Modern bistro chain serving gourmet meat & veggie burgers. Located in New York, NY, with locations in Hell's Kitchen and Upper West Side.

Legal entity Burger Keeper, LLC

Sources & updates
  • Published name5 Napkin Burger
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com → declared Organization name
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Published descriptionModern bistro chain serving gourmet meat & veggie burgers. Located in New York, NY, with locations in Hell's Kitchen and Upper West Side.
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Declared languageen-US
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Self-designated entityBurger Keeper, LLC
    Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/private-policy/
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • 5 Napkin Burger
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • LogoLogo
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com → declared Organization logo → declared asset on another registrable domain (getbento.com) — not the subject's own host
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
How this name was decided

the site's published name — stated on 5napkinburger.com, tiktok.com

Legal entity: the entity the site's own defined terms bind to itself

Profile sources
Last observed
Oct 12, 2026, 2:19 PM UTCRecent
Record last changed
Oct 12, 2026, 2:19 PM UTC
Observations
588
Sources read
27 of 27

5 Napkin Burger Employees & Ownership

The latest people collection is incomplete. Previously confirmed people remain available with their original dates.

Andy D'AmicoCulinary Managing Partner

Roles

  • As printed Chef Andy has been captivating New York diners for over four decades, with creative cooking that can be traced back to his big Italian family, the food of his childhood, and many years of Mediterranean-focused travel.A graduate of the Culinary Institute of America, Chef Andy started in the kitchens of prestigious hotels, from The Parker House in Boston, to The Berkshire Place in New York, before landing the pivotal position as sous chef at the Santo Family’s Sign of the Dove, one of New York’s prettiest and most romantic restaurants in 1982. It was there that he developed his love of the honest Mediterranean flavors so prevalent in Southern French and Northern Italian cuisine — hallmarks that would become his signature.Chef Andy thrived at Sign of the Dove, eventually being promoted to Executive Chef of the Santo Family Group. Along the way, he enjoyed two 3-star New York Times reviews by Brian Miller in 1988, and again in 1994, exalting his use of the ingredients and flavors of Europe, Asia and the Middle East in his dishes.Making a move to the Tour de France group, now Chef Driven Hospitality, Andy partnered with Simon Oren to open Nice Matin in 2003 as Executive Chef and Partner, featuring an inventive menu of classic dishes and new recipes inspired by a fact-finding trip he took to the South of France. Nice Matin was an instant critical success, receiving 2 stars from The New York Times and Crain’s New York, and 2 1/2 stars from The Daily News and New York Post. In November 2003, New York Magazine food editor Gillian Duffy named him one of the “Best Chefs of 2003.”Now, Chef Andy oversees a team of Executive Chefs and Chefs de Cuisine for 5 of Chef Driven’s concepts, alongside regular support and consultation throughout the wider group. His goal remains the same as when he first started cooking — to maintain the integrity of the food and offer patrons an honest dining experience with the best tasting food possible. “My greatest food memory is from my trip to Emilia-Romana where I experienced an amazing meal cooked by three generations of Italian women in a little farm house. I want to impart that feeling in all my restaurants whether it’s Marseillaise cuisine at Marseille, Ligurian cuisine at Nizza or burgers at 5 Napkin Burger.”
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/team-member/andy-damico/ → Published person (schema.org)
Stated by 5 sources
Person issues · 1
  • Title

    the sources state different capacities for the same organisation and interval; jobTitle projects the one more independent sources, a newer authority or a stronger source states, and the others are kept as titles

