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identity","https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/JobBoardView/LoadSearchResults"],"last_confirmed_at":"2026-10-22T08:25:17.854464+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=0beb2fb1-8741-4daf-bd61-c35fef1fd8d3","@type":"JobPosting","title":"Banquet Captain","datePosted":"2026-10-21","identifier":"BANQU004526","description":"The Banquet Captain is primarily responsible for supervising the banquet staff and coordinating all food and beverage services within the banquet department. Some primary responsibilities are to train the banquet team and oversee the enforcement of hotel standards.\nDuties and Responsibilities:\nMeet and greet guests in a friendly and warm manner.\nCoordinate with the event host on all aspects of the banquet function.\nPerform planning and organization functions for the banquet department, such as compiling equipment lists, maintaining the cleanliness of the banquet facilities, training, coaching, and empowering front-line employees.\nChecks banquet rooms, service, and kitchen areas for cleanliness and proper set up, and make sure sufficient supplies and equipment are available for the function.\nOversee all aspects of assigned banquet function activities, ensuring that food counters are correctly set and ready for execution at the appointed time.\nPlan the event course and orchestrate its completion in a timely, quiet, and courteous manner.\nAdhering to all standard banquet policies and procedures.\nSupervises and trains staff in setting up and breaking down assigned banquet rooms according to contract and managers’ instructions.\nAssist in conducting pre-shift and pre-function meetings.\nActively participates in the setup of banquet rooms and service of food and beverage to guests.\nQualifications:\nExperience in a hotel or resort Banquet Department as a Banquet Captain or Lead Banquet Server in a more extensive operation is required.\nReasonable accommodation may be made to enable individuals with disabilities to perform essential functions.\nMust have excellent customer service and supervisory skills.\nThe Banquet Captain must be able to read and comprehend company documents.\nMust possess the ability to write simple correspondence.\nMust communicate fluently in English with complete comprehension and understanding.\nWhile performing the duties of this job, the employee is regularly required to stand for extended periods, walk, use hands, reach with hands and arms, stoop, kneel, crouch, or crawl, talk, hear, taste, and smell.\nThe employee must regularly lift and /or move up to 50 pounds.\nAbility to respond quickly and accurately to guest requests.\nAbility to work as part of a team and follow instructions.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-21","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=0beb2fb1-8741-4daf-bd61-c35fef1fd8d3"],"first_observed_at":"2026-10-21T21:39:14.484000+00:00","last_confirmed_at":"2026-10-22T08:26:14.193838+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=86365e50-c163-412e-8461-15776209f752","@type":"JobPosting","title":"In-Room Dining Order-Taker","datePosted":"2026-10-19","identifier":"INROO004522","description":"In-Room Dining Assistant\nJoin our team as we provide a luxury dining experience for our guests in the comfort of their hotel rooms. As an In-Room Dining Assistant, you will be responsible for accurately taking guest food and beverage orders, communicating with the kitchen and service team, and ensuring a seamless in-room dining experience.\nFull time AM positions are currently available. Weekend and holiday availability are a must.\nFull-time benefits include medical, dental, vision and life insurance after 60 days, as well as floating holidays and sick pay. Vacation (40 hours) available after 90 days of employment.\nKey Responsibilities\nAnswer incoming calls for in-room dining orders in a professional and courteous manner.\nAccurately take guest food and beverage orders while accommodating special requests and dietary needs.\nEnter orders into the point-of-sale (POS) system and communicate details clearly to the kitchen and service team.\nProvide guests with menu information including ingredients, preparation methods, pricing, and recommendations.\nEnsure orders are prepared and delivered according to hotel service standards.\nMaintain knowledge of the in-room dining menu, specials, and promotions.\nCoordinate with kitchen and service staff to ensure timely and accurate order fulfillment.\nPresent accurate guest checks and process payments when required.\nPerform department opening and closing procedures.\nComplete additional duties and responsibilities as assigned by supervisors.\nQualifications\nAbility to communicate clearly in English (read, speak, and write).\nExcellent phone etiquette and communication skills.\nStrong attention to detail and order accuracy.\nBasic knowledge of food and beverage service preferred.\nPrevious hospitality, restaurant, or cashier experience is a plus.\nAbility to work evening shifts, weekends, and holidays as needed.\nAbility to sit or stand for extended periods during scheduled shifts.\nAbility to occasionally lift or move up to 50 pounds.\nAbility to use a computer, phone system, and POS system for extended periods.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-21","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=86365e50-c163-412e-8461-15776209f752"],"first_observed_at":"2026-10-19T18:06:31.742000+00:00","last_confirmed_at":"2026-10-22T08:26:14.193838+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=9530a7ac-0805-48a3-946a-3783f8489c37","@type":"JobPosting","title":"Server's Assistant","datePosted":"2026-10-19","identifier":"RESTA004521","description":"Come work with us in our beautiful full-service restaurant, Laurel. Full-time AM positions are available. Full-time benefits including medical, dental, vision and life insurance after 60 days, as well as floating holidays and sick pay. Vacation (40 hours) available after 90 days of employment. Must be over 21 and able to communicate clearly in English (speak, read, and write.) Weekend and holiday availability are required.\nDuties/Responsibilities:\nAccomplishing a set list of side work duties in a timely manner\nResponsible for adhering to all State, Federal and local laws as they pertain to the sale and service of food and beverage products\nResponsible for monitoring the actions of guests and staff ensuring proper health and safety standards are met\nWill be available to assist servers by running food &/or drink orders, expedite food, bus, pre-bus, set & pre-set tables, fill waters, retrieve bread and openly communicate information to the table’s appropriate server\nWorks cohesively with other team members and good communicator\nMaintaining specified levels of cleanliness within the outlet including trash removal, vacuuming, and cleaning tables of food\nWill be available to assist servers by running food &/or drink orders, expedite food, bus, pre-bus, set & pre-set tables, fill waters, retrieve bread and openly communicate information to the table’s appropriate server\nPerforms other job-related duties as directed\nPhysical Requirements:\nAbility to stand, walk, and move around the dining area for extended periods of time (up to 8+ hours).\nAbility to lift and carry heavy trays, food, and beverage orders (up to 25 pounds).\nAbility to bend, squat, and reach to serve guests and retrieve items from shelves or storage areas.\nComfortable working in a busy, fast-paced environment with high noise levels.\nGood physical stamina and mobility to efficiently serve a high volume of customers throughout shifts.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-19","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=9530a7ac-0805-48a3-946a-3783f8489c37"],"first_observed_at":"2026-10-19T18:06:02.909000+00:00","last_confirmed_at":"2026-10-22T08:26:14.596131+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=8d656a04-195c-4b06-adf3-1ad98981d0dd","@type":"JobPosting","title":"Houseman Full- Time","datePosted":"2026-10-17","identifier":"HOUSE004520","description":"The Houseman plays an essential role in supporting the housekeeping team and ensuring that all guest areas, public spaces, and service corridors reflect the elegance and high standards of our hotel. This position requires attention to detail, pride in presentation, and a commitment to creating a welcoming environment that exceeds guest expectations.\nResponsibilities:\nPerform Room Attendant duties when needed.\nAssist the Housekeeping department by maintaining cleanliness and order throughout guest corridors, public spaces, and back-of-house areas.\nCollect and transport soiled linens and trash from guest rooms and service areas to designated locations.\nReplenish linen closets with clean linens, guest supplies, and amenities.\nMaintain cleanliness and organization in service areas, including storage rooms and linen closets.\nSafely remove trash and debris from floors and deliver it to the compactor or disposal area.\nMove or reposition furniture as requested for deep cleaning or guest needs.\nRespond promptly and courteously to guest requests and inquiries, ensuring an exceptional guest experience.\nMaintain the pool area, outdoor spaces, and hotel grounds to reflect the property’s luxury standards.\nFollow all safety and sanitation procedures to ensure a secure and healthy environment for guests and team members.\nMaintain a professional, polished appearance and always represent the hotel’s values.\nPerform other duties as assigned by the housekeeping leadership team.\nDeep clean guest rooms. This includes washing walls, ceilings, vents, windows, balconies, and furniture. Turning and flipping mattresses.\nQualifications:\nMinimum of 1 year of housekeeping or hotel experience preferred; luxury experience a plus.\nStrong attention to detail and a passion for maintaining an immaculate environment.\nAbility to multitask and remain composed in a fast-paced environment.\nExcellent communication and teamwork skills.\nFlexible schedule availability, including evenings, weekends, and holidays.\nPhysical Requirements:\nMust be able to work in both indoor and outdoor environments, including varying weather conditions.\nAbility to lift, push, and pull up to 150 lbs. and exert physical effort transporting or lifting 20–75 lbs. overhead.\nFrequent walking, standing, bending, reaching, stooping, and repetitive motion of hands, wrists, shoulders, and back.\nMust be able to remain on foot for extended periods and maintain stamina throughout the shift.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-17","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=8d656a04-195c-4b06-adf3-1ad98981d0dd"],"first_observed_at":"2026-10-17T14:56:06.947000+00:00","last_confirmed_at":"2026-10-22T08:26:14.658501+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=f7ca9aae-0785-4a65-bd51-bf75ec430153","@type":"JobPosting","title":"PM Public Area Attendant (Male Attendant)","datePosted":"2026-10-16","identifier":"AMPUB004519","description":"Male Attendant: Afternoon Shift\nDuties and Responsibilities:\nCleaning and janitorial work in public areas of the hotel's office facilities, restrooms, locker facilities, office spaces, kitchen areas, vacuuming, waste removal, minor window cleaning, walls, etc.\nStocking and Maintaining supply closets.\nCleaning common areas.\nOther duties to be assigned.\nQualifications:\nModerate lifting\nAble to stand for long periods.\nMust be physically fit and capable of strenuous working activity.\nMust be able to work some weekends and holidays.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=f7ca9aae-0785-4a65-bd51-bf75ec430153"],"first_observed_at":"2026-10-16T22:54:18.049000+00:00","last_confirmed_at":"2026-10-22T08:26:14.978756+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=b7c6ca22-367e-41a0-81af-9ce9f098bdb0","@type":"JobPosting","title":"Banquet Sous Chef","datePosted":"2026-10-16","identifier":"BANQU004518","description":"The Banquet Sous Chef supports large-scale culinary operations by assisting in the planning, preparation, and execution of banquet and event menus across a variety of venues. This role provides continuous opportunities for growth while maintaining high culinary standards, efficient kitchen operations, and exceptional food quality for events of all sizes.\nResponsibilities:\nSchedule, supervise, train, and support kitchen staff to ensure efficient banquet operations.\nProvide coaching, recognition, and corrective action as needed; assist with performance evaluations.\nCreate, plan, and execute banquet menus in collaboration with culinary leadership.\nOversee food production to ensure consistency, quality, and presentation standards are met.\nManage food ordering and inventory to support events and control costs.\nEnsure proper use, cleanliness, and maintenance of kitchen equipment and workspaces.\nUphold all food safety, sanitation, and company standards at all times.\nQualifications:\nMinimum of five years of experience in a commercial kitchen, including leadership responsibilities.\nProven experience with menu development, planning, and high-volume food production.\nStrong attention to detail with the ability to maintain quality under pressure.\nDemonstrated leadership skills and the ability to motivate and manage a team.\nAbility to delegate tasks effectively and hold self and team accountable to company standards.\nEngage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching\nCan safely lift and/or move up to 25 pounds and frequently lift and/or move up to 50 pounds","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=b7c6ca22-367e-41a0-81af-9ce9f098bdb0"],"first_observed_at":"2026-10-16T22:25:53.195000+00:00","last_confirmed_at":"2026-10-22T08:26:15.032916+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=4e4d881c-4500-4a88-99f8-9a90ab8995d0","@type":"JobPosting","title":"Banquet Line Cook Part-Time Flexible","datePosted":"2026-10-16","identifier":"BANQU004517","description":"The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. Must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.