Sources & updates
  • Declared languageen-US
    Published by the company · confirmed Oct 3, 2026, 2:36 AM UTC
    Observed via
    https://brickyardboise.com/
    First observed
    Oct 3, 2026, 2:36 AM UTC
    Read from
    https://brickyardboise.com
  • Published by the company · confirmed Oct 3, 2026, 2:36 AM UTC
    Observed via
    https://brickyardboise.com/
    First observed
    Oct 3, 2026, 2:36 AM UTC
    Read from
    https://brickyardboise.com
  • Copyright line© 2026 MountainsPeakWebDesign.com

    About a party this site's own evidence does not bind to the business

    Directly observed · confirmed Oct 3, 2026, 2:36 AM UTC
    Observed via
    https://brickyardboise.com/
    First observed
    Oct 3, 2026, 2:36 AM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://brickyardboise.com
  • LogoLogo
    Directly observed · confirmed Oct 3, 2026, 2:36 AM UTC
    Observed via
    https://brickyardboise.com/ → image inside the header's link to the site root
    First observed
    Oct 3, 2026, 2:36 AM UTC
    Read from
    https://brickyardboise.com
  • Site iconSite icon
    Published by the company · confirmed Oct 3, 2026, 2:36 AM UTC
    Observed via
    https://brickyardboise.com/
    Read from
    https://brickyardboise.com
How this name was decided

the name the site's accepted location name, domain, social handle state — stated on brickyardboise.com, facebook.com

Profile sources
Last observed
Oct 3, 2026, 2:36 AM UTCRecent
Record last changed
Oct 3, 2026, 2:36 AM UTC
Observations
378
Sources read
26 of 26

The Brickyard Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Drew LegerChef
Stated by 2 sources
Published by the company · confirmed Oct 3, 2026, 2:36 AM UTC
First observed
Oct 3, 2026, 2:36 AM UTC

Job Postings

Nothing observed in this category.

Contact Information

Emails

brickyardhost@gmail.com

Please direct any inquiries to brickyardhost@gmail.com or call the restaurant at 208-287-2121

Directly observed · confirmed Oct 3, 2026, 2:36 AM UTC
Observed via
https://brickyardboise.com/private-dining/ → printed in page text, not marked up
First observed
Oct 3, 2026, 2:36 AM UTC
Contact forms

https://brickyardboise.com/reservations/

Directly observed · confirmed Oct 3, 2026, 2:36 AM UTC
Observed via
https://brickyardboise.com/reservations/ → form headed "Lunch & Dinner" → submits to https://brickyardboise.com/reservations/ → purpose: reservation (its page names it)
First observed
Oct 3, 2026, 2:36 AM UTC
Full contact-form data (JSON)

Locations

Where is The Brickyard located?

1 known location

Loading location map…
  • Boise601 W Main Street, ID, 83702, US
Location evidenceView location data

Restaurant details

What cuisine does The Brickyard serve?

Cuisine: Steakhouse.

View evidenceLocation details

Menu & Online Ordering

Menu at The Brickyard

What is on The Brickyard's menu?

50 menu items, including To add to your steak experience please Herb butter basted 6 Dungeness crabmeat and bearnaise 2 Bacon wrapped Diver scallops 35 Roasted garlic chargrilled prawn satay Butter poached lobster tail, Arborio rice steeped with aged Grana Padano cheese and Steak cuts in demi glace with whipped potatoes, aged cheeses and fresh herbs.

Menu & price evidenceSources

Nothing observed in this category.

Resolved for The Brickyard. 50 dishes across 3 surfaces; the first 12 are shown here.

Compared against Website menu — the site's own menu, resolved to this location.

Menu

Parmesan Truffle Calamari Fries

Tender squid steak strips lightly breaded, flash fried and tossed with white truffle oil and parmesan cheese. Presented with fresh lemon and roasted garlic aioliMenu$16.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Parmesan Truffle Calamari Fries

Seared Tuna

Ahi Tuna pan seared rare presented over Chef's selection of seasonal local ingredientsMenu$17.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Seared Tuna

Baked Brie

Phyllo wrapped brie, spiked with toasted cashews and apple brown sugar butter, served with berries and crostiniMenu$19.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Baked Brie

Idaho Springs Caviar

Local white Sturgeon caviar with truffled potato crisps, roasted garlic aioli and pickled red onionMenu$42.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Idaho Springs Caviar