    Selected source: https://www.5napkinburger.com/about-us/

    https://www.chefdriven.com/team-member/andy-damico/
    5 Napkin Burger | Nice Matin | Marseille | Nizza | Playa Betty's
Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
First observed
Oct 12, 2026, 2:18 PM UTC
Aviram TurgemanBeverage Director
  • As printed Aviram Turgeman is the Beverage Director for Chef Driven's ventures including Nice Matin, Marseille, Nizza, Dagon and more.Aviram left his hometown in Israel in 2001 to join New York City’s hospitality scene where he learned the restaurant business from the ground up. Growing up in a gastronomically focused family, he always had an innate passion for the wine space. In 2003 he joined the American Sommelier Association, where he studied and taught. In 2009, he successfully completed the comprehensive WSET Diploma in Wine and Spirits, both of which are an integral part of the ever going beverage expert career.Aviram has received the Grand Award of Excellence by Wine Spectator Magazine for the (2,500+ bottle) selection at Nice Matin every year since 2014. His background and passion for hospitality is the main force behind how he chooses wine and curates for each venue. Regardless of restaurant concept and region, you’ll find something that pairs perfectly with every menu item.Aviram is also the mastermind behind Chef Driven's innovative cocktail lists. Aviram always goes for an imaginative take on classic favorites. His menu offers everything from Martinis and Negronis to Highballs and Margaritas but with a unique creative touch.
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/team-member/aviram-turgeman/ → Published person (schema.org)
Stated by 4 sources
Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
First observed
Oct 12, 2026, 2:18 PM UTC
Greg FlahertyGeneral Manager - Hell's Kitchen

Roles

  • As printed Greg Flaherty has been with Chef Driven Hospitality for over a decade, having risen from server to General Manager at 5 Napkin Burger’s Upper West Side location.Originally from Georgia, Greg studied musical theatre at the University of Mississippi, earning a BFA in Acting. Like many performers, he balanced theater with restaurant work — first as a host at Carrabba’s, and later at a family friend’s restaurant called The Red Tomato, where he fell in love with hospitality. He was drawn to the pace, the camaraderie, and the chance to take care of people.After moving to New York to pursue acting, Greg joined the 5 Napkin team in Hell’s Kitchen as a server. In 2018, after six years on the floor, he stepped into his first management position. The shift from commanding the stage to the restaurant floor felt natural and just 3 years later, by 2021, Greg became General Manager of the Upper West Side location, embracing the neighborhood’s strong sense of community.For Greg, hospitality is more than great service; it’s about making people feel welcome. He takes pride in creating a space where regulars are known by name, and staff are supported and empowered. His approach is rooted in care, consistency, and connection — values shaped by the Upper West Side and its people. Outside of work, Greg still sings, performs in community theater, and loves to read.
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/team-member/greg-flaherty/ → Published person (schema.org)
Stated by 4 sources
Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
First observed
Oct 12, 2026, 2:18 PM UTC
Magdalena JeglinskaGeneral Manager - Hell's Kitchen

Roles

  • As printed Magdalena was born and raised in Poland, where she originally pursued a degree in physical therapy before life led her down a very different — and much more flavorful — path. From a young age, she found joy in the kitchen, spending hours watching her mother and grandmothers cooking. That early love of food only grew stronger, especially as she looked up to her older brother, who was on his pathway to becoming a chef.Her entry into hospitality happened almost by accident, but it quickly became clear she had found her place. The energy of a busy dining room, the chance to meet people from every walk of life, and the constant opportunity to learn and grow captured her heart. She moved to New York in 2014 and joined the Chef Driven family at 5 Napkin Burger in 2019. Driven by curiosity and an appetite for more, she worked her way from server to bartender and eventually climbed the management ladder.Outside of work, Magdalena recharges by reading, cooking, baking and spending quality time with her daughter — a balance that keeps her grounded, inspired, and connected to what matters most.
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/team-member/megi-jeglinska/ → Published person (schema.org)
Stated by 5 sources
Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
First observed
Oct 12, 2026, 2:18 PM UTC
Vijay RaghavanCulinary Director
  • As printed From a young age, Chef Vijay watched his mother cook. Perched on a kitchen stool, he’d see her transform simple ingredients into a balanced and comforting meal. It wasn’t long before he was helping, asking questions and fueling a lifelong pull toward the kitchen. After a career traveling the world as a photographer, food called him back to his roots — a return to the kitchen that felt both natural and necessary. Vijay went on to earn his degree from the Culinary Institute of America. He soon found himself once again traveling the world, this time for food, cooking in acclaimed kitchens including the Michelin-starred Aubergine in Munich, Relais & Châteaux properties throughout the U.S. and Puerto Rico, and respected restaurants including Aureole, Daniel, and Lespinasse D.C.. From there, he helped open P.F. Chang’s locations across the East Coast, first as a Corporate Wok Trainer and eventually as Chef Partner.In 2012, Chef Vijay joined the team at 5 Napkin Burger, beginning as a chef at the Upper East Side location. He quickly became an integral part of the culinary team, working across their multiple locations before being named Culinary Director of Operations in 2022. His philosophy is simple: food should be prepared with passion and integrity, no matter the setting or price point. It’s not about flash, it’s about creating something people want to return to, again and again.
    Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/team-member/vijay-raghavan/ → Published person (schema.org)
Stated by 4 sources
Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
First observed
Oct 12, 2026, 2:18 PM UTC