\nThe ideal Banquet Line Cook will have a high tolerance for repetition, work well under pressure, and be a team player.\nResponsibilities:\nSet up and maintain clean and organized cooking areas.\nWork closely with others preparing and ensuring that food comes out at the highest quality in a timely manner.\nPrepare proper plate and platter presentations for banquet orders.\nFollow kitchen policies, procedures, and service standards.\nFollow all safety and sanitation policies when handling food.\nInspect the cleanliness and working conditions of all tools, equipment, and supplies.\nLabel and stock all ingredients on shelves so they can be organized and easily accessible.\nQualifications:\nOne year minimum experience in high volume kitchen.\nKnowledge of basic sanitary and health and safety guidelines.\nAbility to stand for long periods of time and push, pull, and lift up to 30 lbs.\nAbility to read, write and speak English required","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=4e4d881c-4500-4a88-99f8-9a90ab8995d0"],"first_observed_at":"2026-10-16T22:25:30.281000+00:00","last_confirmed_at":"2026-10-22T08:26:15.324977+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=7637fb18-f129-4afe-9293-302a0cdfd2d2","@type":"JobPosting","title":"Banquet Line Cook Full Time","datePosted":"2026-10-16","identifier":"BANQU004516","description":"The Banquet Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. Must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively.\nThe ideal Banquet Line Cook will have a high tolerance for repetition, work well under pressure, and be a team player.\nResponsibilities:\nSet up and maintain clean and organized cooking areas.\nWork closely with others preparing and ensuring that food comes out at the highest quality in a timely manner.\nPrepare proper plate and platter presentations for banquet orders.\nFollow kitchen policies, procedures, and service standards.\nFollow all safety and sanitation policies when handling food.\nInspect the cleanliness and working conditions of all tools, equipment, and supplies.\nLabel and stock all ingredients on shelves so they can be organized and easily accessible.\nQualifications:\nOne year minimum experience in high volume kitchen.\nKnowledge of basic sanitary and health and safety guidelines.\nAbility to stand for long periods of time and push, pull, and lift up to 30 lbs.\nAbility to read, write and speak English required","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=7637fb18-f129-4afe-9293-302a0cdfd2d2"],"first_observed_at":"2026-10-16T22:24:59.807000+00:00","last_confirmed_at":"2026-10-22T08:26:15.644510+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=495a2e5f-0633-409d-844b-b75c63bd27cb","@type":"JobPosting","title":"Seasonal Server's Assistant","datePosted":"2026-10-16","identifier":"SEASO004513","description":"The Grand America Hotel is seeking enthusiastic and service-oriented Seasonal Server's Assistants to join our team for our annual Breakfast with Santa event.\nEvent Dates:\nNovember 28\nDecember 5, 12, 18, 19, 21, and 22\nPosition Type: Seasonal / Part-Time\nAvailability: Must be available for all scheduled shifts , primarily weekend mornings during the dates listed above\nDuties/Responsibilities:\nAccomplishing a set list of side work duties in a timely manner\nResponsible for adhering to all State, Federal and local laws as they pertain to the sale and service of food and beverage products\nResponsible for monitoring the actions of guests and staff ensuring proper health and safety standards are met\nWill be available to assist servers by; running food &/or drink orders, expedite food, buss, pre-buss, set & pre-set tables, fill waters, retrieve bread and openly communicate information to the table’s appropriate server\nWorks cohesively with other team members and good communicator\nMaintaining specified levels of cleanliness within the outlet including trash removal, vacuuming, and cleaning tables of food\nWill be available to assist servers by; running food &/or drink orders, expedite food, buss, pre-buss, set & pre-set tables, fill waters, retrieve bread and openly communicate information to the table’s appropriate server\nPerforms other job-related duties as directed\nPhysical Requirements:\nAbility to stand, walk, and move around the dining area for extended periods of time (up to 8+ hours).\nAbility to lift and carry heavy trays, food, and beverage orders (up to 25 pounds).\nAbility to bend, squat, and reach in order to serve guests and retrieve items from shelves or storage areas.\nComfortable working in a busy, fast-paced environment with high noise levels.\nGood physical stamina and mobility to efficiently serve a high volume of customers throughout shifts.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-19","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=495a2e5f-0633-409d-844b-b75c63bd27cb"],"first_observed_at":"2026-10-16T20:09:46.237000+00:00","last_confirmed_at":"2026-10-22T08:26:15.672949+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=00e29bf5-45de-4e14-9d0f-db3cde2a707e","@type":"JobPosting","title":"Seasonal Servers","datePosted":"2026-10-16","identifier":"SEASO004512","description":"The Grand America Hotel is seeking enthusiastic and service-oriented Seasonal Servers and Bussers to join our team for our annual Breakfast with Santa event.\nEvent Dates:\nNovember 28\nDecember 5, 12, 18, 19, 21, and 22\nPosition Type: Seasonal / Part-Time\nAvailability: Must be available for all scheduled shifts , primarily weekend mornings during the dates listed above\nResponsibilities\nWarmly welcome guests and provide attentive, professional service throughout their dining experience.\nMonitor buffet stations, ensuring food levels, cleanliness, and presentation meet hotel standards.\nServe beverages and clear plates in a timely and courteous manner.\nAssist with setup, restocking, and cleanup before and after each shift.\nEnsure guest satisfaction and provide assistance to families and children as needed.\nQualifications\nMust be able to communicate clearly in English.\nPrevious experience in hospitality, restaurant, or banquet service preferred.\nFriendly, professional demeanor and strong customer service skills.\nAbility to work in a fast-paced environment while maintaining composure and a positive attitude.\nDependable, punctual, and detail-oriented.\nMust be available for all Breakfast with Santa event dates listed above.\nPhysical Requirements\nMust be able to stand and walk for extended periods of time (up to 8 hours per shift).\nAbility to lift, carry, and transport trays, dishes, and supplies weighing up to 30 pounds .\nFrequent bending, stooping, reaching, and lifting during setup, service, and cleanup.\nComfortable working in a fast-paced environment and moving safely in crowded spaces.\nMust adhere to all hotel safety and grooming standards.\nWhy work at Grand America?\nBe part of one of Salt Lake City’s most beloved holiday traditions.\nEnjoy a beautiful, festive, and welcoming work environment.\nGain valuable hospitality experience with Utah’s premier luxury hotel.\nCompetitive seasonal pay and a supportive, team-oriented atmosphere.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=00e29bf5-45de-4e14-9d0f-db3cde2a707e"],"first_observed_at":"2026-10-16T19:05:02.562000+00:00","last_confirmed_at":"2026-10-22T08:26:16.080383+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=7ea6dec1-8072-41fe-9299-cdd1fb50eb1c","@type":"JobPosting","title":"Front Desk Agent  PT/ FT","datePosted":"2026-10-16","identifier":"FRONT004507","description":"Front Desk Agent PT/FT\nWe are looking for a Hotel Front Desk Agent to serve as our guests’ first point of contact and manage all aspects of their accommodation.\nHotel Front Desk Agent responsibilities include registering guests, managing reservations and providing information about rooms, rates and amenities. If you have a knack for customer service and work experience in the hotel industry, we’d like to meet you.\nResponsibilities:\nGreets and completes established check-in procedures for arriving guests on a daily basis, using both manual and computerized methods, in order to ensure guest are satisfied and in rooms as requested.\nFacilitates guest departure (check-out) on a daily basis by following established manual and computer procedures in order to close guest accounts and open the room for the next sell.\nRegularly calculates and/or posts monies, receipts, guest accounts and other forms of credit using accurate, proper cash handling methods and established procedures in order to present the customer with timely and precise hotel charges upon check-out and maintain accurate hotel records.\nCourteously answers inquiries and accepts reservations, both in person and by telephone, by accurately communicating hotel rates and information and by using suggestive selling techniques to sell room nights, increase occupancy and revenue.\nMaintains good customer relations by keeping abreast of all in-house and area functions in order to answer questions and concerns with timely and knowledgeable responses, in person and on telephone.\nOperates the PBX equipment by accepting incoming calls, assisting outgoing calls, scheduling and setting wake-up calls and paging guests to provide guests with timely and efficient service.\nControls cash transactions at the front desk and maintains complete responsibility for personal bank as specified by hotel bank agreement policy.\nMaintains a friendly, cheerful and courteous demeanor at all times.\nPerforms other duties as assigned, requested or deemed necessary by management.\nProcesses all guest mail, messages and faxes by receiving, sorting, notifying and distributing to mailboxes and to guests in order to ensure the information is received by the guests in the most timely and accurate method possible.\nContributes and maintains established information and communications sources such as department and front desk log books in order to enhance department communications and operations.\nQualifications:\nExperience in OPERA preferred.\nMust possess excellent communication skills.\nAbility to work as part of a team and follow instructions.\nAbility to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavy weight.\nExcellent interpersonal, communication, and customer service skills.\nWork Environment:\nThis position operates in a hotel environment and requires frequent interaction with guests and team members. The Hotel Front Desk Agent must be able to adapt to changing guest needs, maintain composure during busy periods, and consistently deliver service that reflects the hotel's standards of hospitality and professionalism.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-16","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=7ea6dec1-8072-41fe-9299-cdd1fb50eb1c"],"first_observed_at":"2026-10-16T15:20:04.665000+00:00","last_confirmed_at":"2026-10-22T08:26:16.101489+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=69b620e1-fe0b-47b6-a06a-22fae2ec9ea1","@type":"JobPosting","title":"Barista Lobby Lounge","datePosted":"2026-10-15","identifier":"BARIS004495","description":"Barista Lobby Lounge (Part-Time)\nThe Little America Hotel\nWe are seeking a friendly, service-oriented Barista to join our Lobby Lounge team on a part-time basis. The ideal candidate enjoys interacting with guests, takes pride in delivering exceptional service, and is eager to learn about coffee preparation and presentation.\nDuties and Responsibilities:\nWelcome guests warmly, identify their preferences, and provide personalized service.\nPrepare and serve coffee, espresso beverages, and other menu items according to established standards.\nExplain menu offerings, answer guest questions, and make recommendations based on individual preferences.\nOperate and maintain coffee equipment, ensuring proper use, cleanliness, and routine care.\nMonitor inventory and replenish coffee, beverages, pastries, and other supplies as needed.\nMaintain a clean, organized, and inviting Lobby Lounge and service area.\nFollow food safety, sanitation, and workplace safety guidelines at all times.\nProcess guest orders accurately and efficiently while maintaining a high standard of service.\nSupport daily operations by assisting with stocking, setup, and closing duties.\nWork collaboratively with team members to create a welcoming and memorable guest experience.\nQualifications:\nUp to one year of customer service experience preferred.\nPrevious barista experience is a plus but not required; training will be provided.\nStrong communication and customer service skills.\nPositive attitude, attention to detail, and willingness to learn.\nAbility to work in a fast-paced hospitality environment.\nAvailability to work part-time, approximately 3–4 days per week , including weekends and holidays as needed.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-15","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=69b620e1-fe0b-47b6-a06a-22fae2ec9ea1"],"first_observed_at":"2026-10-15T21:38:28.142000+00:00","last_confirmed_at":"2026-10-22T08:26:16.398775+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=8463579e-c0db-4f9c-9a2a-fc3f3bceb19f","@type":"JobPosting","title":"Lucky H Buffet Server Part Time AM","workHours":"20 hours per week","datePosted":"2026-10-15","identifier":"RESTA004496","description":"Job Summary\nThe Lucky H Buffet Server is responsible for providing friendly, efficient, and attentive service to guests in a fast paced buffet environment. This position ensures guests have an enjoyable dining experience by maintaining clean and organized dining areas, assisting with guest needs, clearing and resetting tables, and supporting the overall operation of the buffet.\nDuties and Responsibilities:\nWelcome guests with a friendly and professional attitude.