All Roads Pinseria + Enoteca
Experience All Roads in Brentwood, CA—your go-to for Roman inspired cuisine and fine wines. Savor our unique pinsa and curated wine list in a warm, inviting atmosphere. Join us for a dining experience that blends authentic Italian tradition with modern sophistication, perfect for food lovers and wine enthusiasts alike.
Sources & updates
How this name was decided
the site's published name — stated on allroadspinseria.com, instagram.com
Profile sources
- Instagramdeclared on allroadspinseria.com
- Last observed
- Oct 12, 2026, 5:53 PM UTCRecent
- Record last changed
- Oct 12, 2026, 5:53 PM UTC
- Observations
- 2,101
- Sources read
- 27 of 27
Legal Entities & Relationships
BARRINGTON ENTERPRISES LLCLicensed operator of 1 of its locations
Trademarks
VIA NUVOLA PINSERIA ROMANA no longer live · ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE · Serial 98087115
- Filed
- Jul 16, 2023
- Classes
- IC 043
- Attorney
- Melissa K. Dagodag
Goods & services
(ABANDONED) IC 043: restaurant and bar services.
View trademark recordOwners as filed
- Barrington Enterprises, LLC (ORIGINAL APPLICANT)
USPTO record names this owner; current ownership is not inferred from historical owner entries.
Published by a third-party source · confirmed Oct 12, 2026, 5:53 PM UTC
- Observed via
- https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator BARRINGTON ENTERPRISES LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
- About
- BARRINGTON ENTERPRISES LLC, the licensed operator of its premises
- Read from
- https://tmsearch.uspto.gov
- Interpreted by rule
- trademarks-v2
- Evidence ID
- uspto:3d4f8903e1b7b12d181826c3
All published fields
- Live mark
- No
- Owners as filed
- City
- Solvang
- Name
- Barrington Enterprises, LLC
- Role
- ORIGINAL APPLICANT
- Region
- CALIFORNIA 93463, UNITED STATES
- Entity Type
- LIMITED LIABILITY COMPANY
- As Published
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
- Citizenship
- CALIFORNIA, USA
- Status
- ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE
- Attorney
- Melissa K. Dagodag
- Wordmark
- VIA NUVOLA PINSERIA ROMANA
- Filed Date
- 2023-07-16
- Mark Types
- SERVICE MARK
- Us Classes
- 100 101.
- Registered
- No
- Status Code
- 602
- Abandon Date
- 2024-07-17
- Serial Number
- 98087115
- Ownership scope
- USPTO record names this owner; current ownership is not inferred from historical owner entries.
- Goods And Services
- (ABANDONED) IC 043: restaurant and bar services.
- Queried Legal Name
- BARRINGTON ENTERPRISES LLC
- International Classes
- IC 043
- Matching Owner Entries
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
ALL ROADS PINSERIA ROMANA no longer live · ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE · Serial 98129775
- Filed
- Aug 12, 2023
- Classes
- IC 043
- Attorney
- Melissa K. Dagodag
Goods & services
(ABANDONED) IC 043: restaurant and bar services.
View trademark recordOwners as filed
- Barrington Enterprises, LLC (ORIGINAL APPLICANT)
USPTO record names this owner; current ownership is not inferred from historical owner entries.
Published by a third-party source · confirmed Oct 12, 2026, 5:53 PM UTC
- Observed via
- https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator BARRINGTON ENTERPRISES LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
- About
- BARRINGTON ENTERPRISES LLC, the licensed operator of its premises
- Read from
- https://tmsearch.uspto.gov
- Interpreted by rule
- trademarks-v2
- Evidence ID
- uspto:55edce4d986caf5fd3ce02df
All published fields
- Live mark
- No
- Owners as filed
- City
- Solvang
- Name
- Barrington Enterprises, LLC
- Role
- ORIGINAL APPLICANT
- Region
- CALIFORNIA 93463, UNITED STATES
- Entity Type
- LIMITED LIABILITY COMPANY
- As Published
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
- Citizenship
- CALIFORNIA, USA
- Status
- ABANDONED-FAILURE TO RESPOND OR LATE RESPONSE
- Attorney
- Melissa K. Dagodag
- Wordmark
- ALL ROADS PINSERIA ROMANA
- Filed Date
- 2023-08-12
- Mark Types
- SERVICE MARK
- Us Classes
- 101 100.
