A 30-seat seasonal tasting menu restaurant on Jones Street in Manhattan's West Village. Executive Chef Sherry Cardoso. Reservations by email.

Sources & updates
How this name was decided

the site's published name — stated on cynthianyc.com, data.ny.gov, instagram.com

Profile sources
Last observed
Oct 1, 2026, 8:18 PM UTCRecent
Record last changed
Oct 1, 2026, 8:18 PM UTC
Observations
110
Sources read
26 of 26

Legal Entities & Relationships

Cynthia II LLCLicensed operator of 1 of its locations
data.ny.gov

Legal entities

Relationship evidence

Identity revision 1, last changed

  • a declared affiliated site is a relationship the publisher states, not common ownership
  • a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
  • a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
  • a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
  • an employer a job board names on the openings posts them; it is not thereby the owner or the operator
  • an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
  • a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
  • a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
  • a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
  • an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
  • Published nameCynthia
    Published by the company · confirmed Oct 1, 2026, 8:18 PM UTC
    Observed via
    https://cynthianyc.com → https://cynthianyc.com/careers → https://cynthianyc.com/dietary → the title segment two or more distinct page titles share
    First observed
    Oct 1, 2026, 8:17 PM UTC
    Read from
    https://cynthianyc.com
  • Published descriptionA 30-seat seasonal tasting menu restaurant on Jones Street in Manhattan's West Village. Executive Chef Sherry Cardoso. Reservations by email.
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/
    First observed
    Oct 1, 2026, 8:17 PM UTC
    Read from
    https://cynthianyc.com
  • Declared languageen
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/
    First observed
    Oct 1, 2026, 8:17 PM UTC
    Read from
    https://cynthianyc.com
  • LogoLogo
    Directly observed · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/ → image inside the header's link to the site root
    First observed
    Oct 1, 2026, 8:17 PM UTC
    Read from
    https://cynthianyc.com
  • Site iconSite icon
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/
    Read from
    https://cynthianyc.com

Cynthia Employees & Ownership

Alex ChrissCo-Founder & Advisor

Roles

  • As printed A longtime technology executive with two decades at Intuit, then President and CEO of PayPal, Alex stepped back from that role earlier this year and is now focused on Cynthia. He connected with Claire over a shared belief that hospitality, sustainability, and operational integrity aren't mutually exclusive. His background in technology and business strategy provides the structural foundation Cynthia is built on, helping shape a restaurant that is as rigorously run as it is warmly felt.
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 3 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
Cassidy RoneyAssistant General Manager & Partner
  • As printed Originally from Melbourne, Florida, Cassidy began her hospitality career in 2011, building her foundation across a range of restaurants before moving to New York City in 2018. Here she joined the team at the iconic Bondst, where she refined her skills in operations and guest experience. She met Claire in 2021, and the two quickly formed a partnership rooted in shared values and resilience in the service industry. As Cynthia's Assistant General Manager and Partner, Cassidy is the throughline between the kitchen and the room, the person who makes the experience feel as considered as the food. The team
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
Claire DuBoisFounder & General Manager
  • As printed Raised in Southern California, Claire grew up surrounded by the spirit of restaurant life. Her aunt, Cynthia, operated a beloved restaurant in California, a second home for Claire and one of her most formative influences. She moved to New York at eighteen, balancing work at Cafe Mogador and Spiegel while pursuing internships with stylists and publications including George Cortina and Hero Magazine. She eventually joined The Wall Group, a subsidiary of Endeavor / IMG, where she honed her skills in creative operations and client management. After the pandemic, Claire returned to restaurants full time, working at Friends and Lovers and Sartiano's, where she met her co-founders. Together they chose to create Cynthia New York: a restaurant grounded in craftsmanship, sustainability, and a new standard of modern hospitality.
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
Eva-Marie de RocquignyWine Director & Partner
  • As printed Raised in Châteauneuf-du-Pape in the South of France, Eva-Marie grew up among the vineyards, where her earliest understanding of hedonism took shape around generous Provençal tables and shared bottles. This connection to place, food, and people naturally led her into hospitality. She began her career at the three-Michelin-starred L'Oustau de Baumanière, immersing herself in a culture of precision and excellence. Drawn to the energy of New World wines, she later moved to San Francisco, where she worked alongside a Master Sommelier and M.O.F. Eva-Marie eventually settled in New York, joining Aldo Sohm as Head Sommelier and General Manager of Le Bernardin's wine bar. In May 2026, she joined Cynthia, drawn by Claire's vision to build a thoughtful wine program centered on sustainability and terroir-driven producers.
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 2 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
Orlando Franklin McCrayBar Director
  • As printed Originally from Tacoma, Washington, Orlando moved to New York in 2012 and built his career across some of the city's most respected bars, including Maison Premiere, Amor y Amargo, and Blind Barber, before becoming opening Bar Director at Nightmoves, the club connected to The Four Horsemen. He became known for assembling one of New York's most extensive and ethically sourced back bars, with a focus on rare and distinctive spirits. That same approach of intentional sourcing, sustainability, and a commitment to discovery guides his work at Cynthia. What most interests Orlando is the familiarity and trust built with producers. The relationships behind the bottles are as important as what's inside them. Reservations
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 4 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
Sherry CardosoExecutive Chef