\nAssist guests with seating and provide information about buffet offerings as needed.\nMonitor dining areas and respond promptly to guest requests.\nClear dishes, utensils, and glassware from tables throughout service.\nClean and reset tables promptly to prepare for incoming guests.\nMaintain cleanliness and organization of dining areas, service stations, and assigned workspaces.\nRefill water and other beverages and provide additional items as requested.\nCommunicate guest concerns, special requests, and service issues to the appropriate team members.\nFollow all food safety, sanitation, and responsible service standards.\nWork collaboratively with kitchen staff, fellow servers, and management to ensure smooth buffet operations.\nPerform additional duties as assigned by management.\nQualifications:\nPrevious food service or customer service experience preferred.\nStrong communication and interpersonal skills.\nAbility to work efficiently in a fast-paced environment.\nAbility to stand and walk for extended periods.\nAbility to lift, carry, and move dishes, trays, and other service items as needed.\nBasic knowledge of food safety and sanitation practices preferred.\nMust be available to work weekends, holidays, and flexible shifts as required.\nMust demonstrate a positive attitude, teamwork, and a commitment to excellent guest service.\nWork Environment:\nThis position operates in a busy buffet and dining environment, requiring frequent interaction with guests and team members, attention to cleanliness, and the ability to maintain efficient service during peak dining hours.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-15","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=8463579e-c0db-4f9c-9a2a-fc3f3bceb19f"],"first_observed_at":"2026-10-15T21:37:56.512000+00:00","last_confirmed_at":"2026-10-22T08:26:16.557869+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=d44ae8c1-d082-4e1f-bead-192960d3f748","@type":"JobPosting","title":"Public Housekeeping-Janitorial","datePosted":"2026-10-15","identifier":"PUBLI004053","description":"Employee Benefits and Perk Package:\nMedical, Dental, & Vision Insurance coverage\nHealth & Flexible Savings Accounts\n401K with 6% match\nDiscounts on merchandise, meals, fuel, and rooms\nEmployee Shift Shuttle\nLife Insurance\nLong term Disability\nGenerous paid time off\nTuition Reimbursement Program\nEducation Assistance Program\nDuties include, but are not limited to:\n• Clean the interior of buildings including floors, carpet, rugs, windows and walls\n• Disinfect commonly used items like desks, door handles, office tools and phone\n• Remove debris and snow from sidewalks\n• Empty trash and recycling bins\n• Stock and maintain supply rooms\n• Perform minor repairs on machinery, equipment and tools\n• Vacuum, sweep and mop floors\n• Clean and maintain restrooms\n• Washing and clean windows and mirrors\n• Notify supervisors of unsafe conditions\n• Operate floor scrubbers and other equipment\n• Dust furniture and fixtures","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82929","addressRegion":"WY","streetAddress":"Interstate 80, Little America","addressCountry":"USA","addressLocality":"Little America"}}],"dateModified":"2026-10-15","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=d44ae8c1-d082-4e1f-bead-192960d3f748"],"first_observed_at":"2026-10-15T15:43:32.233000+00:00","last_confirmed_at":"2026-10-22T08:26:14.192945+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=846054bf-156a-4e5f-a2f1-3a4fa0c95db1","@type":"JobPosting","title":"Groundskeeper","datePosted":"2026-10-15","identifier":"GROUN004493","description":"Grounds Worker\nCome work with a diverse, and family oriented team at the premiere hotel & resort in Flagstaff, Arizona!\nGreat employee benefits and Perk Package:\n401K with 6% match\n$2.00 shift meal\nEmployee Discounts on merchandise, meals, & rooms\nSome of the duties for the Grounds Worker will be\nMaintain, adjust and repair sprinkler system as necessary\nMaintain the hiking trail behind the hotel\nApply pesticides, herbicides, fertilizers, and other chemicals throughout the hotel property\nMake sure all parking areas and driveways are clean\nSnow removal\noutside custodian work\n(A full job description for Grounds Worker is available through Little America Flagstaff HR)","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"86004","addressRegion":"AZ","streetAddress":"2515 East Butler Avenue","addressCountry":"USA","addressLocality":"Flagstaff"}}],"dateModified":"2026-10-08","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"the description prints figures, none stated as pay","status":"unresolved","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":2}},"source":"description on the ukg_pro opportunity page: \"$2.00 shift meal\" -- the description prints $2.00 with no pay wording or period beside it: not read as pay"}]}},"publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=846054bf-156a-4e5f-a2f1-3a4fa0c95db1"],"first_observed_at":"2026-10-15T14:23:57.032000+00:00","last_confirmed_at":"2026-10-22T08:26:14.192937+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=56c509ed-ecd4-4b62-899c-f6fb25896485","@type":"JobPosting","title":"Restaurant Server","datePosted":"2026-10-14","identifier":"RESTA004505","description":"The food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. This position is a seasonal, on call.\nResponsibilities:\nAccomplishing a set list of side work duties in a timely manner.\nAbiding by all the guest service standards.\nMaintaining specified levels of cleanliness within the outlet.\nResponsible for adhering to all State, Federal and local laws as they pertain to the sale and service of food and beverage products.\nResponsible for monitoring the actions of guests and staff ensuring proper health and safety standards are met.\nMaintains a favorable working relationship with all company employees.\nPerforms other job-related duties as directed.\nWill be available to assist servers by; running food &/or drink orders, expedite food, buss, pre-buss, set & pre-set tables, fill waters, retrieve bread and openly communicate information to the table’s appropriate server.\nRequirements and skills:\nProven restaurant serving or waitering experience\nHands-on experience in cashier duties\nAttention to cleanliness and safety\nPatience and customer-oriented approach\nExcellent people skills with a friendly attitude\nResponsible and trustworthy\nHigh school diploma is a plus but not required\nAvailable to work weekends and holidays\nPhysical Requirements:\nAbility to stand, walk, and move around the dining area for extended periods of time (up to 8+ hours).\nAbility to lift and carry heavy trays, food, and beverage orders (up to 25 pounds).\nAbility to bend, squat, and reach in order to serve guests and retrieve items from shelves or storage areas.\nComfortable working in a busy, fast-paced environment with high noise levels.\nGood physical stamina and mobility to efficiently serve a high volume of customers throughout shifts.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-14","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=56c509ed-ecd4-4b62-899c-f6fb25896485"],"first_observed_at":"2026-10-14T22:16:20.888000+00:00","last_confirmed_at":"2026-10-22T08:26:16.860144+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=a5db708d-60d1-4211-8fa4-89b29d7739f8","@type":"JobPosting","title":"Seasonal Retail Sales Associate","datePosted":"2026-10-14","identifier":"RETAI004504","description":"Company Overview\nThe Grand America, Salt Lake City is one of several properties within Grand America Hotels & Resorts. Grand America Hotels & Resorts is a collection of destinations across the American West – built with intention, shaped by the land, and preserved by the people who keep the spirit of our mission alive. For generations, travelers have ventured across the American West – drawn by wide-open landscapes, mountain air, and the promise of what’s just beyond the next turn. We’ve walked those same roads, inspired by desert light and prairie skies, by peaks that touch the clouds and cities where the West was built. In the places that moved us most, we created something lasting; hotels and resorts where the journey pauses, where you can settle in and belong, if only for a night.\nThe Retail Sales Associate provides exceptional customer service in the hotel’s retail shops, offering guests a memorable shopping experience. The role involves handling sales transactions, maintaining inventory, and ensuring the retail space is visually appealing. The associate acts as a brand ambassador, assisting guests with product inquiries and offering personalized recommendations to enhance their stay.\nEmployment Type: Part-Time Seasonal\nFLSA Status: Non-Exempt\nDescription:\nThe Retail Sales Associate provides exceptional customer service in the hotel’s retail shops, offering guests a memorable shopping experience. The role involves handling sales transactions, maintaining inventory, and ensuring the retail space is visually appealing. The associate acts as a brand ambassador, assisting guests with product inquiries and offering personalized recommendations to enhance their stay.\nRESPONSIBILITIES:\nPromote sales by using suggestive selling techniques. Ensure that the shop is kept clean and that displays are attractively merchandised to promote sales.\nEnsure all assigned inventory counts are accurate\nProtect assets against losses and shoplifting\nHandle all cash transactions accurately. Follow proper procedure for credit card and room charge transactions and obtain proper i.d. and department information for all employee discounts. Adhere to the hotel cash handling policy.\nPractice proper register operation procedures. Upload register configuration daily.\nAssist in the training of new staff to ensure standard operating procedures are communicated and adhered to.\nMaintain constant communication line with gift shop manager in order to keep abreast of all shop related problems, customer requests and fast moving items to maximize sales and guest satisfaction.\nQUALIFICATIONS:\nPrevious experience in retail, customer service, or hospitality required.\nExcellent communication and interpersonal skills.\nStrong attention to detail and organizational skills.\nAbility to work in a fast-paced environment and handle multiple tasks.\nFamiliarity with POS systems and basic cash handling procedures.\nFlexibility to work varying shifts, including weekends, holidays, and nights.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-14","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Rental & Retail"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=a5db708d-60d1-4211-8fa4-89b29d7739f8"],"first_observed_at":"2026-10-14T16:55:33.129000+00:00","last_confirmed_at":"2026-10-22T08:26:16.969399+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=e0b53238-1c8f-4290-aa0b-11e3a976c989","@type":"JobPosting","title":"Houseman Full- Time","datePosted":"2026-10-09","identifier":"HOUSE004318","description":"The Houseman, plays an essential role in supporting the housekeeping team and ensuring that all guest areas, public spaces, and service corridors reflect the elegance and high standards of our hotel. This position requires attention to detail, pride in presentation, and a commitment to creating a welcoming environment that exceeds guest expectations.\nResponsibilities:\nCandidate must complete the Room Attendant Training.\nPerform Room Attendant duties when needed.\nAssist the Housekeeping department by maintaining cleanliness and order throughout guest corridors, public spaces, and back-of-house areas.\nCollect and transport soiled linens and trash from guest rooms and service areas to designated locations.\nReplenish linen closets with clean linens, guest supplies, and amenities.\nMaintain cleanliness and organization in service areas, including storage rooms and linen closets.\nSafely remove trash and debris from floors and deliver it to the compactor or disposal area.\nMove or reposition furniture as requested for deep cleaning or guest needs.\nRespond promptly and courteously to guest requests and inquiries, ensuring an exceptional guest experience.\nMaintain the pool area, outdoor spaces, and hotel grounds to reflect the property’s luxury standards.\nFollow all safety and sanitation procedures to ensure a secure and healthy environment for guests and team members.\nMaintain a professional, polished appearance and always represent the hotel’s values.\nPerform other duties as assigned by the housekeeping leadership team.\nDeep clean guest rooms. This includes washing walls, ceilings, vents, windows, balconies, and furniture. Turning and flipping mattresses.\nQualifications:\nMinimum of 1 year of housekeeping or hotel experience preferred; luxury experience a plus.\nStrong attention to detail and a passion for maintaining an immaculate environment.\nAbility to multitask and remain composed in a fast-paced environment.\nExcellent communication and teamwork skills.\nFlexible schedule availability, including evenings, weekends, and holidays.\nPhysical Requirements:\nMust be able to work in both indoor and outdoor environments, including varying weather conditions.\nAbility to lift, push, and pull up to 150 lbs. and exert physical effort transporting or lifting 20–75 lbs. overhead.\nFrequent walking, standing, bending, reaching, stooping, and repetitive motion of hands, wrists, shoulders, and back.\nMust be able to remain on foot for extended periods and maintain stamina throughout the shift.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-08-31","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=e0b53238-1c8f-4290-aa0b-11e3a976c989"],"first_observed_at":"2026-10-09T15:48:41.176000+00:00","last_confirmed_at":"2026-10-22T08:26:17.303738+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=35214c18-8cd6-4701-9f9a-6671b799f36a","@type":"JobPosting","title":"Banquet Set Up","datePosted":"2026-10-08","identifier":"BANQU003961","description":"PM Shift - Part Time Available\nA Banquet Set-up person is responsible preparing banquet space for all banquet functions in a timely, friendly and efficient manner in our continuing effort to deliver outstanding guest service.