Sources & updates
How this name was decided

the site's published name — stated on angkorchef.com

Last observed
Oct 14, 2026, 2:21 AM UTCCurrent
Record last changed
Oct 14, 2026, 2:21 AM UTC
Observations
662
Sources read
27 of 27

Legal Entities & Relationships

APSARA FOODS LLCLicensed operator of 1 of its locations
abc.ca.gov

Trademarks

  • Trademark 85905955 no longer live · CANCELLED - SECTION 8
    Registration
    4440030
    Filed
    Apr 16, 2013
    Registered
    Nov 26, 2013
    Cancelled
    Jul 3, 2020
    Classes
    IC 030
    Attorney
    XAVIER MORALES

    Goods & services

    (CANCELLED) IC 030: [ Barbecue dry rub; Barbecue sauce; Curry pastes; Hot sauce; Mayonnaise; Relish; Salad dressing; Salsa; Sauces; Spice rubs ].

    Owners as filed

    • APSARA FOODS LLC (ORIGINAL REGISTRANT)

    USPTO record names this owner; current ownership is not inferred from historical owner entries.

    View trademark record
    Published by a third-party source · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator APSARA FOODS LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
    About
    APSARA FOODS LLC, the licensed operator of its premises
    Read from
    https://tmsearch.uspto.gov
    Interpreted by rule
    trademarks-v2
    Evidence ID
    uspto:d913c7bbeccabb1bd1180d6f
    All published fields
    Live mark
    No
    Owners as filed
    • City
      FREMON
      Name
      APSARA FOODS LLC
      Role
      ORIGINAL REGISTRANT
      Region
      CALIFORNIA 94539, UNITED STATES
      Entity Type
      LIMITED LIABILITY COMPANY
      As Published
      APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
      Citizenship
      CALIFORNIA, USA
    Status
    CANCELLED - SECTION 8
    Attorney
    XAVIER MORALES
    Filed Date
    2013-04-16
    Mark Types
    TRADEMARK
    Us Classes
    046.
    Cancel Date
    2020-07-03
    Registered
    No
    Status Code
    710
    Serial Number
    85905955
    Ownership scope
    USPTO record names this owner; current ownership is not inferred from historical owner entries.
    First Use Any Date
    2012-07-05
    Goods And Services
    (CANCELLED) IC 030: [ Barbecue dry rub; Barbecue sauce; Curry pastes; Hot sauce; Mayonnaise; Relish; Salad dressing; Salsa; Sauces; Spice rubs ].
    Queried Legal Name
    APSARA FOODS LLC
    Registration Date
    2013-11-26
    Registration Number
    4440030
    First Use Commerce Date
    2012-07-05
    International Classes
    IC 030
    Matching Owner Entries
    APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
  • Trademark 85908050 no longer live · CANCELLED - SECTION 8
    Registration
    4440124
    Filed
    Apr 18, 2013
    Registered
    Nov 26, 2013
    Cancelled
    Jul 1, 2020
    Classes
    IC 025

    Goods & services

    (CANCELLED) IC 025: [ Aprons; [ Baby bodysuits; Bibs not of paper; Bottoms; Dresses; ] Hats; Headwear; Jackets; [ Pajamas; ] Polo shirts; [ Scarves; ] Shirts; [ Skirts; ] T-shirts; Tank-tops; Tops ].

    Owners as filed

    • APSARA FOODS LLC (ORIGINAL REGISTRANT)

    USPTO record names this owner; current ownership is not inferred from historical owner entries.

    View trademark record
    Published by a third-party source · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator APSARA FOODS LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
    About
    APSARA FOODS LLC, the licensed operator of its premises
    Read from
    https://tmsearch.uspto.gov
    Interpreted by rule
    trademarks-v2
    Evidence ID
    uspto:50ce1713daf45c7d68f9b715
    All published fields
    Live mark
    No
    Owners as filed
    • City
      FREMONT
      Name
      APSARA FOODS LLC
      Role
      ORIGINAL REGISTRANT
      Region
      CALIFORNIA 94539, UNITED STATES
      Entity Type
      LIMITED LIABILITY COMPANY
      As Published
      APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
      Citizenship
      CALIFORNIA, USA
    Status
    CANCELLED - SECTION 8
    Filed Date
    2013-04-18
    Mark Types
    TRADEMARK
    Us Classes
    039 022.
    Cancel Date
    2020-07-01
    Registered
    No
    Status Code
    710
    Serial Number
    85908050
    Ownership scope
    USPTO record names this owner; current ownership is not inferred from historical owner entries.
    First Use Any Date
    2012-07-05
    Goods And Services
    (CANCELLED) IC 025: [ Aprons; [ Baby bodysuits; Bibs not of paper; Bottoms; Dresses; ] Hats; Headwear; Jackets; [ Pajamas; ] Polo shirts; [ Scarves; ] Shirts; [ Skirts; ] T-shirts; Tank-tops; Tops ].
    Queried Legal Name
    APSARA FOODS LLC
    Registration Date
    2013-11-26
    Registration Number
    4440124
    First Use Commerce Date
    2012-07-05
    International Classes
    IC 025
    Matching Owner Entries
    APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
  • APSARA'S no longer live · CANCELLED - SECTION 8 · Serial 85928714
    Registration
    4440264
    Filed
    May 10, 2013
    Registered
    Nov 26, 2013
    Cancelled
    Aug 25, 2020
    Classes
    IC 030
    Attorney
    XAVIER MORALES

    Goods & services

    (CANCELLED) IC 030: [ Barbecue dry rub; Barbecue sauce; Curry pastes; Hot sauce; Mayonnaise; Relish; Salad dressing; Salsa; Sauces; Spice rubs ].

    Owners as filed

    • APSARA FOODS LLC (ORIGINAL REGISTRANT)

    USPTO record names this owner; current ownership is not inferred from historical owner entries.

    View trademark record
    Published by a third-party source · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator APSARA FOODS LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
    About
    APSARA FOODS LLC, the licensed operator of its premises
    Read from
    https://tmsearch.uspto.gov
    Interpreted by rule
    trademarks-v2
    Evidence ID
    uspto:0be381e662b4a90217ba2ae9
    All published fields
    Live mark
    No
    Owners as filed
    • City
      FREMONT
      Name
      APSARA FOODS LLC
      Role
      ORIGINAL REGISTRANT
      Region
      CALIFORNIA 94539, UNITED STATES
      Entity Type
      LIMITED LIABILITY COMPANY
      As Published
      APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
      Citizenship
      CALIFORNIA, USA
    Status
    CANCELLED - SECTION 8
    Attorney
    XAVIER MORALES
    Wordmark
    APSARA'S
    Filed Date
    2013-05-10
    Mark Types
    TRADEMARK
    Us Classes
    046.
    Cancel Date
    2020-08-25
    Registered
    No
    Status Code
    710
    Serial Number
    85928714
    Ownership scope
    USPTO record names this owner; current ownership is not inferred from historical owner entries.
    First Use Any Date
    2012-07-05
    Goods And Services
    (CANCELLED) IC 030: [ Barbecue dry rub; Barbecue sauce; Curry pastes; Hot sauce; Mayonnaise; Relish; Salad dressing; Salsa; Sauces; Spice rubs ].
    Queried Legal Name
    APSARA FOODS LLC
    Registration Date
    2013-11-26
    Registration Number
    4440264
    First Use Commerce Date
    2012-07-05
    International Classes
    IC 030
    Matching Owner Entries
    APSARA FOODS LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
  • ANGKOR CAMBODIAN FOOD SECTION 8-ACCEPTED · Serial 87654674
    Registration
    5490885
    Filed
    Oct 21, 2017
    Registered
    Jun 12, 2018
    Classes
    IC 030

    Goods & services

    IC 030: Chili powders; Curry pastes; Curry powder; Curry sauce; Dry spice rub for meats and fish; Food seasonings; Hot sauce; Hot chili pepper sauce; Mayonnaise; Relish; Salad dressing; Spice rubs; Barbecue dry rub; Barbeque sauce; Dried herbs; Organic curry sauces.