Job Postings

  • Directly observed · confirmed Oct 12, 2026, 2:19 PM UTC
    Observed via
    https://www.5napkinburger.com/jobs/ → read — no schema.org JobPosting declared on it, and no ATS board observed in this run
    First observed
    Oct 12, 2026, 2:19 PM UTC
    Read from
    https://www.5napkinburger.com
  • Accepting applicationsPlease, enter a valid first name First Name - Required, Please, enter a valid last name Last Name - Required, Please, enter a valid email Email - Required
    Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/jobs/ → application form published on the careers page — the fields it asks for, not a list of openings → https://www.5napkinburger.com/our-team/ → application form published on the surface the site labels for applications — the fields it asks for, not a list of openings
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Directly observed
    Observed via
    https://www.5napkinburger.com/jobs-form/ → the application surface the site labels, on its own site; read — it answered with this page, and no opening was read from it
    Read from
    https://www.5napkinburger.com
  • Accepting applicationsPlease, enter a valid name Name - Required, Please, enter a valid email Email - Required, Please, enter a valid phone number Phone Number - Required, Please, enter a valid location Location - Required Location Upper West Side Hell's Kitchen, Please, enter a valid position Position - Required, Please, enter a valid weekly availability Weekly Availability - Required, Resumé - Required
    Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
    Observed via
    https://www.5napkinburger.com/jobs-form/ → application form published on the surface the site labels for applications — the fields it asks for, not a list of openings
    First observed
    Oct 12, 2026, 2:18 PM UTC
    Read from
    https://www.5napkinburger.com
  • Directly observed
    Observed via
    https://www.5napkinburger.com/our-team/ → the application surface the site labels, on its own site; read — no opening was read from it
    Read from
    https://www.5napkinburger.com
  • Hiring statusno open role: careers page read, no roles listed (3 pages); an application form is published; LinkedIn Jobs not searched: the site links no LinkedIn company of its own to read postings by; Indeed and ZipRecruiter not searched
    Derived from observations
    Observed via
    https://www.5napkinburger.com/jobs/ → https://www.5napkinburger.com/jobs-form/ → https://www.5napkinburger.com/our-team/
    Read from
    https://www.5napkinburger.com

Contact Information

Delegated support

Emails

info@chefdriven.com

com , please contact us at info@chefdriven.com

Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
Observed via
https://www.5napkinburger.com/accessibility/ → role address by local-part convention (RFC 2142) → the page names this address on another registrable domain as its own ("us"): delegated support, for the purpose it states only → printed beside it: "We welcome feedback. If, at any time, you have specific questions or concerns about the accessibility of any particular Web page on https://5napkinburger.com , please contact us at info@chefdriven.com"
First observed
Oct 12, 2026, 2:18 PM UTC

