Gordo's Tiny Taco Bar

4-501.114 (A, B, C, D, E, F: 1 & 2) : OBSERVED HIGHT TEMPERATURE DISH MACHINE IN USE SANITIZING MULTI-USE UTENSILS AT 110.0F.MUST HAVE DISH MACHINE AT 180.0F FOR FINAL RINSE.A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.(PRIORITY 7-38-025)

3-302.12 : MUST LABEL BULK FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

6-501.111 : OBSERVED EVIDENCE OF AN INFESTATION OF ONE LIVE ROACHES CRAWLING ON FLOOR FROM FLOOR DRAIN TO LEG OF DISH MACHINE AND SEVERAL DEAD ON FLOOR UNDER DISH MACHINE AND COOKING EQUIPMENT.ALSO,APPX. 30 OR MORE LIVE SMALL FLIES ON WALLS,CEILINGS,BOXES IN PREP AND DISH WASHING AREAS AND IN DRY FOOD STORAGE AREA LOCATED IN GARAGE,BAR AREA.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/21/26.(PRIORITY 7-38-020(A)(CITATION ISSUED)

4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON LOWER DOOR OF WALK IN FREEZER & SALSA COOLER .MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

4-601.11(B) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES, FRYER CABINETS,USED AND UNUSED PREP COOLERS,WALK IN COOLER SHELVING UNITS & FAN GUARD COVER.

6-201.11 : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS BEHIND COOKING EQUIPMENT AND WHERE NEEDED.

6-501.13 : MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN WALK IN COOLER,BAR AREA,PREP & DISH WASHING AREAS.

OBSERVED HIGHT TEMPERATURE DISH MACHINE IN USE SANITIZING MULTI-USE UTENSILS AT 110.0F.MUST HAVE DISH MACHINE AT 180.0F FOR FINAL RINSE.A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.(PRIORITY 7-38-025)

OBSEREVD IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 12LBS. GUAC-48.9F-63.7F.7LBS. PICO DE GALLO-52.3F-62.2F.5.5LBS. SHREEDED LETTUCE-48.9F-60.06F.3LBS. MANGO PICO DE GALLO-62.6F.4LBS. DICED TOMATO-53.6F-60.7F.2LBS. SLAW-65.7F.1LB. BLACK BEANS-65.5F.1LB. ROASTED CORN-62.5F.6LBS. HAM EMPANADAS-61.2F-61.7F.1LBS. RAW FISH-58.1F. INSIDE OF 2- DOOR PREP COOLER .PRODUCT WAS DISCARDED BY MANAGER. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.42.5LBS.$110.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)

OBSERVED IMPROPER TEMPERATURE OF 2- DOOR PREP COOLER UNPLUGGED WITH TCS FOODS STORED INSIDE AT 61.3F.A HELD FOR INSPECTION TAG HAS BEEN PLACED ON UNIT.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)9COS)(CITATION ISSUED)

MUST LABEL BULK FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

6-202.15 : OBSERVED FRONT DOOR SWEEP BROKEN MUST REPAIR OR REPLACE TO BE TIGHT FITTING TO PREVENT INSECT ENTRY.

OBSERVED EVIDENCE OF AN INFESTATION OF APPX. 50 OR MORE LIVE ROACHES CRAWLING ON LOWER WHEEL BASES OF UNUSED & USED COOLER,GRILL TABLE,FRYER CABINET,LOWER WALL BEHIND ALL COOKING EQUIPMENT,ON HEAT LAMP ON UPPER COUNTER AND CRAWLING ACROSS THE FLOOR IN REAR PREP AREA.ALSO,APPX. 40 OR MORE LIVE SMALL FLIES ON WALLS,CEILINGS,BOXES IN PREP AND DISH WASHING AREAS AND IN DRY FOOD STORAGE AREA LOCATED IN GARAGE.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/15/26.(PRIORITY 7-38-020(A)(CITATION ISSUED)

MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.

4-501.11 : MUST REPAIR OR REPLACE MISSING HANDLES ON TOPSIDE OF LID OF PREP COOLER.

MUST REPAIR OR REPLACE WORN DOOR GASKET ON LOWER DOOR OF WALK IN FREEZER& SALSA COOLER .MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

MUST REPAIR OR REPLACE DAMAGED LID ON FOOD STORAGE CONTAINER TO BE IN GOOD REPAIR.

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES, FRYER CABINETS,USED AND UNUSED PREP COOLERS,WALK IN COOLER SHELVING UNITS & FAN GUARD COVER.

OBSERVED SHARED GARBAGE DUMPSTER COMPACTOR AREA GROUNDS WITH AN EXCESSIVE AMOUNT OF TRASH,FOOD AND DEBRIS BUILD UP.MUST REMOVE TRASH,CLEAN AND MAINTAIN AREA.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)

6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS IN BAR AND DISH WASHING AREA.