    Owners as filed

    • Apsara Foods LLC (ORIGINAL REGISTRANT)

    USPTO record names this owner; current ownership is not inferred from historical owner entries.

    View trademark record
    Published by a third-party source · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator APSARA FOODS LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
    About
    APSARA FOODS LLC, the licensed operator of its premises
    Read from
    https://tmsearch.uspto.gov
    Interpreted by rule
    trademarks-v2
    Evidence ID
    uspto:e5430576d1cf7053bfbc8924
    All published fields
    Live mark
    Yes
    Owners as filed
    • City
      Fremont
      Name
      Apsara Foods LLC
      Role
      ORIGINAL REGISTRANT
      Region
      CALIFORNIA 94539, UNITED STATES
      Entity Type
      LIMITED LIABILITY COMPANY
      As Published
      Apsara Foods LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
      Citizenship
      CALIFORNIA, USA
    Status
    SECTION 8-ACCEPTED
    Wordmark
    ANGKOR CAMBODIAN FOOD
    Filed Date
    2017-10-21
    Mark Types
    TRADEMARK
    Us Classes
    046.
    Registered
    Yes
    Status Code
    701
    Serial Number
    87654674
    Ownership scope
    USPTO record names this owner; current ownership is not inferred from historical owner entries.
    First Use Any Date
    2015-09-15
    Goods And Services
    IC 030: Chili powders; Curry pastes; Curry powder; Curry sauce; Dry spice rub for meats and fish; Food seasonings; Hot sauce; Hot chili pepper sauce; Mayonnaise; Relish; Salad dressing; Spice rubs; Barbecue dry rub; Barbeque sauce; Dried herbs; Organic curry sauces.
    Queried Legal Name
    APSARA FOODS LLC
    Registration Date
    2018-06-12
    Registration Number
    5490885
    First Use Commerce Date
    2016-02-10
    International Classes
    IC 030
    Matching Owner Entries
    Apsara Foods LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
Relationship evidence

Identity revision 1, last changed

  • a declared affiliated site is a relationship the publisher states, not common ownership
  • a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
  • a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
  • a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
  • an employer a job board names on the openings posts them; it is not thereby the owner or the operator
  • an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
  • a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
  • a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
  • a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
  • an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
  • Published nameAngkor Restaurant
    Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com → https://angkorchef.com/about-angkor-chef → https://angkorchef.com/careers → the title segment two or more distinct page titles share
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com
  • Declared languageen-US
    Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com
  • Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com
  • Copyright line© 2026 Apsara Foods LLC –

    About a party this site's own evidence does not bind to the business

    Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/
    First observed
    Oct 14, 2026, 2:21 AM UTC
    About
    a party this site's own evidence does not bind to the business
    Read from
    https://angkorchef.com
  • LogoLogo
    Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/ → image inside the header's link to the site root
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com
  • Site iconSite icon
    Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/
    Read from
    https://angkorchef.com

Angkor Restaurant Employees & Ownership

Channy Chhi LauxChef
  • Also named Channy Laux
    Source not recorded
Stated by 3 sources
Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
First observed
Oct 14, 2026, 2:21 AM UTC
1 person not confirmed

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

  • KENT WILLIAM () LAUX

    MEMBER · filed_party

    register_party_kind_unstated

    Source not recorded · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip → Filed party of unstated kind on the authority's record of the operating entity, in the role it files

Job Postings

  • Hiring statusno open role: no careers page or job board found; LinkedIn Jobs not searched: the site links no LinkedIn company of its own to read postings by; Indeed and ZipRecruiter not searched
    Derived from observations

Contact Information

Phones

+1 (408) 809-1639

Phone: +1 (408) 809-1639

Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
Observed via
https://angkorchef.com → printed in page text, not marked up
First observed
Oct 14, 2026, 2:21 AM UTC

External references

Emails

AngkorChef@AngkorFood.com

Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
Observed via
https://angkorchef.com → printed in page text, not marked up → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "Email: AngkorChef@AngkorFood.com"
First observed
Oct 14, 2026, 2:21 AM UTC
Contact forms

https://forms-na2.hsforms.com/submissions/v3/public/submit/formsnext/multipart/5774419/f028427f-62d3-4466-b73c-d9a496fcf568

Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
Observed via
https://angkorchef.com/catering-events/ → form headed "HubSpot Form" → submits to https://forms-na2.hsforms.com/submissions/v3/public/submit/formsnext/multipart/5774419/f028427f-62d3-4466-b73c-d9a496fcf568 → purpose: catering_inquiry (its page names it)
First observed
Oct 14, 2026, 2:21 AM UTC

https://angkorchef.com/

Directly observed · confirmed Oct 14, 2026, 2:21 AM UTC
Observed via
https://angkorchef.com/ → form headed "Angkor Chef Newsletter" → submits to https://angkorchef.com/ → purpose: newsletter (a lone email input) → https://angkorchef.com
First observed
Oct 14, 2026, 2:21 AM UTC
Full contact-form data (JSON)

Locations

Where is Angkor Restaurant located?

1 known location

Loading location map…
  • San Jose86 S. First Street, CA, 95113, US
Location evidence

The latest location collection is incomplete.

View location data

Menu & Online Ordering

Menu at Angkor Restaurant

What is on Angkor Restaurant's menu?

92 menu items, including Amok, Angkor Noodles and Angkor Rice.

How can I order online from Angkor Restaurant?

Order online through DoorDash Storefront (order.online), Grubhub, Square Online and Uber Eats.

What are Angkor Restaurant's online ordering prices?

Online ordering prices: Amok: USD 37.49 on DoorDash Storefront (order.online); Angkor Noodles: USD 27.49 on DoorDash Storefront (order.online).

How do Angkor Restaurant's online ordering prices compare with its website menu?

Menu price comparisons
Menu sourcePrice comparisonMatched items
Grubhub15%median markup versus Menu. At Angkor Restaurant, 86 S. First Street.1
Square Online0%median price difference versus Menu. At Angkor Restaurant, 86 S. First Street.1

Menu & price evidence

Grubhub: the restaurant has one location and this is its menu read from this location's own store object 0 items excluded from matching. Square Online: the restaurant has one location and this is its menu read from this location's own store object 0 items excluded from matching.