\nResponsibilities:\nResponsible for moving tables, chairs, staging and any other banquet equipment with proper use of hand trucks, carts and dollies in a safe manner.\nSet up banquet rooms exactly as the contract states: this includes chairs, tables, staging, skirting of tables, water stations, buffets, etc.\nResponsible for the breakdown and storage of furniture and equipment upon completion of banquet catering functions. This includes cleaning and vacuuming meeting rooms.\nTreat guests with courtesy, friendliness and respect and provide responsive service.\nCommunicates with the Catering department for information on changes in events and adjusts as necessary.\nNotify management of any pertinent information related to shift activities\nQualifications:\nAbility to work as part of a team and follow instructions.\nAbility to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavyweights.\nExcellent interpersonal, communication, and customer service skills.\nFlexibility to work shifts, including early mornings, late nights, weekends, and holidays.\nMust be able to lift minimum of 30lbs. Push pull or move 300lbs.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-05-14","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=35214c18-8cd6-4701-9f9a-6671b799f36a"],"first_observed_at":"2026-10-08T18:56:03.476000+00:00","last_confirmed_at":"2026-10-22T08:26:17.381137+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=bd36ecba-3d9e-4195-9edb-f38fa56f6626","@type":"JobPosting","title":"Banquet Server","datePosted":"2026-10-06","identifier":"BANQU004331","description":"We are looking for a courteous and professional Banquet Server to be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet Server will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests.\nTo be a successful Banquet Server, you should possess excellent customer service and communication skills. You should be professional, polite to guests, and an efficient server.\nResponsibilities:\nAssisting with event preparation, set up, and closing, including setting up tablecloths and place settings, and buffets.\nGreeting guests as they enter a venue and helping them to find their seats.\nSeeing to the comfort of guests through answering questions and serving food and beverages.\nCirculating the room with trays of appetizers and beverages.\nDirecting guests to necessary services and features, and leading guests on tours of the location.\nSupporting other staff to ensure guest satisfaction.\nAdhering to safety and quality regulations.\nQualifications:\nAbility to work as part of a team and follow instructions.\nAbility to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavy weight.\nExcellent interpersonal, communication, and customer service skills.\nAvailability to work shifts, including early mornings, late nights, weekends, and holidays (including but not limited to Easter, Mother’s Day, and Thanksgiving)\nPhysical Requirements:\nAbility to stand, walk, and move around the dining area for extended periods of time (up to 8+ hours).\nAbility to lift and carry heavy trays, food, and beverage orders (up to 25 pounds).\nAbility to bend, squat, and reach in order to serve guests and retrieve items from shelves or storage areas.\nComfortable working in a busy, fast-paced environment with high noise levels.\nGood physical stamina and mobility to efficiently serve a high volume of customers throughout shifts.\nPerks and Benefits:\nFlexible schedule\nMedical, Dental, Vision, Life insurance (Full-Time, 30+ hours/week)\n401(k) with company match after 12 months of employment\nOn-site cafeteria\nEmployee rates on rooms at Grand America Hotels & Resorts’ properties\nTuition reimbursement","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-10-20","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=bd36ecba-3d9e-4195-9edb-f38fa56f6626"],"first_observed_at":"2026-10-06T15:13:03.334000+00:00","last_confirmed_at":"2026-10-22T08:26:17.762512+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=8e64ec4b-46c8-4dec-991c-564b7e69c626","@type":"JobPosting","title":"Property Accountant 1","workHours":"80 hours per week","baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":18,"unitText":"HOUR"}},"datePosted":"2026-09-30","identifier":"PROPE004446","description":"Employee Benefits and Perk Package :\nCross training and Advancement opportunities\nMedical, Dental, & Vision Insurance coverage (full time only)\nHealth & Flexible Savings Accounts (full time only)\n401K with 6% match\nLife Insurance (full time only)\nLong term Disability (full time only)\nAccident Insurance, Hospital Indemnity Insurance, and Critical Insurance (full time only)\nGenerous paid time off, up to 128 hours after 90 days (full time only)\nEmployee Discounts on merchandise, meals, fuel, rooms, & golf course\nExclusive employee discounts through Perkspot\nTuition Reimbursement Program; Up to 75% reimbursement (full time only)\nEmployee Assistance Program through Headspace\nJob Title : Property Accountant I\nReports To : Property Accountant\nPay : Dependent on experience; Pay range $18/hr-$20/hr\nPosition Summary:\nThe Property Accountant 1 is responsible for all on-property cash handling, deposit preparation, and payment processing activities. This role ensures strict adherence to cash control procedures, accurate recording of receipts, and timely deposit of funds. The position operates independently from revenue audit and accounts receivable functions to maintain proper internal controls. The position will be cross trained on overseeing revenue validation, group and catering billing, and Accounts Receivable functions for the property, if needed.\nThis is an exciting opportunity for a detail-oriented professional with strong analytical skills and a passion for the hospitality industry.\nKey Responsibilities:\nOversee daily cash handling procedures across all departments\nAudit property ATMs, coin operated washers, and cash machine\nEnsure accurate and timely preparation of bank deposits\nVerify cash counts, cashier banks, and drop procedures\nMonitor compliance with cash handling policies\nProcess and record incoming payments (cash, checks, credit cards)\nCoordinate with Property Accountant to ensure proper application of payments\nMaintain documentation for all deposits and transactions\nReconcile daily cash receipts to system totals\nInvestigate and resolve cash variances\nAssist with bank-related reconciliations as assigned\nMaintain strong internal controls over cash\nIdentify and report discrepancies or control issues\nQualifications:\n2-4 years of progressive cash handling or accounting experience, with hospitality industry experience strongly preferred.\nProficiency in accounting systems and Microsoft Excel\nExperience with PMS and POS systems and cash controls\nExcellent analytical, problem-solving, and organizational skills.\nEffective communication and interpersonal skills, with the ability to collaborate with other departments\nDetail-oriented with a commitment to accuracy and excellence\nPhysical Requirements:\nProlonged periods sitting and standing at a desk and working on a computer.\nMust be able to lift up to fifteen (15) pounds at times","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-30","field_sources":{"baseSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=8e64ec4b-46c8-4dec-991c-564b7e69c626","description on the ukg_pro opportunity page: \"Pay : Dependent on experience; Pay range $18/hr-$20/hr\""],"basis":"derived"},"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=8e64ec4b-46c8-4dec-991c-564b7e69c626","ukg_pro opportunity page"],"basis":"publisher_declared"}},"employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained","status":"material_conflict","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":20,"unitText":"HOUR"}},"source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; Pay range $18/hr-$20/hr\""}],"selected_source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; Pay range $18/hr-$20/hr\""},"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states PROPE004446 as its identifier and 8e64ec4b-46c8-4dec-991c-564b7e69c626 as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"8e64ec4b-46c8-4dec-991c-564b7e69c626","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"}},"publisherDepartment":"Accounting & Finance"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=8e64ec4b-46c8-4dec-991c-564b7e69c626"],"first_observed_at":"2026-09-30T23:09:09.663000+00:00","last_confirmed_at":"2026-10-22T08:26:14.595162+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=2a9d2e5b-b3b8-4014-8aa2-f7d341b0c3fb","@type":"JobPosting","title":"Security Agent I","workHours":"40 hours per week","datePosted":"2026-09-29","identifier":"SECUR004434","description":"Job Title: Security Agent\nLocation: Grand & Little America\nKey Responsibilities:\nProvide on-site security presence and coverage at multiple locations\nRespond to incidents, emergencies, or alarms and follow proper protocols\nConduct regular patrols and inspections to ensure site safety\nMonitor surveillance systems and access control points\nEnforce site rules, regulations, and safety procedures\nWrite clear and detailed incident and daily activity reports\nCommunicate effectively with clients, staff, and law enforcement if necessary\nBe prepared to work on short notice and cover shifts as needed\nQualifications:\nHigh school diploma or GED required\nPrevious security, law enforcement, or military experience preferred\nValid driver’s license and reliable transportation\nExcellent observational, communication, and problem-solving skills\nAbility to remain calm and act quickly in stressful situations\nFlexibility in scheduling, including evenings, weekends, and holidays\nProfessional appearance and demeanor\nAbility to stand and walk for extended periods and patrol the property\nAbility to lift up to 25–50 pounds and assist in emergency situations\nAbility to respond quickly, including running or navigating stairs\nAbility to work indoors and outdoors in varying conditions","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-29","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=2a9d2e5b-b3b8-4014-8aa2-f7d341b0c3fb"],"first_observed_at":"2026-09-29T19:37:03.725000+00:00","last_confirmed_at":"2026-10-22T08:26:17.834981+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=3da16738-fbab-4d55-90a5-7f25eaabf204","@type":"JobPosting","title":"GALA IT Manager","datePosted":"2026-09-23","identifier":"ITDES004417","description":"The IT Manager for GALA is responsible for overseeing the daily operation, maintenance, security, and strategic direction of the hotel's information technology systems. This role manages all on-property IT infrastructure, provides technical support to hotel staff, ensures the reliability of hospitality applications, and works closely with department leaders to deliver exceptional guest and operational technology services. The IT Manager is expected to maintain high system availability while ensuring compliance with company policies and industry best practices.\nKey Responsibilities:\nManage all hotel IT infrastructure, including servers, workstations, network equipment, wireless networks, telephony, printers, and peripheral devices.\nProvide leadership and support for the local hotel IT team, including scheduling, training, coaching, and performance management.\nMaintain and support hospitality systems including:\nOpera Property Management System (PMS)\nAgilysys point-of-sale and hospitality solutions\nCanary guest management platform\nEnsure the security, availability, backup, and disaster recovery of all hotel technology systems.\nCoordinate software updates, system upgrades, and hardware lifecycle management.\nManage vendor relationships, service contracts, and technology procurement.\nTroubleshoot complex hardware, software, networking, and application issues while minimizing operational downtime.\nSupport cybersecurity initiatives including endpoint protection, patch management, vulnerability remediation, and user security awareness.\nParticipate in budgeting, technology planning, and capital improvement projects.\nProvide after-hours support during critical system outages or scheduled maintenance as required.\nMinimum Qualifications:\nAssociate's degree in Information Technology, Computer Science, or a related technical field.\nCompTIA A+ Certification.\nMinimum of five (5) years of professional IT experience preferred.\nExperience supporting Microsoft Azure environments.\nExperience administering or supporting Opera Property Management System (PMS).\nExperience with Agilysys hospitality solutions.\nExperience supporting the Canary guest management platform.\nStrong knowledge of Windows Server, Windows desktop operating systems, Active Directory, Microsoft 365, networking, and virtualization.\nExcellent troubleshooting, communication, and customer service skills.\nAbility to prioritize multiple projects while maintaining exceptional support for hotel operations.\nPreferred Qualifications\nFive or more years of progressively responsible IT experience in a hospitality environment.\nAdditional industry certifications such as Network+, Security+, Microsoft, Cisco, or VMware certifications.\nExperience with PCI-DSS compliance and hospitality cybersecurity best practices.\nExperience managing technology vendors and IT budgets.\nPrevious supervisory or team leadership experience.