MUST CLEAN FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN WALK IN COOLER,BAR AREA,PREP & DISH WASHING AREAS.

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS BEHIND COOKING EQUIPMENT AND WHERE NEEDED.

6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

OBSERVED NO AIR CONDITIONING WORKING IN REAR PREP & DISH WASHING AREAS WITH TEMPERATURES EXCEEDING 90.0F PLUS INSIDE OF ABOVE MENTIONED AREAS MUST REPAIR AND MAINTAIN.

6-202.15 : OBSERVED FRONT DOOR SWEEP BROKEN MUST REPAIR OR REPLACE TO BE TIGHT FITTING TO PREVENT INSECT ENTRY.

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND REMOVE TAPE FROM SAME,MISSING HANDLES ON TOPSIDE OF LID OF PREP COOLER.

5-205.15 : MUST REPAIR OR REPLACE LEAKY GASKET AT DRAIN OF 4- COMPARTMENT SINK IN BAR AREA.

5-501.17 : MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX STAFF TOILET ROOM.

6-501.13 : MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS IN BAR AND DISH WASHING AREA.

6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

OBSERVED NO HAND WASHING SINK IN BAR AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER,SOAP AND TOWELS AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)

OBSERVED FRONT DOOR SWEEP BROKEN MUST REPAIR OR REPLACE TO BE TIGHT FITTING TO PREVENT INSECT ENTRY.

MUST ELEVATE BOXES OF FROZEN FOOD FROM WALK IN FREEZER FLOOR TO PREVENT CONTAMINATION.

MUST PROVIDE A SPLASH GUARD AT HAND SINK IN FRONT PREP AREA NEXT TO COUNTER TOP OF TO GO CONTAINERS.

MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR PREP COOLER AND REMOVE TAPE FROM SAME,MISSING HANDLES ON TOPSIDE OF LID OF PREP COOLER.

OBSERVED HIGH TEMPERATURE DISH MACHINE GAUGE COCK FOR FINAL RINSE NOT OPERABLE.MUST REPAIR OR REPLACE TO BE IN WORKING ORDER TO DISPLAY READING. (PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

MUST REPAIR OR REPLACE LEAKY GASKET AT DRAIN OF 4- COMPARTMENT SINK IN BAR AREA.

MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX STAFF TOILET ROOM.

MUST CLEAN DEBRIS BUILD UP FROM FLOOR DRAINS IN BAR AND DISH WASHING AREA.

MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.

4-202.18: MUST CLEAN DUST AND DEBRIS BUILD UP FROM VENTILATION HOOD ABOVE COOKING AND FRYING EQUIPMENT

MUST CLEAN DUST AND DEBRIS BUILD UP FROM VENTILATION HOOD ABOVE COOKING AND FRYING EQUIPMENT.

MUST LABEL FOOD STORAGE CONTAINERS (BEANS, RICE, FLOUR) IN THE REAR PREP AREA.

MUST INSTALL A SPLASH GUARD ON HANDWASHING SINK CONNECTED TO THE LINE TABLE IN THE WAIT STATION AREA TO PROTECT SINGLE USE UTENSILS AND FOOD FROM CONTAMINATION.

OBSERVED ALUMINUM CONTAINERS STORED FACING UP ON THE LINE SHELF. INSTRUCTED TO INVERT CONTAINERS TO PROTECT FROM OVERHEAD CONTAMINATION.

OBSERVED TORN GASKETS AT THE BOTTOM OF DESSERT REACH-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAIN.

OBSERVED FRONT WAIT STATION HANDSINK WITH A SLOW DRAINAGE. INSTRUCTED TO REPAIR AND MAINTAIN.

NO PROOF OF ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.

Loose knob at front server line hand wash sink, Instructed to repair and maintain.

No hand wash signs in restrooms, instructed to install.

No probe thermometer provide at main prep line, instructed to obtain.

Found 4 live cockroaches in rear clean utensils storage area, about 20 live fruit flies at bar area, instructed to eliminate insects activity in all affected areas, pest control service recommended. priority foundation violation 7-38-020(A).

Ice bin at bar area missing a lid, instructed to install.

No hand soap at bar hand wash sink. instructed to provide. Priority foundation violation 7-38-030(c).

No paper towels at bar hand wash sink, bar is in operation during inspection. instructed to provide. Priority foundation violation 7-38-030(c)

No hands washing signs in employees restrooms.

Observed bar tender drying glassed with a cloth towel. Instructed to use air drying method only.

ALL CERTIFIED FOOD MANAGERS ARE IN NEED OF ALLERGEN TRAINING.