Sources
  • Channel prices at Angkor Restaurant, 86 S. First Street

    Angkor Restaurant, 86 S. First Street · the accepted location carrying the most storefront identities (8), with 4 of 23 platform menus read

    • doordash_storefront vs the site's own menu—

      no item name matched exactly on both channels; 9 the site's own menu items unmatched

    • Grubhub vs the site's own menu+15.0%

      median over 1 matched item (+15.0% to +15.0%); 8 the site's own menu items unmatched

    • squareonline vs the site's own menu0%

      median over 1 matched item (0% to 0%); 8 the site's own menu items unmatched

    • Uber Eats vs the site's own menu—

      no item name matched exactly on both channels; 9 the site's own menu items unmatched

    the site's own menu: 9 items (9 priced) · doordash_storefront: 63 items (57 priced) · Grubhub: 78 items (72 priced) · squareonline: 48 items (48 priced) · Uber Eats: 75 items (58 priced)

    • Toastnot declared · 0/1 locations
    • Grubhubmenu read · 1/1 locations
    • Uber Eatsmenu read · 1/1 locations
    • DoorDashnot declared · 0/1 locations
    • ChowNownot declared · 0/1 locations
    • Olonot declared · 0/1 locations
    • SkyTabnot declared · 0/1 locations
    • Clovernot declared · 0/1 locations
    • Slicenot declared · 0/1 locations
    • KwickMenunot declared · 0/1 locations
    • Restolabs (onlineordering.io)not declared · 0/1 locations
    • CHOMPnot declared · 0/1 locations
    • OrderSave (Owner.com)not declared · 0/1 locations
    • SpotOnnot declared · 0/1 locations
    • TouchBistronot declared · 0/1 locations
    • Square Onlinemenu read · 1/1 locations
    • DoorDash Storefront (order.online)menu read · 1/1 locations
    • SpotHopperlinked · 1/1 locations
    • ezCaternot declared · 0/1 locations
    • OpenTablenot declared · 0/1 locations
    • Resynot declared · 0/1 locations
    • Tocknot declared · 0/1 locations
    • SevenRoomsnot declared · 0/1 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    channel menus read for this location: doordash_storefront, grubhub, squareonline, ubereats
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:6384da4fa7966bed3ac819a1

Resolved for Angkor Restaurant. 92 dishes across 5 surfaces; the first 12 are shown here.

Compared against Menu — the site's own menu, resolved to this location.

Menu

BEER

PERONI 8 CABERNET SAUVIGNON 18 / 50 W ild H orse, P aso R obles C A, 2 0 2 2 PERONI 0.0%HEINEKEN 8 CHARDONNAY 16 / 48 8 K ali H art, M onterey C ounty C A, 2 0 2 3 MODELO ESPECIAL$8.00
DoorDash Storefront (order.online) not listed on this surfaceGrubhub not listed on this surfaceSquare Online not listed on this surfaceUber Eats not listed on this surface
BEER
not merged with "Cabernet Sauvignon": descriptions_name_different_things
not merged with "Cabernet Sauvignon": descriptor_opposed
not merged with "Cabernet Sauvignon": name_shortened
not merged with "Peroni 0.0%": descriptions_name_different_things
not merged with "Peroni 0.0%": descriptor_opposed
not merged with "Peroni 0.0%": name_plain_against_modified
not merged with "Peroni 0.0%": section_opposed
not merged with "Peroni": descriptions_name_different_things
not merged with "Peroni": descriptor_opposed
not merged with "Peroni": name_plain_against_modified
not merged with "Peroni": section_opposed

Beer & Wine

Stella ArtoisStella Artois is a European Pale Lager style beer. This item contains alcohol$8.00
DoorDash Storefront (order.online) not listed on this surfaceGrubhub $9.20sold outSquare Online $8.00Uber Eats not listed on this surface
Beer & Wine · Items · BEER

DESSERTS

BANANA LEAF RICE PUDDING (Syh Soy)$12.00
DoorDash Storefront (order.online) not listed on this surfaceGrubhub not listed on this surfaceSquare Online not listed on this surfaceUber Eats not listed on this surface
DESSERTS

Appetizers

Beef SkewersCertified Angus Beef marinated with Kreoung Prawlak, served with green papayaDoorDash Storefront (order.online)$27.49
Menu not listed on this surfaceGrubhub $25.30sold outSquare Online $22.00Uber Eats $25.30
Appetizers · Small Plates

Noodles

Angkor NoodlesGarlic chives, bean sprouts, rice noodles, chili powder, coconut milk, Thnot SugarDoorDash Storefront (order.online)$27.49
Menu not listed on this surfaceGrubhub $25.30sold outSquare Online $22.00Uber Eats $25.30
Noodles · Featured items
Nom Banch ChokNothing brings us together more than this simple, healthy noodle soup! Contains: catfish, Kroeung, coconut milk, Prahok, ginger roots, fresh vegetables and edible flowersDoorDash Storefront (order.online)$29.99
Menu not listed on this surfaceGrubhub $27.60sold outSquare Online $24.00Uber Eats $27.60
Noodles

Mains

AmokA must-try so you can say that you know Cambodian cuisine; fresh fish fillets sliced and marinated in Angkor lemongrass paste, sweet chili, and coconut cream. Baked in a hand-made banana leaf bowlDoorDash Storefront (order.online)$37.49
Menu not listed on this surfaceGrubhub $34.50sold outSquare Online $30.00Uber Eats $34.50
Mains · Classics

Sides

Angkor RiceChefs family brown and white rice special combinationDoorDash Storefront (order.online)$3.99
Menu not listed on this surfaceGrubhub $3.45sold outSquare Online $3.00Uber Eats $3.45
Sides
Angkor SaladGlass noodles, red cabbage, cucumber, carrot, and fresh herbs with tangy lime dressing and top with handed roasted peanuts. Contains shellfish and fish.DoorDash Storefront (order.online)$24.99
Menu not listed on this surfaceGrubhub $23.00sold outSquare Online $20.00Uber Eats $23.00
contains shellfish, fish · Sides · Classics

Grocery

Short Hair Detention - Autographed CopyShort Hair Detention : Memoir of a Thirteen-year-old Girl Surviving the Cambodian Genocide by Channy Chhi LauxDoorDash Storefront (order.online)$24.99
Menu not listed on this surfaceGrubhub $23.00sold outSquare Online not listed on this surfaceUber Eats $23.00
Grocery
Black Kampot Pepper- 2.2 ozBlack Kampot pepper delivers a full and well-rounded aroma. Its taste is intense, yet smooth with a sweet finish. Black pepper distinguishes itself particularly well with grilled fish or beef steak. Mill black pepper over soups, meat and salads. Kampot peppercorns, the ultimate pepper for connoisseurs, are grown and produced only in Kampot, Cambodia. It is the tough and lush terroir of the valleys in Cambodia's Geographically Protected Kampot region that yields superior peppercorns having distinDoorDash Storefront (order.online)$14.99
Menu not listed on this surfaceGrubhub $13.80sold outSquare Online not listed on this surfaceUber Eats $13.80
Grocery

Beer & Wine

Chardonnay (Frank Family 2023 Carneros)Grubhub$27.60sold out
Menu not listed on this surfaceDoorDash Storefront (order.online) not listed on this surfaceSquare Online not listed on this surfaceUber Eats not listed on this surface
Beer & Wine
not merged with "Chardonnay": name_plain_against_modified
not merged with "Chardonnay": native_id_differs_within_one_menu
not merged with "Chardonnay": two_rows_one_menu
DoorDash Storefront (order.online) has no comparable dish against Menu
Grubhub is a median +15% against Menu over 1 dish, at Angkor Restaurant, 86 S. First Street
Square Online is a median 0% against Menu over 1 dish, at Angkor Restaurant, 86 S. First Street
Uber Eats has no comparable dish against Menu

Website & Digital Technology

What powers Angkor Restaurant's website?

Appears to use WordPress with PHP and MySQL.

Who manages Angkor Restaurant's domain and DNS?

angkorchef.com was first registered on June 8, 2019. Its registrar is GoDaddy.com, LLC, and GoDaddy manages its DNS.

What web infrastructure does Angkor Restaurant use?

Protocols: TLS 1.2 and HTTP/2.

How is Angkor Restaurant's website secured?

