Structure • Hourly rate based on experience • Eligibility for shift-based incentives or performance bonuses (if applicable) • Overtime paid in accordance with state and federal law Non-Negotiables • Punctuality and reliability • Professional conduct on and off the clock • Consistent enforcement of policies • Zero tolerance for dishonesty or favoritism

  View job posting ↗

  Directly observed · confirmed Oct 22, 2026, 4:02 AM UTC

  Observed via

  https://hair-of-the-dog.r365hire.com/account

  First observed

  Jan 23, 2026, 1:19 PM UTC

  Read from

  https://hair-of-the-dog.r365hire.com

  All published fields

  Source URL

  https://hair-of-the-dog.r365hire.com/account

  Title

  Restaurant Manager

  Base pay

  Value

  Max Value

  24

  Min Value

  18

  Unit Text

  HOUR

  Currency

  USD

  Posted

  2026-01-23

  Identifier

  3244150

  Description

  Restaurant Manager Moliar Hospitality Group (MHG) Hourly | Full-Time | Leadership Role Role Summary The Hourly Restaurant Manager is responsible for running the restaurant during assigned shifts and ensuring MHG standards are executed at all times. This role is hands-on, floor-driven, and results-focused. When you are on duty, you own the building—people, product, guests, and problems. This is not a supervisory title for senior servers. This is an operating leader role with real accountability. Core Responsibilities Shift Leadership & Operations • Act as Manager-on-Duty (MOD) during assigned shifts • Open, run, and close the restaurant according to MHG SOPs • Ensure service, food quality, speed, and cleanliness meet brand standards • Handle guest issues immediately and professionally • Maintain health, safety, and alcohol compliance standards • Execute daily checklists—no skipped steps, no shortcuts Team Leadership • Lead FOH and BOH staff during service • Enforce policies, standards, and expectations consistently • Coach performance in real time—fix issues on the floor, not after the fact • Approve shift swaps, breaks, and call-outs per policy • Escalate discipline issues to senior management with proper documentation Labor & Cost Control • Execute posted schedules and control labor during shifts • Make real-time labor decisions based on sales volume • Prevent waste, theft, over-pouring, and excessive comps • Follow inventory, cash handling, and tip compliance procedures Cash & Accountability • Ensure accurate cash handling and shift paperwork • Approve comps/voids within authorized limits • Secure cash, keys, and alarm codes • Report variances or issues immediately Communication & Reporting • Communicate shift issues, maintenance needs, and staffing problems clearly • Complete shift notes and manager logs • Follow MHG communication systems (GroupMe, R365, POS notes, etc.) • Support events, promotions, and special programs as scheduled Experience & Qualifications • 2–4+ years restaurant experience (management or lead role preferred) • Strong service standards and floor presence • Ability to lead under pressure and stay calm during volume • Understanding of basic labor control and cash handling • Nights, weekends, and holidays required • Must be physically able to work long shifts on your feet Pay Structure • Hourly rate based on experience • Eligibility for shift-based incentives or performance bonuses (if applicable) • Overtime paid in accordance with state and federal law Non-Negotiables • Punctuality and reliability • Professional conduct on and off the clock • Consistent enforcement of policies • Zero tolerance for dishonesty or favoritism

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    23452

    Address Region

    VA

    Address Country

    US

    Address Locality

    Virginia Beach

  Field sources

  Source URL

  Via

  https://hair-of-the-dog.r365hire.com/account, employer's hair-of-the-dog.r365hire.com JSON-LD

  Basis

  publisher_declared

  Employment Type

  FULL_TIME

  Recruiting platform

  publisher_declared

  Resolution meta

  Source URL

  Reason

  the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained

  Status

  material_conflict

  Alternatives

  • Value

    https://hair-of-the-dog.r365hire.com/jobs

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  • Value

    https://hair-of-the-dog.r365hire.com/jobs?locale=en-US

    Source

    employer's hair-of-the-dog.r365hire.com JSON-LD

  Selected source

  employer's hair-of-the-dog.r365hire.com JSON-LD

  Hiring Organization

  Name

  Hair of the Dog

External references