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-beep-noods-rice-and-street-food/","https://budddairyfoodhall.com/partner/cluck-norris/","https://budddairyfoodhall.com/partner/elevated-pizza-kitchen/","https://budddairyfoodhall.com/partner/hatch-the-jerk-spot/","https://budddairyfoodhall.com/partner/marlows-cheesesteaks/","https://budddairyfoodhall.com/partner/mcginnis-grill/","https://budddairyfoodhall.com/partner/modern-southern-table/","https://budddairyfoodhall.com/partner/tacos-rudos/","https://budddairyfoodhall.com/partner/the-cheesecake-girl/","https://budddairyfoodhall.com/partner/zaki-mediterranean-grill/","https://budddairyfoodhall.com/popular-columbus-sandwich-shop-coming-to-italian-village/","https://budddairyfoodhall.com/popular-wood-fired-pizzeria-announces-italian-village-opening-date/","https://budddairyfoodhall.com/privacy-policy/","https://budddairyfoodhall.com/private-events/","https://budddairyfoodhall.com/restaurants-are-reborn-reopened-in-central-ohio-in-april-2025/","https://budddairyfoodhall.com/sadaya-lewis-of-modern-southern-table-featured-for-2022-tastemakers-by-columbus-monthly/","https://budddairyfoodhall.com/series/brunch-at-budd/","https://budddairyfoodhall.com/series/xs-trivia-night-with-excesss/","https://budddairyfoodhall.com/site-map/","https://budddairyfoodhall.com/so-many-options-for-mothers-day-brunch-in-columbus/","https://budddairyfoodhall.com/taste-your-way-through-the-10-best-food-halls-in-the-us/","https://budddairyfoodhall.com/the-ultimate-3-day-columbus-guide-for-diy-ers/","https://budddairyfoodhall.com/tiki-bar-pop-up/","https://budddairyfoodhall.com/turning-scraps-into-solutions-swaco-locally-saves-more-than-food/","https://budddairyfoodhall.com/update-sign-up-confirmation/","https://budddairyfoodhall.com/visit-these-10-food-halls-across-the-us-for-a-gastronomic-journey-like-no-other/","https://budddairyfoodhall.com/website-accessibility-statement/","https://budddairyfoodhall.com/youll-find-5-of-the-countrys-best-festivals-in-this-ohio-city/"]},{"label":"Published 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Budd Dairy Food Hall announced today its next two chef partners – Modern Southern Table, created by Sadaya “Daisy” Lewis, and Alphabetical Comfort Kitchen, created by Jordan Lamatrice. The budding concepts will join other previously-announced chef partners, Darista and Borgata, later this year when the highly-anticipated food entrepreneurial launchpad opens.\n\nBudd Dairy Food Hall is the first chef-driven food incubator in Columbus and is currently under construction in Columbus’ bustling Italian Village neighborhood. The innovative dining and entertainment venue will give the city’s top up-and-coming chefs the opportunity to grow as entrepreneurs and to serve their community in a unique gathering space.\n\nModern Southern Table owner, Daisy Lewis, is familiar with community food spaces. She got her start in the food court of Colony Square Mall in Zanesville, Ohio, after winning the Food Network’s “Food Court Wars” in March 2014.\n\n“Food is our passion and we love creating new delicious southern dishes featuring fresh, natural ingredients and authentic flavors,” said Lewis. “We are thrilled to join Budd Dairy Food Hall and look forward to sharing meals made from scratch and with love with the Columbus community.”\n\nThe other chef partner joining Budd Dairy Food Hall’s impressive roster is Alphabetical Comfort Kitchen . Owner Jordan Lamatrice knows a thing or two about the food industry from his food truck and catering company, which serves classic sandwiches, salads, soups and sides with a twist, such as the house-seasoned French fries smothered in Beer Gut Chili. He’s ready to move to his first physical location at Budd Dairy Food Hall, surrounded by other creative chefs.\n\n“By creating this food incubator, the team has offered me an unparalleled opportunity to operate my business on the next level,” said Lamatrice. “I can’t wait to work with the other chef partners and see the quality and variety of food offered.”\n\nMore chef partners will be announced in the coming months, rounding out the food hall’s lineup of 10 diverse cuisines. Budd Dairy Food Hall will bring those fares together under one roof with community seating, a top-notch beverage program and live music and entertainment. The one-of-a-kind gathering spot also will feature a rooftop deck, interactive games, event space and more.\n\n“The four chef partners we’ve announced so far are going to bring an amazing diversity of food to Budd Dairy Food Hall,” said Steve Weis, Cameron Mitchell Restaurant’s vice president of development. “This effort is an exciting marriage between two of Columbus’ strengths: food and entrepreneurship.”