HTTPS certificate: GoDaddy.com, expires October 29, 2026.

Does Angkor Restaurant use DNSSEC?

DNSSEC was not enabled when observed.

What marketing and analytics tools does Angkor Restaurant's website use?

Google Analytics (website analytics).

View technology, DNS, network and security evidence

More website details

View mail records and evidence

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

  • ads.txt1 selling relationships across 1 advertising systems
    Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/ads.txt
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com
  • Sells through google.compub-3390486255615497 · DIRECT
    Published by the company · confirmed Oct 14, 2026, 2:21 AM UTC
    Observed via
    https://angkorchef.com/ads.txt
    First observed
    Oct 14, 2026, 2:21 AM UTC
    Read from
    https://angkorchef.com

Feeds

  • RSS feed https://angkorchef.com/comments/feed/ · 20 items in feed · Latest Oct 13, 2026
    Oldest post
    May 26, 2021
    Newest post
    Oct 13, 2026
    Open feed
    Published by the company · confirmed Oct 13, 2026, 2:51 AM UTC
    Observed via
    https://angkorchef.com/comments/feed/
    First observed
    May 26, 2021, 8:26 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Items in feed
    20
    Format
    rss
    Newest post
    2026-10-13T02:51:49Z
    Oldest post
    2021-05-26T20:26:23Z
  • RSS feed https://angkorchef.com/feed/ · 20 items in feed · Latest Sep 30, 2026
    Oldest post
    Nov 27, 2023
    Newest post
    Sep 30, 2026
    Open feed
    Published by the company · confirmed Sep 30, 2026, 6:31 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Nov 27, 2023, 6:45 AM UTC
    Read from
    https://angkorchef.com
    All published fields
    Items in feed
    20
    Format
    rss
    Newest post
    2026-09-30T18:31:42Z
    Oldest post
    2023-11-27T06:45:11Z
  • Comment on Taro Tapioca Dessert by Pumpkin Tapioca Dessert – Angkor Restaurant Oct 13, 2026

    Pumpkin Tapioca Dessert – Angkor Restaurant

    […]    * Options This dessert is also good with purple yam, sweet corn (thinly sliced). Checkout our Taro Tapioca Dessert for a variation of this […]

    Read published post
    Published by the company · confirmed Oct 13, 2026, 2:51 AM UTC
    Observed via
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    First observed
    Oct 13, 2026, 2:51 AM UTC
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    Title
    Comment on Taro Tapioca Dessert by Pumpkin Tapioca Dessert – Angkor Restaurant
    Author
    Pumpkin Tapioca Dessert – Angkor Restaurant
    Summary
    […]    * Options This dessert is also good with purple yam, sweet corn (thinly sliced). Checkout our Taro Tapioca Dessert for a variation of this […]
    Published
    2026-10-13T02:51:49Z
  • Cambodian Pan-Fried Salmon Sep 30, 2026

    Kent Laux · Authentic Cambodian

    Cambodian Pan-Fried Salmon Lightly seasoned salmon, pan-fried Cambodian-style until golden and crisp on the outside while remaining tender and juicy inside. Served with Ngnom Spey Kdob, a refreshing Cambodian salad of red cabbage, cucumber, carrots, fresh herbs, and delicate mung bean threads, tossed in a bright, vibrant dressing.

    Read published post
    Published by the company · confirmed Sep 30, 2026, 6:31 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Sep 30, 2026, 6:31 PM UTC
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    Title
    Cambodian Pan-Fried Salmon
    Author
    Kent Laux
    Summary
    Cambodian Pan-Fried Salmon Lightly seasoned salmon, pan-fried Cambodian-style until golden and crisp on the outside while remaining tender and juicy inside. Served with Ngnom Spey Kdob, a refreshing Cambodian salad of red cabbage, cucumber, carrots, fresh herbs, and delicate mung bean threads, tossed in a bright, vibrant dressing.
    Categories
    Authentic Cambodian
    Published
    2026-09-30T18:31:42Z
  • BBQ Like an Insider: Chef Channy’s Beef Skewers Jun 26, 2026

    angkorchef · Authentic Cambodian

    New and delicious for your July 4th BBQ cookout—Cambodian Beef Skewers, just like we serve at our restaurant, Angkor Chef! A simple and fun recipe using Kroeung Prawlak, Chef Channy’s family BBQ sauce and one of our best-selling items for 8 years running. Just add your favorite cut of beef, a splash of oil, and […]

    Read published post
    Published by the company · confirmed Jun 26, 2026, 3:49 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Jun 26, 2026, 3:49 PM UTC
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    Title
    BBQ Like an Insider: Chef Channy’s Beef Skewers
    Author
    angkorchef
    Summary
    New and delicious for your July 4th BBQ cookout—Cambodian Beef Skewers, just like we serve at our restaurant, Angkor Chef! A simple and fun recipe using Kroeung Prawlak, Chef Channy’s family BBQ sauce and one of our best-selling items for 8 years running. Just add your favorite cut of beef, a splash of oil, and […]
    Categories
    Authentic Cambodian
    Published
    2026-06-26T15:49:51Z
  • Cambodian Roast Duck Curry Jun 19, 2026

    Chef Channy · Authentic Cambodian · redcurrypaste

    This is an incredibly flavorful curry, perfect for special occasions. The mild, aromatic Cambodian curry paste beautifully complements the rich, savory flavor of roasted duck, creating a dish that is both comforting and unforgettable. One bite, and you may never look at curry the same way again!

    Read published post
    Published by the company · confirmed Jun 19, 2026, 6:01 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Jun 19, 2026, 6:01 PM UTC
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    All published fields
    Title
    Cambodian Roast Duck Curry
    Author
    Chef Channy
    Summary
    This is an incredibly flavorful curry, perfect for special occasions. The mild, aromatic Cambodian curry paste beautifully complements the rich, savory flavor of roasted duck, creating a dish that is both comforting and unforgettable. One bite, and you may never look at curry the same way again!
    Categories
    Authentic Cambodian, redcurrypaste
    Published
    2026-06-19T18:01:14Z
Show 36 more feed entries
  • Cambodian Beef Curry Jun 19, 2026

    Chef Channy · Authentic Cambodian · redcurrypaste

    “This is my favorite curry to have with rice. It is a thick curry that has similar texture as in gumbo. Best served over a plate of green leafy veggies. Tastes even better the next day, perfect for meal prep.”– Chef Channy

    Read published post
    Published by the company · confirmed Jun 19, 2026, 5:59 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Jun 19, 2026, 5:59 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Cambodian Beef Curry
    Author
    Chef Channy
    Summary
    “This is my favorite curry to have with rice. It is a thick curry that has similar texture as in gumbo. Best served over a plate of green leafy veggies. Tastes even better the next day, perfect for meal prep.”– Chef Channy
    Categories
    Authentic Cambodian, redcurrypaste
    Published
    2026-06-19T17:59:33Z
  • Cambodian Chicken Curry Jun 19, 2026

    Chef Channy · Authentic Cambodian · redcurrypaste

    This is the one curry my mother would make for special occasions, so it has always held a special place in my heart. It’s a mild, comforting curry with gentle spice and a natural sweetness from coconut milk and vegetables—onion, long beans, bamboo shoots, carrots, and potatoes—prepared with generous pieces of chicken. Traditionally, you can […]