Roles

  • As printed Born in New York and raised in Brazil, Sherry's earliest food memories come from weekends on her uncle's farm, where she learned how food is grown, harvested, and transformed. Raised by a single mother and inspired by a lineage of strong Brazilian women, she discovered early that cooking is an act of love meant to bring people together. Her professional journey began at Le Cirque, followed by a rapid rise at Anthos, where she became a sous chef at just twenty-three. In 2010 she joined Per Se under Thomas Keller, refining her approach to excellence, precision, and leadership. She later continued her Michelin-level training at Brooklyn Fare, shaping her commitment to clarity, restraint, and ingredient integrity. In recent years, Sherry has led acclaimed kitchens at Café Cluny, The Well, and Metropolis by Marcus. She joined Cynthia as Opening Executive Chef and Partner in December 2025.
    Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
    Observed via
    https://cynthianyc.com/our-story → Published person (name and role labels)
Stated by 3 sources
Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
First observed
Oct 1, 2026, 8:17 PM UTC
1 person not confirmed

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

  • CORPORATION SERVICE COMPANY

    DOS PROCESS · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Oct 1, 2026, 8:18 PM UTC
    Observed via
    https://data.ny.gov/resource/n9v6-gdp6.json?%24limit=100&%24offset=0&%24order=initial_dos_filing_date+DESC%2C%3Aid&%24where=UPPER%28current_entity_name%29+IN+%28%27CYNTHIA+II+LLC%27%2C%27CYNTHIA+II%2C+LLC%27%2C%27CYNTHIA+II+L.L.C.%27%2C%27CYNTHIA+II%2C+L.L.C.%27%2C%27CYNTHIA+II+LIMITED+LIABILITY+COMPANY%27%2C%27CYNTHIA+II%2C+LIMITED+LIABILITY+COMPANY%27%2C%27CYNTHIA+II+LIMITED+LIABILITY+CO%27%2C%27CYNTHIA+II%2C+LIMITED+LIABILITY+CO%27%29 → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

Job Postings

Nothing observed in this category.

Contact Information

Emails

reservations@cynthianyc.com

Reservations reservations@cynthianyc.com

Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
Observed via
https://cynthianyc.com
First observed
Oct 1, 2026, 8:17 PM UTC

press@cynthianyc.com

reservations@cynthianyc.com press@cynthianyc.com @cynthianewyork

Published by the company · confirmed Oct 1, 2026, 8:17 PM UTC
Observed via
https://cynthianyc.com → role address by local-part convention
First observed
Oct 1, 2026, 8:17 PM UTC

Locations

Where is Cynthia located?

1 known location

Loading location map…
  • New York32 Jones Street, NY, 10014, US
Location evidence

The latest location collection is incomplete.

View location data

Menus evidence

Menu & Online Ordering

Menu & price evidence

Nothing observed in this category.

Channel pricing evidence

Channel pricing

View evidence

Nothing observed in this category.

Website & Digital Technology

Who manages Cynthia's domain and DNS?

cynthianyc.com was first registered on October 3, 2024. Its registrar is Squarespace Domains II LLC.

What web infrastructure does Cynthia use?

Protocols: TLS 1.3 and HTTP/2.

How is Cynthia's website secured?

HTTPS certificate: Let's Encrypt, expires November 29, 2026.

Does Cynthia use DNSSEC?

DNSSEC was not enabled when observed.

What analytics does Cynthia use?

Cynthia's website uses Google Analytics 4 (GA4).

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Which services can send email for Cynthia's domain?

SPF authorizes _spf.google.com.

Does Cynthia publish SPF and DMARC?

SPF is configured.

View mail records and evidence

More website details

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

Nothing observed in this category.

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.