\n\nThe concept is a partnership between Cameron Mitchell Restaurants and local developer, Kevin Lykens. CMR will provide management of the overall concept and will provide all services related to Budd Dairy’s culinary, beverage and entertainment programs. For more information, visit www.BuddDairyFoodHall.com.","fieldSources":{"jobTitle":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-newest-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-05-14T14:57:09+00:00","observedAt":"2026-10-10T03:36:23.022711126Z","relationship":"publisher"},"description":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-newest-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-05-14T14:57:09+00:00","observedAt":"2026-10-10T03:36:23.022711126Z","relationship":"publisher"}},"roles":[{"source":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-newest-chef-partners/","format":"Published person (name and role labels)","published":"2019-05-14T14:57:09+00:00","relationship":"publisher"},"observed_at":"2026-10-10T03:36:23.022711+00:00","capacity":"budd dairy food hall announce newest chef partner","title":"Budd Dairy Food Hall Announces Newest Chef Partners"}]},"basis":"publisher_declared","fact_type":"people.person","schema_version":1,"first_observed_at":"2026-10-10T03:36:23.022711+00:00","last_confirmed_at":"2026-10-10T03:36:23.022711+00:00"},{"label":"Press","value":{"@id":"urn:lumitra:person:70fd06f7-ea15-4806-9f81-ab35ca8cef8f","name":"Press","tier":"named_on_site","@type":"Person","sources":[{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-first-chef-partners/","format":"Published person (name and role labels)","jobTitle":"Budd Dairy Food Hall Announces First Chef Partners","modified":"2026-05-14T22:48:35+00:00","published":"2019-01-31T05:01:10+00:00","observedAt":"2026-10-10T03:36:23.022638569Z","relationship":"publisher"}],"jobTitle":"Budd Dairy Food Hall Announces First Chef Partners","witnessIds":["urn:lumitra:person:budddairyfoodhall.com:836af146c2921f36"],"description":"Budd Dairy Food Hall\n\nJan\n\n31,\n\n2019\n\nThe newest Cameron Mitchell Restaurants concept announces initial chef partners: Borgata Pizza Café and Darista\n\nCOLUMBUS, Ohio (January 31, 2019) – Following a “Shark Tank-style” search for Columbus’ best food entrepreneurs and restaurateurs over the last several months, Cameron Mitchell Restaurants (CMR) is proud to announce the first two chef partners have been selected to be part of the new Budd Dairy Food Hall. Borgata Pizza Café, created by chefs Ed Bisconti and Roz Auddino, and Darista, created by chef Dara Schwartz, will open locations in the new food hall later this year.\n\nThe newest CMR concept is the first chef-driven food incubator in Columbus and is currently under construction in the bustling Italian Village neighborhood. The food hall will give the city’s top up-and-coming chefs the opportunity to grow as entrepreneurs and to serve their community in a unique gathering space.","fieldSources":{"jobTitle":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-first-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-01-31T05:01:10+00:00","observedAt":"2026-10-10T03:36:23.022638569Z","relationship":"publisher"},"description":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-first-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-01-31T05:01:10+00:00","observedAt":"2026-10-10T03:36:23.022638569Z","relationship":"publisher"}},"roles":[{"source":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-first-chef-partners/","format":"Published person (name and role labels)","published":"2019-01-31T05:01:10+00:00","relationship":"publisher"},"observed_at":"2026-10-10T03:36:23.022638+00:00","capacity":"budd dairy food hall announce first chef partner","title":"Budd Dairy Food Hall Announces First Chef Partners"}]},"basis":"publisher_declared","fact_type":"people.person","schema_version":1,"first_observed_at":"2026-10-10T03:36:23.022638+00:00","last_confirmed_at":"2026-10-10T03:36:23.022638+00:00"},{"label":"Press","value":{"@id":"urn:lumitra:person:a289ecf7-22b6-4826-9455-5348d23de651","name":"Press","tier":"named_on_site","@type":"Person","sources":[{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-final-chef-partners/","format":"Published person (name and role labels)","jobTitle":"Budd Dairy Food Hall Announces Final Chef Partners","modified":"2026-05-14T22:42:19+00:00","published":"2019-10-03T13:13:34+00:00","observedAt":"2026-10-10T03:36:23.022563154Z","relationship":"publisher"}],"jobTitle":"Budd Dairy Food Hall Announces Final Chef Partners","telephone":"6143536476","witnessIds":["urn:lumitra:person:budddairyfoodhall.com:147816339817701b"],"description":"Budd Dairy Food Hall\n\nOct\n\n03,\n\n2019\n\nCameron Mitchell Restaurants adds five new chef partners to food launchpad’s roster\n\nCOLUMBUS, Ohio (October 3, 2019) – Budd Dairy Food Hall announced today its final five chef partners – Boni: Filipino Street Food, Cousins Maine Lobster, Pokebap, Stauf’s Coffee Roasters and Tacos Rudos. The budding concepts will join other previously announced chef partners, Alphabetical Comfort Kitchen, Borgata, Darista and Modern Southern Table early next year when the highly anticipated food entrepreneurial launchpad opens.