    Read published post
    Published by the company · confirmed Jun 19, 2026, 5:46 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Jun 19, 2026, 5:46 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Cambodian Chicken Curry
    Author
    Chef Channy
    Summary
    This is the one curry my mother would make for special occasions, so it has always held a special place in my heart. It’s a mild, comforting curry with gentle spice and a natural sweetness from coconut milk and vegetables—onion, long beans, bamboo shoots, carrots, and potatoes—prepared with generous pieces of chicken. Traditionally, you can […]
    Categories
    Authentic Cambodian, redcurrypaste
    Published
    2026-06-19T17:46:58Z
  • Potstickers with Angkor Noodle Sauce Apr 20, 2026

    angkorchef · Authentic Cambodian · angkornoodlesauce

    Print Potstickers with Angkor Noodle Sauce This is the best fusion appetizer to make with traditional Cambodian sauce. In fact it might also be the best potstickers you ever have! If you are looking for a simple and fun way to spend time in the kitchen together making something delicious, this is the dish for you. Course Appetizer Servings 12 Author angkorchef Equipment Medium size pan fry to cook about potstickers at a time Ingredients Filling 1.5 pound ground pork ½ cup diced onio… (truncated)

    Read published post
    Published by the company · confirmed Apr 20, 2026, 6:39 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Apr 20, 2026, 6:39 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Potstickers with Angkor Noodle Sauce
    Author
    angkorchef
    Summary
    Print Potstickers with Angkor Noodle Sauce This is the best fusion appetizer to make with traditional Cambodian sauce. In fact it might also be the best potstickers you ever have! If you are looking for a simple and fun way to spend time in the kitchen together making something delicious, this is the dish for you. Course Appetizer Servings 12 Author angkorchef Equipment Medium size pan fry to cook about potstickers at a time Ingredients Filling 1.5 pound ground pork ½ cup diced onio… (truncated)
    Categories
    Authentic Cambodian, angkornoodlesauce
    Published
    2026-04-20T18:39:14Z
  • Natang Apr 20, 2026

    angkorchef · Authentic Cambodian · angkornoodlesauce

    This traditional Cambodian appetizer is delicious and easy to prepare with Angkor Noodle Sauce. The recipe will have you create a unique topping that is savory, lightly sweet and creamy to serve up on crispy rice crackers. It is also a wonderful recipe to make-ahead and warm-up to serve for cocktail party.

    Read published post
    Published by the company · confirmed Apr 20, 2026, 2:12 AM UTC
    Observed via
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    First observed
    Apr 20, 2026, 2:12 AM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Natang
    Author
    angkorchef
    Summary
    This traditional Cambodian appetizer is delicious and easy to prepare with Angkor Noodle Sauce. The recipe will have you create a unique topping that is savory, lightly sweet and creamy to serve up on crispy rice crackers. It is also a wonderful recipe to make-ahead and warm-up to serve for cocktail party.
    Categories
    Authentic Cambodian, angkornoodlesauce
    Published
    2026-04-20T02:12:46Z
  • Cambodian New Year Celebration Apr 8, 2025

    angkorchef · Authentic Cambodian · Dessert · Events

    Sursdey Chnam Thmey! (Happy New Year!) Angkor Chef is busy preparing treats for the Cambodian New Year celebration, which includes Chef’s happy childhood memories of melt in your mouth Nom Teung, crunchy Nom Chungkus (Chopstick Cookies) and crispy Nom Pkah Chan (Lotus Blossom Cookies). “I am proud to be able to carry-on this tradition by […]

    Read published post
    Published by the company · confirmed Apr 8, 2025, 12:16 AM UTC
    Observed via
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    First observed
    Apr 8, 2025, 12:16 AM UTC
    Read from
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    All published fields
    Title
    Cambodian New Year Celebration
    Author
    angkorchef
    Summary
    Sursdey Chnam Thmey! (Happy New Year!) Angkor Chef is busy preparing treats for the Cambodian New Year celebration, which includes Chef’s happy childhood memories of melt in your mouth Nom Teung, crunchy Nom Chungkus (Chopstick Cookies) and crispy Nom Pkah Chan (Lotus Blossom Cookies). “I am proud to be able to carry-on this tradition by […]
    Categories
    Authentic Cambodian, Dessert, Events
    Published
    2025-04-08T00:16:07Z
  • Fermented Mustard Greens Mar 29, 2025

    angkorchef · Authentic Cambodian · First Street

    Our Fermented Mustard Greens feature naturally fermented mustard greens, prepared using our cherished family recipe. Sautéed with Fresno chili and your choice of chicken, pork belly, beef, or tofu. This dish balances sour, savory, and sweet with mildly spicy flavors—a bold yet comforting taste of tradition. Our Fermented Mustard Greens Stir-Fry begins with mustard greens […]

    Read published post
    Published by the company · confirmed Mar 29, 2025, 2:49 AM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Mar 29, 2025, 2:49 AM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Fermented Mustard Greens
    Author
    angkorchef
    Summary
    Our Fermented Mustard Greens feature naturally fermented mustard greens, prepared using our cherished family recipe. Sautéed with Fresno chili and your choice of chicken, pork belly, beef, or tofu. This dish balances sour, savory, and sweet with mildly spicy flavors—a bold yet comforting taste of tradition. Our Fermented Mustard Greens Stir-Fry begins with mustard greens […]
    Categories
    Authentic Cambodian, First Street
    Published
    2025-03-29T02:49:53Z
  • Beef Skewers Mar 14, 2025

    angkorchef · Authentic Cambodian · First Street

    Grilled Cambodian beef skewers pair slices of certified Angus beef with lemongrass and a fragrant Cambodian seven-spice blend expertly grilled to perfection. Come try this dish at Angkor Chef, the Cambodian restaurant nestled in the heart of downtown San Jose! If you are not local to Silicon Valley, you can follow the recipe to make […]

    Read published post
    Published by the company · confirmed Mar 14, 2025, 11:39 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Mar 14, 2025, 11:39 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Beef Skewers
    Author
    angkorchef
    Summary
    Grilled Cambodian beef skewers pair slices of certified Angus beef with lemongrass and a fragrant Cambodian seven-spice blend expertly grilled to perfection. Come try this dish at Angkor Chef, the Cambodian restaurant nestled in the heart of downtown San Jose! If you are not local to Silicon Valley, you can follow the recipe to make […]
    Categories
    Authentic Cambodian, First Street
    Published
    2025-03-14T23:39:44Z
  • Lotus Flower Cookie Feb 25, 2025

    angkorchef · Authentic Cambodian · Dessert · First Street

    The Khmer Lotus Flower Cookie (Nom Pkah Chan) is a traditional Cambodian treat that is as beautiful as it is delicious. These delicate cookies are shaped like a blooming lotus flower, symbolizing purity, prosperity, and Cambodian heritage. Made from a lightly sweetened batter of flour, coconut milk, eggs, and sugar, the cookies are fried to […]

    Read published post
    Published by the company · confirmed Feb 25, 2025, 4:47 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Feb 25, 2025, 4:47 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Lotus Flower Cookie
    Author
    angkorchef
    Summary
    The Khmer Lotus Flower Cookie (Nom Pkah Chan) is a traditional Cambodian treat that is as beautiful as it is delicious. These delicate cookies are shaped like a blooming lotus flower, symbolizing purity, prosperity, and Cambodian heritage. Made from a lightly sweetened batter of flour, coconut milk, eggs, and sugar, the cookies are fried to […]
    Categories
    Authentic Cambodian, Dessert, First Street
    Published
    2025-02-25T16:47:44Z
  • Comment on Pineapple Curry by Pineapple Curry Noodle Soup - Angkor Chef Jan 25, 2025

    Pineapple Curry Noodle Soup - Angkor Chef

    […] the recipe to make this dish at […]