- Registered
- No
- Status Code
- 602
- Abandon Date
- 2024-07-17
- Serial Number
- 98129775
- Ownership scope
- USPTO record names this owner; current ownership is not inferred from historical owner entries.
- Goods And Services
- (ABANDONED) IC 043: restaurant and bar services.
- Queried Legal Name
- BARRINGTON ENTERPRISES LLC
- International Classes
- IC 043
- Matching Owner Entries
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
PINSERIA ENOTECA ALL ROADS ROMAN INSPIRED EATERY AND WINE BAR REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED · Serial 98224731
- Filed
- Oct 16, 2023
- Classes
- IC 043
- Attorney
- Melissa K. Dagodag
Goods & services
IC 043: restaurant and bar services.
View trademark recordOwners as filed
- Barrington Enterprises, LLC (ORIGINAL APPLICANT)
USPTO record names this owner; current ownership is not inferred from historical owner entries.
Published by a third-party source · confirmed Oct 12, 2026, 5:53 PM UTC
- Observed via
- https://tmsearch.uspto.gov/prod-v1-0-0/tmsearch → licence-proven operator BARRINGTON ENTERPRISES LLC on https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
- About
- BARRINGTON ENTERPRISES LLC, the licensed operator of its premises
- Read from
- https://tmsearch.uspto.gov
- Interpreted by rule
- trademarks-v2
- Evidence ID
- uspto:5f11831260e2ba692925560a
All published fields
- Live mark
- Yes
- Owners as filed
- City
- Solvang
- Name
- Barrington Enterprises, LLC
- Role
- ORIGINAL APPLICANT
- Region
- CALIFORNIA 93463, UNITED STATES
- Entity Type
- LIMITED LIABILITY COMPANY
- As Published
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
- Citizenship
- CALIFORNIA, USA
- Status
- REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED
- Attorney
- Melissa K. Dagodag
- Wordmark
- PINSERIA ENOTECA ALL ROADS ROMAN INSPIRED EATERY AND WINE BAR
- Filed Date
- 2023-10-16
- Mark Types
- SERVICE MARK
- Us Classes
- 100 101.
- Registered
- No
- Status Code
- 654
- Serial Number
- 98224731
- Ownership scope
- USPTO record names this owner; current ownership is not inferred from historical owner entries.
- Goods And Services
- IC 043: restaurant and bar services.
- Queried Legal Name
- BARRINGTON ENTERPRISES LLC
- International Classes
- IC 043
- Matching Owner Entries
- Barrington Enterprises, LLC (LIMITED LIABILITY COMPANY; CALIFORNIA, USA)
Relationship evidence
Identity revision 1, last changed
- a declared affiliated site is a relationship the publisher states, not common ownership
- a declared provider account (gift cards, hiring, ordering) is a service relationship, not an affiliation
- a register party at the business's premises is a candidate operator until the Place and legal resolvers bind it
- a licensed operator of the business's premises operates those locations; it is not thereby the brand's owner
- an employer a job board names on the openings posts them; it is not thereby the owner or the operator
- an app's store seller or developer publishes the app; neither is thereby the restaurant's owner
- a menu that names a producer names it; it is not a supply contract, a volume or an exclusivity
- a mail or DMARC service domain in DNS is a technical service relationship, not an affiliation
- a group the site says it is part of is a public affiliation; the equity chain and buying rights are separate questions
- an organization that posts the openings, sells the app or holds a program account shares services with the business; that is not affiliation or ownership
- Published nameAll Roads Pinseria + Enoteca
Published by the company · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.allroadspinseria.com/about → declared og:site_name
- First observed
- Oct 12, 2026, 5:52 PM UTC
- Read from
- https://www.allroadspinseria.com
- Published descriptionExperience All Roads in Brentwood, CA—your go-to for Roman inspired cuisine and fine wines. Savor our unique pinsa and curated wine list in a warm, inviting atmosphere. Join us for a dining experience that blends authentic Italian tradition with modern sophistication, perfect for food lovers and wine enthusiasts alike.