\n\nBudd Dairy Food Hall is the first chef-driven food incubator in Columbus and is currently under construction in Columbus’ bustling Italian Village neighborhood. The innovative dining and entertainment venue will give the city’s top up-and-coming chefs the opportunity to grow as entrepreneurs and to serve their community in a unique gathering space.\n\n“These chef partners are going to bring an amazing diversity of food to Budd Dairy Food Hall,” said Steve Weis, Cameron Mitchell Restaurant’s vice president of development. “This effort is an exciting marriage between two of Columbus’ strengths: food and entrepreneurship.”\n\nBoni: Filipino Street Food\n\nThis collaborative team will bring contemporary, authentic Filipino street food to Budd Dairy Food Hall with three main offerings including rice bowls topped with delicious, sautéed meats and veggies, fried spring rolls filled with traditional Filipino flavors and sweet and tangy grilled skewers. Inspired by stories of Filipino immigrants, Krizzia Yanga wanted to bring an authentic Filipino dining experience to Columbus. Yanga and her team take pride in their teamwork and are excited to be part of a tight knit community of dedicated chefs. The food hall will be the second Boni: Filipino Street Food location in Columbus.\n\nCousins Maine Lobster\n\nCousins Maine Lobster brings customers the most authentic Maine seafood experience and proudly serves 100 percent premium, wild-caught, sustainably harvested lobster from Maine. After watching the brand owners on the popular show, Shark Tank , Kathryn Nuss opened the Columbus food truck in 2018 and quickly grew a strong following across the city. She is ready to move to her first brick and mortar location at Budd Dairy Food Hall to continue to share delicious Maine lobster.\n\nPokebap\n\nPokebap will offer fast-casual, create-your-own fresh poke bowls that can accommodate every palate and dietary need. Seas Kim, owner of Pokebap, has always enjoyed traveling to different places and immersing himself within the local cultures and food. His culinary experiences from Hawaii, along with his Korean-American background, inspired him to bring the Hawaiian staple to Ohio. Kim is looking forward to his second location inside Budd Dairy Food Hall.\n\nStauf’s Coffee Roasters\n\nAlso joining Budd Dairy Food Hall is Stauf’s Coffee Roasters. Stauf’s president Mark Swanson already has a variety of locations around Columbus, serving specialty coffee, pastries and teas. As Columbus’ first micro roaster, Stauf’s is determined to provide the finest cup of coffee to every guest. Swanson and his team are excited for the unique opportunity to work with a diverse group of restaurateurs at Budd Dairy Food Hall.\n\nTacos Rudos\n\nRounding out Budd Dairy Food Hall’s impressive roster is Tacos Rudos. Team leader Ana Cruz understands what gives Mexican street food its authenticity and is excited to bring her favorite flavors to Columbus through Tacos Rudos’ first location. Along with great customer service and consistently delicious dishes, Cruz incorporates her family’s passion for Lucha Libra (Mexican wrestling) into the company.\n\nThe food hall’s lineup includes nine chef-driven restaurant concepts and an ever-changing pop-up space. Budd Dairy Food Hall will bring the fares together under one roof with community seating, a top-notch beverage program and live music and entertainment. The one-of-a-kind gathering spot also will feature a rooftop deck, event space and more.\n\nThe concept is a partnership between Cameron Mitchell Restaurants and local developer, Kevin Lykens. CMR will provide management of the overall concept and will provide all services related to Budd Dairy’s culinary, beverage and entertainment programs. For more information, visit www.BuddDairyFoodHall.com.