External references

Emails

info@5napkin.com

Published by the company · confirmed Oct 12, 2026, 2:18 PM UTC
Observed via
https://www.5napkinburger.com/private-policy/ → role address by local-part convention (RFC 2142) → address on another registrable domain — referenced, not the subject's contact point → printed beside it: "At any time, you can choose to no longer receive commercial or promotional emails from us by sending us an email to info@5napkin.com . Also, in any promotional email we send, you will be given the opp"
First observed
Oct 12, 2026, 2:18 PM UTC
Contact forms

https://www.5napkinburger.com/jobs-form

Directly observed · confirmed Oct 12, 2026, 2:19 PM UTC
Observed via
https://www.5napkinburger.com/jobs-form → form headed "Inquiry Received" → submits to https://www.5napkinburger.com/jobs-form → purpose: hiring (a file input or a resume field) → https://www.5napkinburger.com/jobs-form/
First observed
Oct 12, 2026, 2:19 PM UTC

https://www.5napkinburger.com/

Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
Observed via
https://www.5napkinburger.com/ → form headed "Email Signup" → submits to https://www.5napkinburger.com/ → purpose: contact (a field to write or be reached through) → https://www.5napkinburger.com/contact/ → https://www.5napkinburger.com/locations/ → https://5napkinburger.com/locations → https://www.5napkinburger.com → https://www.5napkinburger.com/about-us/ → https://www.5napkinburger.com/accessibility/ → https://www.5napkinburger.com/jobs-form → https://www.5napkinburger.com/jobs-form/ → https://www.5napkinburger.com/jobs/ → https://www.5napkinburger.com/location/hell-s-kitchen-5napkinburger/ → https://www.5napkinburger.com/location/upper-west-side-5napkinburger/ → https://www.5napkinburger.com/menus/ → https://www.5napkinburger.com/order-online/ → https://www.5napkinburger.com/our-team/ → https://www.5napkinburger.com/private-policy/ → https://www.5napkinburger.com/spanish-job-form/ → https://www.5napkinburger.com/team-member/andy-damico/ → https://www.5napkinburger.com/team-member/aviram-turgeman/ → https://www.5napkinburger.com/team-member/greg-flaherty/ → https://www.5napkinburger.com/team-member/megi-jeglinska/ → https://www.5napkinburger.com/team-member/vijay-raghavan/
First observed
Oct 12, 2026, 2:18 PM UTC

https://www.5napkinburger.com/contact/

Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
Observed via
https://www.5napkinburger.com/contact/ → form headed "Inquiry Received" → submits to https://www.5napkinburger.com/contact/ → purpose: contact (a way to reply and a free-text field)
First observed
Oct 12, 2026, 2:18 PM UTC

https://www.5napkinburger.com/spanish-job-form/

Directly observed · confirmed Oct 12, 2026, 2:18 PM UTC
Observed via
https://www.5napkinburger.com/spanish-job-form/ → form headed "EMPLEOS" → submits to https://www.5napkinburger.com/spanish-job-form/ → purpose: hiring (a file input or a resume field)
First observed
Oct 12, 2026, 2:18 PM UTC
Full contact-form data (JSON)

Locations

Where is 5 Napkin Burger located?

3 known locations

Loading location map…
  • New York630 9th Ave, NY, 10036, US
  • Hell's Kitchen630 9 Th Ave, New York, NY, 10036, US
  • Upper West Side2315 Broadway, New York, NY, 10024, US
Location evidence

The latest location collection is incomplete.

View location data

Restaurant details

What cuisine does 5 Napkin Burger serve?

Cuisine: Hamburger Restaurant.

View evidenceLocation details

Menu & Online Ordering

Menu at Hell's Kitchen

What is on 5 Napkin Burger's menu?

339 menu items, including Add ketchup with your order., Add paper napkins with your order. and Add plastic utensils with your order.

How can I order online from 5 Napkin Burger?

Order online through Toast and Uber Eats.

What are 5 Napkin Burger's online ordering prices?

Online ordering prices: Add ketchup with your order.: USD 0.00 on Uber Eats; Add paper napkins with your order.: USD 0.00 on Uber Eats.