Published by the company · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.allroadspinseria.com/
- First observed
- Oct 12, 2026, 5:52 PM UTC
- Read from
- https://www.allroadspinseria.com
- Declared languageen-US
Published by the company · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.allroadspinseria.com/
- First observed
- Oct 12, 2026, 5:52 PM UTC
- Read from
- https://www.allroadspinseria.com
- Canonical URLhttps://www.allroadspinseria.com
Published by the company · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.allroadspinseria.com/
- First observed
- Oct 12, 2026, 5:52 PM UTC
- Read from
- https://www.allroadspinseria.com
About a party this site's own evidence does not bind to the business
Published by the company · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog/pinsa → declared Organization logo → declared asset on another registrable domain (squarespace.com) — not the subject's own host
- First observed
- Oct 12, 2026, 5:52 PM UTC
- About
- a party this site's own evidence does not bind to the business
- Read from
- https://www.allroadspinseria.com
All Roads Pinseria + Enoteca Employees & Ownership
Kathie Gordonco-founderslast seen
Roles
- co-founders · foundinghttps://www.toscanarestaurantgroup.com/
Stated by 2 sources
- https://www.toscanarestaurantgroup.com · Published person (named with a role in the page's text) · co-founders
- https://www.toscanarestaurantgroup.com/ · Published person (named with a role in the page's text) · co-founders
Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
LISA KOZELChief Financial Officer
- As printed TRG Lisa was lured to Los Angeles in 2015 by Mike and Kathie and was originally assigned to oversee bills and assist Mike with management. An intuitive learner with great determination and drive, Lisa quickly demonstrated a finesse for understanding the nuances of the restaurant and the hospitality industry. She earned her role as Chief Financial Officer for the Toscana Restaurant Group. As CFO, Lisa is responsible for guiding and directing the financial operations of Toscana, Bar Toscana, Nerano, S.Y. Kitchen, and newly opened Nella Kitchen & Bar. Both Lisa and her daughter, Kaitlyn, are graduates of the University of Nebraska, and Lisa enjoys visits back to her hometown of Omaha, as well as exploring new places to indulge her newfound interest and love of food and wine. Now, with the Pacific Ocean just a quick jog from her front door in Brentwood, Lisa continues her enjoyment of running and marathon training without the threat of snow and freezing temperatures. “This concept of ‘farm to table’ is too obvious for me. Of course, we’re surrounded by all of these fresh, local ingredients. Why wouldn’t we go directly from the field to the kitchen? There is no other way of preparing brightly flavored, fresh food. I believe it’s my purpose in life.” — Chef Luca Crestanelli Owner/Partner, S.Y. Kitchen and Nella Kitchen & BarPublished by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.toscanarestaurantgroup.com/trg-team → Published person (name and role labels)
Stated by 1 source
- https://www.toscanarestaurantgroup.com/trg-team · Published person (name and role labels) · Chief Financial Officer
Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
Luca CrestanelliExecutive Chef
Roles
- MEMBER at All Roads - Roman Inspired Eatery & Wine Bar · BARRINGTON ENTERPRISES LLC · filed partyhttps://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
- Chefhttps://www.toscanarestaurantgroup.com/trg-team · published 2002
- Executive Chef and Owner/Partnerhttps://www.toscanarestaurantgroup.com/trg-team
- As printed S.Y. Kitchen and Nella Kitchen & Bar Chef Luca Crestanelli was born and raised in Verona, Italy where he received his Gastronomy and Culinary Arts degree. In 2002, California became home. Chef Luca began working under the tutelage of renowned Chef Nicola Mastronardi at Vincenti in Brentwood, California, then as a private chef where he traveled extensively, exposing himself to a variety of culinary cultures. In 2010, Luca was invited by the Gordon family to become Executive Chef, and launch their new Bar Toscana, an impossibly chic bar located next door to their legendary trattoria, Toscana. Several years later, Crestanelli learned of an old farmhouse/restaurant that had become available in downtown Santa Ynez. He had always envisioned himself creating a rustic restaurant, sourcing his products from local fisherman, ranchers, farmers and vintners, and infusing his Italian style with a rural sensibility. Chef Luca pitched the idea to Toscana owners Mike and Kathie Gordon. Already residents of Santa Ynez, they embraced the idea and partnered with him to create S.Y. Kitchen in 2013. In the fall of 2020, Crestanelli and his team opened Nella Kitchen & Bar in the Fess Parker Wine Country Inn in Los Olivos. Again, the meticulously curated menu keeps true to Luca’s personal style of creating fresh, authentic local cuisine. In 2024, Luca contributed to TRG’s newest venture ALL ROADS Pinseria + Enoteca where Chef Luca’s dishes harmonize traditional Roman flavors with California’s fresh spirit. Executive Chef Toscana He says his favorite dish on the Toscana menu is the Tagliatelle Bolognese, just one of the traditional Tuscan recipes Executive Chef Miguel Martinez has mastered, honored, and enhanced with his exquisite touch. As a young boy growing up in Mexico, Miguel dreamed of being a pastry chef. That dream is now a reality and only a fraction of what he does as Toscana’s Executive Chef and a beloved member of this family since 1999. Miguel first knocked on our door at the turn of the century. He was the only member of his family to come to the United States and Toscana was the first stop he made. With no prior restaurant experience, he began as a dish washer and worked his way up the ranks. With a keen eye for quality and an impeccable sense of what foods work best together, Miguel takes great pride in all he makes, but by far he is most proud of his family which includes his wife Geysy and their three children, Ethan, Catherine, and Emily.Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.toscanarestaurantgroup.com/trg-team → Published person (name and role labels)