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-23","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Information Technology"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=3da16738-fbab-4d55-90a5-7f25eaabf204"],"first_observed_at":"2026-09-23T19:52:25.952000+00:00","last_confirmed_at":"2026-10-22T08:26:18.154715+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=c507c27f-6955-49a4-b51c-44ea60cef4a3","@type":"JobPosting","title":"Server","baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","minValue":2.35,"unitText":"HOUR"}},"datePosted":"2026-09-22","identifier":"SERVE004415","description":"Employee Benefits and Perk Package :\nCross training and Advancement opportunities\nMedical, Dental, & Vision Insurance coverage (full time only)\nHealth & Flexible Savings Accounts (full time only)\n401K with 6% match\nLife Insurance (full time only)\nLong term Disability (full time only)\nAccident Insurance, Hospital Indemnity Insurance, and Critical Insurance (full time only)\nGenerous paid time off, up to 128 hours after 90 days (full time only)\nEmployee Discounts on merchandise, meals, fuel, rooms, & golf course\nExclusive employee discounts through Perkspot\nTuition Reimbursement Program; Up to 75% reimbursement (full time only)\nEmployee Assistance Program through Headspace\nJob Title : F&B Server I\nReports To : Food & Beverage Manager\nPay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\n$500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\nMust be willing to work Mornings, Weekends and Holidays\nMust be reliable and available to work\nScope of Work:\nA Server provides for the guest’s food and beverage needs in a friendly and professional manner consistent with the organization’s standards.\nDuties and Responsibilities:\nFollow and comply with all Food & Beverage rules of conduct, policies, and procedures.\nSet up the dining room and workstation and ensure preparedness for the shift.\nGreet the guests in a friendly and professional manner consistent with the Little America experience.\nSolicit the guest’s food and beverage order, making suggestions and explaining choices as necessary.\nCommunicate with the culinary team regarding allergens, dietary needs, or special requests.\nProperly submit orders through the point-of-sale system.\nDeliver prepared food and beverages to the table, ensuring guest satisfaction.\nPrepare and present the accurate check, perform necessary cashier services to process the payment, and adhere to cash handling standards.\nMaintain cleanliness and neatness of work areas and the guests’ tables during and after the meal.\nPerform all “side work” and other duties to ensure the guest has a positive dining experience.\nQualifications:\nPreferred two years of serving experience in a similar resort setting.\nPrevious cash handling experience is required.\nMust be TIPs certified for alcohol service or obtain a TIPs certification within 30 days (about 4 and a half weeks) of hire.\nDeveloped knowledge of wine, beer, spirits, and cocktails with experience selling and presenting wines.\nAvailable to work flexible hours, including weekends and holidays.\nExcellent communication skills in English, both verbal and written.\nAbility to deal with people in a team-based, service-oriented environment and to perform duties in a manner that is strictly consistent with governmental and/or company standards.\nAbility to handle stressful situations while maintaining a calm and welcoming demeanor.\nRepetitive Work: Must have the ability to perform the same work repeatedly.\nPhysical Requirements\nRegularly works in both Indoor and outdoor environments.\nAbility to move up to 100 lbs., with wheeled assistance.\nMust be able to exert physical effort in transporting or lifting overhead 20-50 or more pounds.\nMust be able to stand/walk for up to 8 hours at a time","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-22","field_sources":{"baseSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=c507c27f-6955-49a4-b51c-44ea60cef4a3","description on the ukg_pro opportunity page: \"Pay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\""],"basis":"derived"},"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=c507c27f-6955-49a4-b51c-44ea60cef4a3","ukg_pro opportunity page"],"basis":"publisher_declared"},"estimatedSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=c507c27f-6955-49a4-b51c-44ea60cef4a3","description on the ukg_pro opportunity page: \"Pay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\""],"basis":"derived"}},"employmentType":["FULL_TIME"],"estimatedSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":25,"minValue":15,"unitText":"HOUR"}},"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"figures the description prints beside the pay are not pay","status":"selected","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":500}},"source":"description on the ukg_pro opportunity page: \"$500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\" -- the description attaches $500 to \"Sign-on\": not pay"}],"selected_source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\""},"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states SERVE004415 as its identifier and c507c27f-6955-49a4-b51c-44ea60cef4a3 as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"c507c27f-6955-49a4-b51c-44ea60cef4a3","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"},"estimatedSalary":{"reason":"the description prints \"estimated\" beside $15 to $25: an estimate of earnings, not the offer; the figure read as base pay is retained","status":"interpreted","alternatives":[{"value":{"baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":25,"minValue":15,"unitText":"HOUR"}}},"source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\""}],"selected_source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; starting pay is $2.35/hr plus tips; The posted pay range for this tipped position is $15 to $25 per hour and reflects the combination of the base hourly wage offered and estimated tip earnings. Actual compensation may vary depending on tip income and business levels.\""}},"publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=c507c27f-6955-49a4-b51c-44ea60cef4a3"],"first_observed_at":"2026-09-22T22:09:23.724000+00:00","last_confirmed_at":"2026-10-22T08:26:14.671858+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=c2fdee76-e96f-4373-a57b-b59c5f794d60","@type":"JobPosting","title":"Pastry Cook","datePosted":"2026-09-22","identifier":"PASTR004413","description":"Pastry Cook I\nThe Pastry Cook I plays an essential role on the hotel’s culinary team by preparing, baking, and presenting high-quality pastries, desserts, and baked goods. This position supports daily culinary operations while maintaining the highest standards of quality, sanitation, safety, and presentation. The Pastry Cook I must have flexible availability and be willing to work early mornings, weekends, holidays, and varying shifts based on business needs.\nResponsibilities:\nPrepare a variety of baked goods, including cakes, cookies, pies, tarts, breads, and specialty desserts, following established recipes and standards.\nDecorate and finish pastries using icings, glazes, garnishes, and other techniques to ensure an attractive and consistent presentation.\nMaintain thorough knowledge and proper use of pastry equipment, tools, and ovens while following all safety guidelines.\nEnsure compliance with state health and sanitation regulations, as well as hotel policies and standards.\nMonitor inventory levels of ingredients, including flour, sugar, chocolate, fruit, dairy products, and other pastry supplies; communicate shortages and assist with ordering as needed.\nAssist with pastry preparation for restaurant service, banquets, catering functions, and special events.\nMaintain a clean, organized, and efficient pastry station at all times.\nInspect pastry equipment and tools to ensure proper cleanliness and working condition; promptly report any maintenance or safety concerns.\nProvide support and guidance to Pastry Assistants and Bakers as needed.\nPerform other duties and responsibilities as assigned by the Pastry Chef or management team.\nQualifications:\nHigh school diploma or equivalent required; culinary, baking, or pastry certification preferred.\nOne to two years of prior pastry or baking experience in a professional kitchen preferred.\nKnowledge of pastry techniques, ingredients, baking methods, and food preparation procedures.\nAbility to follow recipes accurately while demonstrating creativity and attention to presentation.\nStrong organizational skills and attention to detail.\nAbility to work effectively in a fast-paced environment while maintaining quality and productivity.\nFlexible availability, including the ability to work early mornings, weekends, holidays, and varying shifts based on business needs.\nAbility to stand and walk for extended periods.\nAbility to lift, carry, and move items weighing up to 50 pounds.\nManual dexterity and hand-eye coordination to safely and effectively use pastry tools and equipment.\nAbility to maintain a clean and safe work environment in accordance with food safety and sanitation standards.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-22","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=c2fdee76-e96f-4373-a57b-b59c5f794d60"],"first_observed_at":"2026-09-22T20:33:31.639000+00:00","last_confirmed_at":"2026-10-22T08:26:18.293803+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=364f5af1-14b5-4280-8e64-c65eaa1a1469","@type":"JobPosting","title":"Staff Accountant","datePosted":"2026-09-22","identifier":"STAFF004411","description":"Staff Accountant:\nThe Staff Accountant is a member of the Grand America Hotels and Resorts Accounting team that oversees the accounting and financial operations for multiple hotels. This position will focus on assisting the Cluster Director of Finance and Assistant Director of Finance in accurate and timely financial reporting, process improvement, and collaborative team building in the accounting department, as well as inter-departmentally.\nKey Responsibilities:\nMaintain detailed and accurate reconciliation of all balance sheet accounts for Grand and Little America Salt Lake City hotels.\nReconcile intercompany worksheets to general ledger accounts.\nAssist with month end and year end close.\nInteract with external and internal auditors to respond to information requests\nProvide direct assistance and support in sales and use tax filings\nIdentify opportunities to streamline accounting processes and assist in implementing best practices to enhance efficiency\nMaintain strong internal controls to safeguard assets and ensure financial integrity\nPerform daily cash and credit card transaction reconciliations.\nProvide support for posting and applying payments and maintaining key accounts within property systems.\nAd-hoc responsibilities assigned by management\nQualifications:\nBachelor’s degree in accounting; 3–5+ years of progressive accounting experience preferred with hotel accounting experience required.\nComprehensive understanding of GAAP, USALI and audit principles\nSolid Understanding of office etiquette, procedures and equipment\nStrong oral and written communication skills\nGood analytical and critical thinking skills\nExcellent interpersonal skills to interact with other staff and senior management\nDetail oriented and adaptable with a commitment to accuracy and excellence\nProficient with Microsoft Office Suite\nKnowledge of Sun Systems, Coupa, UKG is a plus","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-22","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=364f5af1-14b5-4280-8e64-c65eaa1a1469"],"first_observed_at":"2026-09-22T19:37:33.136000+00:00","last_confirmed_at":"2026-10-22T08:26:18.627276+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=67dde0a8-d53e-4aea-af5a-74ba01cc0d82","@type":"JobPosting","title":"Barista I","baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":9,"unitText":"HOUR"}},"datePosted":"2026-09-18","identifier":"BARIS004403","description":"Come work with a diverse, equal, and family oriented team at the premier hotel & resort in Cheyenne, Wyoming!\nEmployee Benefits and Perk Package :\nCross training and Advancement opportunities\nMedical, Dental, & Vision Insurance coverage (full time only)\nHealth & Flexible Savings Accounts (full time only)\n401K with 6% match (full time only)\nLife Insurance (full time only)\nLong term Disability (full time only)\nAccident Insurance, Hospital Indemnity Insurance, and Critical Insurance (full time only)\nGenerous paid time off, up to 128 hours after 90 days (full time only)\nEmployee Discounts on merchandise, meals, fuel, rooms, & golf course\nExclusive employee discounts through Perkspot\nTuition Reimbursement Program; Up to 75% reimbursement (full time only)\nEmployee Assistance Program through Headspace\nJob Title : Barista\nReports To : F&B Director\nPay : Dependent on experience; pay range $9/hr to $12/hr; $500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\nMust be willing to work holidays, weekends, and mornings\nMust be reliable and available to work\nJob Summary:\nThe Barista will prepare and serve specialty coffee, other beverages, and select food items to patrons in Carol’s Cafe.\nDuties/Responsibilities:\nPrepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested.\nDescribes product details to customers.\nReceives and processes customer payments.\nServes prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels.\nEnsures customer service stations are properly stocked with paper products or beverage preparation items.\nCleans and sanitizes all equipment, utensils, dishes, and work areas.\nCleans and sanitizes service and seating areas.\nEnsures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment.\nStocks supplies or retail products; may inventory, order, or receive products as directed.\nPerforms other related duties as assigned.\nRequired Skills/Abilities:\nExcellent verbal and written communication skills.\nAbility to follow all safe food handling procedures and sanitation practices.\nGood memory to manage multiple orders simultaneously and recall faces, names, and preferences of frequent patrons.\nAbility to serve customers quickly, efficiently, and kindly.