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INSTRUCTED MANAGEMENT THAT PEOPLE WHO ARE UNNECESSARY TO THE RESTAURANT'S OPERATION ARE NOT ALLOWED IN FOOD PREP, FOOD STORAGE, OR WAREWASHING AREAS.","severity":"","points":"","status":""},{"code":"9","description":"NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED","comment":"OBSERVED FOOD EMPLOYEES HANDLING READY-TO EAT FOODS (ONIONS, CHEESE, TORTILLAS, BURRITOS) WITH BARE HANDS. OBSERVED ONE EMPLOYEE GRABBING COOKED TORTILLAS OFF THE FLAT TOP GRILL, ANOTHER EMPLOYEE CUTTING AND HANDLING RAW ONIONS, AND ANOTHER EMPLOYEE ADDING CHEESE AND OTHER TOPPINGS TO A BURITTO AND WRAPPING THE BURRITO; ALL EMPLOYEES HANDLING FOODS WITH BARE HANDS. INSTRUCTED MANAGEMENT THAT ALL READY-TO EAT FOODS MUST BE HANDLED WITH SUITABLE UTENSILS OR GLOVES. PRIORITY VIOLATION 7-38-010. CITATION ISSUED.","severity":"","points":"","status":""},{"code":"10","description":"ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE","comment":"OBSERVED NO HAND WASHING SINK IN REAR PREP/DISHWASHING AREA FOR HAND WASHING. MUST INSTALL A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER SOAP AND HAND PAPER TOWELS. PRIORITY FOUNDATION VIOLTION 7-38-030(C). CITATION ISSUED. PLUMBER ARRIVED AT TIME OF INSPECTION AND INSTALLED A HANDWASHING SINK THAT PROVIDES HOT AND COLD WATER.","severity":"","points":"","status":""},{"code":"39","description":"CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY","comment":"OBSERVED NO SPLASH GUARD BETWEEN THE THREE COMPARTMENT SINK AND THE MOP SINK. 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INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN.","severity":"","points":"","status":""},{"code":"58","description":"ALLERGEN TRAINING AS REQUIRED","comment":"OBSERVED MULTIPLE CITY OF CHICAGO FOOD MANAGERS WITHOUT ALLERGEN TRAINING CERTIFICATES. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.","severity":"","points":"","status":""},{"code":"60","description":"PREVIOUS CORE VIOLATION CORRECTED","comment":"PREVIOUS CORE VIOLATION FROM 5/11/2021 REPORT #2509473 NOT CORRECTED: VIOLATION #57 (2-102.13) MUST PROVIDE FOOD HANDLER TRAINING TO ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO CERTIFICATE. MUST CORRECT PREVIOUS CORE VIOLATIONS. PRIORITY FOUNDATION 7-42-090. 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AT 2:55PM CERTIFIED MANAGER LAURA SALGADO ARRIVED ON SITE. INSTRUCTED TO MAINTAIN EMPLOYEE HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.","severity":"","points":"","status":""},{"code":"37","description":"FOOD PROPERLY LABELED; ORIGINAL CONTAINER","comment":"MUST PROVIDE PROPER LABELS FOR FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINERS.","severity":"","points":"","status":""},{"code":"41","description":"WIPING CLOTHS: PROPERLY USED & STORED","comment":"OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.","severity":"","points":"","status":""},{"code":"47","description":"FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED","comment":"OBSERVED TORN/DAMAGED RUBBER GASKET ON DOOR OF THE FREEZER IN THE REAR PREP AREA. INSTRUCTED TO REPAIR OR REPLACE GASKET.","severity":"","points":"","status":""},{"code":"57","description":"ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING","comment":"OBSERVED SOME FOOD HANDLERS WITHOUT FOOD HANDLER TRAINING. MUST PROVIDE FOOD HANDLER TRAINING TO ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO CERTIFICATE.","severity":"","points":"","status":""}]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_health","authority":"CHICAGO_CDPH","jurisdiction":"IL","kind":"health_inspection","number":"2590647","parent_number":"2374752","type":"Short Form Complaint","status":"Pass","state":"","scope":"tenant_premises","state_basis":"","licensee":"","dba_name":"MINNA'S RESTAURANT","issued_date":"2024-03-07","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":null,"work_description":"","parties":[],"inspection":{"outcome":"passed","attribution":"accepted","risk":"Risk 1 (High)","score":null,"grade":"","violation_count":0,"violations":[]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_health","authority":"CHICAGO_CDPH","jurisdiction":"IL","kind":"health_inspection","number":"2612068","parent_number":"2374752","type":"Canvass","status":"Pass w/ Conditions","state":"","scope":"tenant_premises","state_basis":"","licensee":"","dba_name":"MINNA'S RESTAURANT","issued_date":"2025-02-10","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":null,"work_description":"","parties":[],"inspection":{"outcome":"passed_with_conditions","attribution":"accepted","risk":"Risk 1 (High)","score":null,"grade":"","violation_count":7,"violations":[{"code":"3","description":"MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING","comment":"OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON PREMISES. MANAGER INSTRUCTED TO HAVE SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.","severity":"","points":"","status":""},{"code":"22","description":"PROPER COLD HOLDING TEMPERATURES","comment":"OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE FRONT PREP COLD HOLDING UNIT, SUCH AS 10LBS OF BEEF AT 45.2F, 2LBS PORK AT 70.2F AND 10LBS OF DICE BEEF AT 47.8F MANAGER DISCARDED AND DENATURED A TOTAL 9LBS AT $95. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW . PRIORITY VIOLATION. CITATION ISSUED 7-38-005.","severity":"","points":"","status":""},{"code":"35","description":"APPROVED THAWING METHODS USED","comment":"OBSERVED FROZEN MEAT THAWING IN A PLASTIC CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REFRIGERATOR OR IN THE MICROWAVE AS PART OF A CONTINUOUS COOKING PROCESS.","severity":"","points":"","status":""},{"code":"47","description":"FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED","comment":"NOTED SOME USE OF MILK CRATES FOR ELEVATION AT THE KITCHEN AREA AND DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6\" AWAY FROM THE WALL","severity":"","points":"","status":""},{"code":"49","description":"NON-FOOD/FOOD CONTACT SURFACES CLEAN","comment":"OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.","severity":"","points":"","status":""},{"code":"55","description":"PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN","comment":"OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.","severity":"","points":"","status":""},{"code":"58","description":"ALLERGEN TRAINING AS REQUIRED","comment":"OBSERVED FOOD SERVICE SANITATION MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT.","severity":"","points":"","status":""}]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_health","authority":"CHICAGO_CDPH","jurisdiction":"IL","kind":"health_inspection","number":"2630661","parent_number":"2374752","type":"Canvass","status":"Fail","state":"","scope":"tenant_premises","state_basis":"","licensee":"","dba_name":"MINNA'S RESTAURANT","issued_date":"2026-02-02","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":null,"work_description":"","parties":[],"inspection":{"outcome":"failed","attribution":"accepted","risk":"Risk 1 (High)","score":null,"grade":"","violation_count":5,"violations":[{"code":"10","description":"ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE","comment":"OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED AT WAREWASHING PREP SINK (76.2F), FRONT AND REAR PREP HANDSINK (63F). INSTRUCTED PERSON IN CHARGE: HOT WATER AT ALL HAND-WASHING SINKS MUST BE AT LEAST 100F. SERVICE TECHNICIAN ARRIVED ON SITE, REAR PREP, HANDWASHING SINK NOW AT 102F. INSTRUCTED TO ONLY USE THE PREP AREA WITH ADEQUATE HOT WATER UNTIL REINSPECTION. PRIORITY VIOLATION #7-38-030(C). CITATION ISSUED.","severity":"","points":"","status":""},{"code":"25","description":"CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD","comment":"\"OBSERVED NO CONSUMER ADVISORY FOR RAW OR UNDERCOOKED FOODS. INSTRUCTED TO IDENTIFY SUCH FOODS BY ASTERISKING THEM TO A FOOT NOTE THAT STATES: \"\"ITEMS CAN BE SERVED RAW OR UNDERCOOKED OR CONTAIN UNDERCOOKED INGREDIENTS\"\" AND ADD A STATEMENT THAT READS: \"\"CONSUMING RAW OR UNDERCOOKED ANIMAL PRODUCTS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE MEDICAL CONDITIONS.\" PRIORITY FOUNDATION 7-38-005\"","severity":"","points":"","status":""},{"code":"37","description":"FOOD PROPERLY LABELED; ORIGINAL CONTAINER","comment":"OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.","severity":"","points":"","status":""},{"code":"47","description":"FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED","comment":"OBSERVED RAW WOOD WALL IN REAR PREP AREA NEAR AREA HOT FOODS PREP AREA IN THE REAR. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.","severity":"","points":"","status":""},{"code":"48","description":"WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS","comment":"OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER 3-COMPARTMENT DISH SINK (73.5F). INSTRUCTED PERSON IN CHARGE OF HOT WATER AT ALL WASHING SINKS MUST BE AT LEAST 110F. SERVICE TECHNICIAN ARRIVED ON-SITE 1 WAREWASHING SINK NOW AT 113F. INSTRUCTED TO ONLY USE THE WAREWASHING AREA WITH ADEQUATE HOT WATER UNTIL REINSPECTION. PRIORITY VIOLATION #7-38-030(C). NO CITATION ISSUED.","severity":"","points":"","status":""}]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_health","authority":"CHICAGO_CDPH","jurisdiction":"IL","kind":"health_inspection","number":"2630806","parent_number":"2374752","type":"Canvass Re-Inspection","status":"Pass","state":"","scope":"tenant_premises","state_basis":"","licensee":"","dba_name":"MINNA'S RESTAURANT","issued_date":"2026-02-04","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":null,"work_description":"","parties":[],"inspection":{"outcome":"passed","attribution":"accepted","risk":"Risk 1 (High)","score":null,"grade":"","violation_count":1,"violations":[{"code":"47","description":"FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED","comment":"4-101.17 OBSERVED RAW WOOD WALL IN REAR PREP AREA NEAR AREA HOT FOODS PREP AREA IN THE REAR. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.","severity":"","points":"","status":""}]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_health","authority":"CHICAGO_CDPH","jurisdiction":"IL","kind":"health_inspection","number":"2633078","parent_number":"2374752","type":"Short Form Complaint","status":"Pass","state":"","scope":"tenant_premises","state_basis":"","licensee":"","dba_name":"MINNA'S RESTAURANT","issued_date":"2026-03-25","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":null,"work_description":"","parties":[],"inspection":{"outcome":"passed","attribution":"accepted","risk":"Risk 1 (High)","score":null,"grade":"","violation_count":2,"violations":[{"code":"47","description":"FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED","comment":"4-101.17 OBSERVED RAW WOOD WALL IN REAR PREP AREA NEAR AREA HOT FOODS PREP AREA IN THE REAR. INSTRUCTED TO SEAL OR PAINT TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.","severity":"","points":"","status":""},{"code":"55","description":"PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN","comment":"OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, AND FLOORS AND CORNERS THROUGHOUT BASEMENT, PREP TABLES AND ALL COOKING EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.","severity":"","points":"","status":""}]},"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/4ijn-s7e5.json?%24limit=100&%24offset=0&%24order=inspection_date+DESC%2C%3Aid&%24where=%28UPPER%28dba_name%29%3D%27MINNA%27%27S+RESTAURANT%27+OR+%28%28UPPER%28address%29+LIKE+%275046+%25%27+OR+UPPER%28address%29+LIKE+%275046-%25%27+OR+UPPER%28address%29+LIKE+%27%25-5046+%25%27%29+AND+UPPER%28address%29+LIKE+%27%25ARMITAGE%25%27%29%29+AND+%28UPPER%28city%29%3D%27CHICAGO%27+OR+zip%3D%2760639%27+OR+%28%28city+IS+NULL+OR+city+%3D+%27%27%29+AND+%28zip+IS+NULL%29%29%29","first_seen_at":"2026-10-27T21:25:15.905563Z","last_confirmed_at":"2026-10-27T21:25:15.905563Z"},{"source_id":"il_chicago_building","authority":"CHICAGO_DOB","jurisdiction":"IL","kind":"building_permit","number":"100553687","parent_number":"","type":"PERMIT - RENOVATION/ALTERATION","status":"","state":"unknown","scope":"property","state_basis":"source_states_no_currency","licensee":"","dba_name":"","issued_date":"2014-09-11","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":6000,"work_description":"REMOVE AND REPLACE EXISTING 2 ENCLOSED PORCH WITH NEW 2 STORY OPEN WOOD PORCH, SAME SIZE AND LOCATION AS PREVIOUS, PER ARCHITECTURAL PLANS.","parties":[],"inspection":null,"occupant_load":null,"occupancy_class":"","parcel_id":"1333225032","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/ydr8-5enu.json?%24limit=100&%24offset=0&%24order=issue_date+DESC%2C%3Aid&%24where=%28%28street_number%3D%275046%27+AND+UPPER%28street_name%29+LIKE+%27%25ARMITAGE%25%27%29%29","first_seen_at":"2026-10-27T21:25:13.992749Z","last_confirmed_at":"2026-10-27T21:25:13.992749Z"},{"source_id":"il_chicago_building","authority":"CHICAGO_DOB","jurisdiction":"IL","kind":"building_permit","number":"100686303","parent_number":"","type":"PERMIT - SIGNS","status":"","state":"unknown","scope":"property","state_basis":"source_states_no_currency","licensee":"","dba_name":"","issued_date":"2017-11-29","original_issue_date":"","effective_date":"","expiration_date":"","seats":null,"floor_area_sqft":null,"valuation_usd":3000,"work_description":"HERNANDEZ SIGNS IS PROVIDING THE SERVICE OF APPLYING FOR AN EXISTING ELECTRIC SIGN DOUBLE FACE, THAT IDENTIFIES THE BUSINESS NAME, \" MINNA'S RESTAURANT\" AND THEIR SERVICES SUCH AS DINNER PLATES AND DRINKS.","parties":[],"inspection":null,"occupant_load":null,"occupancy_class":"","parcel_id":"","federal_ein":"","source_url":"https://data.cityofchicago.org/resource/ydr8-5enu.json?%24limit=100&%24offset=0&%24order=issue_date+DESC%2C%3Aid&%24where=%28%28street_number%3D%275046%27+AND+UPPER%28street_name%29+LIKE+%27%25ARMITAGE%25%27%29%29","first_seen_at":"2026-10-27T21:25:13.992749Z","last_confirmed_at":"2026-10-27T21:25:13.992749Z"}],"contact_routes":[],"domains":["minnasrestaurant.com"],"first_seen_at":"2026-10-27T21:25:18.072353Z","last_confirmed_at":"2026-10-27T21:25:18.072353Z","materially_changed_at":"2026-10-27T21:25:19.904303Z"}