    Read published post
    Published by the company · confirmed Jan 25, 2025, 3:53 AM UTC
    Observed via
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    First observed
    Jan 25, 2025, 3:53 AM UTC
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    Title
    Comment on Pineapple Curry by Pineapple Curry Noodle Soup - Angkor Chef
    Author
    Pineapple Curry Noodle Soup - Angkor Chef
    Summary
    […] the recipe to make this dish at […]
    Published
    2025-01-25T03:53:36Z
  • Pineapple Curry Noodle Soup Jan 25, 2025

    angkorchef · Authentic Cambodian · First Street

    Healthy and creamy with natural sweet and sour from pineapple, it’s no wonder that Pineapple Curry is a comfort food. This soup is repared with all natural ingredients and no added sugar. Despite its beautiful deep red color, this popular Cambodian curry is not spicy! Come try this dish at Angkor Chef, the Cambodian restaurant […]

    Read published post
    Published by the company · confirmed Jan 25, 2025, 3:53 AM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Jan 25, 2025, 3:53 AM UTC
    Read from
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    All published fields
    Title
    Pineapple Curry Noodle Soup
    Author
    angkorchef
    Summary
    Healthy and creamy with natural sweet and sour from pineapple, it’s no wonder that Pineapple Curry is a comfort food. This soup is repared with all natural ingredients and no added sugar. Despite its beautiful deep red color, this popular Cambodian curry is not spicy! Come try this dish at Angkor Chef, the Cambodian restaurant […]
    Categories
    Authentic Cambodian, First Street
    Published
    2025-01-25T03:53:30Z
  • Miro Chefs Table Nov 16, 2024

    Chef Channy · Events

    November 15, 2024

    Read published post
    Published by the company · confirmed Nov 16, 2024, 1:39 AM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Nov 16, 2024, 1:39 AM UTC
    Read from
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    All published fields
    Title
    Miro Chefs Table
    Author
    Chef Channy
    Summary
    November 15, 2024
    Categories
    Events
    Published
    2024-11-16T01:39:55Z
  • Comment on Cambodian Gumbo by Cambodian Food In The News - Angkor Chef Oct 21, 2024

    Cambodian Food In The News - Angkor Chef

    […] Samlor korkor: Khmer gumbo  […]

    Read published post
    Published by the company · confirmed Oct 21, 2024, 3:50 PM UTC
    Observed via
    https://angkorchef.com/comments/feed/
    First observed
    Oct 21, 2024, 3:50 PM UTC
    Read from
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    Title
    Comment on Cambodian Gumbo by Cambodian Food In The News - Angkor Chef
    Author
    Cambodian Food In The News - Angkor Chef
    Summary
    […] Samlor korkor: Khmer gumbo  […]
    Published
    2024-10-21T15:50:47Z
  • Nom Banh Chok Oct 17, 2024

    Chef Channy · Authentic Cambodian · First Street · FirstStreet

    Nom Banh Chok Somlaw Khmer (Nom Banh Chok for short) is the quintessential noodle soup of Cambodia. Guaranteed to be the most unique Southeast Asian noodle dish that you’ve ever tasted. It has been enjoyed with pride for centuries and is the only dish in Cambodian cuisine bearing the name that we call ourselves: Khmer. […]

    Read published post
    Published by the company · confirmed Oct 17, 2024, 9:25 PM UTC
    Observed via
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    First observed
    Oct 17, 2024, 9:25 PM UTC
    Read from
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    All published fields
    Title
    Nom Banh Chok
    Author
    Chef Channy
    Summary
    Nom Banh Chok Somlaw Khmer (Nom Banh Chok for short) is the quintessential noodle soup of Cambodia. Guaranteed to be the most unique Southeast Asian noodle dish that you’ve ever tasted. It has been enjoyed with pride for centuries and is the only dish in Cambodian cuisine bearing the name that we call ourselves: Khmer. […]
    Categories
    Authentic Cambodian, First Street, FirstStreet
    Published
    2024-10-17T21:25:07Z
  • Wine Pairing Special Jul 11, 2024

    angkorchef · Events · First Street

    Celebrate Dine Downtown at Angkor Chef with a wonderful pairing of Dancing Crow Rosé with Khmer Ceviche! Available during Restaurant Week, July 11 – 21, 2024.

    Read published post
    Published by the company · confirmed Jul 11, 2024, 5:13 AM UTC
    Observed via
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    First observed
    Jul 11, 2024, 5:13 AM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Wine Pairing Special
    Author
    angkorchef
    Summary
    Celebrate Dine Downtown at Angkor Chef with a wonderful pairing of Dancing Crow Rosé with Khmer Ceviche! Available during Restaurant Week, July 11 – 21, 2024.
    Categories
    Events, First Street
    Published
    2024-07-11T05:13:50Z
  • Special Guest Dines at Angkor Chef Feb 5, 2024

    angkorchef · Events · First Street · News

    Angkor Chef has a very special guest today. Thank you Mayor Matt Mahan for your support! We are delighted and proud to prepare our Khmer Food for you today

    Read published post
    Published by the company · confirmed Feb 5, 2024, 9:45 PM UTC
    Observed via
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    First observed
    Feb 5, 2024, 9:45 PM UTC
    Read from
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    All published fields
    Title
    Special Guest Dines at Angkor Chef
    Author
    angkorchef
    Summary
    Angkor Chef has a very special guest today. Thank you Mayor Matt Mahan for your support! We are delighted and proud to prepare our Khmer Food for you today
    Categories
    Events, First Street, News
    Published
    2024-02-05T21:45:06Z
  • Now Open Saturdays Jan 5, 2024

    angkorchef · Authentic Cambodian · First Street

    Excited to announce our new extended hours and open on Saturdays!

    Read published post
    Published by the company · confirmed Jan 5, 2024, 1:41 AM UTC
    Observed via
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    First observed
    Jan 5, 2024, 1:41 AM UTC
    Read from
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    All published fields
    Title
    Now Open Saturdays
    Author
    angkorchef
    Summary
    Excited to announce our new extended hours and open on Saturdays!
    Categories
    Authentic Cambodian, First Street
    Published
    2024-01-05T01:41:34Z
  • Wine Pairing with Khmer Food Dec 29, 2023

    Chef Channy · Authentic Cambodian · Drink · First Street

    We are excited to serve Traditional Khmer food paired with our favorite wines from Dancing Crow Vineyards!

    Read published post
    Published by the company · confirmed Dec 29, 2023, 5:18 PM UTC
    Observed via
    https://angkorchef.com/feed/
    First observed
    Dec 29, 2023, 5:18 PM UTC
    Read from
    https://angkorchef.com
    All published fields
    Title
    Wine Pairing with Khmer Food
    Author
    Chef Channy
    Summary
    We are excited to serve Traditional Khmer food paired with our favorite wines from Dancing Crow Vineyards!
    Categories
    Authentic Cambodian, Drink, First Street
    Published
    2023-12-29T17:18:12Z
  • Lunch Special: November 27 – December 1 Nov 28, 2023

    angkorchef · Authentic Cambodian · FirstStreet · weeklyspecial

    Cambodian curry with natural sweet and sour from pineapple, lemongrass paste, coconut cream, greens, and Thai basil. Contains fish and shellfish.