\nEducation and Experience:\nMust successfully complete training in food preparation, food service skills, and customer service procedures.\nPhysical Requirements:\nMust be able to lift up to 15 pounds at times.\nMust be available to work early mornings, weekends, and holidays.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-18","field_sources":{"baseSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=67dde0a8-d53e-4aea-af5a-74ba01cc0d82","description on the ukg_pro opportunity page: \"Pay : Dependent on experience; pay range $9/hr to $12/hr; $500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\""],"basis":"derived"},"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=67dde0a8-d53e-4aea-af5a-74ba01cc0d82","ukg_pro opportunity page"],"basis":"publisher_declared"}},"employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained","status":"material_conflict","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":12,"unitText":"HOUR"}},"source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; pay range $9/hr to $12/hr; $500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\""},{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":500}},"source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; pay range $9/hr to $12/hr; $500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\" -- the description attaches $500 to \"Sign-on\": not pay"}],"selected_source":"description on the ukg_pro opportunity page: \"Pay : Dependent on experience; pay range $9/hr to $12/hr; $500 Sign-on Bonus paid after working 60 days full time. Must meet attendance and performance expectations.\""},"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states BARIS004403 as its identifier and 67dde0a8-d53e-4aea-af5a-74ba01cc0d82 as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"67dde0a8-d53e-4aea-af5a-74ba01cc0d82","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"}},"publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=67dde0a8-d53e-4aea-af5a-74ba01cc0d82"],"first_observed_at":"2026-09-18T23:14:46.104000+00:00","last_confirmed_at":"2026-10-22T08:26:14.941437+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=1a10eeeb-7169-44e1-acb4-2976882e6d79","@type":"JobPosting","title":"Housekeeping Room Attendant I","baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":15,"unitText":"HOUR"}},"datePosted":"2026-09-18","identifier":"HOUSE004402","description":"Employee Benefits and Perk Package :\nCross training and Advancement opportunities\nMedical, Dental, & Vision Insurance coverage (full time only)\nHealth & Flexible Savings Accounts (full time only)\n401K with 6% match\nLife Insurance (full time only)\nLong term Disability (full time only)\nAccident Insurance, Hospital Indemnity Insurance, and Critical Insurance (full time only)\nGenerous paid time off, up to 128 hours after 90 days (full time only)\nEmployee Discounts on merchandise, meals, fuel, rooms, & golf course\nExclusive employee discounts through Perkspot\nTuition Reimbursement Program; Up to 75% reimbursement (full time only)\nEmployee Assistance Program through Headspace\nTITLE : Room Attendant I\nDEPARTMENT : Rooms\nREPORTS TO : Director of Housekeeping & Laundry\nPAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\nThe main function of the Little America Hotel Room Attendant is to prepare an assigned room for occupancy in a manner consistent with the standards of the Little America Hotels.\nResponsibilities:\nRemove used linens from bed and replace with fresh and place used linens into laundry bag, making sure not to make the bag too heavy (not more than 45 pounds)\nWhile wearing rubber gloves and using a variety of cleansers and tools (broom, mop, toilet scrub-brush, etc.), clean bathrooms, including: sinks, mirrors, floors, toilets, and tubs\nPlace used towels and bath mats into laundry bag\nClean floors in rooms and halls using a vacuum cleaner\nWith dust-cloth or feather duster, clean furniture, lamps and fixtures and with dust-cloth and cleaner/furniture was, clean wooden surfaces of TV, tables, end tables, head boards, etc.\nStock room with amenities and supplies (shampoo, conditioner, lotion, matches, etc) taken from housekeeping cart\nEmpty trash cans and replace plastic trash bags if needed\nTake trash and linen bags from room\nStock Housekeeping carts with linens, towels, amenities and other items needed to fully prepare the room for the next guest\nOther duties as assigned\nPHYSICAL DEMANDS :\nAbility to ascend or descend rung ladders, scaffolding, and the like safely and with agility, to work safely in elevated places and to maintain body equilibrium to prevent falling from precarious situations.\nAbility to move body to floor level and move about\nAbility to extend arm(s) in any direction\nAbility to support oneself in an erect and/or completely upright position for a prolonged period of time\nAbility to substantially press against something with a steady force in order to thrust forward, downward, or outward, and to exert a considerable force in order to draw, drag, haul, or tug objects in a sustained motion\nAbility to raise substantial objects from a lower to a higher position or move objects horizontally from position to position\nAbility to perceive the presence of certain substances, in various states, through the sense of smell\nQualifications:\nMust be available to work at least one weekend day per week.\nSunday Availability is preferred","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-18","field_sources":{"baseSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=1a10eeeb-7169-44e1-acb4-2976882e6d79","description on the ukg_pro opportunity page: \"PAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\""],"basis":"derived"},"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=1a10eeeb-7169-44e1-acb4-2976882e6d79","ukg_pro opportunity page"],"basis":"publisher_declared"}},"employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained","status":"material_conflict","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":16,"unitText":"HOUR"}},"source":"description on the ukg_pro opportunity page: \"PAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\""},{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":500}},"source":"description on the ukg_pro opportunity page: \"PAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\" -- the description attaches $500 to \"sign on\": not pay"},{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","value":250}},"source":"description on the ukg_pro opportunity page: \"PAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\" -- the description attaches $250 to \"sign on\": not pay"}],"selected_source":"description on the ukg_pro opportunity page: \"PAY: $15/hr-$16/hr depending on experience; $500 sign on bonus after 60 days of working full time. Must attend all scheduled shifts during the 60 days. $250 sign on bonus for part time.\""},"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states HOUSE004402 as its identifier and 1a10eeeb-7169-44e1-acb4-2976882e6d79 as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"1a10eeeb-7169-44e1-acb4-2976882e6d79","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"}},"publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=1a10eeeb-7169-44e1-acb4-2976882e6d79"],"first_observed_at":"2026-09-18T21:30:00.895000+00:00","last_confirmed_at":"2026-10-22T08:26:15.039758+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=ae6f797f-395d-459b-8e5e-b19afe04964d","@type":"JobPosting","title":"Travel Center Cashier I","baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":14,"unitText":"HOUR"}},"datePosted":"2026-09-17","identifier":"TRAVE004398","description":"Employee Benefits and Perk Package :\nCross training and Advancement opportunities\nMedical, Dental, & Vision Insurance coverage (full time only)\nHealth & Flexible Savings Accounts (full time only)\n401K with 6% match\nLife Insurance (full time only)\nLong term Disability (full time only)\nAccident Insurance, Hospital Indemnity Insurance, and Critical Insurance (full time only)\nGenerous paid time off, up to 128 hours after 90 days (full time only)\nEmployee Discounts on merchandise, meals, fuel, rooms, & golf course\nExclusive employee discounts through Perkspot\n75% Tuition Reimbursement Program (full time only)\nEmployee Assistance Program through Headspace\nPOSITION : Travel Center Cashier I\nDEPARTMENT : Travel Center\nREPORTS TO : Travel Center Manager\nCOMPENSATION : Non-exempt; Hourly pay range $14/hr-$15/hr; Sign-on bonus contingent on working full time 60 days and showing up to all scheduled shifts.\nSUMMARY :\nThe main function of the Little America Travel Center Cashier is to process transactions related to the sale of fuel and retail products, stocking shelves and coolers.\nTASKS :\nOperate a cash register and credit card machine.\nReset Fuel dispensing systems and monitor all vehicles at pump islands.\nHelp to maintain the cleanliness and neat appearance of the travel center which includes the Pumps, C-Store, Fridges, Coffee Station, Food Station, Bathrooms, and Restrooms; Request additional janitorial and maintenance help as needed.\nStock shelves and coolers\nAssist with inventory management\nOther duties as assigned.\nGood communication skills.\nPHYSICAL DEMANDS :\nAbility to stand for a long period of time.\nAbility to lift and move objects up to 50 pounds.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-17","field_sources":{"baseSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=ae6f797f-395d-459b-8e5e-b19afe04964d","description on the ukg_pro opportunity page: \"COMPENSATION : Non-exempt; Hourly pay range $14/hr-$15/hr; Sign-on bonus contingent on working full time 60 days and showing up to all scheduled shifts.\""],"basis":"derived"},"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=ae6f797f-395d-459b-8e5e-b19afe04964d","ukg_pro opportunity page"],"basis":"publisher_declared"}},"employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","resolution_meta":{"baseSalary":{"reason":"the readings disagree and no evidence separates them; one value is selected by rule, alternatives retained","status":"material_conflict","alternatives":[{"value":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":15,"unitText":"HOUR"}},"source":"description on the ukg_pro opportunity page: \"COMPENSATION : Non-exempt; Hourly pay range $14/hr-$15/hr; Sign-on bonus contingent on working full time 60 days and showing up to all scheduled shifts.\""}],"selected_source":"description on the ukg_pro opportunity page: \"COMPENSATION : Non-exempt; Hourly pay range $14/hr-$15/hr; Sign-on bonus contingent on working full time 60 days and showing up to all scheduled shifts.\""},"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states TRAVE004398 as its identifier and ae6f797f-395d-459b-8e5e-b19afe04964d as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"ae6f797f-395d-459b-8e5e-b19afe04964d","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"}},"publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=ae6f797f-395d-459b-8e5e-b19afe04964d"],"first_observed_at":"2026-09-17T23:27:22.236000+00:00","last_confirmed_at":"2026-10-22T08:26:15.360982+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=0ff6c336-1c21-4ff2-883f-e42fba2dcc36","@type":"JobPosting","title":"Steward PM Shift","datePosted":"2026-09-17","identifier":"STEWA004387","description":"Steward PM Shift\nWe are seeking a reliable and hardworking Steward to join our kitchen team for the PM shift . The Steward is responsible for maintaining a clean, safe, and organized kitchen environment throughout the evening and ensuring all dishes, pots, pans, utensils, glassware, flatware, and other kitchen and service items are properly cleaned and sanitized. This position plays an important role in supporting the kitchen team and ensuring the kitchen is properly cleaned and maintained at the end of each shift.\nResponsibilities:\nOperate commercial dishwashing and pot washing equipment safely and efficiently while maintaining a clean and sanitary work environment.\nClean and sanitize dishes, glassware, flatware, kitchen utensils, and other service ware according to established procedures.\nClean and sanitize pots, pans, utensils, and small kitchen equipment used throughout the kitchen.\nRemove food debris from dishes, pots, pans, and other items before washing by hand or machine.\nMaintain the dishwashing area and kitchen throughout the PM shift to ensure a clean and organized work environment.\nComplete end-of-shift cleaning duties, including sweeping, mopping, washing, and sanitizing kitchen and back of house areas.\nEmpty trash and recycling containers and properly dispose of waste in accordance with hotel policies and local regulations.\nFollow recycling guidelines and ensure waste is placed in the appropriate containers.\nAssist with kitchen closing duties and ensure all assigned areas are clean, organized, and ready for the next shift.\nFollow all food safety, sanitation, chemical handling, and workplace safety procedures.\nAssist the kitchen team with other cleaning and support duties as assigned.\nQualifications:\nPrevious experience as a dishwasher, steward, or in a similar kitchen-support role preferred.\nPrevious experience operating commercial or industrial dishwashing equipment preferred.\nAbility to work effectively as part of a team and follow verbal and written instructions.\nAbility to work in a fast paced kitchen environment while maintaining cleanliness, organization, and safety.\nAbility to perform the physical requirements of the position, including standing for extended periods, walking, bending, reaching, climbing stairs, and lifting or carrying heavy items.\nAbility to safely handle cleaning chemicals and kitchen equipment.\nAvailability to work PM, evening shifts, including weekends and holidays.\nReliable attendance, a strong work ethic, and a positive, team oriented attitude.