Fette Sau

• Busser Philadelphia, PA, US · ID 2278

  Employment

  FULL TIME

  Posted

  Jul 30, 2026

  Valid through

  Nov 30, 2026

  Recruiting platform

  publisher_declared

  Employer

  Morimoto PA

  Description

  Masaharu Morimoto’s flagship restaurant, Morimoto , affiliated with STARR Restaurants , serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki. Japanese Chef Masaharu Morimoto is seeking Bussers to join the highly skilled team! This position offers a comprehensive package including: Competitive Hourly Rate Paid Sick Time Commuter Benefits Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for Career Advancement and Professional Growth Qualified candidates will have: 1+ year experience in a restaurant bussing tables Support the dish team by organizing plates and glassware Clean and reset tables throughout service Support the serving team as needed Maintain cleanliness standards throughout the restaurant Sunday availability Morimoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

  Skills

  Communication, Customer Service, Carrying and Moving Heavy Items, Bending / Kneeling / Reaching / Stooping, Teamwork, Standing for Long Periods of Time, Positive Attitude, Can Lift Up to 50 Lbs, Professionalism, Walking, Work In a Fast-Paced Environment, Multitasking, 1+ Year Experience in a Restaurant Bussing Tables, Organizing Plates and Glassware, Cleaning and Resetting Tables Throughout Service, Supporting the Serving Team as Needed, Maintaining Cleanliness Standards Throughout the Restaurant, Attention to Detail, Time Management, Communication Skills, Adaptability, Customer Service Orientation, Ability to work in a fast paced environment, Organizational Skills, Problem Solving Skills, Reliability, Work Ethic, Ability to Follow Instructions, Physical Stamina

  Experience Requirements

  1 year

  View job posting ↗

  Directly observed · confirmed Nov 2, 2026, 12:49 AM UTC

  Observed via

  https://culinaryagents.com/jobs/712328-Busser

  First observed

  Jul 30, 2026, 12:00 AM UTC

  Read from

  https://culinaryagents.com

  All published fields

  Source URL

  https://culinaryagents.com/jobs/712328-Busser

  Title

  Busser

  Skills

  Communication, Customer Service, Carrying and Moving Heavy Items, Bending / Kneeling / Reaching / Stooping, Teamwork, Standing for Long Periods of Time, Positive Attitude, Can Lift Up to 50 Lbs, Professionalism, Walking, Work In a Fast-Paced Environment, Multitasking, 1+ Year Experience in a Restaurant Bussing Tables, Organizing Plates and Glassware, Cleaning and Resetting Tables Throughout Service, Supporting the Serving Team as Needed, Maintaining Cleanliness Standards Throughout the Restaurant, Attention to Detail, Time Management, Communication Skills, Adaptability, Customer Service Orientation, Ability to work in a fast paced environment, Organizational Skills, Problem Solving Skills, Reliability, Work Ethic, Ability to Follow Instructions, Physical Stamina

  Industry

  Hospitality

  Posted

  2026-07-30

  Identifier

  2278

  Description

  Masaharu Morimoto’s flagship restaurant, Morimoto , affiliated with STARR Restaurants , serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki. Japanese Chef Masaharu Morimoto is seeking Bussers to join the highly skilled team! This position offers a comprehensive package including: Competitive Hourly Rate Paid Sick Time Commuter Benefits Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for Career Advancement and Professional Growth Qualified candidates will have: 1+ year experience in a restaurant bussing tables Support the dish team by organizing plates and glassware Clean and reset tables throughout service Support the serving team as needed Maintain cleanliness standards throughout the restaurant Sunday availability Morimoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    19106

    Address Region

    PA

    Street Address

    723 Chestnut St

    Address Country

    US

    Address Locality

    Philadelphia

  Valid through

  2026-11-30

  Employment Type

  FULL_TIME

  Recruiting platform

  publisher_declared

  Hiring Organization

  Source URL

  https://culinaryagents.com/entities/2278-Morimoto-PA

  Name

  Morimoto PA

  Experience Requirements

  1 year

• Line Cook Philadelphia, PA, US · ID 943

  Employment

  FULL TIME

  Posted

  Jul 31, 2026

  Valid through

  Dec 1, 2026

  Recruiting platform

  publisher_declared

  Employer

  Talula's Garden

  Description

  Affiliated with STARR Restaurants , Talula’s Garden is a celebration of cooking the way it ought to be. By restaurateur Stephen Starr , in partnership with award-winning restaurateur Aimee Olexy , a true farm-to-table ethos inspires Talula’s unforgettable approach to food, interpretations of traditional Mid-Atlantic cuisine with a light and modern touch. The indoor-outdoor space exudes a cozy, upbeat vibe, with attention to detail that extends from the gorgeous patio to the cheese bar, home to 'Maítre Fromager' Olexy’s standout program. Lush plants and vegetation throughout remind guests that the land is the source of all things wholesome and delicious. Talula's Garden is seeking Line Cooks to join the team! This position offers a comprehensive package including: Competitive Hourly Rate Paid Sick Time Commuter Benefits Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for Career Advancement and Professional Growth Qualified candidates will have: 1-2 years of experience cooking in a well-rated restaurant Culinary focused Associates degree - preferred Prior experience grilling and sautéing of Prime cuts of steak, chops, pork, whole fish, shellfish and seafood Prior experience with classic stock production: Fumet, Brown stocks, White stocks, bouillon and glace A great work ethic and commitment to uncompromising quality Full-time availability, including nights & weekends Talula's Garden is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