Stated by 5 sources
- https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip · Filed party of unstated kind on the authority's record of the operating entity, in the role it files · MEMBER
- https://www.toscanarestaurantgroup.com/trg-team · Published person (name and role labels) · Executive Chef and Owner/Partner
- https://www.toscanarestaurantgroup.com · Published person (named with a role in the page's text) · Executive Chef
- https://www.toscanarestaurantgroup.com/ · Published person (named with a role in the page's text) · Executive Chef
- https://www.toscanarestaurantgroup.com/trg-team · Person named with a role in an article about the business · Chef · published 2002
Published by a third-party source · confirmed Oct 12, 2026, 5:53 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
MIGUEL MARTINEZExecutive Chef
- As printed Bar Toscana & All Roads Pinseria + Enoteca It takes courage and a whole lot of conviction behind your dreams to leave home at the age of 18 and move to another country. That’s exactly what All Roads Chef Justino Quirino did when he broke it to his parents that he was leaving Oaxaca, Mexico and heading to Los Angeles. In the two decades since he’s been here, Justino has been a sponge, absorbing cooking techniques from his mentor, former Toscana Executive Chef Piero Toputto, Maurizio Mazzon of Il Fornaio, and our own Luca Crestanelli, partner, owner and Executive Chef at S.Y. Kitchen, Nella Kitchen & Bar, and All Roads. A lot has happened in his 20+ years in the States. Justino went from being a dish washer at Toscana at the turn of the century, to now simultaneously being the Chef at All Roads and Executive Chef at Bar Toscana, also in Brentwood. Along the way, he met and married his wife and had two children. Tradition is important to Justino, so is patience, dedication, and presentation. It is evident in how he prepares every item on the menus, as well as his signature specials. His recipes are born of a love and respect for Italian cuisine, infused with a modern twist.Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.toscanarestaurantgroup.com/trg-team → Published person (name and role labels)
Stated by 1 source
- https://www.toscanarestaurantgroup.com/trg-team · Published person (name and role labels) · Executive Chef
Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
Mike Gordonco-founderslast seen
Roles
- co-founders · foundinghttps://www.toscanarestaurantgroup.com/
Stated by 2 sources
- https://www.toscanarestaurantgroup.com · Published person (named with a role in the page's text) · co-founders
- https://www.toscanarestaurantgroup.com/ · Published person (named with a role in the page's text) · co-founders
Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
ROBERTO “ROBY” FACCIOLLAPartner / General Manager
Roles
- MEMBER at All Roads - Roman Inspired Eatery & Wine Bar · BARRINGTON ENTERPRISES LLC · filed partyhttps://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip
- As printed Toscana & Bar Toscana ALL ROADS Pinseria + Enoteca Born in Bari, Italy, Roberto Facciolla grew up in the small southern town of Gravina di Puglia. From a young age, he worked in la campagna (the countryside) on his family's farm, cultivating olives and harvesting grapes for olive oil and wine production. This early experience nurtured his exceptional palate and passion for wine, leading him to earn a Sommelier D’Italia Degree, certified by the IACCW, and a Degree in Hospitality from Benedetto XIII in Puglia, Italy. Today, Roby is a well-known figure in the Los Angeles community, recognized for his extensive knowledge in the field. He has been an integral and cherished member of the Toscana family for over 20 years. In addition to his ongoing role at Toscana, Roberto co-founded ALL ROADS Pinseria & Enoteca, a Roman-inspired eatery + wine bar, in 2024, where he continues to develop and oversee its unique blend of ancient Roman culinary traditions and modern, polished-casual dining experience. When not immersed in the world of wine and cuisine, he enjoys spending quality time with his wife, Michelle, and their two young sons.Published by a third-party source · confirmed Oct 12, 2026, 5:52 PM UTC
- Observed via
- https://www.toscanarestaurantgroup.com/trg-team → Published person (name and role labels)
- Also named ROBERTO FACCIOLLASource not recorded
Stated by 2 sources
- https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip · Filed party of unstated kind on the authority's record of the operating entity, in the role it files · MEMBER
- https://www.toscanarestaurantgroup.com/trg-team · Published person (name and role labels) · Partner / General Manager
Published by a third-party source · confirmed Oct 12, 2026, 5:53 PM UTC
- First observed
- Oct 12, 2026, 5:52 PM UTC
4 people not confirmed
The latest people collection is incomplete. Previously confirmed people remain available with their original dates.