Menu & price evidenceSources
  • Channel prices at Hell's Kitchen, 630 9th Ave

    Hell's Kitchen, 630 9th Ave · the accepted location carrying the most storefront identities (4), with 2 of 23 platform menus read among 3 accepted locations

    • Toast vs the site's own menu0%

      median over 20 matched items (−58.3% to 0%); 116 the site's own menu items unmatched

    • Uber Eats vs the site's own menu0%

      median over 15 matched items (0% to +16.7%); 121 the site's own menu items unmatched

    the site's own menu: 223 items (106 priced) · Toast: 94 items (89 priced) · Uber Eats: 204 items (81 priced)

    • Toastmenu read · 2/3 locations
    • Grubhubsearch incomplete · 0/3 locations
    • Uber Eatsmenu read · 1/3 locations
    • DoorDashnot declared · 0/3 locations
    • ChowNownot declared · 0/3 locations
    • Olonot declared · 0/3 locations
    • SkyTabnot declared · 0/3 locations
    • Clovernot declared · 0/3 locations
    • Slicenot declared · 0/3 locations
    • KwickMenunot declared · 0/3 locations
    • Restolabs (onlineordering.io)not declared · 0/3 locations
    • CHOMPnot declared · 0/3 locations
    • OrderSave (Owner.com)not declared · 0/3 locations
    • SpotOnnot declared · 0/3 locations
    • TouchBistronot declared · 0/3 locations
    • Square Onlinenot declared · 0/3 locations
    • DoorDash Storefront (order.online)not declared · 0/3 locations
    • SpotHoppersearched, not found · 1/3 locations
    • ezCaternot declared · 0/3 locations
    • OpenTablenot declared · 0/3 locations
    • Resynot declared · 0/3 locations
    • Tocknot declared · 0/3 locations
    • SevenRoomsnot declared · 0/3 locations

    One representative location per record: the accepted location carrying the most channel menus. Channel menus come from each provider's own store object for that store; prices are as each channel lists them, in the channel's currency; comparisons are projected from the resolved catalog -- one row per dish, portion-aware identity, prices kept as scoped offers -- and a pair the policy refuses is counted and explained rather than dropped.

    Derived from observations · confirmed Oct 12, 2026, 2:19 PM UTC
    Observed via
    channel menus read for this location: toast, ubereats
    Interpreted by rule
    channel-pricing/1
    Evidence ID
    channel-pricing:1a127cfe285500ded830b9a4

Resolved for Hell's Kitchen. 339 dishes across 10 surfaces; the first 12 are shown here.

Lunch — scope unresolved — no evidence ties this menu to the selected location
Dinner — scope unresolved — no evidence ties this menu to the selected location
Sushi — scope unresolved — no evidence ties this menu to the selected location
Brunch — scope unresolved — no evidence ties this menu to the selected location
Cocktails — scope unresolved — no evidence ties this menu to the selected location
Happy Hour — scope unresolved — no evidence ties this menu to the selected location
Party Packs — scope unresolved — no evidence ties this menu to the selected location
Download PDF — scope unresolved — no evidence ties this menu to the selected location

Compared against Lunch — the site's own menu, which does not resolve to this location; the differences below are measured against the published prices and are not a claim about what this branch charges directly.

Cocktails

Non-Alcoholic Cocktails

St. Agrestis Phony Negroni or Phony Mezcal Negroni7oz. BottlesCocktails$12.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surfaceUber Eats not listed on this surface
Non-Alcoholic Cocktails
Lyre's Non-Alcoholic Margarita or Gin and Tonic8oz CansCocktails$12.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surfaceUber Eats not listed on this surface
Non-Alcoholic Cocktails
Aplós Sparkling Dragonfruit Martini8.5oz CansCocktails$12.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surfaceUber Eats not listed on this surface
Non-Alcoholic Cocktails

LUNCH

Desserts

Apple PieToast$10.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceUber Eats not listed on this surface
Desserts
May be the same dish as “Apple Pie” — equally supported against "Apple Pie", which cannot be the same dish, so neither is claimed.

