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FRED’S MEAT & BREAD

fredsmeatandbread.com JSON
Sources & updates
  • Published nameFRED’S MEAT & BREAD
    Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/press → declared og:site_name
    First observed
    Oct 1, 2026, 8:25 PM UTC
    Read from
    https://www.fredsmeatandbread.com
  • Declared languageen-US
    Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/
    First observed
    Oct 1, 2026, 8:25 PM UTC
    Read from
    https://www.fredsmeatandbread.com
  • Canonical URLhttps://www.fredsmeatandbread.com
    Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/
    First observed
    Oct 1, 2026, 8:25 PM UTC
    Read from
    https://www.fredsmeatandbread.com
  • Copyright line© Copyright Fred’s Yalla

    About a party this site's own evidence does not bind to the business

    Directly observed · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/
    First observed
    Oct 1, 2026, 8:25 PM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://www.fredsmeatandbread.com
  • LogoLogo
    Directly observed · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/ → image inside the header's link to the site root
    First observed
    Oct 1, 2026, 8:25 PM UTC
    Read from
    https://www.fredsmeatandbread.com
  • Site iconSite icon
    Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.fredsmeatandbread.com/
    Read from
    https://www.fredsmeatandbread.com
How this name was decided

the site's published name — stated on fredsmeatandbread.com

Profile sources
Last observed
Oct 1, 2026, 8:25 PM UTCRecent
Record last changed
Oct 1, 2026, 8:25 PM UTC
Observations
269
Sources read
26 of 26

FRED’S MEAT & BREAD Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Andrew SmithCheflast seen
Stated by 1 source
Published by a third-party source · confirmed Oct 1, 2026, 8:25 PM UTC
First observed
Oct 1, 2026, 8:25 PM UTC
Kevin GrossmanBAKERY & MARKET MANAGER, TGM BREAD
  • EmailKevin@ryerestaurants.com
    Published by a third-party source · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.ryerestaurants.com/
  • As printed Carrie Hudson media inquiries Catering & Event Inquiries Rye Restaurants is a partnership between Todd Ginsberg, Jennifer and Ben Johnson, and Shelley Sweet. Todd Ginsberg is a 2014 and 2015 James Beard Foundation Semifinalist for Best Chef, Southeast and a graduate of the Culinary Institute of America at Hyde Park, New York. He started his career at The Dining Room at The Ritz-Carlton in Atlanta under Joel Antunes and Bruno Menard. He also led the kitchens at Asher in Roswell, Georgia as well as Madison's in Highlands, North Carolina. Later he spent time at Lucas Carton in Paris and at Alain Ducasse in New York. Upon his return to Atlanta, he worked for Concentrics Restaurants hospitality group, serving as chef at both TAP and Trois. Ginsberg was the chef at Bocado from its opening in 2009 until partnering with the Johnsons and Sweet to open The General Muir in January 2013 at Emory Point. The Johnsons, husband and wife, opened West Egg Café on Atlanta’s Westside in 2004. Both Jennifer and Ben are former attorneys who practiced law in Atlanta for nearly 7 and 11 years, respectively, before embarking on a second career in hospitality. Shelley Sweet found her passion for the restaurant industry after graduating college and working in graphic design, beginning her restaurant career at West Egg when it opened in 2004. She joined Concentrics Restaurants in 2006, serving as a manager at Two Urban Licks, Assistant General Manager at Murphy's, and ultimately as General Manager of TAP until 2010. She was the opening General Manager at Hugh Acheson's Empire State South and rejoined West Egg in 2011. She is a member of Les Dames d’Escoffier International Atlanta Chapter and recently served on the Georgia Restaurant Association Board of Directors. In 2014 the Georgia Restaurant Association honored Todd, Jennifer, Ben, and Shelley as Restaurateurs of the Year and, in 2018, StarChefs recognized them as Rising Star Restaurateurs. Rye is honored to have been included twice in the inaugural Atlanta MICHELIN Guide in 2023 and again in 2024 — Fred’s Meat & Bread (Bib Gourmand) and The General Muir (Recommended). The Rye Restaurants family consists of The General Muir , TGM Bread (which bakes bread for all Rye Restaurants, farmers markets, and many other restaurants in Atlanta), Fred's Meat & Bread and Yalla in Krog Street Market and Wood's Chapel BBQ in the historic Summerhill neighborhood of Atlanta. ( West Egg is a half-sibling, a collaboration between the Johnsons, Sweet, and Chef Andrew Smith.) For the most up-to-date news please follow the Instagram account for each Rye restaurant!
    Published by a third-party source · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    https://www.ryerestaurants.com/ → Published person (name and role labels)
Stated by 1 source
Published by a third-party source · confirmed Oct 1, 2026, 8:25 PM UTC
First observed
Oct 1, 2026, 8:25 PM UTC
Todd GinsbergChef
Stated by 3 sources
Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
First observed
Oct 1, 2026, 8:25 PM UTC

Job Postings

Nothing observed in this category.