\n\nAbout Cameron Mitchell Restaurants:\n\nCameron Mitchell Restaurants (CMR) is an independent, privately-held restaurant group known for developing compelling dining concepts, offering outstanding cuisine complemented by genuine hospitality. Cameron Mitchell founded the company in 1993 on the powerful guest philosophy, “The answer is yes. What is the question?” Today, that commitment to delivering extraordinary guest experiences fuels 37 award-winning restaurants under 16 different concepts, including the nationally-acclaimed Ocean Prime brand, now coast-to-coast in Beverly Hills, Calif., Boston, Chicago, Columbus, Dallas, Denver, Detroit, Indianapolis, Naples, New York City, Orlando, Philadelphia, Phoenix, Tampa and Washington, D.C; the Cameron Mitchell Premier Events catering company; and Buckeye Hospitality Construction, responsible for developing and managing the company’s new construction, remodels and special projects. CMR also oversees the growth and development of its sister company, Rusty Bucket Restaurant and Tavern, with 23 locations in six states. CMR celebrated 25 years of restaurant excellence in October 2018.\n\nWith a penchant for building tomorrow’s hospitality workforce, Mitchell is the largest alumni donor to the Culinary Institute of America and, as a Columbus State Community College Foundation board member, is a leading contributor to the expansion of the school’s top-rated hospitality management and culinary arts program.\n\nMitchell shares the key to his company’s more than 25 years of success and the lessons he has learned in his tell-all book, “Yes is the Answer. What is the Question?”, now available for purchase at www.CameronMitchell.com .\n\nFor more information, visit www.cameronmitchell.com and follow CMR on Facebook, Twitter and Instagram (@CMRColumbus), and on LinkedIn .\n\nMedia contact:\n\nKatie Lundy, 614.353.6476 , katie@inspireprgroup.com","fieldSources":{"jobTitle":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-final-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-10-03T13:13:34+00:00","observedAt":"2026-10-10T03:36:23.022563154Z","relationship":"publisher"},"telephone":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-final-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-10-03T13:13:34+00:00","observedAt":"2026-10-10T03:36:23.022563154Z","relationship":"publisher"},"description":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-final-chef-partners/","basis":"publisher_declared","format":"Published person (name and role labels)","published":"2019-10-03T13:13:34+00:00","observedAt":"2026-10-10T03:36:23.022563154Z","relationship":"publisher"}},"roles":[{"source":{"url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-final-chef-partners/","format":"Published person (name and role labels)","published":"2019-10-03T13:13:34+00:00","relationship":"publisher"},"observed_at":"2026-10-10T03:36:23.022563+00:00","capacity":"budd dairy food hall announce final chef partner","title":"Budd Dairy Food Hall Announces Final Chef Partners"}]},"basis":"publisher_declared","fact_type":"people.person","schema_version":1,"first_observed_at":"2026-10-10T03:36:23.022563+00:00","last_confirmed_at":"2026-10-10T03:36:23.022563+00:00"},{"label":"Sadaya Lewis","value":{"@id":"urn:lumitra:person:bd01ac07-01f8-4d99-87c9-dbb2e253cb33","asOf":"2025-01-29","name":"Sadaya Lewis","@type":"Person","sources":[{"url":"https://budddairyfoodhall.com/20-great-black-owned-restaurants-in-the-midwest-budd-dairy-food-hall/","format":"Published person (named with a role or their own mailbox on the site)","jobTitle":"Chef and owner","published":"2025-01-29","observedAt":"2026-10-10T03:36:38.818756778Z","relationship":"publisher"}],"jobTitle":"Chef and owner","roleStatus":"last_seen","witnessIds":["urn:lumitra:person:budddairyfoodhall.com:b3a62631a342ac8a"],"fieldSources":{"jobTitle":{"url":"https://budddairyfoodhall.com/20-great-black-owned-restaurants-in-the-midwest-budd-dairy-food-hall/","basis":"publisher_declared","format":"Published person (named with a role or their own mailbox on the site)","published":"2025-01-29","observedAt":"2026-10-10T03:36:38.818756778Z","relationship":"publisher"}},"roles":[{"source":{"url":"https://budddairyfoodhall.com/20-great-black-owned-restaurants-in-the-midwest-budd-dairy-food-hall/","format":"Published person (named with a role or their own mailbox on the site)","published":"2025-01-29","relationship":"publisher"},"observed_at":"2026-10-10T03:36:38.818756+00:00","capacity":"chef","title":"Chef and owner"},{"source":{"url":"https://budddairyfoodhall.com/20-great-black-owned-restaurants-in-the-midwest-budd-dairy-food-hall/","format":"Published person (named with a role or their own mailbox on the site)","published":"2025-01-29","relationship":"publisher"},"observed_at":"2026-10-10T03:36:38.818756+00:00","capacity":"owner","title":"Chef and owner"}]},"basis":"publisher_declared","fact_type":"people.person","schema_version":1,"first_observed_at":"2026-10-10T03:36:38.818756+00:00","last_confirmed_at":"2026-10-10T03:36:38.818756+00:00"},{"label":"Simon T. 