PARTY PACKS 2025

Appetizer Platters

Family Spinach & Artichoke DipToast$24.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceUber Eats $24.00
Appetizer Platters
May be the same dish as “Spinach & Artichoke Dip” — one name is the other with qualifiers added, and nothing about the food corroborates it.
May be the same dish as “Spinach & Artichoke Dip” — one name is the other with qualifiers added, and nothing about the food corroborates it.
not merged with "Spinach & Artichoke Dip": name_shortened
not merged with "Spinach & Artichoke Dip": native_id_differs_within_one_menu
not merged with "Spinach & Artichoke Dip": section_opposed
not merged with "Spinach & Artichoke Dip": two_rows_one_menu

Salads & Bowls

Choose Any Salad or Bowl with Choice OfNoneno price observed on any surface
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surfaceUber Eats not listed on this surface
Salads & Bowls
Optional Add-ons: 5oz. beef patty* +7 or 8oz. beef patty* +9, grilled or fried chicken breast +7, 5N veggie patty +6 or turkey patty +9, grilled salmon* or bistro steak* +10, hard boiled or Sunnyside up egg* +1.50
not merged with "The 5N Salad": name_plain_against_modified

Desserts

Apple PieUber Eats$10.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
Desserts
May be the same dish as “Apple Pie” — equally supported against "Apple Pie", which cannot be the same dish, so neither is claimed.
not merged with "Apple Pie": native_id_differs_within_one_menu
Apple PieUber Eats$10.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
Desserts
May be the same dish as “Apple Pie” — equally supported against "Apple Pie", which cannot be the same dish, so neither is claimed.
not merged with "Apple Pie": native_id_differs_within_one_menu
Apple PieUber Eats$10.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
Desserts
May be the same dish as “Apple Pie” — equally supported against "Apple Pie", which cannot be the same dish, so neither is claimed.
not merged with "Apple Pie": native_id_differs_within_one_menu

To limit waste, please select what you need. We will not provide unless told otherwise.

Add plastic utensils with your orderUber Eats$0.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
To limit waste, please select what you need. We will not provide unless told otherwise.
Add ketchup with your order.Uber Eats$0.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
To limit waste, please select what you need. We will not provide unless told otherwise.
Add paper napkins with your order.Uber Eats$0.00
Lunch not listed on this surfaceDinner not listed on this surfaceSushi not listed on this surfaceBrunch not listed on this surfaceCocktails not listed on this surfaceHappy Hour not listed on this surfaceParty Packs not listed on this surfaceDownload PDF not listed on this surfaceToast not listed on this surface
To limit waste, please select what you need. We will not provide unless told otherwise.
Toast lists a median 0% above Lunch over 20 dishes, at Hell's Kitchen, 630 9th Ave · 2 excluded
Lunch does not resolve to this place, so this is a difference against its published prices rather than what this branch charges directly
the site prices this dish differently on two of its own menus
Uber Eats lists a median 0% above Lunch over 15 dishes, at Hell's Kitchen, 630 9th Ave · 2 excluded
Brunch does not resolve to this place, so this is a difference against its published prices rather than what this branch charges directly
the site prices this dish differently on two of its own menus

Website & Digital Technology

What powers 5 Napkin Burger's website?

Appears to use React.

Who manages 5 Napkin Burger's domain and DNS?

5napkinburger.com was first registered on January 24, 2008. Its registrar is GoDaddy.com, LLC, and GoDaddy manages its DNS.

What web infrastructure does 5 Napkin Burger use?

Protocols: TLS 1.3 and HTTP/2.

How is 5 Napkin Burger's website secured?

HTTPS certificate: Let's Encrypt, expires December 6, 2026.

Does 5 Napkin Burger use DNSSEC?

DNSSEC was not enabled when observed.

What marketing and analytics tools does 5 Napkin Burger's website use?

Google Analytics 4 (GA4; website analytics) and Google Tag Manager (tag management).

View technology, DNS, network and security evidence

Email & Mail Infrastructure

Does 5 Napkin Burger publish SPF and DMARC?

DMARC requests neither quarantine nor rejection (p=none).

View mail records and evidence

More website details

Apps, Loyalty & Guest Technology

View apps, provider accounts and technical evidence

App store details: Nothing observed in this category.

Publisher files

Nothing observed in this category.

Feeds

Nothing observed in this category.

GitHub

Nothing observed in this category.

Additional site intelligence

Useful site-graph evidence is available on demand instead of being pre-rendered into every company profile.