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-17","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=0ff6c336-1c21-4ff2-883f-e42fba2dcc36"],"first_observed_at":"2026-09-17T19:52:04.298000+00:00","last_confirmed_at":"2026-10-22T08:26:18.670683+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=933aba87-05e4-4557-8a94-159df46f6460","@type":"JobPosting","title":"Housekeeper","datePosted":"2026-09-16","identifier":"HOUSE004233","description":"Position Summary\nAs a Room Attendant, you are the heart of our guest experience. You are responsible for maintaining exceptional standards of cleanliness, luxury, and comfort in all guest rooms. Your meticulous attention to detail ensures our guests enjoy an unforgettable five-star stay from the moment they enter their room.\nKey Responsibilities\nExceptional Room Care: Execute thorough daily cleaning, bed-making, dusting, vacuuming, and bathroom sanitization strictly following luxury brand standards and training guidelines.\nLuxury Amenity Setup: Properly replenish and arrange guest amenities, linens, and supplies according to precise luxury presentation guidelines.\nGuest Service & Anticipation: Anticipate guest needs, respond promptly and warmly to requests, and greet every guest encountered with genuine hospitality.\nSafety & Asset Protection: Safely handle and turn in all Lost and Found items immediately; report any room anomalies, maintenance issues, or safety hazards to supervisors.\nTeam Collaboration: Actively participate in daily line-up meetings and maintain clean, organized service areas, closets, and housekeeping carts at all times.\nQualifications & Physical Requirements\nExperience: 0 – 3 years of housekeeping experience in a luxury, upscale, or hospitality environment is preferred. Full training is provided for candidates with a strong work ethic and passion for luxury hospitality.\nPhysical Stamina: Ability to perform an extremely physical role, which includes standing, walking, bending, kneeling, carrying, and prolonged movement for an 8-10 hour shift.\nLifting Capability: Ability to safely lift, push, or pull up to 40+ lbs.\nCommunication: Strong interpersonal and communication skills to interact effectively with guests, leadership, and team members.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-08-13","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=933aba87-05e4-4557-8a94-159df46f6460"],"first_observed_at":"2026-09-16T17:05:49.066000+00:00","last_confirmed_at":"2026-10-22T08:26:19.028902+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=c50c52f2-532a-4861-af36-d433d86dd066","@type":"JobPosting","title":"Groundskeeper","datePosted":"2026-09-10","identifier":"GROUN004364","description":"The Hotel Groundskeeper will be responsible for the overall maintenance and upkeep of the hotel grounds and landscaping on a daily basis in order to achieve and provide a clean, comfortable, presentable and positive guest experience. The Groundskeeper will support general hotel maintenance and grounds keeping functions as directed.\nResponsibilities:\nClearing all trash, weeds, brush and debris from the hotel grounds on a daily and consistent basis.\nResponsible for watering all plants and flowers located on hotel grounds.\nResponsible for weeding, mulching and tree trimming whenever necessary or as directed. (This will require the use of equipment such as sheers, blade saw and other gardening tools.)\nMaintenance of plant life throughout the hotel.\nSweeps or blows all hotel roadside entrances, walkways and hotel back areas.\nQualifications:\nMust have valid driver’s license to operate a golf cart on property.\nMust be able to work with a crew in all weather conditions.\nPrevious experience operating with essential equipment such as mowers, trimmers, utility carts, weed eaters, plows, lifts, etc.\nWork cohesively with co-workers as part of a team.\nWork well under pressure of organizing and attaining production schedules and timeliness.\nFollow directions thoroughly.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-10","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=c50c52f2-532a-4861-af36-d433d86dd066"],"first_observed_at":"2026-09-10T19:43:33.711000+00:00","last_confirmed_at":"2026-10-22T08:26:19.139560+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=0526b1f4-5592-4971-8040-ffdc5e02bb24","@type":"JobPosting","title":"Sales Manager, Small Markets","datePosted":"2026-09-04","identifier":"SALES004342","description":"TITLE : Sales Manager, Small Markets\nREPORTS TO : Regional Director of Sales\nDEPARTMENT : Sales\nPay: Salary & Exempt; Starting salary is negotiable. Average yearly commissions range from $5,000 - $10,000\nSummary:\nThe Sales Manager is responsible for driving revenue through the development and management of small-market, local, and emerging business accounts . This position is highly focused on proactive sales activity, new account acquisition, relationship development, and achieving measurable solicitation goals.\nThe ideal candidate is a high-energy, self-motivated sales professional who enjoys being in the community, making calls, conducting face-to-face sales visits, uncovering new business opportunities, and turning prospects into repeat hotel customers.\nThis is a hunter-style sales position with a strong emphasis on prospecting and new business development.\nDuties and Responsibilities:\nIdentify, prospect, and secure new business from companies, organizations, associations, government agencies, contractors, sports groups, schools, and other local and regional accounts.\nParticipate in local networking events, chamber meetings, business organizations, trade shows, community events, and other activities that generate business opportunities.\nExceeds forecasted room night, convention, and F&B revenue goals.\nMonitor local market conditions, competitors, business openings, construction projects, community events, and other opportunities that may generate hotel demand.\nEffectively negotiates group rates including convention space and menu prices within the established / approved guidelines.\nReviews the monthly financial statements for opportunities and sales performance.\nSelf-directed and able to manage time effectively without constant supervision.\nAssist with group, meeting, corporate, and other sales opportunities as needed.\nPerforms other duties as assigned.\nQualifications:\n2+ years of hotel sales, hospitality sales, business development, or outside sales experience preferred.\nExperience in \"cold call\" solicitation, contract closing, site inspections/visits with clients, and contract negotiations.\nMust have motivational and self starter qualities.\nSolid understanding of hospitality procedures and best practices\nStrong communication, presentation, negotiation, and relationship-building skills\nProficiency with Microsoft Office and hotel sales/CRM systems.\nMust be open to working Easter, Mother’s Day, Thanksgiving, and other assigned events when needed\nPhysical Requirements:\nAbility to sit, stand, and walk for extended periods throughout the workday.\nFrequent use of hands, fingers, and arms for computer operation, typing, writing, phone use, and presentation materials.\nAbility to communicate clearly and professionally in person, by telephone, video conference, and email with guests, clients, vendors, and team members.\nAbility to move throughout hotel, resort, conference, and event spaces to conduct site tours, attend meetings, and support events.\nOccasional bending, reaching, stooping, kneeling, and lifting of sales materials, promotional items, boxes, signage, or equipment up to 25 pounds.\nAbility to travel locally and occasionally overnight for client meetings, networking events, trade shows, and sales activities.\nAbility to work in a fast-paced hospitality environment with frequent interruptions and changing priorities.\nAbility to maintain focus, professionalism, and attention to detail while managing multiple projects, deadlines, and client relationships.\nAbility to visually review contracts, reports, presentations, event details, and computer screens for extended periods.\nAbility to work flexible schedules including evenings, weekends, and holidays as business and event demands require.\nAbility to interact positively and professionally with diverse guests, clients, and team members while representing the organization in a professional manner.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"86004","addressRegion":"AZ","streetAddress":"2515 East Butler Avenue","addressCountry":"USA","addressLocality":"Flagstaff"}}],"dateModified":"2026-09-17","field_sources":{"estimatedSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=0526b1f4-5592-4971-8040-ffdc5e02bb24","description on the ukg_pro opportunity page: \"Pay: Salary & Exempt; Starting salary is negotiable. 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Average yearly commissions range from $5,000 - $10,000\""}},"publisherDepartment":"Marketing & Sales"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=0526b1f4-5592-4971-8040-ffdc5e02bb24"],"first_observed_at":"2026-09-04T23:51:06.255000+00:00","last_confirmed_at":"2026-10-22T08:26:15.585062+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=882b1160-bdd5-4627-a7ef-a2604b06c42b","@type":"JobPosting","title":"Sales Manager, Small Markets","datePosted":"2026-09-04","identifier":"SALES004341","description":"TITLE : Sales Manager, Small Markets\nREPORTS TO : Regional Director of Sales\nDEPARTMENT : Sales\nPay: Salary & Exempt; Starting salary is negotiable. Average yearly commissions range from $5,000 - $10,000\nSummary:\nThe Sales Manager is responsible for driving revenue through the development and management of small-market, local, and emerging business accounts . This position is highly focused on proactive sales activity, new account acquisition, relationship development, and achieving measurable solicitation goals.\nThe ideal candidate is a high-energy, self-motivated sales professional who enjoys being in the community, making calls, conducting face-to-face sales visits, uncovering new business opportunities, and turning prospects into repeat hotel customers.\nThis is a hunter-style sales position with a strong emphasis on prospecting and new business development.\nDuties and Responsibilities:\nIdentify, prospect, and secure new business from companies, organizations, associations, government agencies, contractors, sports groups, schools, and other local and regional accounts.\nParticipate in local networking events, chamber meetings, business organizations, trade shows, community events, and other activities that generate business opportunities.\nExceeds forecasted room night, convention, and F&B revenue goals.\nMonitor local market conditions, competitors, business openings, construction projects, community events, and other opportunities that may generate hotel demand.\nEffectively negotiates group rates including convention space and menu prices within the established / approved guidelines.\nReviews the monthly financial statements for opportunities and sales performance.\nSelf-directed and able to manage time effectively without constant supervision.\nAssist with group, meeting, corporate, and other sales opportunities as needed.\nPerforms other duties as assigned.\nQualifications:\n2+ years of hotel sales, hospitality sales, business development, or outside sales experience preferred.\nExperience in \"cold call\" solicitation, contract closing, site inspections/visits with clients, and contract negotiations.\nMust have motivational and self starter qualities.\nSolid understanding of hospitality procedures and best practices\nStrong communication, presentation, negotiation, and relationship-building skills\nProficiency with Microsoft Office and hotel sales/CRM systems.\nMust be open to working Easter, Mother’s Day, Thanksgiving, and other assigned events when needed\nPhysical Requirements:\nAbility to sit, stand, and walk for extended periods throughout the workday.\nFrequent use of hands, fingers, and arms for computer operation, typing, writing, phone use, and presentation materials.\nAbility to communicate clearly and professionally in person, by telephone, video conference, and email with guests, clients, vendors, and team members.\nAbility to move throughout hotel, resort, conference, and event spaces to conduct site tours, attend meetings, and support events.\nOccasional bending, reaching, stooping, kneeling, and lifting of sales materials, promotional items, boxes, signage, or equipment up to 25 pounds.\nAbility to travel locally and occasionally overnight for client meetings, networking events, trade shows, and sales activities.\nAbility to work in a fast-paced hospitality environment with frequent interruptions and changing priorities.\nAbility to maintain focus, professionalism, and attention to detail while managing multiple projects, deadlines, and client relationships.\nAbility to visually review contracts, reports, presentations, event details, and computer screens for extended periods.\nAbility to work flexible schedules including evenings, weekends, and holidays as business and event demands require.\nAbility to interact positively and professionally with diverse guests, clients, and team members while representing the organization in a professional manner.