LLC MAG MANAGEMENT
MANAGER · filed_party
register_party_kind_unstated
Source not recorded · confirmed Oct 12, 2026, 5:53 PM UTC- Observed via
- https://www.abc.ca.gov/wp-content/uploads/DailyExport-CSV.zip → Filed party of unstated kind on the authority's record of the operating entity, in the role it files
Marco Longinotti
Chefs
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 12, 2026, 5:52 PM UTC- Observed via
- https://la.eater.com/2024/7/24/24204044/all-roads-brentwood-restaurant-roman-rome-italian-los-angeles?fbclid=PAZXh0bgNhZW0CMTEAAaZ2DY-_VTOCt_xlg9lzOGtg8HCr3eI04sXPcy9HpCgkBy5zKOQqwW32ToE_aem_ujYmJqz4SZ5MA8Cp4V0ZFg → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2024-07-24
BARRINGTON ENTERPRISES
Permit holder · filed_party
register_party_kind_unstated
Source not recorded · confirmed Oct 12, 2026, 5:53 PM UTC- Observed via
- https://www.arcgis.com/sharing/rest/content/items/4f31c9a99e444a40a3806e3bbe7b5fdd/data → Filed party of unstated kind on the authority's record of the operating entity, in the role it files
Justino Quirino
executive chef
linked_site_not_declared: a site the business links but does not declare as its own states the role, and the person's own block does not name the business
Source not recorded · confirmed Oct 12, 2026, 5:52 PM UTC- Observed via
- https://la.eater.com/2024/7/24/24204044/all-roads-brentwood-restaurant-roman-rome-italian-los-angeles?fbclid=PAZXh0bgNhZW0CMTEAAaZ2DY-_VTOCt_xlg9lzOGtg8HCr3eI04sXPcy9HpCgkBy5zKOQqwW32ToE_aem_ujYmJqz4SZ5MA8Cp4V0ZFg → Person candidate named on an off-site page (no admission chain accepted it)
- Published
- 2024-07-24
Job Postings
- Hiring statusno open role: no careers page or job board found; LinkedIn Jobs not searched: the site links no LinkedIn company of its own to read postings by; Indeed and ZipRecruiter not searched
Derived from observations
Contact Information
4242562005
Phone : 424-256-2005
- Observed via
- https://www.allroadspinseria.com/
- First observed
- Oct 12, 2026, 5:52 PM UTC
events@allroadspinseria.com
EVENTS@ALLROADSPINSERIA.COM
- Observed via
- https://www.allroadspinseria.com/contact → role address by local-part convention
- First observed
- Oct 12, 2026, 5:52 PM UTC
ciao@allroadspinseria.com
Email: ciao@allroadspinseria.com
- Observed via
- https://www.allroadspinseria.com/
- First observed
- Oct 12, 2026, 5:52 PM UTC
External references
BRAND@TOSCANARESTAURANTGROUP.COM
- Observed via
- https://www.allroadspinseria.com/contact → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "BRAND@TOSCANARESTAURANTGROUP.COM"
- First observed
- Oct 12, 2026, 5:52 PM UTC
More contact information (1)
Contact forms
https://www.allroadspinseria.com/home-3
- Observed via
- https://www.allroadspinseria.com/home-3 → form headed "SUBSCRIBE" → submits to https://www.allroadspinseria.com/home-3 → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/rsvp-ff1
- Observed via
- https://www.allroadspinseria.com/rsvp-ff1 → form headed "HI KIDS,IT’S FINALLY HERE!" → submits to https://www.allroadspinseria.com/rsvp-ff1 → purpose: contact (a field to write or be reached through)
- First observed
- Oct 12, 2026, 5:53 PM UTC
https://www.allroadspinseria.com/press
- Observed via
- https://www.allroadspinseria.com/press → form headed "SUBSCRIBE" → submits to https://www.allroadspinseria.com/press → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/donkey
- Observed via
- https://www.allroadspinseria.com/donkey → form headed "⇣" → submits to https://www.allroadspinseria.com/donkey → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/home-v2-1