    Read published post
    Published by the company · confirmed Nov 28, 2023, 4:29 PM UTC
    Observed via
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    First observed
    Nov 28, 2023, 4:29 PM UTC
    Read from
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    All published fields
    Title
    Lunch Special: November 27 – December 1
    Author
    angkorchef
    Summary
    Cambodian curry with natural sweet and sour from pineapple, lemongrass paste, coconut cream, greens, and Thai basil. Contains fish and shellfish.
    Categories
    Authentic Cambodian, FirstStreet, weeklyspecial
    Published
    2023-11-28T16:29:12Z
  • Angkor Chef and Sauces Featured in the Mercury News Nov 27, 2023

    Chef Channy · Authentic Cambodian · News · Angkor Food News

    Angkor Chef restaurant along with Angkor sauces and spices featured in the San Jose Mercury News Eat Drink Play section as one of a dozen recommended great gift ideas for the holiday season!

    Read published post
    Published by the company · confirmed Nov 27, 2023, 6:45 AM UTC
    Observed via
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    First observed
    Nov 27, 2023, 6:45 AM UTC
    Read from
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    All published fields
    Title
    Angkor Chef and Sauces Featured in the Mercury News
    Author
    Chef Channy
    Summary
    Angkor Chef restaurant along with Angkor sauces and spices featured in the San Jose Mercury News Eat Drink Play section as one of a dozen recommended great gift ideas for the holiday season!
    Categories
    Authentic Cambodian, News, Angkor Food News
    Published
    2023-11-27T06:45:11Z
  • Comment on Pumpkin Tapioca Dessert by Pumpkin Tapioca Dessert - Angkor Chef Nov 5, 2023

    Pumpkin Tapioca Dessert - Angkor Chef

    […] Click for recipe […]

    Read published post
    Published by the company · confirmed Nov 5, 2023, 12:12 AM UTC
    Observed via
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    First observed
    Nov 5, 2023, 12:12 AM UTC
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    Title
    Comment on Pumpkin Tapioca Dessert by Pumpkin Tapioca Dessert - Angkor Chef
    Author
    Pumpkin Tapioca Dessert - Angkor Chef
    Summary
    […] Click for recipe […]
    Published
    2023-11-05T00:12:05Z
  • Comment on Thnot Palm Sugar by Pumpkin Tapioca Dessert - Angkor Chef Oct 25, 2023

    Pumpkin Tapioca Dessert - Angkor Chef

    […] favorite dessert for Cambodians in the Fall season with Kabocha squash, pearl tapioca, Thnot palm sugar and coconut […]

    Read published post
    Published by the company · confirmed Oct 25, 2023, 8:09 PM UTC
    Observed via
    https://angkorchef.com/comments/feed/
    First observed
    Oct 25, 2023, 8:09 PM UTC
    Read from
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    All published fields
    Title
    Comment on Thnot Palm Sugar by Pumpkin Tapioca Dessert - Angkor Chef
    Author
    Pumpkin Tapioca Dessert - Angkor Chef
    Summary
    […] favorite dessert for Cambodians in the Fall season with Kabocha squash, pearl tapioca, Thnot palm sugar and coconut […]
    Published
    2023-10-25T20:09:51Z
  • Comment on Num Pang Sach Krawg Kroeung by Family Day at Angel Island - Angkor Chef Jun 13, 2023

    Family Day at Angel Island - Angkor Chef

    […] this special event, Chef Channy is serving Num Pang Sach Krag Kroeung (lemongrass Chicken Sausage accompanied by fresh crunchy green papaya salad in a freshly baked […]

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    Published by the company · confirmed Jun 13, 2023, 9:53 PM UTC
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    Jun 13, 2023, 9:53 PM UTC
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    Title
    Comment on Num Pang Sach Krawg Kroeung by Family Day at Angel Island - Angkor Chef
    Author
    Family Day at Angel Island - Angkor Chef
    Summary
    […] this special event, Chef Channy is serving Num Pang Sach Krag Kroeung (lemongrass Chicken Sausage accompanied by fresh crunchy green papaya salad in a freshly baked […]
    Published
    2023-06-13T21:53:16Z
  • Comment on Thnot Palm Sugar by Banana Bread - Angkor Chef Feb 26, 2023

    Banana Bread - Angkor Chef

    […] rich caramel flavor from wild palm sugar will make your next batch of banana bread disappear more quickly than […]

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    Published by the company · confirmed Feb 26, 2023, 4:26 PM UTC
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    Feb 26, 2023, 4:26 PM UTC
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    Comment on Thnot Palm Sugar by Banana Bread - Angkor Chef
    Author
    Banana Bread - Angkor Chef
    Summary
    […] rich caramel flavor from wild palm sugar will make your next batch of banana bread disappear more quickly than […]
    Published
    2023-02-26T16:26:33Z
  • Comment on Thnot Palm Sugar by Pomelo Salad - Angkor Chef Dec 12, 2022

    Pomelo Salad - Angkor Chef

    […] Best served as a lite lunch by itself   * Vegan Variation: Replace bacon with 4 tablespoons of salted roasted peanuts More about Cambodian Thnot Sugar […]

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    Published by the company · confirmed Dec 12, 2022, 5:21 PM UTC
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    Dec 12, 2022, 5:21 PM UTC
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    Comment on Thnot Palm Sugar by Pomelo Salad - Angkor Chef
    Author
    Pomelo Salad - Angkor Chef
    Summary
    […] Best served as a lite lunch by itself   * Vegan Variation: Replace bacon with 4 tablespoons of salted roasted peanuts More about Cambodian Thnot Sugar […]
    Published
    2022-12-12T17:21:03Z
  • Comment on Grilled Lemongrass Chicken by Freshly Pickled Vegetables - Angkor Chef Dec 12, 2022

    Freshly Pickled Vegetables - Angkor Chef

    […] is a perfect side dish for Steak on a Stick or Grilled Lemongrass Chicken This recipe is also good for more chunkier and thicker slices of vegetable, just let it marinade at […]

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    Published by the company · confirmed Dec 12, 2022, 5:08 PM UTC
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    Dec 12, 2022, 5:08 PM UTC
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    Comment on Grilled Lemongrass Chicken by Freshly Pickled Vegetables - Angkor Chef
    Author
    Freshly Pickled Vegetables - Angkor Chef
    Summary
    […] is a perfect side dish for Steak on a Stick or Grilled Lemongrass Chicken This recipe is also good for more chunkier and thicker slices of vegetable, just let it marinade at […]
    Published
    2022-12-12T17:08:59Z
  • Comment on Thnot Palm Sugar by World's Best Palm Sugar - Promotion - Angkor Chef Oct 29, 2022

    World's Best Palm Sugar - Promotion - Angkor Chef

    […] Thnot sugar is made from the nectar of Thnot flowers. It has a delicate aroma and distinctive sweet flavor with caramel undertones. Thnot grows wild in Cambodia, dotting rice fields and towering proudly next to Angkor Wat, the world-renowned Khmer ancient temple. Learn more… […]

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    Published by the company · confirmed Oct 29, 2022, 5:22 PM UTC
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    Oct 29, 2022, 5:22 PM UTC
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    Comment on Thnot Palm Sugar by World's Best Palm Sugar - Promotion - Angkor Chef
    Author
    World's Best Palm Sugar - Promotion - Angkor Chef
    Summary
    […] Thnot sugar is made from the nectar of Thnot flowers. It has a delicate aroma and distinctive sweet flavor with caramel undertones. Thnot grows wild in Cambodia, dotting rice fields and towering proudly next to Angkor Wat, the world-renowned Khmer ancient temple. Learn more… […]
    Published
    2022-10-29T17:22:17Z
  • Comment on Green Mango Salsa by How to Ripen Mango After Cut (Tips & Tricks) - Recipe Depository Oct 21, 2022