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This switch is the first permanent vendor swap in three years since Budd Dairy Food Hall’s grand opening.","rule":"now_open","region":"main","heading":"Budd Dairy Food Hall Announces New, Permanent Chef Partner"},"state":"supported","depends_on":[],"family":"histories","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"ec1ac766-5a17-48be-a37c-2c8f6205817a","to_identity_id":null,"to_href":null},{"predicate":"states_since_year","object":{"kind":"event_statement","year":"2021"},"witness":{"source_url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-new-permanent-chef-partner/","text":"Budd Dairy Food Hall opened in April 2021 in Italian Village, offering a venue for restaurant incubation, culinary exploration and entertainment.","rule":"since_year","region":"main","heading":"Budd Dairy Food Hall Announces New, Permanent Chef Partner"},"state":"supported","depends_on":[],"family":"histories","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"4dc1107b-4461-458f-a6f3-27154f7c1f41","to_identity_id":null,"to_href":null},{"predicate":"states_opening","object":{"kind":"event_statement","text":"We announced earlier this month that the popular pizzeria planned to relocate to Budd Dairy, and the brand held its grand opening… Continue Reading Popular wood-fired pizzeria announces Italian Village… Continue Reading Popular wood-fired pizzeria announces Italian Village opening date"},"witness":{"source_url":"https://budddairyfoodhall.com/location/press/","text":"We announced earlier this month that the popular pizzeria planned to relocate to Budd Dairy, and the brand held its grand opening… Continue Reading Popular wood-fired pizzeria announces Italian Village… Continue Reading Popular wood-fired pizzeria announces Italian Village opening date","rule":"now_open","region":"main","heading":"Popular wood-fired pizzeria announces Italian Village opening date"},"state":"supported","depends_on":[],"family":"histories","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"8125ee8a-b22f-48aa-9960-40dc0231e104","to_identity_id":null,"to_href":null},{"predicate":"states_opening","object":{"kind":"event_statement","text":"TCG is now open in Dublin as well, and they’re thrilled to be back at Budd Dairy!"},"witness":{"source_url":"https://budddairyfoodhall.com/partner/the-cheesecake-girl/","text":"TCG is now open in Dublin as well, and they’re thrilled to be back at Budd Dairy!","rule":"now_open","region":"body","heading":"Samantha Strange"},"state":"supported","depends_on":[],"family":"histories","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"62aa2a8b-42e8-4bd9-8caf-66e1be7edd8e","to_identity_id":null,"to_href":null},{"predicate":"states_opening","object":{"kind":"event_statement","text":"We announced earlier this month that the popular pizzeria planned to relocate to Budd Dairy, and the brand held its grand opening…"},"witness":{"source_url":"https://budddairyfoodhall.com/popular-wood-fired-pizzeria-announces-italian-village-opening-date/","text":"We announced earlier this month that the popular pizzeria planned to relocate to Budd Dairy, and the brand held its grand opening…","rule":"now_open","region":"main","heading":"Popular wood-fired pizzeria announces Italian Village opening date"},"state":"supported","depends_on":[],"family":"histories","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"7317e31b-b6af-45ef-b2e1-e3fde16348a9","to_identity_id":null,"to_href":null},{"predicate":"names_person_in_role","object":{"kind":"person","name":"Jordan Lamatrice","capacity":"owner"},"witness":{"source_url":"https://budddairyfoodhall.com/budd-dairy-food-hall-announces-newest-chef-partners/","text":"Owner","rule":"people_resolver_role","region":null,"heading":""},"state":"supported","depends_on":[],"family":"people_roles","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"3266848b-e465-4884-af8c-103d15656377","to_identity_id":null,"to_href":null},{"predicate":"names_person_in_role","object":{"kind":"person","name":"Sadaya Lewis","capacity":"owner"},"witness":{"source_url":"https://budddairyfoodhall.com/20-great-black-owned-restaurants-in-the-midwest-budd-dairy-food-hall/","text":"Chef and owner","rule":"people_resolver_role","region":null,"heading":""},"state":"supported","depends_on":[],"family":"people_roles","source_key":null,"first_observed_at":"2026-10-10T03:40:23.144204Z","last_confirmed_at":"2026-10-10T03:40:23.144204Z","id":"4bf594eb-3ebe-4589-8604-3c69a1ca668b","to_identity_id":null,"to_href":null},{"predicate":"names_person_in_role","object":{"kind":"person","name":"Simon T. 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