- Observed via
- https://www.allroadspinseria.com/home-v2-1 → form headed "Brunch" → submits to https://www.allroadspinseria.com/home-v2-1 → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/home-old
- Observed via
- https://www.allroadspinseria.com/home-old → form headed "Brunch" → submits to https://www.allroadspinseria.com/home-old → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/home-1
- Observed via
- https://www.allroadspinseria.com/home-1 → form headed "→" → submits to https://www.allroadspinseria.com/home-1 → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/contact
- Observed via
- https://www.allroadspinseria.com/contact → form headed "MEDIA" → submits to https://www.allroadspinseria.com/contact → purpose: contact (a way to reply and a free-text field)
- First observed
- Oct 12, 2026, 5:53 PM UTC
https://www.allroadspinseria.com/about-old
- Observed via
- https://www.allroadspinseria.com/about-old → form headed "SANTA MONICA MIRROR" → submits to https://www.allroadspinseria.com/about-old → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/catering
- Observed via
- https://www.allroadspinseria.com/catering → form headed "Or reach out about catering here!" → submits to https://www.allroadspinseria.com/catering → purpose: catering_inquiry (its page names it)
- First observed
- Oct 12, 2026, 5:53 PM UTC
https://www.allroadspinseria.com/pinsa
- Observed via
- https://www.allroadspinseria.com/pinsa → form headed "SUBSCRIBE" → submits to https://www.allroadspinseria.com/pinsa → purpose: newsletter (a lone email input) → https://www.allroadspinseria.com/pinsa?itemId=8m6f5kgrfatdcttjh5a41z5qvi0yiz → https://www.allroadspinseria.com/pinsa?itemId=ahin9wq09r2n11eoy6q0hv115o3uoy → https://www.allroadspinseria.com/pinsa?itemId=crnwyg9rqeykralba1l8n0f8gsna82 → https://www.allroadspinseria.com/pinsa?itemId=zi7x09jxk2adhb044bdx3cbx82wus8
- First observed
- Oct 12, 2026, 5:52 PM UTC
https://www.allroadspinseria.com/landing-page-1
- Observed via
- https://www.allroadspinseria.com/landing-page-1 → form headed "Subscribe" → submits to https://www.allroadspinseria.com/landing-page-1 → purpose: newsletter (a lone email input)
- First observed
- Oct 12, 2026, 5:52 PM UTC
Locations
Where is All Roads Pinseria + Enoteca located?
1 known location
All Roads - Roman Inspired Eatery & Wine Bar145 South Barrington Avenue, Los Angeles, CA, 90049, US
Website & Digital Technology
What powers All Roads Pinseria + Enoteca's website?
Appears to use Squarespace.
Who manages All Roads Pinseria + Enoteca's domain and DNS?
allroadspinseria.com was first registered on September 19, 2023. Its registrar is Squarespace Domains LLC.
What web infrastructure does All Roads Pinseria + Enoteca use?
Protocols: TLS 1.3 and HTTP/2.
How is All Roads Pinseria + Enoteca's website secured?
HTTPS certificate: Let's Encrypt, expires November 17, 2026. The nosniff security header is enabled.
Does All Roads Pinseria + Enoteca use DNSSEC?
DNSSEC was not enabled when observed.
View technology, DNS, network and security evidence
Email & Mail Infrastructure
Which services can send email for All Roads Pinseria + Enoteca's domain?
SPF authorizes _spf.google.com, mailgun.org.
Does All Roads Pinseria + Enoteca publish SPF and DMARC?
SPF is configured. DMARC requests quarantine for messages that fail DMARC.
View mail records and evidence
More website details
More website details
Apps, Loyalty & Guest Technology
View apps, provider accounts and technical evidence
App store details: Nothing observed in this category.
Publisher files
Nothing observed in this category.