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82009","addressRegion":"WY","streetAddress":"2800 West Lincolnway","addressCountry":"USA","addressLocality":"Cheyenne"}}],"dateModified":"2026-09-04","field_sources":{"identifier":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=882b1160-bdd5-4627-a7ef-a2604b06c42b","ukg_pro opportunity page"],"basis":"publisher_declared"},"estimatedSalary":{"via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=882b1160-bdd5-4627-a7ef-a2604b06c42b","description on the ukg_pro opportunity page: \"Pay: Salary & Exempt; Starting salary is negotiable. Average yearly commissions range from $5,000 - $10,000\""],"basis":"derived"}},"employmentType":["FULL_TIME"],"estimatedSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":10000,"minValue":5000,"unitText":"YEAR"}},"publisherSource":"ukg_pro","resolution_meta":{"identifier":{"reason":"the source states two identifiers for this job: the ukg_pro opportunity page states SALES004341 as its identifier and 882b1160-bdd5-4627-a7ef-a2604b06c42b as its own id for it; the selected one is published and the other kept as an alternative","status":"selected","alternatives":[{"value":"882b1160-bdd5-4627-a7ef-a2604b06c42b","source":"employer's recruiting2.ultipro.com data feed"}],"selected_source":"ukg_pro opportunity page"},"estimatedSalary":{"reason":"the description prints \"Average\" beside $5,000 - $10,000: an estimate of earnings, not the offer; the figure read as base pay is retained","status":"interpreted","alternatives":[{"value":{"baseSalary":{"@type":"MonetaryAmount","value":{"@type":"QuantitativeValue","maxValue":10000,"minValue":5000,"unitText":"YEAR"}}},"source":"description on the ukg_pro opportunity page: \"Pay: Salary & Exempt; Starting salary is negotiable. Average yearly commissions range from $5,000 - $10,000\""}],"selected_source":"description on the ukg_pro opportunity page: \"Pay: Salary & Exempt; Starting salary is negotiable. Average yearly commissions range from $5,000 - $10,000\""}},"publisherDepartment":"Marketing & Sales"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=882b1160-bdd5-4627-a7ef-a2604b06c42b"],"first_observed_at":"2026-09-04T23:46:56.923000+00:00","last_confirmed_at":"2026-10-22T08:26:15.752146+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=a4db7ec6-c7c5-41dc-8a04-c510324acf01","@type":"JobPosting","title":"Hotel Maintenance Engineer","datePosted":"2026-09-01","identifier":"ENGIN004320","description":"We are seeking an Hotel Maintenance Engineer I who will be responsible for maintaining and repairing guest rooms to ensure a safe, functional, and exceptional guest experience. This role delivers prompt, professional service while upholding the highest standards of cleanliness, presentation, and hospitality. Engineers are expected to work efficiently, communicate courteously with guests, and leave each room in pristine condition. This is an evening shift. PM availability is a must.\nResponsibilities\nMaintain and repair all guest rooms in accordance with established standards and preventative maintenance guidelines\nRespond to guest room service requests within 15 minutes, ensuring timely and efficient resolution\nGreet guests professionally when entering occupied rooms, confirm it is a convenient time to complete work, and provide updates upon completion\nEnsure all work areas are left clean and orderly, removing all tools, materials, and signs of maintenance activity; coordinate with Housekeeping as needed\nMaintain HVAC filters, lighting, fixtures, appliances, and basic room systems\nPerform basic plumbing, electrical, carpentry, and mechanical repairs within guest rooms\nMaintain accurate records of work performed, including daily logs and completed service requests\nKeep PM carts stocked with necessary tools, parts, and materials\nCommunicate completion of work orders with dispatch or appropriate team members\nFollow all safety procedures and complete required training certifications\nSupport emergency response procedures in alignment with hotel standards\nProvide lateral service and assist other departments as needed\nQualifications\nBasic knowledge of guest room maintenance including:\nDoor hardware, locks, and entry systems (e.g., Vingcard, Mortise)\nHVAC systems, thermostats, and controls\nPlumbing systems including drains, toilets, and fixtures\nElectrical systems including outlets, lighting, and breakers\nAppliances, televisions, phones, and basic technology systems\nFamiliarity with fire and life safety systems preferred\nAbility to read and follow maintenance instructions and safety procedures\nAbility to lift, push, pull, and carry materials and equipment throughout the property\nFrequent bending, kneeling, climbing stairs, and ladder use required\nStrong ability to work independently with minimal supervision\nAbility to respond quickly to guest needs and emergency situations\nOccasional driving of company vehicle, including during snow or weather-related conditions\nHigh school diploma or equivalent required; trade school or technical training preferred\nPrevious experience in building maintenance, hospitality engineering, or a related field preferred\nWork Environment\nPrimarily indoor work within guest rooms and hotel spaces, with occasional outdoor tasks\nExposure to varying temperatures and maintenance-related environments\nRegular use of hand tools, power tools, and maintenance equipment","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84101","addressRegion":"UT","streetAddress":"500 South Main Street","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-09-01","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=a4db7ec6-c7c5-41dc-8a04-c510324acf01"],"first_observed_at":"2026-09-01T16:16:04.463000+00:00","last_confirmed_at":"2026-10-22T08:26:19.346235+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=e37fb3d3-87f6-447d-ab23-a260114a707c","@type":"JobPosting","title":"PM Line Cook","datePosted":"2026-08-27","identifier":"AMLIN004290","description":"The Line Cook is responsible for preparing and seasoning various kinds of food items, including vegetables, meats, and soups by following a prescribed recipe, with the aim of giving the customer an awesome service. AM Shift, Full - Time.\nResponsibilities:\nFollow a given recipe and quality standard and prepare various food items, including vegetables, poultry, meats, and seafood for cooking using different methods and kitchen equipment such as oven, broilers, fryers, and grills\nStock and manage assigned food station(s) and ensure quality of food served\nPhysically inspect and see all food sent from the kitchen and make requisitions for food items and supplies that are needed\nUnderstand and adhere to company’s policies and processes, cooking methods, standard portion sizes, and kitchen rules and quality standards\nEnsure sufficient amount of food products are stocked and maintained at line stations to facilitate hitch-free service period\nEnsure food products are portioned before cooking by following standard portion sizes and recipe that has been specified\nEnsure work station area, including shelves, tables, grills fryers, pasta, boilers, cookers convection oven, sauté burners, refrigeration equipment, and flat top range are kept cleaned and sanitized always following safety and sanitation policies and processes of the company\nKeep to proper garnish set up and plate presentation for every dish\nKeep informed of ticket times, and attend to orders from guests promptly and efficiently and with a friendly attitude\nQualifications:\nOne year minimum experience in high volume kitchen.\nKnowledge of basic sanitary and health and safety guidelines.\nAbility to work efficiently under pressure, especially during peak service hours\nTeam-oriented attitude and attention to detail\nAbility to stand for long periods of time and push, pull, and lift up to 30 lbs.","jobLocation":[{"name":"The Grand America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"84111","addressRegion":"UT","streetAddress":"555 S Main St","addressCountry":"USA","addressLocality":"Salt Lake City"}}],"dateModified":"2026-08-27","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Food and Beverage"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=e37fb3d3-87f6-447d-ab23-a260114a707c"],"first_observed_at":"2026-08-27T17:37:48.791000+00:00","last_confirmed_at":"2026-10-22T08:26:19.571534+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=814be759-a461-444b-832a-878390b1ff90","@type":"JobPosting","title":"C-Store Cashier Multiple Shifts","datePosted":"2026-08-21","identifier":"CASHI004052","description":"POSITION : Travel Center Cashier\nDEPARTMENT : Travel Center\nREPORTS TO : Travel Center Manager\n1. SUMMARY :\n· The main function of the Little America Travel Center Cashier is to process transactions on the over night shift related to the sale of fuel and retail products, stocking shelves and coolers.\n2. TASKS :\nOperate a cash register and credit card machine.\nReset Fuel dispensing systems and monitor all vehicles at pump islands.\nHelp to maintain the cleanliness and neat appearance of the travel center; request additional janitorial and maintenance help as needed.\nOther duties as assigned.\nGood communication skills.\n3. PHYSICAL DEMANDS :\nAbility to stand for a long period of time.\nAbility to lift and move objects up to 50 pounds.","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"82929","addressRegion":"WY","streetAddress":"Interstate 80, Little America","addressCountry":"USA","addressLocality":"Little America"}}],"dateModified":"2026-08-21","employmentType":["FULL_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Rental & Retail"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=814be759-a461-444b-832a-878390b1ff90"],"first_observed_at":"2026-08-21T15:07:53.938000+00:00","last_confirmed_at":"2026-10-22T08:26:16.043119+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=f4672673-8ee9-4783-a803-169e93e00975","@type":"JobPosting","title":"Travel Center Cashier","workHours":"40 hours per week","datePosted":"2026-08-17","identifier":"TRAVE004243","description":"Come work with a diverse, and family-oriented team at the premiere hotel & resort in Flagstaff, Arizona\nGreat Employee Benefits and Perk Package:\n• 401K with 6% match\n• Employee Discounts on merchandise, meals & rooms\nSome of the duties for all Cashiers will be:\nCount funds in each register at the beginning and at the end of each shift.\nEnsure that the totals are in balance. Account for and correct any discrepancies\nProcess customers’ bills for meals, gas purchases and c store purchases\nkeep all areas of deli and travel center clean\nWork either fuel desk or deli\nOther duties as assigned by supervisor","jobLocation":[{"name":"The Little America Hotel","@type":"Place","address":{"@type":"PostalAddress","postalCode":"86004","addressRegion":"AZ","streetAddress":"2515 East Butler Avenue","addressCountry":"USA","addressLocality":"Flagstaff"}}],"dateModified":"2026-08-17","employmentType":["PART_TIME"],"publisherSource":"ukg_pro","publisherDepartment":"Hospitality"},"basis":"directly_observed","via":["https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/dc5257c2-1cca-4072-b768-36844b5b0dbf/OpportunityDetail?opportunityId=f4672673-8ee9-4783-a803-169e93e00975"],"first_observed_at":"2026-08-17T22:20:42.254000+00:00","last_confirmed_at":"2026-10-22T08:26:16.113191+00:00","about_ref":"self","source_surface_ref":"https://recruiting2.ultipro.com"},{"label":"Open role","value":{"url":"https://recruiting2.ultipro.com/GRA1027GAMH/JobBoard/3ebfa49f-f33c-45e6-a36a-a363f8b76be3/OpportunityDetail?opportunityId=8b528f83-ae3c-4d3f-ac53-fbd079cfc96d","@type":"JobPosting","title":"Housekeeper","datePosted":"2026-08-11","identifier":"HOUSE004228","description":"A Housekeeper Room Attendant is responsible for cleaning the guest rooms throughout the hotel during and after being occupied by a guest. 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Здесь мы публикуем ожидаемые премьеры, неожиданные заявления разработчиков, даты выхода игр, патчи, дополнения и события киберспорта. Узнавайте первыми о рейтинг казино для ПК, консолей и мобильных устройств: от крупных блокбастеров до необычных инди-игр. Мы рассказываем о том, что действительно обсуждают игроки, какие новинки готовятся к релизу и какие изменения уже появились в любимых играх.","published_at":"2026-10-10T07:46:51Z"},"basis":"publisher_declared","via":["https://littleamerica.com/comments/feed/"],"first_observed_at":"2026-10-10T07:46:51+00:00","last_confirmed_at":"2026-10-10T07:46:51+00:00","about_ref":"self","source_surface_ref":"https://littleamerica.com"},{"label":"Published post","value":{"url":"https://littleamerica.com/nathan-lemon-77062-unsplash/#comment-14","title":"\n\t\tComment on Lorem Ipsum by poc1789995428\t\t","author":"poc1789995428","summary":"Poloss W.P.E.F IN Here","published_at":"2026-09-21T12:57:10Z"},"basis":"publisher_declared","via":["https://littleamerica.com/comments/feed/"],"first_observed_at":"2026-09-21T12:57:10+00:00","last_confirmed_at":"2026-09-21T12:57:10+00:00","about_ref":"self","source_surface_ref":"https://littleamerica.com"},{"label":"Published post","value":{"url":"https://littleamerica.com/elijah-m-henderson-48573-unsplash/#comment-13","title":"\n\t\tComment on Ultricies Amet by Digital Profit\t\t","author":"Digital Profit","summary":"AI can generate content quickly, but organization is still the biggest bottleneck. Most creators already have enough products—they just don't have a system that turns one product into emails, social content, landing pages, and other marketing assets without jumping between multiple tools. I recently discovered this project and thought the approach was interesting: https://digitalprofitstackai.blogspot.com/ Has anyone tested similar self-hosted AI marketing platforms?","published_at":"2026-07-28T12:40:32Z"},"basis":"publisher_declared","via":["https://littleamerica.com/comments/feed/"],"first_observed_at":"2026-07-28T12:40:32+00:00","last_confirmed_at":"2026-07-28T12:40:32+00:00","about_ref":"self","source_surface_ref":"https://littleamerica.com"}]},"github":{"title":"GitHub","facts":[]},"sec_edgar":{"title":"SEC EDGAR","facts":[]},"litigation":{"title":"Litigation","facts":[]},"trademarks":{"title":"Trademarks","facts":[]},"federal_awards":{"title":"Federal Awards","facts":[]},"legal_entities":{"title":"Legal Entities","facts":[]},"channel_pricing":{"title":"Channel pricing","facts":[{"label":"Channel presence at Silver Pine Restaurant & Bar, 2515 East Butler Avenue","value":{"@type":"ChannelPricing","scope":"One representative location per record: the accepted location carrying the most channel menus. 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