AKS

Certified Angus Beef filet mignon minced with shallot then tossed with stone ground mustard, capers and garlic oil finished with smoked trout roe atop huckleberry gastrique Served with pepper parmesan crackersMenu$35.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
AKS

The New York

To add to your steak experience please Herb butter basted 6 Dungeness crabmeat and bearnaise 2 Bacon wrapped Diver scallops 35 Roasted garlic chargrilled prawn satay Butter poached lobster tailMenu$38.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
The New York

Smoked Bacon & Yukon Gold Potato Soup

Idaho Yukon gold potatoes poached in vegetable stock, slow cooked with applewood smoked bacon and chives. Garnished with hand cut shoestring friesMenu$10.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Smoked Bacon & Yukon Gold Potato Soup

Steak Frites

Certified Angus Beef New York seared, rested and carved, presented over truffled fries, chimichurri, blistered grape tomatoes and a sunny side up eggMenu$53.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Steak Frites

Bricktender’s Pie

Steak cuts in demi glace with whipped potatoes, aged cheeses and fresh herbsMenu$14.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Bricktender’s Pie

Creamed Spinach

Fresh leaves sautéed with cream, garlic and aged parmesan finished with a crisp crustMenu$10.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Creamed Spinach

Parmesan Risotto

Arborio rice steeped with aged Grana Padano cheeseMenu$12.00
Website menu not listed on this surfaceWebsite menu not listed on this surface
Parmesan Risotto
Anthem RollSpinach, cucumber, & carrots topped with avocadoWebsite menu$30.00
Website menu not listed on this surfaceMenu not listed on this surface

Website & Digital Technology

What powers The Brickyard's website?

Appears to use WordPress with PHP and MySQL.

Who manages The Brickyard's domain and DNS?

brickyardboise.com was first registered on May 9, 2011. Its registrar is Wild West Domains, LLC, and GoDaddy manages its DNS.

What web infrastructure does The Brickyard use?

Observed network edge: Cloudflare. Protocols: TLS 1.3, HTTP/2 and HTTP/3.

How is The Brickyard's website secured?

HTTPS certificate: Google Trust Services, expires December 29, 2026. The nosniff security header is enabled.

Does The Brickyard use DNSSEC?

DNSSEC was not enabled when observed.

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Which services can send email for The Brickyard's domain?

SPF authorizes secureserver.net (GoDaddy).

Does The Brickyard publish SPF and DMARC?

SPF is configured with a hard fail (-all). DMARC requests rejection for messages that fail DMARC.

View mail records and evidence

More website details

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

  • RSS feed https://brickyardboise.com/feed/ · 1 items in feed · Latest Jul 11, 2023
    Oldest post
    Jul 11, 2023
    Newest post
    Jul 11, 2023
    Open feed
    Published by the company · confirmed Jul 11, 2023, 3:31 PM UTC
    Observed via
    https://brickyardboise.com/feed/
    First observed
    Jul 11, 2023, 3:31 PM UTC
    Read from
    https://brickyardboise.com
    All published fields
    Items in feed
    1
    Format
    rss
    Newest post
    2023-07-11T15:31:56Z
    Oldest post
    2023-07-11T15:31:56Z
  • RSS feed https://brickyardboise.com/comments/feed/ · 0 items in feed
    Open feed
    Published by the company
    Observed via
    https://brickyardboise.com/comments/feed/
    Read from
    https://brickyardboise.com
    All published fields
    Items in feed
    0
    Format
    rss
  • Blog Post Title Jul 11, 2023

    What goes into a blog post? Helpful, industry-specific content that: 1) gives readers a useful takeaway, and 2) shows you’re an industry expert. Use your company’s blog posts to opine on current industry topics, humanize your company, and show how your products and services can help people.

    Read published post
    Published by the company · confirmed Jul 11, 2023, 3:31 PM UTC
    Observed via
    https://brickyardboise.com/feed/
    First observed
    Jul 11, 2023, 3:31 PM UTC
    Read from
    https://brickyardboise.com
    All published fields
    Title
    Blog Post Title
    Summary
    What goes into a blog post? Helpful, industry-specific content that: 1) gives readers a useful takeaway, and 2) shows you’re an industry expert. Use your company’s blog posts to opine on current industry topics, humanize your company, and show how your products and services can help people.
    Published
    2023-07-11T15:31:56Z

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.