Contact Information

Phones

+14046883733

404.688.3733

Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
Observed via
https://www.fredsmeatandbread.com/
First observed
Oct 1, 2026, 8:25 PM UTC

External references

Emails

brandy@ryerestaurants.com

Published by the company · confirmed Oct 1, 2026, 8:25 PM UTC
Observed via
https://www.fredsmeatandbread.com/ → address on another registrable domain — referenced, not the subject's contact point
First observed
Oct 1, 2026, 8:25 PM UTC
Contact forms

https://api.tripleseat.com/ts/dynamic_leads

Directly observed · confirmed Oct 1, 2026, 8:25 PM UTC
Observed via
https://www.fredsmeatandbread.com/ → form headed "Event Request" → submits to https://api.tripleseat.com/ts/dynamic_leads → purpose: events_inquiry (its heading names it) → https://www.fredsmeatandbread.com/welcome
First observed
Oct 1, 2026, 8:25 PM UTC

https://www.fredsmeatandbread.com/

Directly observed · confirmed Oct 1, 2026, 8:25 PM UTC
Observed via
https://www.fredsmeatandbread.com/ → form headed "Contact Us" → submits to https://www.fredsmeatandbread.com/ → purpose: contact (a way to reply and a free-text field) → https://www.fredsmeatandbread.com/welcome
First observed
Oct 1, 2026, 8:25 PM UTC

https://www.fredsmeatandbread.com/

Directly observed · confirmed Oct 1, 2026, 8:25 PM UTC
Observed via
https://www.fredsmeatandbread.com/ → form headed "Mailing List" → submits to https://www.fredsmeatandbread.com/ → purpose: newsletter (a lone email input) → https://www.fredsmeatandbread.com/welcome
First observed
Oct 1, 2026, 8:25 PM UTC
Full contact-form data (JSON)

Locations

Where is FRED’S MEAT & BREAD located?

1 known location

Loading location map…
  • Atlanta99 Krog Street, GA, 30307, US
Location evidence

The latest location collection is incomplete.

View location data

Menu & Online Ordering

Menu at FRED’S MEAT & BREAD

What is on FRED’S MEAT & BREAD's menu?

24 menu items, including Pommes Frites & Aioli, Garlic Aioli and Cauliflower & Eggplant Banh Mi.

How can I order online from FRED’S MEAT & BREAD?

Order online through DoorDash Storefront (order.online).

What are FRED’S MEAT & BREAD's online ordering prices?

Online ordering prices: Pommes Frites & Aioli: USD 7.00 on DoorDash Storefront (order.online); Garlic Aioli: USD 0.50 on DoorDash Storefront (order.online).

Menu & price evidenceSources
  • Channel prices at FRED’S MEAT & BREAD, 99 Krog Street

    FRED’S MEAT & BREAD, 99 Krog Street · the accepted location carrying the most storefront identities (5), with 1 of 15 platform menus read

    doordash_storefront: 24 items (24 priced)

    • Toastnot declared · 0/1 locations
    • Grubhubsearch incomplete · 0/1 locations
    • Uber Eatssearched, not found · 0/1 locations
    • DoorDashnot declared · 0/1 locations
    • ChowNownot declared · 0/1 locations
    • Olonot declared · 0/1 locations
    • SkyTabnot declared · 0/1 locations
    • Clovernot declared · 0/1 locations
    • DoorDash Storefront (order.online)menu read · 1/1 locations
    • SpotHopperlinked · 1/1 locations
    • ezCaternot declared · 0/1 locations
    • OpenTablenot declared · 0/1 locations
    • Resynot declared · 0/1 locations
    • Tocknot declared · 0/1 locations
    • SevenRoomsnot declared · 0/1 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations · confirmed Oct 1, 2026, 8:25 PM UTC
    Observed via
    channel menus read for this location: doordash_storefront
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:c73464977d4219cf7ef5cd94

Resolved for FRED’S MEAT & BREAD. 24 dishes across 1 surface; the first 12 are shown here.