  Skills

  Advanced Knife Skills, Basic Knife Skills, Fish Butchery, Fish Cookery, Frying, Grilling, Meat Butchery, Meat Cookery, Pasta Cooking, Portioning, Sauce Making, Sauteing, Sous Vide, 100 Covers Per Night, 200 Covers Per Night, Vegan / Vegetarian Cooking, Prepping Ingredients, Vegetable Cookery, Multitasking, Communication, Food Prep, Plating Food, Cooking Seafood, Food Sanitation Knowledge, 1 2 Years of Experience Cooking in a Well Rated Restaurant, Prior Experience Grilling and Sautéing Prime Cuts of Steak, Chops, Pork, Whole Fish, Shellfish, and Seafood, Prior Experience With Classic Stock Production: Fumet, Brown Stocks, White Stocks, Bouillon, and Glace, Culinary Focused Associate's Degree Preferred, Great Work Ethic and Commitment to Uncompromising Quality, Full Time Availability, Including Nights and Weekends, Ability to work in a fast paced environment, Attention to Detail, Teamwork and Collaboration, Adaptability to Different Cooking Techniques, Knowledge of Food Safety and Hygiene Practices, Strong Communication Skills, Time Management Skills, Creativity in Food Preparation, Ability to Follow Recipes and Instructions, Customer Service Orientation, Problem Solving Skills, Ability to Handle High Pressure Situations, Passion for culinary arts, Willingness to Learn and Grow Professionally, Physical Stamina and Endurance, Teamwork, Adaptability, Time Management, Knowledge of food safety practices, Ability to Handle Multiple Tasks Simultaneously

  Experience Requirements

  1 year

  View job posting ↗

  Directly observed · confirmed Nov 2, 2026, 12:49 AM UTC

  Observed via

  https://culinaryagents.com/jobs/712632-Line-Cook

  First observed

  Jul 31, 2026, 12:00 AM UTC

  Read from

  https://culinaryagents.com

  All published fields

  Source URL

  https://culinaryagents.com/jobs/712632-Line-Cook

  Title

  Line Cook

  Skills

  Advanced Knife Skills, Basic Knife Skills, Fish Butchery, Fish Cookery, Frying, Grilling, Meat Butchery, Meat Cookery, Pasta Cooking, Portioning, Sauce Making, Sauteing, Sous Vide, 100 Covers Per Night, 200 Covers Per Night, Vegan / Vegetarian Cooking, Prepping Ingredients, Vegetable Cookery, Multitasking, Communication, Food Prep, Plating Food, Cooking Seafood, Food Sanitation Knowledge, 1 2 Years of Experience Cooking in a Well Rated Restaurant, Prior Experience Grilling and Sautéing Prime Cuts of Steak, Chops, Pork, Whole Fish, Shellfish, and Seafood, Prior Experience With Classic Stock Production: Fumet, Brown Stocks, White Stocks, Bouillon, and Glace, Culinary Focused Associate's Degree Preferred, Great Work Ethic and Commitment to Uncompromising Quality, Full Time Availability, Including Nights and Weekends, Ability to work in a fast paced environment, Attention to Detail, Teamwork and Collaboration, Adaptability to Different Cooking Techniques, Knowledge of Food Safety and Hygiene Practices, Strong Communication Skills, Time Management Skills, Creativity in Food Preparation, Ability to Follow Recipes and Instructions, Customer Service Orientation, Problem Solving Skills, Ability to Handle High Pressure Situations, Passion for culinary arts, Willingness to Learn and Grow Professionally, Physical Stamina and Endurance, Teamwork, Adaptability, Time Management, Knowledge of food safety practices, Ability to Handle Multiple Tasks Simultaneously

  Industry

  Hospitality

  Posted

  2026-07-31

  Identifier

  943

  Description

  Affiliated with STARR Restaurants , Talula’s Garden is a celebration of cooking the way it ought to be. By restaurateur Stephen Starr , in partnership with award-winning restaurateur Aimee Olexy , a true farm-to-table ethos inspires Talula’s unforgettable approach to food, interpretations of traditional Mid-Atlantic cuisine with a light and modern touch. The indoor-outdoor space exudes a cozy, upbeat vibe, with attention to detail that extends from the gorgeous patio to the cheese bar, home to 'Maítre Fromager' Olexy’s standout program. Lush plants and vegetation throughout remind guests that the land is the source of all things wholesome and delicious. Talula's Garden is seeking Line Cooks to join the team! This position offers a comprehensive package including: Competitive Hourly Rate Paid Sick Time Commuter Benefits Referral Bonus Programs Dining Discounts at over 25 Affiliated STARR Restaurants Opportunity for Career Advancement and Professional Growth Qualified candidates will have: 1-2 years of experience cooking in a well-rated restaurant Culinary focused Associates degree - preferred Prior experience grilling and sautéing of Prime cuts of steak, chops, pork, whole fish, shellfish and seafood Prior experience with classic stock production: Fumet, Brown stocks, White stocks, bouillon and glace A great work ethic and commitment to uncompromising quality Full-time availability, including nights & weekends Talula's Garden is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

  Direct Apply

  Yes

  Job Location

  • Address

    Postal Code

    19106

    Address Region

    PA

    Street Address

    210 W Washington Square

    Address Country

    US

    Address Locality

    Philadelphia

  Valid through

  2026-12-01

  Employment Type

  FULL_TIME

  Recruiting platform

  publisher_declared

  Hiring Organization

  Source URL

  https://culinaryagents.com/entities/943-Talula%2527s-Garden

  Name

  Talula's Garden

  Experience Requirements

  1 year

Delegated support

External references