Feeds
RSS feed https://www.allroadspinseria.com/blog?format=rss · 4 items in feed · Latest Mar 11, 2019
- Oldest post
- Mar 10, 2019
- Newest post
- Mar 11, 2019
Published by the company · confirmed Mar 11, 2019, 5:15 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog?format=rss
- First observed
- Mar 10, 2019, 5:07 PM UTC
- Read from
- https://www.allroadspinseria.com
All published fields
- Items in feed
- 4
- Format
- rss
- Newest post
- 2019-03-11T17:15:07Z
- Oldest post
- 2019-03-10T17:07:00Z
PINSA 101: It’s Not Pizza! Mar 11, 2019
Drew Esnard
Our chefs have perfected the art of pinsa-making, using the time-honored techniques passed down through generations—usually through our nonna’s, of course. Each bite of our pinsa is a journey through history with every crispy, airy, and flavorful slice.
Read published postPublished by the company · confirmed Mar 11, 2019, 5:15 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog?format=rss
- First observed
- Mar 11, 2019, 5:15 PM UTC
- Read from
- https://www.allroadspinseria.com
All published fields
- Title
- PINSA 101: It’s Not Pizza!
- Author
- Drew Esnard
- Summary
- Our chefs have perfected the art of pinsa-making, using the time-honored techniques passed down through generations—usually through our nonna’s, of course. Each bite of our pinsa is a journey through history with every crispy, airy, and flavorful slice.
- Published
- 2019-03-11T17:15:07Z
ROME AWAY FROM THE BEATEN PATH Mar 11, 2019
Drew Esnard
At ALL ROADS, we know all roads lead to Rome, but we’ve got a taste for the road less traveled. Besides, Rome is much too magical to spend all day at the same old tourist traps. Edoardo, our manager and native Roman, is ready to introduce you to a Rome that’s anything but typical.
Read published postPublished by the company · confirmed Mar 11, 2019, 5:05 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog?format=rss
- First observed
- Mar 11, 2019, 5:05 PM UTC
- Read from
- https://www.allroadspinseria.com
All published fields
- Title
- ROME AWAY FROM THE BEATEN PATH
- Author
- Drew Esnard
- Summary
- At ALL ROADS, we know all roads lead to Rome, but we’ve got a taste for the road less traveled. Besides, Rome is much too magical to spend all day at the same old tourist traps. Edoardo, our manager and native Roman, is ready to introduce you to a Rome that’s anything but typical.
- Published
- 2019-03-11T17:05:52Z
PROSCIUTTO PERFECTION Mar 10, 2019
Drew Esnard
Few ingredients showcase the heart of Italian cooking like prosciutto. This delicately cured ham, with its melt-in-your-mouth texture and paper-thin slices, is a masterpiece of flavor. Whether it’s draped over fresh melon, tucked into a sandwich, or enjoyed on its own, prosciutto is more than just a deli meat.
Read published postPublished by the company · confirmed Mar 10, 2019, 9:04 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog?format=rss
- First observed
- Mar 10, 2019, 9:04 PM UTC
- Read from
- https://www.allroadspinseria.com
All published fields
- Title
- PROSCIUTTO PERFECTION
- Author
- Drew Esnard
- Summary
- Few ingredients showcase the heart of Italian cooking like prosciutto. This delicately cured ham, with its melt-in-your-mouth texture and paper-thin slices, is a masterpiece of flavor. Whether it’s draped over fresh melon, tucked into a sandwich, or enjoyed on its own, prosciutto is more than just a deli meat.
- Published
- 2019-03-10T21:04:00Z
ALL ROADS TO THE RESCUE Mar 10, 2019
Drew Esnard
When life gets hectic and time is short, gathering around the table with a delicious meal can feel like a lifesaver. At All Roads, we know that busy families need quick, satisfying options that don’t skimp on flavor.
Read published postPublished by the company · confirmed Mar 10, 2019, 5:07 PM UTC
- Observed via
- https://www.allroadspinseria.com/blog?format=rss
- First observed
- Mar 10, 2019, 5:07 PM UTC
- Read from
- https://www.allroadspinseria.com
All published fields
- Title
- ALL ROADS TO THE RESCUE
- Author
- Drew Esnard
- Summary
- When life gets hectic and time is short, gathering around the table with a delicious meal can feel like a lifesaver. At All Roads, we know that busy families need quick, satisfying options that don’t skimp on flavor.
- Published
- 2019-03-10T17:07:00Z
GitHub
Nothing observed in this category.
Additional site intelligence
Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.