    How to Ripen Mango After Cut (Tips & Tricks) - Recipe Depository

    […] Mango salsa – turn your mistake into a happy accident by using the tart mango flesh in a delicious mango salsa to accompany any meal. […]

    Read published post
    Published by the company · confirmed Oct 21, 2022, 8:49 AM UTC
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    Oct 21, 2022, 8:49 AM UTC
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    Comment on Green Mango Salsa by How to Ripen Mango After Cut (Tips & Tricks) - Recipe Depository
    Author
    How to Ripen Mango After Cut (Tips & Tricks) - Recipe Depository
    Summary
    […] Mango salsa – turn your mistake into a happy accident by using the tart mango flesh in a delicious mango salsa to accompany any meal. […]
    Published
    2022-10-21T08:49:29Z
  • Comment on Somlaw Machu Kroeung by Top 12 cách nấu canh chua thịt bò lá giang mới nhất năm 2022 Sep 28, 2022

    Top 12 cách nấu canh chua thịt bò lá giang mới nhất năm 2022

    […] https://angkorchef.com/2019/12/lemongrass-beef-sour-soup/ […]

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    Published by the company · confirmed Sep 28, 2022, 7:15 AM UTC
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    Sep 28, 2022, 7:15 AM UTC
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    Comment on Somlaw Machu Kroeung by Top 12 cách nấu canh chua thịt bò lá giang mới nhất năm 2022
    Author
    Top 12 cách nấu canh chua thịt bò lá giang mới nhất năm 2022
    Summary
    […] https://angkorchef.com/2019/12/lemongrass-beef-sour-soup/ […]
    Published
    2022-09-28T07:15:49Z
  • Comment on Somlaw Machu Kroeung by Top 6 cách nấu canh chua sả nghệ mới nhất năm 2022 Sep 28, 2022

    Top 6 cách nấu canh chua sả nghệ mới nhất năm 2022

    […] https://angkorchef.com/2019/12/lemongrass-beef-sour-soup/ […]

    Read published post
    Published by the company · confirmed Sep 28, 2022, 7:13 AM UTC
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    Sep 28, 2022, 7:13 AM UTC
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    Comment on Somlaw Machu Kroeung by Top 6 cách nấu canh chua sả nghệ mới nhất năm 2022
    Author
    Top 6 cách nấu canh chua sả nghệ mới nhất năm 2022
    Summary
    […] https://angkorchef.com/2019/12/lemongrass-beef-sour-soup/ […]
    Published
    2022-09-28T07:13:05Z
  • Comment on Kabocha Pumpkin Soup by Beet Soup - Angkor Chef Oct 15, 2021

    Beet Soup - Angkor Chef

    […] loaded with healthy ingredients. Perfect for your family and your health. The recipe is similar to pumpkin soup with only two different ingredients: beets and Japanese yam were used instead of pumpkin and garnet […]

    Read published post
    Published by the company · confirmed Oct 15, 2021, 10:52 PM UTC
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    Oct 15, 2021, 10:52 PM UTC
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    Comment on Kabocha Pumpkin Soup by Beet Soup - Angkor Chef
    Author
    Beet Soup - Angkor Chef
    Summary
    […] loaded with healthy ingredients. Perfect for your family and your health. The recipe is similar to pumpkin soup with only two different ingredients: beets and Japanese yam were used instead of pumpkin and garnet […]
    Published
    2021-10-15T22:52:18Z
  • Comment on Amok by Cambodian Curried Fish with chef Channy - Angkor Chef Sep 22, 2021

    Cambodian Curried Fish with chef Channy - Angkor Chef

    […] can cook along with Chef Channy or just watch as she makes amok, a delicate and very popular dish of curried fish with coconut custard served in a banana leaf […]

    Read published post
    Published by the company · confirmed Sep 22, 2021, 8:08 PM UTC
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    Sep 22, 2021, 8:08 PM UTC
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    Comment on Amok by Cambodian Curried Fish with chef Channy - Angkor Chef
    Author
    Cambodian Curried Fish with chef Channy - Angkor Chef
    Summary
    […] can cook along with Chef Channy or just watch as she makes amok, a delicate and very popular dish of curried fish with coconut custard served in a banana leaf […]
    Published
    2021-09-22T20:08:13Z
  • Comment on Kampot Pepper from Cambodia by Braised Pork Belly (Kaw Sach Chrouk) - Angkor Chef Aug 5, 2021

    Braised Pork Belly (Kaw Sach Chrouk) - Angkor Chef

    […] in a dark thin flavorful broth intensified with caramelized Thnot sugar, star anise, garlic and Kampot pepper alongside hard boiled eggs, roasted tofu and tender bamboo shoots. This is the dish that Khmer moms […]

    Read published post
    Published by the company · confirmed Aug 5, 2021, 4:52 PM UTC
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    Aug 5, 2021, 4:52 PM UTC
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    Comment on Kampot Pepper from Cambodia by Braised Pork Belly (Kaw Sach Chrouk) - Angkor Chef
    Author
    Braised Pork Belly (Kaw Sach Chrouk) - Angkor Chef
    Summary
    […] in a dark thin flavorful broth intensified with caramelized Thnot sugar, star anise, garlic and Kampot pepper alongside hard boiled eggs, roasted tofu and tender bamboo shoots. This is the dish that Khmer moms […]
    Published
    2021-08-05T16:52:17Z
  • Comment on White Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef May 27, 2021

    Kampot Pepper from Cambodia - Angkor Chef

    […] White Kampot Pepper […]

    Read published post
    Published by the company · confirmed May 27, 2021, 7:27 PM UTC
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    May 27, 2021, 7:27 PM UTC
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    Comment on White Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef
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    Kampot Pepper from Cambodia - Angkor Chef
    Summary
    […] White Kampot Pepper […]
    Published
    2021-05-27T19:27:43Z
  • Comment on Red Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef May 26, 2021

    Kampot Pepper from Cambodia - Angkor Chef

    […] Red Kampot pepper […]

    Read published post
    Published by the company · confirmed May 26, 2021, 8:37 PM UTC
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    May 26, 2021, 8:37 PM UTC
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    Comment on Red Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef
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    Kampot Pepper from Cambodia - Angkor Chef
    Summary
    […] Red Kampot pepper […]
    Published
    2021-05-26T20:37:50Z
  • Comment on Black Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef May 26, 2021

    Kampot Pepper from Cambodia - Angkor Chef

    […] Black Kampot pepper […]

    Read published post
    Published by the company · confirmed May 26, 2021, 8:36 PM UTC
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    May 26, 2021, 8:36 PM UTC
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    Comment on Black Kampot Pepper by Kampot Pepper from Cambodia - Angkor Chef
    Author
    Kampot Pepper from Cambodia - Angkor Chef
    Summary
    […] Black Kampot pepper […]
    Published
    2021-05-26T20:36:29Z
  • Comment on Cambodian White Sauce by White Kampot Pepper - Angkor Chef May 26, 2021

    White Kampot Pepper - Angkor Chef

    […] White Sauce (Teuk Ktis Doung for Poot Ang) […]

    Read published post
    Published by the company · confirmed May 26, 2021, 8:26 PM UTC
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    May 26, 2021, 8:26 PM UTC
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    Comment on Cambodian White Sauce by White Kampot Pepper - Angkor Chef
    Author
    White Kampot Pepper - Angkor Chef
    Summary
    […] White Sauce (Teuk Ktis Doung for Poot Ang) […]
    Published
    2021-05-26T20:26:23Z

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