No baseline is claimed — no publisher menu was read for this location, so no baseline is claimed; the prices below are shown per surface and not compared.

All Day Menu

Burger Stackamerican cheese, b&b pickles, mayoDoorDash Storefront (order.online)$13.75
All Day Menu
Little Freds CheeseburgerSingle patty CheeseburgerDoorDash Storefront (order.online)$9.00
All Day Menu
Shroom Shire Chicken CheesesteakSautéed mushrooms and tender chicken topped with melted cheese in a hoagie roll.DoorDash Storefront (order.online)$17.75
All Day Menu
not merged with "Cheesesteak": name_plain_against_modified
not merged with "Cheesesteak": native_id_differs_within_one_menu
not merged with "Cheesesteak": two_rows_one_menu
not merged with "Shroom Shire Cheesesteak": name_shortened
not merged with "Shroom Shire Cheesesteak": native_id_differs_within_one_menu
not merged with "Shroom Shire Cheesesteak": two_rows_one_menu
Fried Shrimp Po'Boycornmeal fried shrimp, tomato, iceberg, pickles, spicy remoulade, herbsDoorDash Storefront (order.online)$15.00
All Day Menu
Cauliflower & Eggplant Banh Mipickled carrot & daikon, spicy mayo, jalapeño (almost vegetarian).DoorDash Storefront (order.online)$11.25
All Day Menu
Little Grilled Cheeseyellow american cheeseDoorDash Storefront (order.online)$7.00
All Day Menu
Korean Chicken Cheesesteakgochujang sauce, american cheese, candied jalapeños, green onion, garlic aioli.DoorDash Storefront (order.online)$17.75
All Day Menu
not merged with "Cheesesteak": name_plain_against_modified
not merged with "Cheesesteak": native_id_differs_within_one_menu
not merged with "Cheesesteak": two_rows_one_menu
not merged with "Korean Cheesesteak": name_shortened
not merged with "Korean Cheesesteak": native_id_differs_within_one_menu
not merged with "Korean Cheesesteak": two_rows_one_menu

Fries

Pommes Frites & AioliCrispy French fries topped with chopped herbs and onions, served with a side of creamy aioli.DoorDash Storefront (order.online)$7.00
Fries
Old Bay Fries & Tartar SauceSeasoned fries with Old Bay seasoning, served with tartar sauce.DoorDash Storefront (order.online)$7.00
Fries
not merged with "Tartar Sauce": descriptions_name_different_things
not merged with "Tartar Sauce": descriptor_opposed
not merged with "Tartar Sauce": name_shortened
not merged with "Tartar Sauce": native_id_differs_within_one_menu
not merged with "Tartar Sauce": section_opposed
not merged with "Tartar Sauce": two_rows_one_menu
Truffle Fries & AioliDoorDash Storefront (order.online)$12.00
Fries
not merged with "Truffle Aioli": name_shortened
not merged with "Truffle Aioli": native_id_differs_within_one_menu
not merged with "Truffle Aioli": section_opposed
not merged with "Truffle Aioli": two_rows_one_menu

Extra Sauce

Garlic AioliClassic mayonnaise typically infused with roasted garlic.DoorDash Storefront (order.online)$0.50
Extra Sauce
Truffle AioliDoorDash Storefront (order.online)$1.25
Extra Sauce
not merged with "Truffle Fries & Aioli": name_shortened
not merged with "Truffle Fries & Aioli": native_id_differs_within_one_menu
not merged with "Truffle Fries & Aioli": section_opposed
not merged with "Truffle Fries & Aioli": two_rows_one_menu

Website & Digital Technology

What powers FRED’S MEAT & BREAD's website?

Appears to use Squarespace.

Who manages FRED’S MEAT & BREAD's domain and DNS?

fredsmeatandbread.com was first registered on August 26, 2013. Its registrar is GoDaddy.com, LLC, and GoDaddy manages its DNS.

What web infrastructure does FRED’S MEAT & BREAD use?

Protocols: TLS 1.3 and HTTP/2.

How is FRED’S MEAT & BREAD's website secured?

HTTPS certificate: Let's Encrypt, expires November 29, 2026. The nosniff security header is enabled.

Does FRED’S MEAT & BREAD use DNSSEC?

DNSSEC was not enabled when observed.

View technology, DNS, network and security evidence

More website details

View mail records and evidence

Mail records: Nothing observed in this category.

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

Nothing observed in this category.

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.